Mango Shrimp |
|
|
Fish Or Shrimp with snow peas |
|
|
Shrimp with cashew nuts |
|
|
Shrimp Or Fish with broccoli |
|
|
Kung Pao Shrimp |
|
* |
Sweet And Sour Fish |
|
|
Shrimp with fresh mushrooms |
|
|
Julienne Pork With Spicy Garlic Sauce |
|
* |
Julienne Pork With Spicy Green Pepper |
|
* |
Julienne Peking Pork |
|
|
Julienne Dried Bean Curd And Pork |
|
|
Sweet And Sour Pork |
|
|
Ma Po Tofu |
$8.95 |
* with ground pork |
Broccoli Chicken |
|
|
Curried Spicy Chicken |
|
* |
Kung Pao Chicken |
|
* |
Chicken with snow peas |
|
|
Tangerine Chicken |
|
|
General Gaus Chicken |
|
|
Sesame Chicken |
|
|
Chicken with fresh mushrooms |
|
|
Beef with broccoli |
|
|
Julienne Beef With Sweet Green Pepper |
|
|
Julienne Beef With Spicy Green Pepper |
|
* |
Beef with snow peas |
|
|
Mushroom Beef |
|
eryngium |
Beef With Scallions |
|
|
Beef With Watercress In Satay Sauce |
|
|
Beef With Black Pepper |
|
* |
Sautéed Shiitake Mushrooms |
|
served over greens |
Shiitake And White Mushrooms |
|
served in oyster sauce. |
Sauteed Chinese Yams |
|
with black fungus |
Sauteed Asparagus And Chinese Watercress |
|
|
Paradise Garden |
|
assorted vegetables |
Chicken Combo |
$7.95 |
|
Beef Combo |
$9.95 |
|
Lamb Combo |
$9.95 |
|
Veggie Combo |
$8.95 |
mushroom platter and a larger portion of our veggie platter |
Pork Combo |
$8.95 |
|
Fish Combo |
$8.95 |
|
Shrimp Combo |
$8.95 |
|
Crazy Mala |
$8.00 |
***** warning!!! make sure you can handle this, our spiciest broth! |
Satay |
$7.00 |
* |
Pickled Cabbage Broth |
$7.00 |
** pickled cabbage, peppers |
Mala |
$5.00 |
*** our most popular broth! filled with spices and herbs, this can be extremely spicy for leafy vegetables. we always recommend ordering another broth in our yin yang pot |
Mongolian Veggie |
$3.00 |
beef or vegetarian based |
Black Bone Chicken |
$3.00 |
|
Mushroom |
$3.00 |
|
Herbal |
$3.00 |
various herbs. |
Seafood |
$3.00 |
|
Chinese Miso |
$3.00 |
|
Kimchi |
$3.00 |
|
Tomyum |
$3.00 |
sweet and sour |
Basic Broth |
|
our special beef broth. |
House Fried Rice |
|
chef s special fried rice with wolfberry and egg |
House Fried Rice |
$6.95 |
choice of beef, pork, chicken or veggies |
House Fried Rice |
$7.95 |
choice of shrimp or seafood |
House Fried Rice |
$9.95 |
all of the above choices |
Q Special Noodle Soup |
|
mongolian-flavored soup with st noodles, baby bok choy, mushrooms and carrots |
Q Special Noodle Soup |
$7.95 |
choice of beef, pork, chicken or veggies |
Q Special Noodle Soup |
$8.95 |
choice of shrimp or seafood |
Shanghai Chowmein |
|
traditional, shanghai-style thick noodles with baby bok choy, mushrooms and carrots |
Shanghai Chowmein |
$7.95 |
choice of beef, pork, chicken or veggies |
Shanghai Chowmein |
$8.95 |
choice of shrimp or seafood |
Mala Noodle Soup |
|
*** mala-flavored soup with st noodles, baby bok choy, mushrooms, bean sprouts, and carrots. the first taste can be quite spicy, but the intense flavor will keep you satisfied! |
Mala Noodle Soup |
$7.95 |
*** choice of beef, pork, chicken or veggies |
Mala Noodle Soup |
$8.95 |
*** choice of shrimp or seafood |
Japanese Ramen Soup |
|
a japanese style ramen soup with marinated egg, bean sprouts and crisp shallot chips |
Japanese Ramen Soup |
$7.95 |
choice of beef, pork, chicken or veggies |
Pad Thai |
|
chef s special stir-fried thin, flat rice noodles with bean sprouts and ground peanuts |
Pad Thai |
$7.95 |
* choice of shrimp and chicken, or veggies and tofu |
Beef Udon |
$7.95 |
an hours-long simmered broth covered with beef and spinach |
Dan Dan Noodles |
$6.95 |
** a specially flavored ground pepper over st noodles |
Q Wonton Soup |
