| French Onion Chowder |
$9.00 |
1/2 Chowder, 1/2 Onion Soup, all of the Best of Both |
| The Mediterranean Nosh |
$14.00 |
Hummus, Red Beet Caponata, Spinach Pie, Olive-Feta Salad, Crisp Flat bread |
| Cast Iron Spicy Black Bean Dip for Two |
$15.50 |
Guajillo Chiles, Sweet Corn & Queso Fresco Fondue, With Tostadas, Fresh Avocado Chips and Salsa |
| Baja Style Corona Battered Fish Tacos |
$12.00 |
Crispy Cod, Lime Slaw, Chile Mayo, Pena, Avocado, Salsita |
| Skillet Roasted Edamame* |
$11.00 |
Full lb. of Soybeans, EVO, Sea Salt, Japanese Spicy Mayo |
| Buffalo Turkey Wings* |
$12.50 |
Like the Classic but More Bigger |
| Mac Le Blanc |
$11.00 |
Friends love sharing these White Cheddar Elbows With Truffle UTZ Dust. "How you doin?" |
| French Onion Chowder |
$8.00 |
1/2 Chowder, 1/2 Onion Soup, all of the Best of Both |
| Classic Caesar Salad |
$7.50 |
Romaine Spears, Parmesan, Croutons |
| Pacific Beach Wedge* |
$10.00 |
Iceberg, Pico de Gallo, Bacon, Blue Cheese Dressing & Avocado |
| Crispy Goat Cheese Salad |
$10.00 |
Poached Pear, Apple, Arugula, Radicchio, Toasted Almonds and Balsamic Berry Vinaigrette |
| Skillet Roasted Edamame* |
$10.00 |
Full lb. of Soybeans, EVO, Sea Salt, Japanese Spicy Mayo |
| Buffalo Turkey Wings* |
$12.00 |
|
| Six Hundred Degree Beets* |
$8.50 |
Sherry Glazed Onions, Goat Cheese & Fin Herbs |
| Pacific Beach Wedge* |
$11.50 |
Iceberg, Pico de Gallo, Bacon, Blue Cheese Dressing & Avocado |
| Kale Caesar Salad Bowl |
$9.50 |
Shaved Vibrant Kale, Radicchio, Parmesan, Chickpea Croutons |
| Poached Pear Salad |
$11.50 |
Warm, Crispy Goat Cheese, Shaved Apple, Arugula, Radicchio, Toasted Almonds, Balsamic Berry Vinaigrette |
| Red Beet Carpaccio Salad |
$12.50 |
Marinated, Roasted, Sliced Red Beets, Grapes, Apples, Toasted Walnuts, Water Cress and Dijon Vinaigrette |
| La Jolla Blackened Shrimp Cobb* |
$22.00 |
Chopped Iceberg with Buttermilk Dressing and Rows of Marinated Edamame, Petite White Beans, Bacon, Tomatoes, Sweet Corn, Goat Cheese, Avocado & Grilled White Prawns |
| LCK Burger |
$16.50 |
Angus Beefy, Oniony, Cheesy, Bacony and Such with Chris' Burger Slaw and Hand Cut Fries. Ask about our veggie burger |
| The Roadhouse |
$21.50 |
Open Faced with Grilled & Sliced Hanger Steak on Garlic Toast, Mushrooms, Mozzarella, Demi-Glace & Fries (Lck Original) |
| Dragon Roll Sandwich |
$20.00 |
Sliced Rare Yellowfin Tuna, Rice Noodles, Avocado, Tobiko Slaw & Wasabi Mayo on Brioche with Carrot Ginger "Hibachi" Salad |
| Lump Crab B.A.L.T Hero |
$21.00 |
Grilled Brioche Po Boy with Pesto Mayo, Bacon, Avocado Marinated Lettuce & Tomato, LCK Crab Cake "Poppers" With Fries and Slaw |
| Chile-Honey Glazed Carrots* |
$6.00 |
|
| Roman Style Broccoli* |
$7.00 |
|
| Braised Butter Beans with Escarole and Bacon |
$7.00 |
with Escarole and Bacon |
| Greens with Almonds and Golden Raisin* |
