Fried Kalamata Olives |
$6.00 |
yogurt, chili oil |
Pan Con Tomate |
$6.00 |
marmite, toast |
Roasted Eggplant |
$8.00 |
miso aioli, pomegranate molasses, zaks rye |
Broccoli Salad |
$10.00 |
gentlemans relish, almonds, raisins |
Tomato Soup |
$10.00 |
saffron, basil, pao de queijo |
Miami Clam Chowder |
$12.00 |
gulf shrimp, mussels, fl clams, smoked bacon oyster crackers |
Roasted Bone Marrow |
$12.00 |
sesame toast, kaffir lime, soy |
Duck Confit |
$15.00 |
horseradish mash, grapes |
Seven Dials Burger Muenster |
$15.00 |
pickled green tomato, onion ring, marmite mayo, shoestring fries |
Fish & Chips |
$15.00 |
beer battered market fish, tartar sauce, mushy peas |
Proper Sausages |
$18.00 |
celery root gratin, apple, onion gravy |
Chicken Kiev |
$22.00 |
bone-in chicken breast, garlic butter, chicken liver, cauliflower |
Hangar Steak Glazed Carrots |
$24.00 |
broccoli rabe, dijon-demi sauce |
Blue Point Toasted Lager |
$6.00 |
|
Cigar City Maduro |
$7.00 |
|
Breckenridge Vanilla Porter |
$7.00 |
|
Wynwood Brewery IPA |
$8.00 |
|
Stella Artois Cidre |
$9.00 |
|
Lazy Magnolia Lazy Saison |
$9.00 |
|
Cigar City FL Cracker |
$5.00 |
|
Krombacher Pils |
$5.00 |
|
Stiegl Grapefruit Radler |
$6.00 |
|
Magic Hat #9 |
$6.00 |
|
Lefhand Milk Stout |
$7.00 |
|
Rogue Hazelnut Brown Ale |
$8.00 |
|
Wells & Young Sticky |
$8.00 |
toffee pudding ale |
Samuel Smith Taddy Porter |
$9.00 |
|
Mercat |
$8.00 |
cava brut nv |
Veuve Fourny |
$18.00 |
1er cru blanc de blancs, champagne nv |
Bodegas Eidoseia |
$9.00 |
albariño rias baixas 2013 |
Banshee |
$10.00 |
sauvignon blanc, sonoma 2012 |
Copain |
$11.00 |
tous ensemble chardonnay, sonoma 2011 |
Lioco Indica |
$12.00 |
carignan rosé, mendocino 2013 |
Giordano |
$11.00 |
langhe rosso nebbiolo 2013 |
Rickshaw Cabernet Sauvignon |
$11.00 |
california 2011 |
La Buena Vid |
$12.00 |
rioja 2009 |
Banshee |
$13.00 |
pinot noir, sonoma coast 2012 |
Cantine Elvio Tintero |
$9.00 |
moscato dasti 2012 |
Château Roûmieu Lacoste |
$14.00 |
sauternes 2011 |