The Vig menu with price

item price description
Vig Big Bruschetta $10.00 Avocado and corn relish black beans, tomatoes, red onion on crostini
Double Down $9.00 Roasted garlic and red pepper hummus, veggies and pita. Add chicken for $ 6.00
Guac & Chips $8.00 Made fresh daily topped with pico de gallo, served with tortilla chips. Add salsa for $2.00
Steamed Edamame $7.00 Finished in soy garlic or sea salt
Chili Toritos $9.00 Spicy chile guero, stuffed with cheese and chorizo, wrapped in bacon, peanut salsa
The Trifecta $10.00 Three beef sliders with american cheese, grilled onions, spicy mayo, and pickles on pretzel bun
Vig Nachos $12.00 big stack of carnitas or ch icken, corn chips, retried beans, pico, guacamole, jalapenos, green onions, crema
Charcuterie Board $15.00 Hand pick selection of meats & cheese, fruits, nuts, crostini
Artichoke, Kale & Roasted Jalapeno Dip $9.00 Served in a hot skillet with pita and chips
Crispy Calamari $11.00 House battered and quick fried served with chipotle aioli
Hot Vings $11.00 Baked, fried, and grilled with your choice of traditional, bbq or thai sweet chili
The Prime Vig Dip $14.00 Medium rare beef, sourdough roll, mayo, au jus, creamy horseradish
Grilled Chicken $12.00 Arugula, roasted tomato smoked mozzarella, spicy avocado, sauteed onions and red peppers, ciabatta
Best Turkey $13.00 Crranberry chutney, roasted tomatoes, dill havarti, cole salw, dijonaise, brioche bun
Blackened Chicken Blt $13.00 Swiss cheese, arugula chipotle mayo, ciabatta
Black Bean Burger $10.00 White cheddar, tomato, red onion, arugula, roasted red pepper, sambal aioli, on a brioche bun
Classic Burger $11.00 American cheesem lettuce, onion, tomato, secret sauce, brioche bun
Chorizo Burger $12.00 Blend of ground beef and chorizo, arugula, tomato sauteed onions and poblanos, swiss cheese, pickled jalapeno mayo
Sesame Crusted Ahi Tuna $14.00 Spring mix, carrots, onions, tomato, peanuts, crispy rice noodles, spicy peanut butter vinaigrette
The Greek $12.00 Grilled chicken, romaine, cucumbers, tomato, red onions, kalamata, feta, garbanzo beans, lemon-oregano vinaigrette, served with pita
Roasted Beet $12.00 Candy striped beets, bitter greens, almonds, spanish goat cheese, orange, sherry vinaigrette
Grilled Wedge $12.00 Baby romaine, charred tomato, avocado, bacon, red onions, creamy feta dressing
Lean & Green Steak $16.00 Flat iron steak, spring mix, arug ula, zucchini, squash, gorgonzola, parmesan, red wine vinaigrette and aged balsamic
Citrus Seared Shrimp $13.00 Red kale, parsley, fingerling potatoes, celery leaves, radish, cotija, champagne vinaigrette
Vignature Rib eye $26.00 Pan seared potatoes, chive creme fraiche, bacon, radicchio salad
Vanilla Braised Short Ribs $21.00 Sauteed arugula, smash potatoes, red wine demi
Seared Halibut Filet $24.00 Baby carrots, watermelon radish salad, cilantro-peanut pesto
Spicy Maple Glazed Salmon $18.00 Soba noodles, broccolini, red pepper, lemon beurre blanc, sesame chili oil
Mac & Cheese $11.00 Campanelle pasta, american cheese, white cheddar, gruyere. Add bacon, chicken, chorizo, or brooccoli $2.00 each
Grilled Fish Tacos $12.00 Blackened white fish, spicy slaw, pico de gallo, tomatillo-avocado salsa
Short Rib tacos $15.00 Flour tortillas, kimchi, sambal aioli, asian sweet glaze, crispy shallots
Big Bowl of Pozole $10.00 Red chili spiced mexican soup with pork, hominy, cilantro, avocado, radish, red onion
The Trifecta $13.00 Chicken or shrimp, spicy tamarind sauce, rice noodles, egg, tofu, bean sprouts, peanuts, lime
Steamed Edamame $4.00 Choice of soy garlic or sea salt
The Trifecta $6.00 Three sliders with american cheese, grilled onoons, pickles, and spicy mayo. Served with french fries
Guac & Chips $5.00 Made fresh daily & topped with pico de gallo. Add salsa for $ 2.00
Double Down $5.00 Roasted garlic & Roasted red pepper hummus with warm pita bread. Add chicken breast 4.00
Vig Big Bruschetta $5.00 Avocado and corn relish, black beans, tomatoes, red onion on crostini
Hot Vings $6.00 Grilled with your choice of traditional, bbq, or thai sweet chili. Served with celery and blue cheese
Grilled Fish Tacos $6.50 Blackened whitefish, spicy slaw, pico de gallo, tomatillo & avocado salsa
Charred Broccoli $3.00 - $6.00
Balsamic Potatoes $3.00 - $6.00
Spaetzle
Roasted Brussels Sprouts
Fries
Sweet Potato Fries
Onion Rings
Steamed Edamame $7.00 Choice of soy garlic or sea salt
Guac and Chips $8.00 Made fresh daily and topped with pico de gallo add salsa for $2.00
Double Down $9.00 Roasted Garlic and red pepper hummus with warm pita bread add chicken breast $6.00
Hot Vings $44.00 Baked, fried and grilled with your choice of traditional BBQ or thai sweet chill
Grilled Chicken $12.00 Arugula, roasted tomato, smoked mozzarella, spicy avocado, sauteed onions and red peppers on ciabatta
Grilled Fish Tacos Blackened whitefish spicy slaw, pico de gallo, tomatillo and avocado salsa
Vig Nachos $12.00 Big strack of carnitas or chicken, corn chips, refried beans, pico, guacamole, jalapenos, green onions, crema
Classic Burger $11.00 American cheese, lettuce, tomato onion, secret sauce on brioche bun add a fried gg $2.00
Mac & Cheese $11.00 Campanelle pasta, american cheese, white cheddar, gruyere. Add bacon, chicken, chorizo, broccoli $2.00 each
Pozole $5.00 Red chili spiced mexican soup with pork,, hominy, cilantro, avocado, radish and red onion
Big Bowl $8.00 French fries, sweet potato fries, and or onion rings
Mac & Cheese $5.00
Chicken Fingers $5.00
Grilled Cheese $5.00
Grilled Chicken W/ Veggies $5.00
Sliders W/ Cheese $5.00
Mason Jar Mud Pie $7.00 Chocolate sponge cake, vanilla ice cream, coffee grounds, whipped cream, fudge
Mason Jar Banana Cream Pie $7.00 Vanilla sponge cake, salted caramel, vanilla ice cream, cinnamon, candy bacon, whipped cream
Hard Root Beer Float Mission hard root beer or traditional root, beer, vanilla ice cream
Mason Jar Strawberry Short Cake $7.00 Vanilla sponge cake, cinnamon mascarpone, whipped cream, vanilla bean creme anglaise

The Vig relate restaurants