| Artichoke Heart Dip |
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Baked Artichoke hearts with blue cheese, green chillies & parmesan cheese, served with sour dough slices |
| Baked Brie |
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Brie Cheese stuffed with sun dried tomato, basil, ginger & garlic. Served at a melted perfection with sourdough slices |
| Mesa Falls Fries |
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Our famous waffle fries with our house dipping fry sauce |
| Coconut Prawns |
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Hand dipped prawns rolled in coconut and deep fried to a crispy golden brown. Served with honey mustard dipping sauce |
| Eagle Rock Steamer Mussels |
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New Zealand green shelled mussels stewed in spicy chili-garlic butter sauce |
| Snake Bite Clams |
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Clams sauteed in garlic, ginger, white wine, and butter |
| Helse Hot Springs Shrimp |
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Skewered & grilled cajun spiced shrimp served with two dipping pleasures |
| Shoshone Shrimp Grits |
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Prawns sauteed in a spicy garlic-chili-butter sauce served over cheese grits |
| South Fork Onion Rings |
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The finest onion rings on the river |
| Salmon Cakes |
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Pan seared salmon cakes with our chipotle sour cream |
| Oysters on The Half Shell |
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| House Salad (House Specialty) |
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Fresh mixed greens tossed with our house balsamic vinaigrette, cranberry salsa, blue cheese crumbles and cucumber slices. Add grilled chicken, grilled wild sockeye Alaskan salmon, or shrimp |
| Hot Chicken Salad |
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Cajun spiced grilled chicken breast with grilled mushroom and onion skewers served atop mixed greens, diced tomatoes, parmesan and a side of sun dried tomato vinaigrette |
| Roasted Garden Caesar Salad |
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Fresh garden vegetables skewered & grilled atop fresh romaine tossed with our house Caesar dressing, parmesan and croutons. Add grilled chicken, grilled wild sockeye Alaskan salmon, or shrimp |
| Blackened Salmon Salad |
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Wild Sockeye Alaskan salmon filet with grilled vegetable skewers atop mixed greens with feta cheese and diced tomatoes with a sun dried tomato vinaigrette |
| Sunburn Shrimp Salad |
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Cajun spiced grilled shrimp & vegetable skewers atop mixed greens, blue cheese crumbles, cranberry salsa & chili lime dressing |
| Snake River Garden Salad |
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Mixed greens, diced tomatoes, red onion, cucumber slices, crunchy croutons & parmesan Choice of house made dressing. Add grilled chicken, grilled wild sockeye alaskan salmon, or shrimp |
| Snake River Burger |
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House seasoned grilled sirloin burger with fresh lettuce, tomato,& onion. Cheese on request |
| Blue Snake River |
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Our Snake River topped with blue cheese/green chili medly. Add blackened and with bacon |
| Cowboy Burger |
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Mesquite seasoned burger topped with our BBQ sauce, onion ring and cheddar cheese |
| Grand Teton Burger |
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House seasoned ground sirloin burger topped with sauteed mushrooms & onions, fresh avocado and melted swiss cheese |
| Hoback Chicken Sandwich |
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Grilled and seasoned chicken breast with fresh sprouts, avocado, tomato and red onion |
| Henrys Fork Sandwich |
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Caribbean jerk spiced chicken, sauteed onion, roasted red pepper, grilled pineapple and melted swiss cheese |
| Palisades Teriyaki Chicken Sandwich |
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Teriyaki marinated chicken, swiss cheese, grilled pineapple, lettuce and onion |
| River Plains Garden Burger |
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Flavorful garden patty with fresh sprouts, cucumbar slices, tomato, onion and a creamy house made dill spread |
| Lunch Sirloin Steak |
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House seasoned grilled sirloin, cooked to your liking. Add black and blue style |
| Lunch New York Steak |
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Prime cut choice New York. Add black and blue |
| Fish Tacos |
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Cajun spiced cod filet with a sour cream-based cabbage salsa. Another local favorite |
| Quesadilla |
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Cajun seasoned chicken, red onion, roasted red pepper, portobello mushrooms, and cheddar cheese in a grilled chipotle tortilla |
| Portobello Sandwich |
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Grilled portobello mushroom with sauteed onion & peppers, swiss cheese, fresh tomatoes and a house made basil mayo spread |
| Middle Fork Salmon Sandwich |
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Wild Sockeye Alaskan salmon grilled fillet, fresh cucumber slices, sprouts and a creamy house made dill spread |
| South Fork Salmon Sandwich |
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Wild Sockeye Alaskan salmon grilled fillet, cajun seasoned with sauteed red onions and red peppers with pesto spread |
| Chicken Pesto |
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Chicken sauteed in pesto sauce, white wine, garlic and roasted walnuts tossed with pasta and topped with parmesan cheese |
| Chicken Marinara |
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Sauteed chicken portabello mushrooms, red onion, red & green peppers in a marinara sauce over pasta with parmesan |
| Little Marrie |
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Chicken, prosciutto, white onion, fresh basil sauteed in a white creame sauce tossed with pasta |
| Seafood Ravioli |
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Crab and lobster stuffed ravioli in a shrimp, Champagne, chipotle cream sauce |
| Pomodoro |
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Shrimp, fresh ginger, basil & tomatoes in a white wine sauce tossed with pasta |
| Hot Pot Pasta |
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Wild Sockeye Alaskan salmon, mussels, and shrimp sauteed in a white wine sauce with garlic, ginger, chili-pepper and a dash of cilantro served over pasta |
| Sea Scallops |
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Large sea scallops cooked in a roasted red pepper, tomato couli cream sauce tossed with pasta |
| Snake River Sirloin |
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House seasoned sirloid grilled to perfection. Served with roasted red potatoes and savory vegetables. Add black and blue style |
