Mediterranean Tray |
$15.00 |
pine-nut hummus, white bean dip, tomato muhammara, tzatziki |
Grilled Vegetable Board |
$16.00 |
seasonal vegetables, balsamic reduction, lemon oil, bread sticks |
Cheese Board |
$18.00 |
chef's selection of 3 cheeses, green grapes, figs, honeycomb |
Soup Of The Day |
$8.00 |
|
Zucchini Tacos |
$8.00 |
corn tortillas, red pepper harissa coulis |
Shrimp Cocktail |
$12.00 |
spicy remoulade, cocktail sauce |
Spicy Lamb Sliders |
$12.00 |
brioche toast, tzatziki |
Spinach Salad |
$10.00 |
goat cheese, cherry tomato, peach cardamom vinaigrette |
Iceberg Wedge |
$12.00 |
tomato, crumbled bacon, blue cheese |
Quinoa Salad |
$12.00 |
seasonal vegetables, basil pesto |
Sunburst Salad |
$12.00 |
mesclun greens, blueberries, peppers, blue cheese, tabasco vinaigrette, strawberry port reduction |
Sunburst Salad |
$5.00 |
add grilled chicken |
Hanger Steak Salad |
$17.00 |
mesclun greens, cherry tomatoes, cheddar, frizzled potatoes, horseradish vinaigrette |
House Burger |
$17.00 |
8 oz. local grass-fed beef, gruyere cheese, bacon, roasted cipollini onions, french fries |
Classic Burger |
$15.00 |
8 oz. grass-fed beef, house mayonnaise, french fries |
Lentil & Garbanzo Veggie Burger |
$14.00 |
whole wheat bun, curried ketchup, french fries |
Cincinnati Chile 5-Ways Over Pasta |
$18.00 |
beef, beans, orechiette pasta, caramelized onions, cheddar cheese |
Steak Frites |
$20.00 |
sliced hanger steak, bordelaise sauce |
Caribbean Chicken Skewers |
$18.00 |
jerk-seasoned, pineapple, papaya yogurt, plantain chips |
Crab Cakes |
$17.00 |
mesclun greens, spicy remoulade |
Grilled Salmon |
$18.00 |
green lentils, tomato confit, candied lemon zest |
Black Pepper & Lime Sea Salt-Crusted Tuna |
$20.00 |
frisee & berry salad, cactus-berry puree, picked mint |
Lobster Roll 2 Ways |
$22.00 |
butter poached plus new england style, sweet potato plus salt & vinegar chips |
Margherita |
$12.00 |
|
Sausage & Pepper |
$14.00 |
|
Seasonal Veggies |
$14.00 |
|
Margherita |
$12.00 |
|
Sausage & Pepper |
$14.00 |
|
Seasonal Veggies |
$14.00 |
|
Hand-Cut French Fries |
$7.00 |
|
Sweet Potato Chips |
$6.00 |
|
Frizzled Onions |
$7.00 |
with chipotle ranch dressing |
Broccolini |
$9.00 |
with black garlic & spicy soy dressing |
Mac & Cheese |
$9.00 |
with orechiette pasta & four-cheese bechamel |
Chocolate Brownie |
$8.00 |
vanilla ice cream, espresso ganache |
Lemongrass & Ginger Creme Brulle |
$8.00 |
coconut whipped cream |
Peach Crisp |
$8.00 |
vanilla ice cream, pine nuts |
Banana Split |
$12.00 |
vanilla ice cream, bruleed bananas, caramel, whipped cream, walnuts |
Coffee |
$4.00 |
|
Tea |
$4.00 |
|
Espresso |
$4.00 |
|
Cappuccino |
$5.00 |
|
Irish Coffee |
$14.00 |
mexican coffee, bailey's & coffee |
Zucchini Tacos |
$8.00 |
corn tortillas, red pepper harissa coulis |
Fried Potato Wedges |
$8.00 |
chipotle ranch dressing, papaya ketchup |
Mini Bacon Grilled Cheese |
$10.00 |
cheddar, mascarpone, roasted cipollini onions |
Reuben Cigars |
$10.00 |
corned beef, red sauerkraut, swiss cheese, deli mustard & russian |
Shrimp Cocktail |
$12.00 |
spicy remoulade, cocktail sauce |
Spicy Lamb Sliders |
$12.00 |
brioche toast, tzatziki |
Sesame & Pepper Crusted Tuna Carpaccio |
$12.00 |
micro-greens, crispy wonton, ginger lime vinaigrette |
House Burger |
$17.00 |
8oz. local grass-fed beef, bacon, gruyere cheese, roasted cipollini onions, french fries |
Steak Frites |
$20.00 |
sliced hanger steak, bordelaise sauce |
The Mediterranean Truck Tray (To Share) |
$15.00 |
pine nut hummus, white bean dip, tomato muhammara, tzatziki |
Cheese Board (To Share) |
$18.00 |
chef's selection of 3 cheeses, green grapes, figs, honeycomb |