| Soup of the Day |
$3.00 - $6.00 |
|
| Seafood and Corn Chowder |
$3.00 - $6.00 |
|
| Shrimp and Potato Bombas |
$6.00 |
Served with spicy mango mojo |
| Conch Fritters |
$7.00 |
Served with honey mustard sauce |
| Almond Fried Gulf Shrimp |
$8.00 |
Six fried jumbo shrimp served with a raspberry jalapeno sauce |
| Cornmeal Crusted Calamari |
$8.00 |
Served with spicy pepper sauce and roasted garilc puree |
| Crab Cakes |
$8.00 |
Sreved with charred pineapple vinaigrette and chefs salsa |
| Blue Caesar Salad |
$6.00 |
A classic with a twist of aged blue cheese makes this a unique salad |
| Reef House Salad |
$8.00 |
With mango, papaya, shaved onion, soup and citrus vinaigrette |
| Fruit Plate with Chicken Salad |
$8.00 |
Papaya or avocado half stuffed with chicken salad and served with fruit, key lime dipping sacue, and fruit bread |
| Reef Chopped Salad |
$9.00 |
Chicken, shrimp, hearts of palm, tomato, pepper, cheese, onions, beans, sweet peppers, celery, mango and papaya with a citrus vinaigrette |
| Grilled Salmon Salad |
$9.00 |
Grilled salmon served with a frissee bread salad a fresh tomato vinaigrette |
| Seared Beef Tip Salad |
$10.00 |
Mushrooms onions, roasted peppers and molasses ginger drippings |
| Grilled Tuna Salad |
$11.00 |
Arugula, shaved fennel and red onions with a grapefruit vinaigrette |
| Chicken Fusilli |
$8.00 |
Fresh roasted chicekn sauteed with mushrooms dried cherries and finished with a gorgonzolathyme cream sauce |
| Crawfish and Andouille Linguini |
$9.00 |
Andouille sausage and crawfish sauteed with roasted peppers and a cajun cream sauce |
| Gulf Shrimp Linguini |
$9.00 |
Seven shrimp sauteed with fresh baby artichokes grape tomatoes garlic and fresh basil |
| Caribbean Marinated Chicken Rumbera |
$9.00 |
Marinated chicken breast served with orange curry butter, beans and rice |
| Fish n Chips |
$10.00 |
Blackened scapper with orange curry butter |
| Hotn Crunchy |
$10.00 - $12.00 |
Chicken or grouper breaded in cornflakes almonds sesame seeds and ginger sauteed and served with a spicy mango chutney sauce |
| Fresh Market Fish of the Day |
|
|
| Chocolate Oozw Cake |
$5.00 |
Served with mango puree and whipped cream |
| Key Lime Cheesecake with Lime Confit |
$5.00 |
|
| Mango Pot Pie with Macadamia Praline |
$5.00 |
|
| Passionfruit Creme Brulee |
$5.00 |
|
| Tropical Fruit Crisp with Cinnamon Ice Cream |
$5.00 |
|
| Zachs Killer Brownie |
$6.00 |
|
