Lobster & Crab Cake |
$14.50 |
Pommery mustard remoulade |
Fried Calamari & Hot Cherry Peppers |
$14.00 |
Cilantro pesto & marinara |
Grilled Chicken Flatbread |
$14.50 |
Carmelized onion, roast tomato, smoked gouda with roast garlic basil drizzle |
Manhattan Baked Clams |
$11.25 |
|
Asian Filet Tips |
$14.75 |
Teriyaki marinade, cusabi drizzle, toasted sesame seeds |
Prince Edward Island Mussels |
$13.75 |
Andouille sausage, white wine, garlic & butter |
Thai Calamari |
$14.00 |
Fried & tossed in sweet chili thai sauce |
Artichoke Spinach Dip |
$10.50 |
Crisp pita chips |
Soup Du Jour |
$8.25 |
|
Maine Lobster Bisque |
$10.25 |
|
Manhattan Clam Chowder |
$8.25 |
|
Heirloom Tomato Salad |
$12.50 |
Fresh mozzarella, bermuda onion, julienne basil, cucumber |
Classic Caesar Salad |
$9.75 |
Aged parmesan, croutons |
Blackened Shrimp (4) Southwest Salad |
$15.50 |
Black bean roast corn salsa, pico de gallo, guacamole, sour cream with cilantro vinaigrette |
Roast Golden Beet & Arugula Salad |
$11.75 |
Shaved parmesan, cracked black pepper, lemon vinaigrette |
House Salad |
$7.75 |
Grape tomato, cucumber, red onion, shaved carrots, add gorgonzola $1.50 |
Grilled Salmon |
$18.95 |
Topped with roast shallot sherry butter & tomato bruschetta over saffron basmati rice |
Fish Tacos |
$17.95 |
Taco spiced mahi mahi with lettuce, tomato, onion, salsa, guacamole, sour cream, cheddar with cilantro lime drizzle served with rice pilaf |
Bourbon Street Skirt Steak |
$16.95 |
10 oz. Steak with a salad of arugula, roasted red pepper, baby portabello mushroom, tomato, fingerling potato, red onion with sherry shallot vinaigrette |
Classic Seafood Platter |
$22.95 |
Bay scallops, shrimp, fish filet, clams oreganata broiled, fried, scampi or blackened |
Crab & Lobster Cakes (2) |
$23.95 |
Pommery mustard remoulade |
Fish & Chips with a Twist |
$16.95 |
Tartar, lemon habanero tartar, honey mustard & mango chutney |
Chicken Breast 4 Ways (your Choice) |
$13.95 |
Grilled, blackened, francaise or marsala |
Snapper Inn Fish Sandwich |
$12.75 |
Tilapia served blackened, grilled or fried with lettuce, tomato, cilantro aioli or chipotle tartar |
Sliced Turkey & Smoked Gouda |
$11.50 |
On sour dough with bacon, lettuce, tomato & mayo |
Roast Beef on a Pretzel Roll |
$12.50 |
Jarlsberg swiss, tomato, red onion, horseradish dijon sauce |
Chicken Quesadilla |
$12.75 |
Sour cream pico de gallo, guacamole |
South Shore ½ lb. Burger |
$14.50 |
Lettuce, tomato, onion, pickle, american, swiss or cheddar with fries |
Lobster Crab Cake Sandwich |
$15.50 |
Lettuce, tomato, onion on whole grain rolls with cajun tartar sauce |
Chicken Salad Club |
$10.75 |
Bacon, lettuce, tomato on white toast |
Oysters on the Half Shell |
$15.50 |
1/2 dozen |
Jumbo Shrimp Cocktail |
$15.50 |
1/2 dozen |
Clams on the Half Shell |
$9.95 |
|
Snapper Inn Raw Bar |
$37.95 |
3 ea. Oysters, clams & shrimp, with ½ lb. king crab legs and half of a 1¼ lb lobster |
6 oz. Brazilian Lobster Tail |
$16.95 |
|
Grilled Asparagus |
$5.00 |
Sauteed mushrooms, tumbleweed of fried onions, sauteed spinach |
Fried Filet of Flounder with French Fries |
$8.95 |
|
Hamburger with French Fries |
$8.75 |
|
Chicken Nuggets with French Fries |
$8.75 |
|
Mozzarella Cheese Stix with Fries |
$7.95 |
|
Spaghetti with Butter or Marinara |
$8.75 |
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