| Garlic Ginger Chicken |
$14.00 |
charbroiled chicken breast served with garlic mashed potatoes and seasonal vegetables |
| Pan Seared Salmon |
$18.00 |
prepeared with our sweet / sour teriyaki glaze served wtih garlic mashed potatoes and seasonal vegetables |
| New York Strip Steak |
$22.00 |
served with michael's compound butter paremsan fries and seasonal vegtables |
| Southwest Vegan Meatless Loaf |
$11.00 |
soy loaf with an extra spicy kick, served with roasted new potatoes and seasonal vegetables |
| Penne Pasta Bowls |
$12.00 |
prepared one of four ways |
| Marinara Garlic Alfredo Tomato Alfredo |
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| Tossed with Diced Tomato Fresh Basil Olive Oil and Smoked Mozzarella |
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| Add Chicken Breast or Italian Sausage |
$14.00 |
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| Machette's Bangers & Mash |
$12.00 |
no so traditional with italian spicy sausage and garlic mashed potatoes |
| Mac N Cheese |
$10.00 |
created with smoked cheddar and parmesan cheese and penne pasta |
| Add Smoked Bacon or Italian Sausage |
$12.00 |
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