$6.95 |
shanghai style home-made wonton, with pork and shrimp in an hours-long simmered broth with spinach |
Fried Rice Cake |
$7.95 |
shanghai style stir-fried rice cake with pork, baby bok choy and mushrooms |
Stir-Fried Rice Cake |
$7.95 |
with mustard greens |
Pork Noodle Soup |
$7.95 |
with mustard greens |
Pork Noodle Soup |
$7.95 |
with pickled turnips |
Spicy Wonton |
$5.95 |
** home-made wonton with pork and shrimp, in a specially prepared spicy sauce with spinach |
Pork Dumplings |
$6.95 |
|
Chicken Dumplings |
$6.95 |
|
Miso Soup |
$1.95 |
|
Beef Stew Noodle Soup |
$8.95 |
stewed beef, beef broth, vegetables and noodles |
Stir-Fried Udon |
$7.95 |
choice of chicken, beef, or pork |
Stir-Fried Udon |
$8.95 |
choice of shrimp or seafood |
Steamed Bun |
$7.00 |
a traditional shanghai-style steamed bun full of delicious juice with pork and shrimp. |
Spicy Wonton |
$7.00 |
** home made wonton with pork and shrimp in a special made spicy sauce with spinach |
Pork Dumplings |
$8.00 |
|
Chicken Dumplings |
$8.00 |
|
Dan Dan Noodles |
$8.00 |
* a special flavored ground pepper over st noodles |
Spicy Tuna Roll |
|
tuna, cucumber, tempura chips, spicy mayo |
Spicy Yellowtail Roll |
|
yellowtail, cucumber, tempura chips, spicy mayo |
Spicy Salmon Roll |
|
salmon, cucumber, tempura chips, spicy mayo |
Eze Roll |
|
lettuce, cucumber, tempura chips, spicy mayo |
California Roll |
|
|
Spicy Tuna Roll |
|
|
Salmon Avocado Roll |
|
|
Salmon Skin Roll |
|
|
Tuna Roll |
|
|
Kappa Roll |
|
|
Avocado Roll |
|
|
Salmon Roll |
|
|
Oshino Roll |
|
|
Sushi Combo |
$11.95 |
choice #1: california roll, tuna, salmon, whitefish, and shrimp, served with miso soup |
Sushi Combo |
$11.95 |
choice #2: spicy tuna roll, tuna, salmon, tako, and whitefish, served with miso soup |
Sashimi Combo |
$12.95 |
9pcs of fresh, raw fish filets, specially chosen by the chef, served with steamed rice and miso soup |
Sushi And Sashimi Combo |
$15.45 |
6pcs of sushi, and 7pcs of fresh, raw fish filets, specially chosen by the chef, served with steamed rice and miso soup |
Fried Ice Cream |
$6.00 |
azuki bean, green tea, mango or vanilla ice cream wrapped in a light tempura shell |
Azuki Bean |
|
red bean |
Vanilla |
|
|
Mango |
|
|
Green Tea |
|
|
Burnt Sugar |
|
|
Coconut Cream |
|
|
Oreo Ice Cream |
|
|
Coffee Smores Crunch |
|
|
Chocolate Truffle |
$4.00 |
|
NY Style Cheesecake |
$5.00 |
|
Spicy Tuna Roll |
|
tuna, cucumber, tempura chips, spicy mayo |
Spicy Yellowtail Roll |
|
yellowtail, cucumber, tempura chips, spicy mayo |
Spicy Salmon Roll |
|
salmon, cucumber, tempura chips, spicy mayo |
Eze Roll |
|
lettuce, cucumber, tempura chips, spicy mayo |
Avocado Roll |
$4.00 |
|
Kappa Roll |
$4.00 |
cucumber |
Oshino Roll |
$4.00 |
pickled radish |
Avo-Kyu Roll |
$5.00 |
avocado and cucumber. |
Idaho Roll |
$5.00 |
sweet potato tempura |
Tekka Roll |
$6.00 |
tuna |
Salmon Roll |
$6.00 |
|
Negihama Roll |
$6.00 |
yellowtail and scallions |
Salmon Skin Roll |
$6.00 |
salmon skin, cucumber, scallions |
California Roll |
$7.00 |
crab stick, cucumber, avocado, flying fish roe |
Alaskan Roll |
$7.00 |
salmon, cucumber, avocado, scallions |
Tuna, Hamachi Or Salmon Roll |
$7.00 |
with choice of avocado or cucumber |
Philadelphia Roll |
$7.00 |
smoked salmon, cream cheese, cucumbers, scallions |
Canada Roll |
$7.00 |
salmon, cream cheese, avocado, scallions |
EBI-Kyu Roll |
$7.00 |
shrimp and cucumber |
Eel Roll |
$7.00 |
with choice of avocado or cucumber |
Crazy Roll |
$8.00 |
shrimp tempura, cucumber, avocado, tobiko, spicy mayo |
Spicy Scallops Roll |
$8.00 |
scallops, cucumber, tempura chips, spicy mayo, tobiko |
