| Croissant |
$4.00 |
|
| Apple Turnover |
$5.00 |
|
| Fig Scone |
$5.00 |
|
| Banana Bran Muffin |
$4.00 |
|
| Kolache |
$6.00 |
with egg, sausage & english cheddar |
| Selection Of Pastries |
$14.00 |
|
| Green Juice |
$10.00 |
with kale, kiwi, apple, cucumber & ginger |
| Croissant |
$4.00 |
|
| Fig Scone |
$5.00 |
|
| Banana Bran Muffin |
$4.00 |
|
| Apple Turnover |
$5.00 |
|
| Kolache |
$6.00 |
with egg, sausage & english cheddar |
| Selection Of Pastries |
$14.00 |
|
| Green Juice |
$10.00 |
with kale, apple, kiwi & cucumber and ginger |
| Ejs Granola |
$10.00 |
with cold organic milk |
| Greek Yogurt |
$10.00 |
with market fruit, pistachio praline & local honey |
| Steel Cut Oatmeal |
$9.00 |
with maple sugar & organic milk |
| Chilled Grapefruit |
$7.00 |
with ginger sugar & mint |
| Heirloom Tomato Tonnata |
$16.00 |
with a boiled farm fresh egg & grilled filone bread |
| Blueberry & Cornmeal Pancakes |
$17.00 |
with blueberry butter |
| Pemaquid Oysters |
$18.00 |
with dill pickle juice |
| Herbed Caesar Salad |
$15.00 |
with anchovy croutons |
| Chickpea Purèe |
$14.00 |
with kamut crispbread, wilted spring onions & ligurian olive oil |
| Market Salad |
$14.00 |
with little gem lettuces, shaved radish & carrot, herb vinaigrette |
| Broccoli & Cherry Tomato Tart |
$16.00 |
with pecorino sardo custard |
| Duck & Rice Soup |
$16.00 |
with turnips, shaved brussels sprouts & crispy duck tongue |
| Seafood Sausage |
$18.00 |
with beurre blanc & chives |
| Blood Sausage |
$16.00 |
with fried duck egg & tarragon vinaigrette |
| Saltimbocca |
$17.00 |
berkshire loin with prosciutto & sage |
| Wild Pemaquid Oysters |
$18.00 |
with dill pickle juice |
| Herbed Caesar Salad |
$15.00 |
with anchovy croutons |
| Roasted Vegetable Salad |
$16.00 |
with charred onion vinaigrette, crispy parsnips & pecornino |
| Buffalo Mozzarella & Wild Mushrooms |
$18.00 |
with speck, grilled toast & red wine |
| Duck & Rice Soup |
$16.00 |
with turnips, shaved brussels sprouts & chili sauce |
| Goat & Spinach Sausage |
$17.00 |
with pickled green tomatoes, crispy quinoa & haricots verts |
| Tempura Fried Spanish Octopus |
$18.00 |
with chili jam, watermelon, pickled rind & shaved peppers |
| Blood Sausage |
$16.00 |
with a fried duck egg & creamy tarragon vinaigrette |
| Seafood Sausage |
$18.00 |
with beurre blanc & chives |
| Saltimbocca |
$17.00 |
berkshire loin with prosciutto & sage |
| Chilled Grapefruit |
$7.00 |
with ginger sugar & mint |
| Ejs Granola |
$10.00 |
with cold organic milk |
| Steel Cut Oatmeal |
$9.00 |
with maple sugar & organic milk |
| Market Salad |
$14.00 |
with little gem lettuces, shaved radish & carrot, herb vinaigrette |
| Swiss Chard Tart |
$16.00 |
with field greens & pecorino sardo custard |
| Greek Yogurt |
$10.00 |
with market fruit, pistachio praline & local honey |
| Fried Peanut Butter & Banana Sandwich |
$11.00 |
with bourbon & vanilla |
| Herbed Caesar Salad |
$15.00 |
with anchovy croutons |
| Seafood Scrambled Eggs |
$16.00 |
with housemade pullman bread, beurre blanc & fine herbs |
| Spinach & Artichoke Tart |
$16.00 |
with field greens & pecorino sardo custard |
| Full English Breakfast |
$23.00 |
fried eggs, pork sausage, blood sausage, bacon, tomato & mushrooms |
| Oven Baked 3 Cheese Sandwich |
$16.00 |
with house smoked ham |
| Oven Baked 3 Cheese Sandwich |
$18.00 |
with egg |
| Baked Poblano Pepper & Egg |
$16.00 |
with pumpkin, quinoa, almonds & salsa rosa |
| Poached Eggs |
$15.00 |
with curried lentils, yogurt & cilantro |
| Chargrilled Skirt Steak |