$7.00 |
with Almonds and Golden Raisins |
| Lyonnaise Style Potatoes* |
$6.00 |
|
| Hand Cut Fries* |
$6.00 |
|
| Confetti Quinoa Pilaf* |
$7.00 |
|
| Yam Frites with Maple Salt* |
$7.00 |
|
| Six Hundred Degree Beets* |
$9.00 |
Cast Iron Skillet with Roasted Red Beets, Fin Herbs, Sherry Glazed Onions & Goat Cheese |
| Bacon |
$6.00 |
|
| Sausage |
$6.00 |
|
| Home Fries |
$4.00 |
|
| Biscuit with Gravy |
$6.00 |
|
| Fruit |
$6.00 |
|
| Jolly Green Giant Ravioli |
$21.50 |
Spinach & Cheese Ravioli, Pesto, Green Garden Veggies, Charred Radicchio and Ricotta Salata |
| G.F.Y. Fusilli (Gluten Free Y'all) |
$19.00 |
Organic Quinoa Pasta, Mushrooms, Flat Beans, Soy Beans, Wild Rice, Arugula, Hazelnuts, Goat Cheese, Sherry Syrup |
| Big Hero Ramen Bowl |
$25.00 |
"San Tokyo" Style Noodle Soup with Shrimp Broth, White Prawns, Glazed Pork Belly, Japanese Style Soft Egg, Sesame |
| Lamb Sausage Orecchiette |
$24.00 |
Lamb & Pork Sausage, Soft Garlic, Fresh Pasta, Smoked Mozz, Shaved Broccoli, Kale, Spinach Béchamel & Chile Oil |
| Nashville Inspired Hot Chicken |
$25.50 |
Chile Rubbed Cutlets, Chicken Confit, Greens, Mashed Spuds, Gravy, Honey Drizzle & Chicken Fried Chicken Skins |
| Shrimp n' Grits |
$22.00 |
Creamy Grits, Duxelle/Tomato Scampi Butter, Lemony Arugula |
| Pan Roasted Sea Scallops |
$28.00 |
Luscious Lobster 'n Corn Chowder |
| Island Style Yellowfin Tuna & Prawns |
$28.00 |
Sliced Rare Tuna, Jerk Style White Prawns, Rasta Veg, LCK Style Mofongo, Coconut/Banana "Relish" |
| Fancy Chicken and Waffle Stack |
$25.50 |
Grilled Chicken Breast Scaloppini, Sautéed Greens, Mashed Sweet'. Crisp Waffles, Maple Demi |
| The Porky McPub Platter |
$26.00 |
House Braised Pork Belly, Braised Smoked Slab Bacon, Smoked Pork Sausage, Dad's Fave Root Beer Glaze, Crispy Onions and Braised Butter Beans & Escarole |
| Jolly Green Giant Ravioli |
$19.00 |
Spinach & Cheese Ravioli, Pesto, Green Garden Veggies, Charred Radicchio and Ricotta Salata |
| Lamb Sausage Orecchiette |
$21.00 |
Lamb & Pork Sausage, Roasted Garlic, Fresh Orecchiette, Smoked Mozzarella, Shaved Broccoli, Kale, Spinach Béchamel and Spicy Chile Oil |
| Big Hero Ramen Bowl |
$21.00 |
"San Tokyo" Style Noodle Soup with Shrimp Broth, White Prawns, Glazed Pork Belly, Japanese Style Soft Egg, Sesame |
| The Roadhouse |
$21.50 |
Open Faced with Grilled & Sliced Hanger Steak on Garlic Toast, Mushrooms, Mozzarella, Demi-Glace & Fries |
| Chicken and Waffle Stack |
$22.00 |
Grilled Chicken Breast Scaloppini, Sautéed Greens, Mashed Sweet'. Crisp Waffles, Maple Demi |
| Shrimp n' Grits |
$21.00 |
Ceamy Grits, Duxelle/Tomato Scampi Butter, Lemony Arugula |
| Grilled Atlantic Salmon Filet* |
$26.00 |
Herb Pesto Home Fries, Balsamic Emulsion, First Press EVO |
| Sesame Crusted Swordfish* |
$27.00 |