Caterpillar Roll |
$10.00 |
eel, cucumber, avocado, flying fish roe |
Sunflower Roll |
$10.00 |
fried salmon, avocado, tobiko, with eel sauce and light tempura on the outside |
Rock Roll |
$11.00 |
tuna, salmon, white tuna, flying fish roe and avocado, with light tempura on the outside |
Scorpion Roll |
$11.00 |
eel, avocado, flying fish roe, shrimp on top |
Spider Roll |
$12.00 |
soft shell crab tempura, avocado, cucumber, tobiko, and spicy mayo, rolled with lettuce |
Rainbow Roll |
$13.00 |
snow crab, cucumber, avocado, flying fish roe with rainbow of fish on outside, layered with avocado |
Phoenix Roll |
$13.00 |
california roll, wrapped with seared hamachi ikura, tobiko, unagi, with spicy mayo and unagi sauce |
Dragon Roll |
$14.00 |
sweet potato tempura, shrimp, eel, avocado, unagi sauce |
Flying Dragon Roll |
$14.00 |
cucumber, shrimp tempura, spicy tuna, wasabi, tobiko |
Holiday Roll |
$14.00 |
shrimp tempura, crab stick, topped with tuna, avocado, and coconut flakes |
Thunder Roll |
$14.00 |
spicy tuna, topped with salmon and yellowtail, avocado, over tempura flakes and three special sauces |
Pink Panther Roll |
$14.00 |
spicy salmon, topped with spicy tuna, crab stick, and apple sauce |
Red Sox Roll |
$14.00 |
spicy tuna, tempura flake, and cucumber, topped with fresh tuna, fried taro, and avocado |
Snow Mountain Roll |
$14.00 |
shrimp tempura, avocado, topped with snow crab, tobiko, mayo, and scallions |
Sweetheart Roll |
$15.00 |
shrimp tempura, mango, tobiko, avocado, fried onions, wrapped with soy paper, over eel sauce and spicy mayo |
Pearl Roll |
$15.00 |
unagi, avocado, cream cheese, topped with torched yellowtail, black tobiko, and yuzu sauce |
Midnight Roll |
$15.00 |
shrimp tempura, asparagus, topped with white tuna, jalapenos, black tobiko, eel sauce |
Green Forest Roll |
$15.00 |
fried onion, cream cheese, avocado, cucumber, topped with torched salmon, mayo, and tobiko over eel sauce |
King Spider Roll |
$15.00 |
deep fried soft shell crab, tuna, tobiko, eel sauce |
Summer Roll |
$15.00 |
crab stick, avocado, tempura flakes, topped with salmon, green tobiko, tuna, black tobiko, mango sauce |
New Wave Roll |
$15.00 |
spicy crab, tempura flakes, seaweed salad, topped with torched squid, tobiko, and jalapeno sauce |
Q Roll |
$16.00 |
spicy salmon, tuna, hamachi, spicy mayo, eel sauce, with black flying fish roe on top |
Una-Ju Don |
$16.00 |
broiled eel on seasoned sushi rice, served with miso soup |
Chirashi |
$17.00 |
assorted fish on a bed of sushi rice, served with miso soup |
Tekka-Don |
$18.00 |
sliced raw tuna on a bed of sushi rice, served with miso soup |
Makimono Combo |
$18.00 |
spicy tuna, california & crazy maki, served with miso soup |
Sushi Deluxe |
$21.00 |
california maki, chef s choice of 9pcs of assorted raw fish filets, sliced and served on seasoned sushi rice with miso soup |
Sashimi Deluxe |
$24.00 |
chef s choice of 18pcs of assorted filets of raw fish, served with steamed rice and miso soup |
Sushi & Sashimi Combo |
$28.00 |
chef s choice of 9 assorted pcs of sushi & 9pcs of sashimi, 6pcs os spicy tuna roll, with steamed rice and miso soup |
Honjake |
|
salmon |
Maguro |
|
tuna |
Hamachi |
|
yellowtail. |
Tamago |
$4.00 |
egg |
Kanikama |
$4.00 |
crab stick |
Ebi |
$4.00 |
shrimp |
Saba |
$4.00 |
norwegian mackerel |
Ika |
$4.00 |
squid |
Hirame |
$5.00 |
fluke |
Tobiko |
$5.00 |
flying fish roe |
Tako |
$5.00 |
octopus |
Ikura |
$5.00 |
salmon roe |
Smoked Salmon |
$6.00 |
|
Unagi |
$6.00 |
fresh water eel |
Hotate Gai |
$6.00 |
scallop |
Matsu |
$6.00 |
white tuna |
Uni |
$7.00 |
sea urchin |