$24.00 |
with fried eggs & tomatillo salsa |
| Broccoli Frittata |
$17.00 |
with marjoram & miticrema |
| House Smoked Bacon |
|
|
| Blood Pudding |
|
|
| Two Eggs |
|
|
| Home Fries |
|
|
| Oven Roasted |
|
|
| Tomatoes |
|
|
| Pork Sausage |
|
|
| Roasted Baby Carrots In Carrot Juice |
|
|
| La Ratte Potatoes |
|
with pickled mustard seed, rosemary & crème fraîche |
| Roasted Pumpkin |
|
with yogurt dressing & pumpkin seeds |
| Broccoli |
|
with anchovies & calabrian chili |
| 18k Potatoes |
|
with pickled mustard seed, créme fraîche & sauerkraut |
| Radishes |
|
with herb vinaigrette & horseradish |
| Broccoli |
|
with anchovy & calabrian chili |
| Cauliflower |
|
with house curry & golden raisins |
| Red Kuri & Butternut Squashes |
|
with pomegranate, sage & yogurt |
| 2 Eggs |
|
|
| Home Fries |
|
|
| Blood Pudding |
|
|
| Pork Sausage |
|
|
| House Cured Bacon |
|
|
| Spiced Almonds |
$5.00 |
|
| Caramel Popcorn |
$5.00 |
|
| Scotch Egg |
$8.00 |
|
| Sea Salt & Pepper Crisps |
$5.00 |
|
| Scrumpets |
$9.00 |
with mint vinegar |
| Boiled Peanuts Fried In Pork Fat |
$7.00 |
|
| Chicken Liver Parfait |
$9.00 |
|
| Boiled Peanuts Fried In Pork Fat |
$7.00 |
|
| Bombay Mix |
$7.00 |
|
| Caramel Popcorn |
$5.00 |
|
| Spiced Almonds |
$5.00 |
|
| Scotch Egg |
$8.00 |
|
| Beef & Stilton Pie |
$9.00 |
|
| Salt & Pepper Crisps |
$5.00 |
|
| Scrumpets |
$9.00 |
with mint vinegar |
| Boiled Peanuts Fried In Pork Fat |
$7.00 |
|
| Chicken Liver Parfait |
$9.00 |
|
| Guinea Hen |
|
with morels |
| Rustic Pork |
|
with pistachios |
| Rabbit & Prune |
|
|
| Head Cheese |
|
|
| Liverwurst |
|
|
| Guinea Hen |
|
with morels |
| Rustic Pork |
|
with pistachios |
| Rabbit & Prune |
|
|
| Head Cheese |
|
|
| Liverwurst |
|
|
| Chargrilled Lamb Burger |
$21.00 |
with feta, cumin mayo & thrice cooked chips |
| BLT With Avocado |
$17.00 |
aji dulce mayonnaise & gaufrettes |
| Oven Baked 3 Cheese Sandwich |
$16.00 |
with onion marmalade & mustard |
| Broccoli Rabe Frittata |
$17.00 |
with marjoram & ricotta |
| Beer Battered Fluke & Chips |
$24.00 |
with tartar sauce |
| Chargrilled Skirt Steak |
$24.00 |
with fried eggs & tomatillo salsa |
| Chargrilled Lamb Burger |
$21.00 |
with feta, cumin mayo & thrice cooked chips |
| Wild Striped Bass & Shellfish Stew |
$34.00 |
with squid, mussels & clams, fork smashed potatoes & rouille |
| Crispy Berkshire Pork Belly |
$31.00 |
with carolina gold, pumpkin, fermented cabbage & mutsu apples |
| Pig Foot For Two |
$49.00 |
with herbed lentils, braised cabbage & kale |
| Dry Aged Rib Eye For Two |
|
with béarnaise & thrice cooked chips |
| Full English Breakfast |
$23.00 |
fried eggs, pork sausage, blood pudding, bacon, tomato & mushroom |
| Raspberry & Cornmeal Pancakes |
$17.00 |
with raspberry butter |
| Broccoli Rabe Frittata |
$17.00 |
with marjoram & miticrema |
| Chargrilled Skirt Steak |
$24.00 |
with fried eggs & tomatillo salsa |
| Poached Eggs |
$15.00 |
with curried lentils, yogurt & cilantro |
| Oven Baked 3 Cheese Sandwich |
$16.00 |
with house made ham |
| Oven Baked 3 Cheese Sandwich |
$18.00 |
with egg |
| Baked Poblano Pepper & Egg |
$17.00 |
with grains, almonds, pumpkin, salsa rosa & manchego |
| Chargrilled Lamb Burger |
$21.00 |
with feta, cumin mayo & thrice cooked chips |
| Lemon Semifreddo |
$10.00 |
hazelnut gelato & espresso honeycomb |
| Mutsu Apple & Almond Galette |
$10.00 |
warm caramel, vanilla ice cream |
| "Ants On A Log" |
$10.00 |
peanut butter mousse, celery sorbet, raisin, pretzel |
| Assorted Cookies & Confections |
$9.00 |