Atlantic Swordfish Steak Crusted with Toasted Sesame, Szechuan Style Crushed Cucumber Salad, Hot Chile Oil |
| Colorado Lamb Chops* |
$38.00 |
We Don't Do Lamb Chops Often but When We Do, Only Domestic Lamb Will Do. One Pound of Juicy Chops, Broiled, With Spring Vegetable Succotash and Port Wine Demi |
| 14oz. Black Angus NY Strip* |
$34.00 |
The Best Beef, The Best Cut, Grilled the Way You Like, With LCK Truffle Fries, Demi-Glace & Creamed Horseradish |
| Catalan Style Garden Squash |
$9.50 |
Skillet Roasted Green and Yellow Squash, Garlic Oil, Fresh Herbs, Manchego Cheese and Almond-Red Pepper Romesco |
| Crispy Cowboy Taco |
$12.50 |
Crispy Rolled Flour Tortilla Stuffed with Chipotle BBQ Pork, Queso Fresco, Poblano Chile Rajas Giardiniera Pickles & Cilantro Crema (LCK Throwback!) |
| Luau Chicken Pizzette |
$15.00 |
Crispy Hand Stretched Flat Bread with Pineapple Chicken, Pepperoni, Jalapenos, Jack Cheese & Ponzu Drizzle |
| Santa Barbara Heirloom Tomato Salad |
$11.50 |
Ripe Tomatoes, Strawberries, Celery Hearts, Water Cress, Gorgonzola Cheese, Walnuts & Sherry Vinaigrette |
| Rosarita Style Black Bean Dip for Two |
$14.00 |
Guajillo Chile, Sweet Corn & Queso Fresco Fondue with Tostadas, Fresh Avocado, Salsa and Chips |
| The Mediterranean Nosh |
$14.00 |
Hummus, California Beet Capponata, Spinach Pie, Flat Bread, Olive-Feta Salad |
| Grilled Chicken & Red Beet Carpaccio* |
$17.00 |
Grilled Chicken Breast, Sliced Red Beets, Grapes, Apples, Toasted Walnuts, Water Cress and Dijon Vinaigrette |
| Steak Caprese Salad* |
$18.00 |
Grilled and Sliced Hanger Steak, Heirloom Tomatoes, Fresh Mozz, Pesto and Grilled Radicchio |
| La Jolla Blackened Shrimp Cobb* |
$22.00 |
Chopped Iceberg with Buttermilk Dressing and Rows of Marinated Edamame, Petite White Beans, Bacon, Tomatoes, Sweet Corn, Goat Cheese, Avocado & Grilled White Prawns |
| Dragon Roll Sandwich |
$20.00 |
Sliced Rare Yellowfin Tuna, Rice Noodles, Avocado, Tobiko Slaw & Wasabi Mayo on Brioche with Carrot Ginger "Hibachi" Salad |
| LCK Burger |
$14.50 |
Angus Beefy, Oniony, Cheesy, Bacony and Such with Chris' Burger Slaw and Shoe String Fries. Ask about our veggie burgers |
| LCK Chicken Sandwich |
$13.00 |
Mozzarella Cheese, Tomato. Pesto, Spinach on a Onion Roll with Green Salad |
| Crab Burger |
$15.00 |
LCK Crab Cake with Slaw, Pesto Aioli, Tomato and Fries |
| Buttermilk Pancakes |
$10.00 |
|
| Berry Cakes |
$12.50 |
|
| Trail Mix Cakes |
$11.00 |
|
| Chocolate Peanut Butter Chip |
$11.50 |
|
| Oreo Cakes |
$12.00 |
with Whipped Cream |
| Chocolate Chip Banana |
$12.50 |
|
| Peanut Butter Chip Banana |
$12.50 |
|
| Corn Cakes |
$11.00 |
|
| Jalapeno Corn Cakes |
$11.50 |
|
| Bacon Corn Cakes |
$12.50 |
|
| Jalapeno, Bacon Corn Cakes |
$13.00 |
|
| Sweet Potato Cakes |
$11.50 |
|
| Sweet Potato, Coconut, Hazelnut |
$13.50 |
|
| Sweet Potato-Marshmallow |
$12.00 |
|