Fish Or Shrimp with snow peas |
$11.00 |
|
Shrimp with fresh mushrooms |
$11.00 |
|
Mango Shrimp |
$11.00 |
|
Shrimp with cashew nuts |
$11.00 |
|
Broccoli with shrimp or fish |
$11.00 |
|
Sweet And Sour Shrimp |
$11.00 |
|
Kung Pao Shrimp |
$11.00 |
* |
Mala Flounder Fillet |
$12.00 |
** |
Kung Pao Shrimps with scallops |
$13.00 |
* |
Sweet And Sour Fish |
$11.00 |
|
Simmered Seafood And Tofu Clay Pot |
$13.00 |
|
Steamed Flounder with chili sauce |
$13.00 |
*** |
Steamed Flounder with pickled cabbage |
$13.00 |
** |
Seafood Platter |
$10.00 |
|
Shrimp Without Shell |
$7.00 |
|
Scallops |
$7.00 |
|
Sea Cucumbers |
$7.00 |
|
Salmon |
$7.00 |
|
Flounder Filet |
$6.00 |
|
Fish Noodles |
$6.00 |
|
Fish Paste |
$6.00 |
|
Balls Platter |
$6.00 |
beef, pork, chicken, fish, shrimp |
Shrimp |
$5.00 |
with shell |
Mussels |
$5.00 |
|
Clams |
$5.00 |
|
Crab Sticks |
$4.00 |
|
Squid |
$4.00 |
|
Fish Ball |
$4.00 |
with shrimp filling caution: very hot juice inside! |
Fried Fish Ball |
$4.00 |
with fish roe filling caution: very hot juice inside |
Fish Ball |
$4.00 |
with fish roe filling caution: very hot juice inside |
Squid |
$4.00 |
|
Shrimp Dumplings |
$3.00 |
|
Cuttle Fish Dumplings |
$3.00 |
|
Cuttle Fish Balls |
$3.00 |
|
Fish Dumplings |
$3.00 |
|
Shrimp Balls |
$3.00 |
|
Fish Balls |
$3.00 |
|
Fish Cake |
$3.00 |
|
Fish Tofu |
$3.00 |
|
Sweet And Sour Pork |
|
|
Julienne Pork with spicy garlic sauce |
|
* |
Cellophane Noodles Clay Pot with ground pork |
|
|
Julienne Dried Bean Curd And Pork |
|
|
Julienne Pork with spicy pepper |
|
* |
Julienne Peking Pork |
|
|
Ma Po Tofu with ground pork |
|
* |
Broccoli Chicken |
|
|
Curried Spicy Chicken |
|
* |
Kung Pao Chicken |
|
* |
Chicken with snow peas |
|
|
General Gaus Chicken |
|
* |
Sesame Chicken |
|
|
Tangerine Chicken |
|
* |
Mango Chicken |
|
|
Chicken With Asparagus |
|
|
Chicken With Fresh Mushrooms |
|
|
Chicken In Spicy Garlic Sauce |
|
* |
Chili Chicken |
$11.00 |
* |
Q Fried Beef |
$11.00 |
thinly sliced beef tenderloin, lightly battered & drizzled in mayo |
Beef With Broccoli |
$11.00 |
|
Beef With Snow Peas |
$11.00 |
|
Beef With Scallions |
$11.00 |
|
Beef With Black Pepper |
$11.00 |
* |
Beef With Asparagus |
$11.00 |
|
Beef With Sweet Green Pepper |
$11.00 |
|
Julienne Beef with spicy green pepper |
$11.00 |
* |
Mushroom Beef |
$11.00 |
eryngium |
Beef with chinese watercress in satay sauce |
$11.00 |
|
Mala Beef |
$12.00 |
** |
Beef Stew with chili sauce |
$13.00 |
*** |
Braised Tofu & Veggies |
|
|
Kung Pao Tofu |
|
* |
General Gaos Tofu |
|
* |
Sautéed Shiitake Mushrooms Over Greens |
|
|
Shiitake And White Mushrooms In Oyster Sauce |
|
|
Sautéed Chinese Yams with black fungus |
|
|
Paradise Garden |
|
assorted veggies |
Sautéed Veggies |
|
choice of pea sprouts,tongho, spinach, broccoli, a choy, asparagus, chinese watercress |
House Fried Rice |
|
chef special fried rice with wolfberry, egg |
House Fried Rice |
$8.00 |
choice of beef, pork, chicken or veggie |
House Fried Rice |
$9.00 |
choice of shrimp or seafood |
House Fried Rice |
$11.00 |
all of the above |
Q Special Noodle Soup |
|
mongolian flavored soup with st noodle, baby bok choy, mushroom and carrots |
Q Special Noodle Soup |
$9.00 |
choice of beef, pork, chicken or veggie |
Q Special Noodle Soup |
$10.00 |
choice of shrimp or seafood |
Shanghai Chowmein |
|
a traditional shanghai style thick noodle with baby bok choy, mushroom and carrots |
Shanghai Chowmein |
$9.00 |
choice of beef, pork, chicken or veggie |
Shanghai Chowmein |
$10.00 |
choice of shrimp or seafood |
Mala Noodle Soup |
|
