The Irish Lion Restaurant & Pub menu with price

item price description
Soup of the Day House made served with soda bread & butter. Cup or bowl
Celtic Stew Made from a traditional recipe using lamb, carrots, and potatoes. Served with soda bread & butter. Cup or bowl
Coddle House stew with potatoes, sausage, bacon and onions. Typical dublin pub food supposed to prevent a hangover. Served with soda bread & butter. Cup or bowl
House Salad A mixture of organic salad greens, iceberg lettuce, fresh mushrooms, cucumbers, tomatoes and red onions. Regular or large
Colossal Celtic Salad Grilled sliced chicken breast, on a large bed of lettuce & organic salad greens, red onions, fresh mushrooms, cucumbers, tomatoes & different cheeses
Chicken Marsala Boneless chicken breast simmered in dry marsala wine, scallion, mushroom sauce. Served with dunmurry rice
Chicken Cordon Bleu Tender boneless breaded chicken breast stuffed with smoked ham and baby swiss cheese. Served on a bed of dunmurry rice, topped with our house made supreme sauce of fresh tomatoes, mushrooms, scallion
Chicken Kiev Tender boneless breaded chicken breast stuffed with butter-garlic, served on a bed of dunmurry rice. Topped with our house made garlic-scallion-cream sauce
Roast Duckling Rineanna One-half duckling, with apple-fennel-bread-stuffing. Served with a brown sugar-stuffed baked apple, and brandon potatoes
Leg O'Lamb Traditionally made, slowly roasted with our own unique recipe of herbs & spices in a special oven. Served sliced from the leg of lamb, with au jus, mint jelly and brandon potatoes. Served medium rare
Lamb Chops Center cut and served au jus, mint jelly and brandon potatoes. Served medium rare
Rack of Lamb Prime quality french cur rack of lamb, garlic, wine marinated and seasoned with our special spice combination. Served char grilled medium rare, with brandon potatoes, and irish carrots
Sauteed Vegetable Medley A seasonal stir-fried vegetable blend, atop a bed of dunmurry rice
Fettuccine Alfredo Heaping portion of pasta tossed with our house made heavy cream-parmesan cheese sauce. Add sauteed shrimp
Liffey Trout Sauteed in olive oil, with house spices, served with dunmurry rice
Offaly Salmon Poached in a rich cream, fresh tomato, scallions, mushrooms, dill, sauce. Served with dunmurry rice
Ballydebob Halibut Broiled, prepared with herbs, lemon-butter wine sauce and served with dunmurry rice
Connemara Shrimp Succulent large white shrimp sauteed in garlic and butter. Served on a bed of dunmurry rice, with a side of broccoli
Lobster Tail Premium cold-water lobster tail, flame broiled to prefection & served with drawn butter and a baked potato
Lobster Whole live lobster, steamed, served with drawn butter and a baked potato
Beef Medallions Three tender slices of beef cut, from the tenderloin, sauteed with fresh mushrooms and scallions in red wine sauce, served with brandon potatoes
New York Strip Juicy charbroiled 12oz. steak prepared to order, served with a baked potato, sour cream and butter
Filet Mignon Cut from the most tender part of the beef, the tenderloin. Broiled to order, and topped with fluted mushroom. Served on a toasted english muffin bed, served with a baked potato, sour cream and butter
Corned Beef & Cabbage Traditional irish favorite served with brandon potatoes
Prime Rib of Beef Prepared with our own combination of herbs and spices, slowly baked in our special oven. Served au jus, with a baked potato, sour cream & butter. Regular cut or extra cut
Mutton Pies of Abbeyfeale Baked bread bowl filled with our celtic stew or coddle
Fish & Chips A large portion of tender flaky deep fried white fish, served with a side of fries, lemon wedge and malt vinegar
Fish Sandwich Tender flaky deep-fried white fish, served deluxe on a sesame bun, with fries
Chicken Sandwich Char-grilled chicken breast served deluxe on a sesame seed bun, with fries
Blarney Burger Lean beef patty topped with provolone, mushrooms served deluxe on a sesame seed bun, with fries
Veggie Burger Black bean patty topped with provolone, mushrooms served deluxe on a sesame seed bun, with fries
Lamb Burger Exclusive, nicely seasoned premium ground lamb served deluxe on a sesame seed bun, with sour cream and fries
Cabbage Steamed, with butter & dill
Baked Potato
Brandon Potatoes Steamed, cubed, with butter, garlic & parsley
Broccoli Steamed & buttered
Irish Carrots Steamed, sherried, brown sugar & butter
Fries Add cheese
Soda Bread

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