| Pumpkin Cakes |
$11.50 |
|
| Pumpkin Praline Chocolate |
$12.50 |
|
| Vanilla-Cinnamon French Toast |
$11.50 |
|
| Berry Toast |
$12.50 |
|
| PB&J French Toast |
$12.00 |
|
| Mascarpone Stuffed French Toast |
$13.50 |
With Italian Cherries |
| Corned Beef |
$16.50 |
with Hollandaise |
| Smoked Chicken |
$15.50 |
with Chile Hollandaise |
| Crab n Lobster |
$19.00 |
with Old Bay - Lemon Hollandaise |
| 6 Egg Omelets |
$15.00 |
(Please choose up to Four Ingredients) Served with our Yukon Potato Home Fries. Tomatoes, Spinach, Mushrooms, Red Onion, "Peppers and Onions", Broccoli, Caramelized Garlic, Artichokes, Pico de Gallo, |
| Sneaky Pete |
$17.00 |
A Tribute to Kenny Shopsin, A Breakfast Pioneer, True New Yorker and Man of the People. 3 Eggs Poached Over Jalapeno-Garlic-Cheese Bread with Crumbled Bacon, Tomatoes and Scallions |
| Biscuits and Gravy |
$16.00 |
Twin Buttermilk Biscuits, White Sausage Gravy, Scrambled Eggs and Potatoes |
| Chicken and Waffles |
$17.00 |
Belgian Waffle, Country Style Chicken Fingers,Sunny- Up Eggs, Honey and Hot Sauce |
| Dave's Eggs |
$13.50 |
Soft Scrambled Eggs with Sweet Corn, Cream Cheese, Chives and Potatoes |
| The Truck Stop |
$17.50 |
Maple Mesquite Sweet Potato Steak Fries Smothered in BBQ Pulled Pork with Sunny Up Eggs |
| Temple Burger |
$18.00 |
Lox, Scrambled Eggs, Cream Cheese, Red Onion,Sliced Tomato Sandwiched Between Two Large Homemade Latkes |
| Morning in the Mission |
$16.50 |
Cheese Quesadilla Topped with Black Bean / Pico de Gallo Scrambled Eggs, Ranchero Sauce, Cheese, Guacamole and Sour Cream |
| O.J., Grapefruit and Cranberry Juice |
$5.00 |
|
| Bloody Mary |
$8.00 |
|
| Sparkling Wine |
$6.00 |
|
| Mimosa |
$7.00 |
|
| Bottle of Sparkling Wine |
$19.00 |
|
| Mimosa Kit for the Table |
$24.00 |
|
| Hot Chai Latte |
$3.00 |
|
| Mug o' Hot Coco with Whipped Cream |
$3.00 |
|
| Deep Fried Juniors Cheesecake |
$8.00 |
Like Funnel Cake and Cheesecake Had a Baby! Vanilla Gelato, Raspberry Jam and Tons of Powdered Sugar |
| Warm Pineapple Upside Down Bread Pudding |
$8.00 |
With Vanilla Gelato and Brown Sugar Caramel |
| Warm Fruit Crisp of the Day |
$8.00 |
With Gelato |
| Cinnaboncotion |
$9.00 |
Cast Iron Skillet with a "Shucked" Cinnamon Roll, Caramel, Walnuts, White Chocolate, Caramel Gelato and Schlog, Topped with Cinnamon Roll "Oyster" |
| XL Brownie Sundae |
$9.00 |
Peanut Butter, Chocolate Gelato and Hot Fudge |
| Tower of Power |
$16.00 |
Death Defying Stack of Sweets and Baked Goods Featuring NY Cupcakery Cupcakes |
| Gelato or Cookies |
$4.00 |
|
| Taylor Fladgate 10 Year Tawny Porto |
$8.00 |
|
| Fronseca Bin No 27 Ruby Porto |
$9.00 |
|
| Ben Rye, Passito Di Pantellevia, Sicily |
$10.00 |
|
| Nightingale, Beringer, California |
$10.00 |
|
| South Hampton Double White, LI 6.7% |
$6.00 |
Stellar Locally Made Belgian Witbier with all the right moves |