*** mala flavored soup with st noodle, baby bok choy, mushroom, bean sprouts and carrots. the first taste could be very spicy but the intense flavor will last for a long time in your mouth |
Mala Noodle Soup |
$9.00 |
*** choice of beef, pork, chicken or veggie |
Mala Noodle Soup |
$10.00 |
*** choice of shrimp or seafood |
Japanese Ramen Soup |
|
a japanese style ramen soup with marinated egg, bean sprouts and crisp shallot chips |
Japanese Ramen Soup |
$10.00 |
choice of beef, pork, chicken or veggie |
Beef Udon |
$10.00 |
an hours long simmered broth covered with beef and spinach |
Pad Thai |
|
chef special stir fried thin flat rice noodle with bean sprouts and ground peanuts |
Pad Thai |
$9.00 |
* choice of shrimp and chicken, or veggie and tofu |
Beef Chow Fun |
$9.00 |
stir-fried rice noodles in a special sauce with beef, scallion and bean sprouts |
Q-Wonton Soup |
$9.00 |
home made wonton with pork and shrimp in an hours long simmered broth with spinach |
Q-Fried Rice Cake |
$9.00 |
shanghai-style stir-fried rice cake with pork, baby bok choy and mushroom |
Stir-Fried Rice Cake |
$9.00 |
with mustard greens |
Pork Noodle Soup With Mustard Greens |
$9.00 |
|
Pork Noodle Soup With Pickled Turnips |
$9.00 |
|
Beef Stew Noodle Soup |
$10.00 |
stewed beef, beef broth, vegetables and noodles |
Stir-Fried Udon |
$9.00 |
choice of chicken, beef, pork |
Stir-Fried Udon |
$10.00 |
choice of shrimp or seafood |
Miso Soup |
$2.00 |
|
Black Fungus |
$4.00 |
served cold. lightly coated in sesame oil, with cilantro, green onions |
Edamame Soybeans |
$4.00 |
|
Edamame Soybeans |
$4.00 |
served cold |
Scallion Pancakes |
$4.00 |
|
Spicy Chicken Feet |
$4.00 |
* |
Mala Marinated Beef Tongue |
$5.00 |
* |
Tempura Sweet Potato |
$5.00 |
|
Japanese Pot Stickers |
$5.00 |
steamed or fried |
Crab Rangoon |
$5.00 |
cream cheese, celery, crab stick |
Spring Roll |
$5.00 |
vegetarian. |
Mala Shrimp |
$6.00 |
* served cold |
Spicy Beef Tendon |
$6.00 |
** served cold. thinly sliced beef tendon with chili oil |
Fried Calamari |
$6.00 |
|
Fried Chicken Fingers |
$6.00 |
|
Shrimp Tempura |
$6.00 |
|
Fried Chicken Wings |
$7.00 |
|
Avocado Salad |
$7.00 |
served cold. crab stick, flying fish roe, cucumber & avocado with mayo |
Beef |
$7.00 |
* with tendons & tripe. served cold. |
Naruto |
$8.00 |
served cold. crab stick, flying fish roe & avocado, rolled in thinly sliced cucumber |
Spicy Seafood Salad |
$9.00 |
* served cold. octopus, shrimp, crab stick, flying fish roe, cucumber with spicy mayo |
Sashimi |
$10.00 |
served cold. assorted filets of raw fish per chef s recommendation |
Tuna Or White Tuna Tataki |
$12.00 |
served cold. lightly broiled tuna or white tuna, thinly sliced, and served with ponzu sauce |
Crazy Mala |
$8.00 |
***** warning!!! make sure you can handle this, our spiciest broth! |
Satay |
$7.00 |
* |
Pickled Cabbage Broth |
$7.00 |
** pickled cabbage, peppers |
Mala |
$5.00 |
*** our most popular broth! filled with spices and herbs, this can be extremely spicy for leafy vegetables. we always recommend ordering another broth in our yin yang pot |
Mongolian Veggie |
$3.00 |
beef or vegetarian based |
Black Bone Chicken |
$3.00 |
|
Mushroom |
$3.00 |
|
Herbal |
$3.00 |
various herbs |
Seafood |
$3.00 |
|
Chinese Miso |
$3.00 |
|
Kimchi |
$3.00 |
|
Tomyum |
$3.00 |
sweet and sour |
Basic Broth |
|
our special beef broth |
Kobe Rib Eye |
$63.00 |
|
Kobe Short Rib |
$53.00 |
|
Prime Short Rib |
$24.00 |
|
Angus Rib Eye |
$19.00 |
|
Surf And Turf |
$19.00 |
scallops, flounder fillet, shrimp, squid, mussels, beef, and lamb |
Supreme Seafood |
$16.00 |
scallops, salmon, clams, flounder fillet, shrimp, squid, mussels |
