| Hushpuppies |
$4.00 |
Served with honey butter |
| Sweet potato Fries |
$8.00 |
Topped with red and green onions, chopped tomatoes, blue cheese sauce and crumbles. |
| 6 or 12 Wings |
$6.00 - $10.00 |
Served with celery sticks and ranch or blue cheese. Flavors are hot, barbecue and agarlic parmesan. |
| Fried Dill Pickle Chips |
$5.00 |
Served with ranch dressing |
| Fried Calamari |
$8.00 |
Served with a choice of spicy marinara sauce or the delicious king pao sauce |
| Mussels or Clams |
$9.00 |
Sauteed in garlic butter white wine sauce with crostini. |
| Fried Mushrooms |
$7.00 |
Served with creamy horseradish sauce |
| Crab Cakes |
$13.00 |
Two house made crab cakes served on & bed of seasoned greens with lemon and red pepper aioli. |
| Seafood Nachos |
$10.00 |
Nachos topped with sauteed shrimp, scallops and crab with cheddar and pepper jack cheese. Served with shredded lettuce, pico de gallo, sour cream and jalapenos. |
| Crab Dip |
$9.00 |
Presented in a souffle cup topped with panko breadcrumb and served with french bread and tortilla chips |
| Groupper Bites |
$9.00 |
Served with tartar sauce and lemon wedge |
| Fried Oysters |
$10.00 |
Served on the half shell with sesame seaweed salad and sambal aioli. |
| Caesar Salad |
$6.00 |
Classically tossed with croutons and shredded parmesan |
| Iceberg Wedge |
$6.00 |
Iceberg lettuce with crumbled blue cheese, grape tomato halves, julienne carrots, bacon and blue cheese dressing. |
| House Salad |
$6.00 |
Spring mix with garpe tomatoes, red onions, julienne carrots, cucumber and cheddar cheese. |
| She Crab Soup |
$6.00 |
|
| Chef's Soup Selection |
$5.00 |
|
| Honey Apple Barbecue Ribs |
$18.00 |
Served with mashed potatoes and saeccotash |
| Fried Chicken |
$16.00 |
Served with mashed potatoes, garavy and french green beans |
| Steak Special |
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Fresh steak with mashed potatoes and asparagus |
| Crab Cake Dinner |
$26.00 |
Two jumbo house made carb cakes with succotash and french green beans. |
| Smothered Chicken |
$16.00 |
Pan seared and baked chicken with a mushroom pan sauce served with mashed potatoes and succotash |
| Mahimahi |
$22.00 |
Grilled mahimahi topped with pineapple salsa and served with wild mushroom risotto and asparagus |
| Salmon |
$21.00 |
Grilled Salmon served with wild mushroom risotto and asparagus |
| Catfish |
$17.00 |
Fried catfish served with whipped potatoes and french green beans. |
| Jambalaya |
$15.00 |
Large platter of jambalaya with shrimp, chicken, andouille sausage and cajun vegetables. |
| Shrimp and Grita |
$18.00 |
Shrimp and andouille sausage with creamy and cheesy yellow grits. |
| Fish and Chips |
$14.00 |
Beef battered cod with french fries and taratar sauce. |
| Fish Sandwich |
$12.00 |
Fresh wild caught fish served with shredded lettuce and tartar sauce: type of fish will change depending on the best we can procure. |
| Oyster Po Boy |
$11.00 |
Flash fried oysters, shredded lettuce, thinly sliced tomato and remoulade sauce. |
| Shrimp Po Boy |
$11.00 |
Fried shrimp, shredded lettuce, thinly sliced tomato and remoulade sauce. |
| Crab Cake Po Boy |
$16.00 |
Served with sweet asian slaw and lemon aioli. |
| Buffalo Chicken Sandwich |
$11.00 |
Grilled buffalo chicken breast topped with shredded lettuce, tomato and blue cheese dressing. |
| Company Burger |
$11.00 |
Half pound cheeseburger topped with lettuce, tomato and fried onions. |
| Grilled Chicken Sandwich |
$10.00 |
Grilled chicken breast with lettuce, tomato and choice of ranch or honey mustard dressing. |
| Blackened Tuna Sandwich |
$11.00 |
Pan seared blackened tuna steak with sweet asian slaw and spicy wasabi aioli |
| Lobster Roll |
$18.00 |
Lobster salad with celery, onions and seasonnigs served in a toasted bun. |
| Steam Pot for One |
$26.00 |
2 Clusters of crab legs, crawfish, shrimp, red potatoes, corn on the cob, andoutile sausage. |
| Steam Pot For Two |
$39.00 |
4 Clusters of crab legs, crawfish, shrimp, red potatoes, corn on teh cob, andouille sausage. |
| Steamed Jumbo Shrimp |
$19.00 |
Jumbo shrimp, corn on the cob, andouille sausage, old bay seasoning served with our signature house made cocktail sauce. |
| Bucket of Steamed Oysters. |
$19.00 |
|
| 1 Fried Seafood Platter |
$17.00 |
|
| 2 Fried Seafood Platter |
$19.00 |
|
| 3 Fried Seafood Platter |
$21.00 |
|
| 4 Fried Seafood Platter |
$23.00 |
|
| The Noizy Oysters |
$6.95 - $13.00 |
Raw oysters on the half shell served with our house made cocktail sauce and horseradish |
| Oyster Sampler |
$16.00 |
10 Raw oysters on the half shell with 5 toppings, classic mingnonette, ponzu with rice, spicy sriracha & lemon, gin & tonic with cucumber, classic kilpatrick |
| Little Neck Clams |
$8.95 - $16.00 |
Served raw on the half shell with butter and lemon wedge |
| Ahi Tuna |
$9.00 |
Lightly seared on the outside, coated in seasme seeds and served on a bed of seaweed salad |
| The Noizy Oyster Peel n'Bat Shrimp |
$9.00 |
Served with cocktail sauce adn a lemon wedge. |
| Signature Noizy Oyster Shooters |
$4.00 |
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| French Fries |
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| Sweet Potato Fries |
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| French Green Beasn |
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| Succotash |
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| Corn on the Cob |
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| Mashed Potatoes |
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| Asparagus |
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| Grits |
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| Coleslaw |
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| The Noizy Oyster Kidz |
$5.00 |
Fish fingers |
| Kidz Mac n Cheese |
$5.00 |
|
| Kidz Cheeseburger |
$5.00 |
Served with fries |
| Kidz Hot Dog |
$5.00 |
Served with fries |
| Kidz Chicken Fingers |
$5.00 |
Served with fries |
| The Noizy Oyster Kidz Popcorn Shrimp |
$5.00 |
Served with fries |
| Kidz Drinks |
$1.00 |
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