Frites |
$6.00 |
parsley, lemon zest, romesco, roasted garlic aioli |
Deviled Eggs |
$8.00 |
four deviled eggs with smoked paprika, bacon lardons, whipped pimento cheese |
Rillette |
$10.00 |
house baked challah, brown butter apple mostarda, bourbon butter, whipped pork rillette |
Cheese Plate |
$10.00 |
three cheeses, olive tapenade, blueberry compote |
Salumi |
$10.00 |
three artisanal salumis, grain mustard, onion marmalade |
Bone Marrow |
$11.00 |
pickled shallot, parsley, lemon confit, capers, roasted garlic, crostini |
Belgian Mussels |
$12.00 |
onions, garlic, jalapenos, bacon, old style, pei mussels, grilled bread |
Beet Salad |
$10.00 |
roasted beets, pine nuts, arugula, lemon-thyme vinaigrette, shaved fennel, bleu cheese |
Mixed Greens |
$11.00 |
fresh lettuces, blueberries, raspberries, green apples, chicken breast, goat cheese, candied walnuts, honey vinaigrette |
Meatloaf Sandwich |
$12.00 |
venison meatloaf, bleu cheese, fried shallots, greens, brioche bun |
Burger |
$12.00 |
caramelized onions, bacon, mushrooms, gruyere, brioche bun |
Burger |
$2.00 |
add egg |
"Fish" And Chips |
$14.00 |
sawtooth battered diver scallops, malt chips, curry ketchup, giardiniera tartar sauce |