Boneless Short Rib |
$15.00 |
|
Beef And Lamb |
$15.00 |
|
High Choice Lamb |
$14.00 |
|
Angus Sirloin |
$14.00 |
|
Pork Slices |
$12.00 |
|
Chicken Breast |
$12.00 |
|
Fish And Shrimp |
$12.00 |
salmon, flounder fillet, and shrimp with no shells |
S.T. Noodles |
|
white, flat noodles |
Udon Noodles |
|
japanese, white noodles |
Bean Thread Noodles |
|
flat, clear noodles |
Cellophane |
|
thin, clear noodles |
White Rice |
|
|
Brown Rice |
|
|
Kobe Rib Eye |
$58.00 |
|
Kobe Short Rib |
$48.00 |
|
Prime Short Rib |
$18.00 |
|
Angus Rib Eye |
$16.00 |
|
Boneless Short Rib |
$10.00 |
|
Beef And Lamb |
$10.00 |
|
Angus Sirloin |
$8.00 |
|
High Choice Lamb |
$8.00 |
|
Beef Tongue |
$7.00 |
|
Pork Slices |
$6.00 |
|
Chicken Breast |
$6.00 |
|
Beef Tripe |
$5.00 |
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Beef Tendon |
$5.00 |
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Sunvol Quail Egg |
$5.00 |
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Ham |
$5.00 |
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Chinese Sausage |
$5.00 |
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Egg Dumpling |
$4.00 |
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Pork Balls |
$3.00 |
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Chicken Balls |
$3.00 |
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Beef Balls |
$3.00 |
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Assorted Veggie Platter |
$5.00 |
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Pea Sprouts |
$4.00 |
seasonal |
Tongho |
$4.00 |
seasonal |
Chinese Watercress |
$4.00 |
|
Chinese Yam Slices |
$4.00 |
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Broccoli |
$3.00 |
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Chinese Broccoli |
$3.00 |
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Spinach |
$3.00 |
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Asparagus |
$3.00 |
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Watercress |
$3.00 |
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Baby Bok Choy |
$3.00 |
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Nappa |
$3.00 |
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Lettuce |
$3.00 |
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A Choy |
$3.00 |
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Snow Peas |
$3.00 |
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Taro |
$3.00 |
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Potatoes |
$3.00 |
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Lotus Root |
$3.00 |
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Radish Slices |
$3.00 |
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White Winter Squash |
$3.00 |
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Pumpkin |
$3.00 |
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Corn On The Cob |
$3.00 |
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Potato Noodles |
$3.00 |
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Rice Cakes |
$3.00 |
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Fried Gluten Balls |
$3.00 |
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Cilantro |
$3.00 |
|
Bamboo Shoots |
$3.00 |
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Seaweed Knots |
$3.00 |
|
Mushroom Platter |
$6.00 |
|
Shiitake Mushroom |
$4.00 |
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White Mushroom |
$4.00 |
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Black Fungus |
$4.00 |
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Oyster Mushroom |
$4.00 |
