Local Oysters |
$3.00 |
With house mignonette |
Castaway Crab Cake |
$15.00 |
Micro greens, Napa slaw, whole grain mustard beurre blanc |
Tempura Rock Shrimp |
$13.00 |
Sambal aioli, scallions, dill & lemon |
Crispy Calamari |
$13.00 |
With smoked marinara and lemon |
Shrimp Cocktail |
$14.00 |
Cocktail sauce and lemons |
Lettuce Wraps - Vegetarian |
$9.00 |
With Asian spices, iceberg lettuce, carrots & hoisin sauce |
Lettuce Wraps - Chicken |
$11.00 |
With Asian spices, iceberg lettuce, carrots & hoisin sauce |
Spinach & Artichoke Dip |
$12.00 |
Warm pita bread |
Ahi Tuna Tartar |
$14.00 |
Avocado, crispy wontons & sweet soy chili sauce |
Parmesan French Fries |
$7.00 |
Parmesan cheese, roasted garlic, ketchup, ranch |
Sliders |
$12.00 |
Certified Angus Beef, cheddar cheese, homemade 1000 island, caramelized onions |
New England-Style Clam Chowder |
$7.00 |
|
Soup of The Day |
$7.00 |
|
Caesar Salad |
$8.00 |
Whole Romaine, Parmesan, herb croutons & Caesar dressing |
The Wedge |
$9.00 |
Baby iceberg, candied bacon, oven-roasted cherry tomatoes & bleu cheese dressing |
Local Organic Spring Mix Salad |
$8.00 |
Organic mixed baby greens, sliced apples, caramelized walnuts & our raspberry vinaigrette |
Seared Tuna Salad |
$17.00 |
Pan seared ahi, avocado, daikon, cabbage, toasted sesame dressing and mango |
Chinese Chicken Salad |
$16.00 |
Shredded Napa red cabbage, Kaiware sprouts, carrots, peanuts, daikon chicken breast, crisp wontons and Asian peanut dressing |
Pecan-Baked Brie Salad |
$13.00 |
Pecan-crusted Brie, cranberries, apple and maple vinaigrette on mixed greens |
Certified Angus Beef Cheeseburger |
$15.00 |
Lettuce, tomato, onion, dill pickle, cheddar cheese. Add bacon, caramelized onions, avocado, sautéed mushrooms, bleu cheese, pepper jack, provolone $1.00 each |
French Dip |
$15.00 |
Hand-sliced roasted prime rib piled high on a toasted French roll with mayonnaise, au jus and creamy horseradish |
Roasted Turkey and Avocado Croissant Club |
$13.00 |
Lettuce, smoked bacon, tomato, mayonnaise |
Castaway Chicken Sandwich |
$14.00 |
Raisin wheat bread, chicken breast, watercress, sun-dried tomato, avocado and pepper jack |
Beer Battered Fish Tacos |
$9.00 - $12.00 |
With chipotle aioli, roasted corn salsa and crazy good slaw, served with tortilla chips & salsa |
Santa Fe Chicken Wrap |
$14.00 |
Whole wheat tortilla, marinated free-range chicken breast, avocado, jicama, roasted corn salsa, mixed greens & chipotle aioli, served with fries |
Beer-Battered Fish & Chips |
$15.00 |
Tartar sauce, French fries, and malt vinegar |
Grilled Fresh Salmon |
$19.00 |
Red quinoa pilaf, fresh local market vegetables and white wine beurre blanc |
French Picnic |
$14.00 |
Half roasted turkey & avocado club croissant with choice of New England clam chowder, soup of the day or mixed green salad |
Pomodoro |
$15.00 |
House-made linguine, fresh tomato & basil. Add free-range chicken $6.00, Add shrimp $9.00 |
Flat Iron Steak |
$19.00 |
With red wine reduction and French fries |