| Innus and Gunn Original, ENG 6.6% |
$6.00 |
This English Brewery's first aged ale using Whiskey Barrels |
| Ommegang Hop House, NY 6% |
$7.00 |
Belgian Pale with Hops inspired by Brewery's Old Hop Farm |
| Delirium Tremens, Belgium 10% |
$9.00 |
Pink Elephant Dancing means you into Strong Belgian Ales |
| Chimay Grande Reserve, Belgium 9% |
$8.00 |
Very Well Known Strong Dark Ale with rich Malts and Full Flavors |
| Weihenstephaner Hefeweis, Germany 5.4% |
$6.00 |
Killer Wheat Beer from the World's Oldest Brewery |
| Hitachino Nest White Ale, Japan 6% |
$9.00 |
Super Trendy Ale but for all the right reason. Heather's Fave! |
| Coney Island Mermaind Pils NY 5% |
$5.00 |
A Blue Color Style Brewed with A refined Palate and taste |
| Laginutas Brown Shugga CA 8.5% |
$8.00 |
Very unique & equally delicious ale perfect for sipping |
| Dogfish Head 60, 90 DE |
$6.00 - $9.00 |
Pretty Much the Most Beer Geeky IPAs around |
| Troegs Dreamwaver, PA 4.8% |
$5.00 |
Wheat Ale with the traditional Springiness of German Brews |
| Spider Bite First Bite, NY 5.5% |
$6.00 |
This Hyper Local Pale Ale wins with Citrus Hops & freshness! |
| Speakeasy Prohibition, SF 6.1% |
$6.00 |
From a Great City comes a Great American Red Ale. Malty Good! |
| Crispin Pacific Pear Cider, California 4.5% |
$7.00 |
This "Elegant & Bright", Cold Pressed, All Natural is Radical! |
| Fruli, Belgium 4.1% |
$7.00 |
Sweet, Strawberry, Bubbly & the most Famous Fruit Ale |
| Anchor Maple Red, SF 5.5% |
$6.00 |
Solid Brewery's Awesome Sweet Maple Red Ale |
| Founder's Porter Michigan 6.5% |
$6.00 |
Robust Porter, Full Flavor, Hopped Nose with Coco Finish |
| Captain Lawrence Kolsch NY 5.5% |
$6.00 |
This is a very good version of a Clean German Classic |
| Troubador Obscura Belgium 8.2% |
$7.00 |
"Mild" Stout with a Distinct Belgium Malt Finish |
| Stone Saison San Diego 6.0% |
$6.00 |
The Best Belgian Style form the Best San Diego Brewery |
| Andean Brewing Kuka IPA NY 6.2% |
$6.00 |
Unfiltered IPA with Ancient Maca Root used for Vitality & Lust |
| St. Bernards Abt 12 Belgium 10%. |
$8.00 |
Quadrupel Ale among the Highest Rated Ale from Belgium |
| J.K. Scrumpy Apple Cider, Flushing MI 6% |
$14.00 |
Spiced Apple Cider. Sippy Cup Juice for Adults, Yummy! |
| Bocker Omer Blonde, Belgium 8% |
$16.00 |
PERFECT! Big Bottle of the best beer Chef Chris has tasted! |
| Victory Helios, PA 7.5% |
$16.00 |
Lovely Farmhouse Ale! The Best of What Saisons offer. |
| Wiehenstephaner Vitus, Germany 7.7% |
$16.00 |
World Class rated Wiezbock. Like A heffewiess on Steroids. |
| Brooklyn Sirachi Ace, Brooklyn 7.6% |
$18.00 |
Farmhouse Ale Brewed with 100% Famous Japanese Hops |
| Speakeasy Double Daddy, San Fran 9.1% |
$17.00 |
Left Coast Love in a Bottle. This is a BIG Hoppy imperial IPA. |
| Dogfish Head 75 Min. DE 7.5% |
$20.00 |