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Enoki |
$4.00 |
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Eryngium |
$4.00 |
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Tofu Platter |
$6.00 |
|
Fried Tofu Skin |
$5.00 |
|
Fresh Tofu Skin |
$4.00 |
|
Fresh Tofu |
$3.00 |
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Iced Bean Curd |
$3.00 |
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Fried Tofu |
$3.00 |
|
Dried Bean Curd |
$3.00 |
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Udon |
$2.00 - $4.00 |
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S.T. Noodles |
$1.00 - $2.00 |
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Bean Thread |
$1.00 - $2.00 |
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Cellophane |
$1.00 - $2.00 |
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White Rice |
$1.00 |
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Brown Rice |
$2.00 |
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Thai Iced Tea |
$3.00 |
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Orange Juice |
$3.00 |
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Plum Juice |
$3.00 |
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Aloe Vera |
$3.00 |
|
Coconut Milk |
$3.00 |
|
Wang Lao Ji |
$3.00 |
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Lychee |
$4.00 |
with tapioca strips |
Saratoga |
$4.00 |
sparkling or still |
Peanut |
|
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Watermelon |
|
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Honeydew |
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Strawberry |
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Banana |
|
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Mango |
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Lychee |
|
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Red Bean |
|
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Avocado |
|
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Taro |
|
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Green Tea |
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Milk Tea |
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Green Tea |
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Taro |
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Thai Tea |
|
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Yogurt |
|
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Mango |
|
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Lychee |
|
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ODouls Non-Alcoholic |
|
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Budweiser |
|
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Bud Light |
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Harpoon Hard Cider |
|
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Samuel Adams Boston Lager |
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Amstel Light |
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Corona |
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Heineken |
|
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Kirin Ichiban |
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Singha |
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Tsingtao |
|
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Tiger |
|
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BBC Steel Rail Ale |
|
berkshire brewing company, inc. |
Harpoon UFO White |
|
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Samuel Adams Seasonal (Rotating) |
|
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Sapporo |
|
|
