| Lobster Martini |
$12.50 |
With cucumber, chipotle vinaigrette and frizzled tortillas. |
| Crab Avocado Roll and a Vegetarian Roll |
$10.00 |
With hoisin vinaigrette and wasabi. |
| Baked Clams |
$10.00 |
Stuffed with prosciutto, peppers, onions and parmesan cheese. |
| Jumbo Shrimp Cocktail |
$12.00 |
With fresh horseradish. |
| ½ Dozen Oysters Or Clams |
$13.50 - $9.50 |
On ½ shell with mignonette or cocktail sauce. |
| Prosciutto, Fig And Ricotta Mini Pizza |
$8.00 |
|
| Seared Rare Tuna |
$9.50 |
With sesame noodles and cucumber. |
| Crispy Calamari |
$8.50 |
With thai lime dipping sauce or marinara sauce. |
| Baked Oysters |
$12.00 |
With creamy and crispy leeks. |
| Crab Cakes |
$10.00 |
With chipotle-chili remoulade and fried onions. |
| Soup Du Jour |
$6.00 |
|
| New England Clam Chowder |
$6.00 |
|
| Roasted Porcini And Crimini Soup |
$7.00 |
With hazelnut gremolatta. |
| Arugula, Radicchio And Endive |
$8.00 |
With blue cheese-butter milk dressing and pumpkin seeds. |
| Danielle Prosciutto |
$8.00 |
With apricots, toasted pignolas, spinach and aged balsamic vinegar. |
| Mixed Local Baby Organic Greens |
$6.50 |
With roasted shallot vinaigrette. |
| California Freesia |
$8.00 |
With pears, apples and gorgonzola. |
| Caesar Salad |
$8.00 |
With parmesan crisp. |
| Seared Diver Sea Scallops |
$26.00 |
With herb risotto and asparagus. |
| Grilled Skirt Steak |
$23.00 |
With chimmichurra and french fries. |
| Sesame Seared Tuna |
$24.00 |
With stir fried vegetables, wasabi mashed and wakimi. |
| Bouillabaisse Of Clams |
$25.00 |
Mussels, shrimp, scallop and red snapper with rouille. |
| Seared Salmon |
$23.00 |
Polenta fries and smoked tomato guinness sauce. |
| Almond Dusted Swordfish |
$27.00 |
Roasted beets and pumpkin sauce. |
| Baked Crab Stuffed Sole |
$26.00 |
Vegetable couscous and lemon fries. |
| Pan Roasted Red Snapper |
$26.00 |
Spinach gnocchi and sicilian tomato, caper, currant sauce. |
| Seared Shrimp And Angel Hair Pasta |
$23.00 |
Sun dried tomato romanesco sauce and white truffle oil. |
| Grilled New York Sirloin |
$27.00 |
With roasted garlic butter and salted creamer potatoes. |
| Dijon Crusted Rack Of New Zealand Lamb |
$26.00 |
Lentil ragout and roast butternut squash. |
| Bacon Wrapped Pork Tenderloin |
$23.00 |
Cranberry ginger chutney, mashed sweet potatoes. |
| Panko Crusted French Cut Chicken Breast |
$20.00 |
Vegetable orzo and parmesan cream. |
| Seared Veal Medallions |
$26.00 |
Wild mushroom risotto and roasted cipollini onions. |
| Fish |
$22.00 |
All fish can be simply grilled, sauteed or roasted. |
| Clams and Oysters Clams |
$1.50 |
On the ½ shell with asian mignonette. clams pc. |
| Jumbo Shrimp Cocktail |
$12.00 |
With fresh horseradish. |
| Buffalo Chicken Wings |
$9.00 |
With blue cheese and celery. |
| Clams Casino |
$9.00 |
With bacon. |
| Lobster Macaroni And Cheese |
$14.00 |
With panko and white truffle oil. |
| PEI Mussels |
$10.00 |
Steamed with fennel, saffron and garlic toast. |
| Seared Rare Tuna Sandwich |
$12.00 |
With teriyaki-ginger aioli, sliced cucumber and asian cabbage slaw. |
| Traditional Caesar Salad Shrimp |
$14.00 |
With grilled shrimp, chicken or skirt steak. |
| Chilled Seafood Salad Of Shrimp |
$11.00 |
Scallops and calamari with lemon vinaigrette. |
| Shrimp And Crab Quesadilla |
$12.00 |
With jicama salad and tomato salsa. |
| Grilled American Kobe Burger |
$12.00 |
With caramelized onions, guava chili spread and hand cut fries. |
| Grilled Hamburger |
$11.00 |
With fresh mozzarella and fried onions and hand cut fries. |
| Pastrami Ruben |
$10.00 |
With sauer kraut, russian dressing, swiss cheese and hand cut fries. |
| Ground Sirloin And Three Bean Chili |
$9.00 |
Topped with melted pepper jack cheese, tortilla chips. |
| Grilled Swordfish Club |
$12.00 |
With wasabi mayonnaise and hand cut fries. |
| Fried Oysters and Scallops |
$15.50 |
With hand cut fries and tartar sauce. |
| Lobster Salad Club |
$16.50 |
With tomatoes, bacon and lettuce on toasted 7 grain bread. |
| Grilled New York Sirloin Steak Sandwich |
$14.00 |
On garlic toast served with natural jus and hand cut fries. |
| Hand Formed Pizza |
$10.50 |
With fresh tomatoes and mozzarella. |
| Wild Boar Ragout |
$17.00 |
With pappardelle. |
| Clams and Oysters Oysters |
$2.25 |
On the ½ shell with asian mignonette oyster pc |
| Traditional Caesar Salad Chicken |
$11.00 |
With grilled shrimp, chicken or skirt steak |
| Traditional Caesar Salad Steak |
$12.00 |
With grilled shrimp, chicken or skirt steak |
