20 oz. Drink |
$1.80 |
|
Glass Bottled Soda |
$2.05 |
|
Bottled Water |
$1.00 |
|
Fried Chicken |
$7.75 - $8.25 |
Our specialty. Two pieces of bliss dropped fresh to order. |
Fried Catfish |
$8.50 - $12.50 |
Blackened catfish filet, light and satisfying. Served with remoulade. |
Fried Cow |
$8.50 - $12.50 |
Steak done country style, choice of sausage or chicken gravy. |
Nugget Plate |
$7.50 - $10.00 |
A TFC favorite, chunks of all white meat golden deliciousness. |
The Standard |
$7.00 |
Boneless breast, grilled or fried topped with lettuce, mayo, tomato, pickles and red onion. |
Buffalo Sandwich |
$7.50 |
Boneless breast, grilled or fried topped with lettuce, mayo, tomato, pickles and red onion. |
Sweet Soy |
$7.50 |
Boneless breast, grilled or fried, coated in our sweet soy sauce and topped with spinach, red peppers and red onion. |
Chimi |
$7.00 |
Boneless breast marinated in chimichurri sauce, grilled and topped with avocado mayo, red onion, and arugula. |
The Burger |
$8.00 |
The freshest ingredients make the best burger. Topped with melted american cheese, lettuce, tomato and red onion. |
Troy COBB |
$8.00 |
Romaine lettuce with bleu cheese crumbles, hard boiled egg, bacon, tomato, red onion, and guacamole. |
Mixed Greens |
$9.50 |
Seasonal mixed greens with red bell peppers, edamame, green apple, toasted walnuts, and balsamic dressing. |
Caesar |
$6.50 |
Romaine lettuce with croutons, grated parmesean, and caesar dressing. |
The Cluckster |
$9.00 |
Spinach, argula, with roasted corn, red onion, marinated red beans, and toasted pecan. Tossed in herbe creme freshe. |
Family Plan 1 |
$25.00 |
8pc/2md sides/4 biscuits |
Family Plan 2 |
$37.00 |
12pc/3md sides/6 biscuits |
Family Plan 3 |
$48.00 |
16pc/4md sides/8 biscuits |
Family Plan 4 |
$60.00 |
20pc/5md sides/10 biscuits |
Rice and Beans |
$2.50 - $9.00 |
|
Mac and Cheese |
$2.50 - $9.00 |
|
Collard Greens |
$2.50 - $9.00 |
Veggie. |
Cole slaw |
$2.50 - $9.00 |
|
Sweet Potato Salad |
$2.50 - $9.00 |
|
Mashed Potatoes with Gravy |
$2.50 - $9.00 |
|
Seasonal Vegetables |
$2.50 - $9.00 |
|
Roasted Corn |
$2.50 - $9.00 |
|
Macaroni Salad |
$2.50 - $9.00 |
|
Chicken and Waffles |
$9.50 |
Perfect marriage of sweet and savory. |
Fathead |
$9.00 |
You could call it a sandwich but you can't eat it like one. Fried breast with bacon and sausage gravy on a humongous biscuit. |
The Feast |
$9.75 |
Like the fathead, only fatter. Fried steak with an egg and sausage gravy on a massive biscuit. |
Waffley Good |
$7.50 |
An awfully good breakfast sandwich, sized for dinner. Fried breast with bacon and maple sausage gravy on a waffle bun. |
Maple Biscuit |
$7.00 |
Ian's favorite. Fried breast lightly coated in hot sauce and served with maple butter on a biscuit. |
Mac Balls |
$2.50 |
Comes with 4 in an order. |
Mash Balls |
$2.50 |
Comes with 4 in an order. |
Hush Puppies |
$2.50 |
Comes with 4 in an order. |
Fried Pickles |
$5.00 |
|
Popcorn Chicken |
$4.50 |
|
Poppers |
$6.00 |
Comes with 4 in an order. |
Biscuits and Gravy |
$5.25 |
|
French Fries |
$2.25 |
|
Sweet Fries |
$3.00 |
|
Sampler |
$12.00 |
Popcorn Chicken, Fried Pickles, 2 mac balls, 2 poppers, 2 mash balls. |
Breast |
$3.00 |
By the piece. |
Drum |
$2.25 |
By the piece. |
Steak |
$5.50 |
By the piece. |
Thigh |
$2.50 |
By the piece. |
Wing |
$2.00 |
By the piece. |
Catfish |
$5.50 |
By the piece. |
Boneless Breast |
$2.25 |
By the piece. |
Chicken Nuggets |
$4.50 - $15.00 |
|
Mild BBQ Sauce |
$0.40 - $3.00 |
|
Hot BBQ Sauce |
$0.40 - $3.00 |
|
Honey BBQ |
$0.40 - $3.00 |
|
Sweet Soy Sauce |
$0.40 - $3.00 |
|
Ranch |
$0.40 - $3.00 |
|
Medium Sauce |
$0.40 - $3.00 |
|
Hot Sauce |
$0.40 - $3.00 |
|
Extra-Hot Sauce |
$0.40 - $3.00 |
|
Garlic Parm |
$0.40 - $3.00 |
|
Bleu Cheese |
$0.40 - $3.00 |
|
Bacon |
$2.00 |
|
Egg |
$1.00 |
|
Waffle |
$4.50 |
|
Biscuit |
$1.00 |
|
Sausage Gravy |
$4.00 |
8 oz |
Sweetie Pie |
$2.50 - $13.00 |
Potato pie served with spiced whipped cream. |
Cinnamon Biscuit Balls |
$5.00 |
Four brown sugar and cinnamon biscuit balls fried and served with icing. |
Apple Cobbler |
$3.50 |
It's apple cobbler and it's delicious. Served by the slice. |