Xue Jiu "Sangria" Red/White |
$9.00 |
japan meets spain in this modern twist to an old classic. this concoction combines red wine or white wine, plum wine,& sake with cranberry juice and guava nectar, orange curacao, apricot brandy, ging |
Dark And Stormy |
$9.00 |
goslings black seal rum and ginger beer, with a lime |
Shanghai Mule |
$9.00 |
russian standard gold, sake, fresh lime juice, simple syrup, dash of coriander, ginger beer |
Skinny Q-Lada |
$9.00 |
sailor jerry spiced rum, malibu coconut rum, coconut water, pineapple juice. take a trip to the islands the q way |
Feng Shui |
$10.00 |
magellan gin, lychee vodka, hypnotic and sake are bound together with lychee juice in this perfectly balanced concoction of pure nectar |
Q-Smash |
$10.00 |
jack daniels, blueberry puree, mint leaves, fresh lime juice, simple syrup. this is how we do mint juleps at q |
Caipirinha |
$10.00 |
this cocktail comes to you straight from brazil with the finest bejha cachaca and is crafted traditionally with juice of a whole lime, and sugar |
The Royal Q |
$10.00 |
edible hibiscus flower, italian sparkling white wine. not only is this a pretty drink, but also quite tasty. lively, with a slight sweet flavor of raspberry & rhubarb |
Dragon Lotus |
$10.00 |
pomegranate and passion fruit vodkas merge with sake and pomegranate liqueur. guava nectar, cranberry juice on top of a thin layer of midori |
The Gunnar |
$11.00 |
an exquisite combination of grey goose pear vodka and pear nectar, with a dash of midori and a sparkling wine float. one of our most popular q drinks |
Q-Rita |
$11.00 |
spicy mango margarita. espolon reposada tequila, mexical, triple sec, mango puree, fresh lime juice, jalapenos served up. a new spin on a traditional mexican drink |
Mai-Tai |
$11.00 |
bacardi light rum, myers dark rum, orange curacao and amaretto in a tropical juice blend. a rummys delight |
Chocolate Raspberry Martini |
$11.00 |
three olives raspberry vodka, godiva chocolate, espresso vodka. a nice cocktail to finish off your meal. its nicely sweet, but with a punch |
Q-Ginger Drop |
$11.00 |
three olives citrus vodka, domaine canton ginger liqueur, fresh lemon juice, ginger candy. the q twist on a lemon drop |
White Peachy Q |
$11.00 |
russian standard vodka, peach liqueur, fresh lime juice, white cran-peach juice simple syrup. this is the q version of the old cosmo |
Basil Q-Tini |
$12.00 |
hendricks gin, st. germain liqueur, basil, fresh lime. something very tasty and refreshing |
Sweet Red |
$8.00 |
smoking loon sweet red (2009), california |
Pinot Noir |
$10.00 |
hangtime, france |
Cabernet |
$8.00 |
snap dragon (2010), california |
Cabernet |
$8.00 |
toasted head (2009), california. |
Malbec |
$8.00 |
ruta 22 (2011), argentina |
Malbec |
$9.00 |
kaiken (2010), argentina. |
Merlot |
$9.00 |
francis ford coppola (2010), california |
Merlot |
|
flora springs (2010), california |
Zinfandel |
$9.00 |
ravenswood (2011), california |
Shiraz |
$8.00 |
two oceans (2010), south africa |
Plum Wine |
$8.00 |
gekkeikan, japan |
Plum Wine |
$9.00 |
choya ume, japans #1 plum wine |
Chardonnay |
$9.00 |
smoking loon (2011), california |
Chardonnay |
$8.00 |
calina reserva (2010), chile |
Chardonnay |
|
domaine talmard (2011), france |
Chardonnay |
|
chalk hill (2009), california |
Reisling |
$9.00 |
dr. l (ernst loosen, 2011), germany |
Reisling |
$8.00 |
kendall jackson (vinters reserve), california |
Sauvignon Blanc |
$9.00 |
celestin blondeau (2011), france |
Sauvignon Blanc |
$8.00 |
murphy-goode (2011), california |
Pinot Grigio |
$9.00 |
angelini (2011), italy |
Pinot Gris |
$8.00 |
acrobat (2011), oregon |