| Snake Bite Surf & Turf |
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Our snake river sirloin plus seasoned grilled shrimp. Served with veggies & potatoes |
| New York Steak |
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Prime cut steak, house seasoned, grilled to your liking. Served with roasted red potatoes & seasonal vegetables. Add black and blue style |
| Filet |
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Tender filet served with a wasabi-soy sauce, mash potatoes and green beans |
| Mojo Flat Iron |
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Citrus juices, oregano and special spices work together for our flavorful flat iron steak served over our south western rice |
| Osso Bocco (House Specialty) |
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Tender pork with Todd's tasty ginger-soy mahogany sauce. Served with mashed potatoes & veggies |
| Brazilian Pork |
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The savory flavors of pork, spicy sausage, black beans, garlic and onion served with rice will have you coming back for more |
| Shrimp Moqueca |
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A tasty dish of lime juice shrimp with fresh onion, garlic, tomatoes, jalapeno and coconut milk, served over rice |
| Poached Salmon |
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Wild Sockeye Alaskan Salmon filet, poached to perfection topped with a light pesto cream sauce served with rice and seasonal vegetables |
| Tequila Salmon |
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Wild Sockeye Alaskan salmon filet with a tequila lime honey glaze served over rice garnished with our fresh salsa fresca |
| Clam Bake |
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Clams, mussels, shrimp, squid, scallops, corn, potatoes and kielbasa sausage make this a local favorite! |
| 7 Seas |
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Calamari, clams, shrimp, scallops and mussels sauteed in a beer base with onion, cilantro, tomato & jalapeno |
| Bourbon Street Chicken |
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Grilled chicken breast with prosciutto, swiss and a roasted pecan creamy bourbon sauce served with rice and veggies |
| Bantista Simona, Torrontes |
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| Andeluna, Torrontes |
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| Evvira Calle Alberti 154, Malbec |
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| Bantista Simona, Malbec |
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| Educated Guess Chardonnay |
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| Wente, Chardonnay |
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| Pine Ridge, Chenin Blanc & Viognier |
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| William Hill, Chardonnay |
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| Chateau Meroux, Chardonnay |
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| Alexander Valley Vineyards, Cabernet |
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| Wente, Cabernet |
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| Beringer Knights Vly. Cabernet |
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| Educated Guess, Cabernet |
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| Markham, Cabernet, Napa Valley |
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| Bargetto, Pinot Noir |
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| Sobon Estate, Fiddletown Zinfandel |
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| Plunger Head, Old Vine Zinfandel |
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| Earth Quake, Zinfandel |
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| Leese~Fitch, Merlot |
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| Heron, Merlot |
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| Markham, Merlot, Napa Valley |
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| MontGras Reservea, Sauvignon Blanc |
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| Vina La Rosa La Capitana, Carmenere |
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| MontGras Reserve, Carmenere |
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| MontGras, Quatro |
|
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| Pend d'Oreille, Chardonnay |
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| Pend d'Oreille, Primitivo |
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| Pend d'Oreille, Malbec |
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| Pend d'Oreille, Merlot |
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| Pend d'Oreille, Cabernet Sauvignon |
|
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| The Stump Jump, Shiraz |
|
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| Hently Farm Fool's Bay Shiraz |
|
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| Drei Dona, Notturno Sangiovese |
|
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| Villa Giada Surf, Barbera D'Asti |
|
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| Tenuta Vitanza, Brenello~Tradizione |
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| Castello D'Albola, Chianti Classico |
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| Santa Cristina, Chianti |
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| Mohua, Pinot Noir |
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| Pico's, Old Vine Gamacha |
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| Finca Antigua, Tempranillo |
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| Crusher Cabernet |
|
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| Leese Fitch, Chardonnay |
|
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| Raymond Reserve Selection, Chardonnay |
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| Seventy Five Wine Co. Sauvignon |
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| Zonin, Pinot Grigio |
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| Barnard Griffin, Fume Blanc |
|
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| Sun Garden, Riesling |
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| Sun Garden, Gewurztraminer |
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| Salmon Creek, White Zinfandel |
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| R/ Collection by Raymond, Merlot |
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| El Portillo Finca, Pinot Noir |
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| Sobon Estate, Old Vine Zinfandel |
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| Barnard Griffin, Cabernet Sauvignon |
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| Budweiser |
|
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| Bud Light |
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| Corona |
|
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| Snake River Lager BitterRoot Nut Brown |
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| New Castle |
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| Zonker Stout |
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