| Basket Of French Fries |
$4.75 |
|
| Pan Fried Provolone With Chimichurri And Roasted Garlic |
$5.25 |
|
| Fried Mac 'n' Cheese Bites With Roasted Jalapeno And Bacon (Or Not) |
$7.75 |
|
| Caprese Salad |
$7.50 |
fresh bocconicini mozzarella, vine ripe tomatoes and basil vinaigrette served over a bed of mixed greens |
| Sycamore Cobb |
$9.50 |
mixed greens, cucumbers, red onion, heirloom tomatoes with blue cheese, bacon and fried chicken |
| Butter Lettuce |
$8.50 |
with seasonal fruit, goat cheese, chives and tarragon vinaigrette |
| Sycamore Cobb |
$9.50 |
mixed greens, cucumbers, red onion, tomatoes with blue cheese, bacon and fried chicken |
| Butter Lettuce |
$8.50 |
with pear, strawberries, goat cheese, chives and tarragon vinaigrette |
| BLT Slider |
$3.50 |
bacon, butter lettuce, vine ripe tomatoes and smoked paprika aioli |
| Beer Battered Tilapia |
$3.50 |
sriracha aioli and house- made pickles |
| Lamb Burger |
$4.25 |
seasoned ground lamb, caramelized onions, romesco aioli and manchego cheese |
| Fried Chicken |
$3.50 |
chicken breast, fried crispy with pickled red onion, slaw and roasted garlic aioli |
| Breakfast Chicken Slider |
$3.50 |
fried chicken with country gravy on a fresh buttermilk biscuit |
| Fried Egg Slider |
$3.50 |
fried egg with sharp cheddar and choice of bacon or sausage on a fresh buttermilk biscuit |
| Lamb Burger |
$4.25 |
seasoned ground lamb, caramelized onions, romesco aioli and manchego cheese |
| Ground Beef |
$3.50 |
served with roasted garlic aioli, caramelized onions and blue cheese |
| Rilled Cheese Sandwich |
$7.75 |
with sharp cheddar, vine ripe tomato and grilled onions and a cup of roasted tomato soup |
| Sycamore's Famous Roast Beef |
$8.75 |
with sauce, mayo or both |
| Pulled Pork |
$8.75 |
with sweet and spicy barbecue sauce and pickled slaw |
| Monday |
|
eastern pennsylvania style steak and cheese sandwich |
| Tuesday |
|
reuben with fries |
| Wednesday |
|
fish and chips |
| Thursday |
|
giant burger |
| Friday |
|
chili dog |
| Chili Roasted Peanuts |
$3.25 |
|
| House Marinated Olives |
$4.75 |
|
| Pork Belly "Donuts" With Maple Syrup/Makers Mark Glaze |
$5.75 |
|
| Creamy Kale Dip With House-Made Tortilla Chips |
$5.75 |
|
| Sycamore's Famous Roast Beef |
|
with sauce, mayo or both |
| Pulled Pork |
|
with sweet and spicy barbecue sauce and pickled slaw |
| House-Made Black Bean Burger |
|
with pickled red onion, butter lettuce, tomato and jalepeno ranch |
| Veggie Scramble |
$11.25 |
spinach, tomato, mushroom & goat cheese |
| Country Scramble |
$12.25 |
sausage, bacon, mushroom, sharp cheddar & country gravy |
| Smoked Salmon Scramble |
$12.75 |
with green onions & cream cheese |
| Biscuits And Gravy |
$8.75 |
served with two fried eggs. does not include potatoes and fruit |
| Carnitas Benedictos |
|
fresh sopes topped with carnitas, poached egg, roasted jalapeno hollandaise, pico de gallo & cotija cheese |
| Smoked Salmon Benedict |
|
toasted english muffin topped with smoked salmon sauteed spinach, pickled red onion & hollandaise |
| Veggie Benedict |
|
toasted english muffin topped with sauteed kale, tomatoes, mushrooms, carmelized onions, poached eggs, hollandaise & chives |
| Country Benedict |
|
poached eggs on a biscuit with corned beef, sauteed cabbage, sausage gravy |
| Sycamore Chicken And Waffles |
$6.75 - $10.75 |
belgian-style waffle filled with prosciutto and manchego cheese, topped with fried chicken drizzled with maple syrup/makers mark |
| Pork Belly "Donuts" |
$5.75 |
with maple syrup/makers mark glaze |
| House Made Granola |
$7.75 |
with seasonal fruit, yogurt & honey |