(60+90)/2+Maple Syrup x Natural Carbonation= IPA Gold |
| Montauk Brewery Driftwood Ale, LI 5.6% |
$5.00 |
This English Pale Ale is perfect for Fall nights in the Sand. |
| Sierra Nevada Torpedo, CA 7.2% |
$7.00 |
Tall-Boy can of X-IPA from Cali's First Family of Hops |
| Butternuts Moo Thunder Stout NY 4.9% |
$6.00 |
Malty, Roasty and Dry. Suck it Guinness! |
| Ballast Point Sculpin CA 7.0% |
$6.00 |
Can You Say West Coast IPA? Cool now enjoy! |
| Guinness Irish Dry Stout Ireland 4.2% |
$6.00 |
16oz. Staple Beer. We Heard What You Said Moo Thunder! |
| New Age Cocktail, Torrontes/Ginger/Citrus, Argentina* |
$8.00 |
|
| Brut, Korbel, California, NV |
$9.00 |
|
| Cava Segura Viudas, Torrelavit, Spain* |
$8.00 |
|
| Pinot Grigio, Santa Marina, Italy* |
$7.00 |
|
| Pinot Grigio, Campanile, delle Venezie, Italy |
$8.50 |
|
| Albarino, Condes de Albarei, Spain, 2011* |
$10.00 |
|
| Sauvignon Blanc, Casillo De Diablo, Chile |
$8.50 |
|
| Sauvignon Blanc, Honig, Napa Valley, California |
$10.00 |
|
| Long Island Blend, Cynq, Jamesport, North Fork |
$8.00 |
|
| Chardonnay, Cellar No. 8, California |
$8.50 |
|
| Chardonnay, Matchbook, California |
$10.00 |
|
| Gruner Vetliners Hugo, Huber Wines, Austria* |
$9.00 |
|
| Vinho Verde, Conde Villar, Portugal* |
$8.00 |
|
| Semi-Dry Riesling, Andreas Deihl, Germany* |
$10.00 |
|
| Pinot Noir, Katlyn Vineyard Reserve, Central Valley, CA |
$8.00 |
|
| Pinot Noir, Mark West, CA |
$10.00 |
|
| Merlot, 60 North, Mason Cellars, Lodi, CA |
$8.00 |
|
| Crianza Rioja, Muruve, Spain* |
$9.00 |
|
| Chianti, Banfi Superiore, Italy |
$10.00 |
|
| Malbec, UNO, Antigual, Argentina |
$9.50 |
|
| Cabernet Sauvignon, Mysterio, Argentina |
$7.50 |
|
| Cabernet Sauvignon, Smoking Loon, Napa, CA |
$9.00 |
|
| Rose, Laroche Mas La Chevaliere, France |
$34.00 |
|
| Sauvignon Blanc, Ponga, Marlborough, New Zealand |
$32.00 |
|
| Sauvignon Blanc, Cakebread, Napa Valley CA |
$75.00 |
|
| Sonoma Blend, Friends, Sonoma Valley, CA |
$30.00 |
|
| Chardonnay, Le Crema "Monterey", California |
$48.00 |
|
| Chardonnay, Francis Coppola, "Director's Cut", CA |
$32.00 |
|
| Viognier, Santa Fleur, Triennes, France, 2010 |
$42.00 |
|
| Dry Riesling, Chateau Tanunda, Grand Barossa, Australia |
$40.00 |
|
| Pinot Noir, Au Contraire, Sonoma Coast, CA |
$60.00 |
|
| Pinot Noir, Etude, "Estate", Carneros, California |
$75.00 |
|
| Grenache, Bitch, Spain |
$28.00 |
|
| Left Blend SEXUAL CHOCOLATE, Every Valley, Ca |
$58.00 |
|
| Malbec Blend, Norton Privida, Mendoza, Argentina |
$48.00 |
|
| Shiraz, Wolf Blass "Yellow", South Eastern Australia |
$34.00 |
|
| Shiraz, Penfolds HYLAND, South Australia |
$44.00 |
|
| Zinfandel, Sledgehammer, North Coast, California |
$36.00 |
|
| Cabernet Sauvignon, Louis M. Martini, Sonoma, CA |
$38.00 |
|
| Cabernet Sauvignon, Groth Vineyards, Sonoma, CA |
$70.00 |
|