daily selection |
| Ice Cream & Sorbet Per Scoop |
$4.00 |
seasonal assortment |
| Bloody Mary |
|
wodka vodka, spices, cornichon, celery, salt |
| Bloody Maria |
|
pueblo viejo tequila, cornichon, chipotle, salt |
| Red Snapper |
|
beefeater gin, spices, cornichon |
| Cucumber Celery Soda |
|
fresh cucumber & celery juice, lime, celery bitters |
| Little Jumbo Ginger Brew |
|
fresh thai basil, ginger, organic spices, soda |
| Cocktails |
|
are made with fresh juices squeezed daily to ensure the purest flavors. syrups are all house-made. |
| Daylight Savings |
|
denizen merchant's reserve rum, sorel, demerara, fresh lime |
| House G&t |
|
fords gin, house prepared allspice lemongrass tonic |
| Joie De Vivre |
|
absolut vodka, bordelet pear cider, ginger, pear brandy, pressed lemon |
| Baked Apple Old Fashioned |
|
overholt rye, laid's applejack, apple cider reduction, bitters |
| Brooklyn Bramble |
|
brooklyn gin, pomegranate-black currant shrub, pressed lemon |
| El Diablo |
|
pueblo viejo reposado tequila, lejay cassis, little jumbo ginger brew, fresh lime |
| House G&t |
|
fords gin, house prepared allspice lemongrass tonic |
| Headless Horseman |
|
old forrester bourbon, pumpkin ale, ramazotti, pressed lemon, spices |
| Brooklyn Bramble |
|
brooklyn gin, pomegranate-black currant shrub, pressed lemon |
| Baked Apple Old Fashioned |
|
old overholt rye, laird applejack, spiced apple cider reduction, nutmeg |
| Winter Negroni |
|
lapsong souchong infused beefeater gin, cynar, cocchi torino |
| Daylight Savings |
|
denizen merchant's reserve rum, sorel, demerara, fresh lime |
| El Diablo |
|
pueblo viejo reposado tequila, lejay cassis, little jumbo ginger brew, fresh lime |
| Baked Apple Old Fashioned |
|
overholt rye, laid's applejack, apple cider reduction, bitters |
| Joie De Vivre |
|
absolut vodka, bordelet pear cider, ginger, pear brandy, pressed lemon |
| Chocolate Terrine |
$11.00 |
marshmallow praline, bitter orange, bourbon sweet potato ice cream |
| Chamomile Profiterole |
$11.00 |
blueberry shaved ice, white chocolate & candied lemon |
| Lemon Semifreddo |
$10.00 |
hazelnut gelato & espresso honeycomb |
| Sweet Corn Panna Cotta |
$10.00 |
kettle corn, honeycrisp apples, hard cider, caramel |
| Calvados Braised Apples |
$10.00 |
pumpernickel briseé, candied walnut caraway ice cream |
| Assorted Cookies & Confections |
$9.00 |
daily selection |
| Ice Cream & Sorbet Per Scoop |
$4.00 |
seasonal assortment |
| Market Salad |
|
with radish, cucumber & herb vinaigrette |
| Biscuits |
|
with maple chili butter |
| Champ |
|
|
| Garden Slaw |
|
|
| Strawberry Balsamic Pie |
|
|
| Strawberry Balsamic Pie |
|
with vanilla ice cream |
| Moscato D'asti |
$12.00 |
cascinetta, vietti, piedmont, it, 2012 |
| Ice Vidal |
$9.00 |
standing stone vineyards, vidal, ice wine, 2012 |
| Tawny Port |
$11.00 |
niepoort, colheita 2001 |
| Madeira Malvasia |
$14.00 |
new york malmsey, barbeito, nv |
| Madeira Terrantez Riserva |
$25.00 |
doliveiras, portugal, 1988 |
| Moscatel Sherry |
$8.00 |
especial, cesar florido |
| Cream Sherry |
$7.00 |
valdespino, isabela |
| Pedro Ximenez Sherry |
$8.00 |
emilio hidalgo |
| The Spotted Pig Bitter |
$10.00 |
brooklyn, ny |
| Alphabet City |
$8.00 |
easy blonde (new york, ny) |
| Founders |
$9.00 |
all day ipa (grand rapids, mi) |
| Empire |
$9.00 |
cream ale (syracuse, ny) |
| Victory Donnybrook Stout |
$9.00 |
downingtown, pa |
| Brooklyn Brewery |
$8.00 |
post road pumpkin ale (brooklyn, ny) |
| Abita Light |
$7.00 |
abita springs, la |
| Narragansett Lager |
$6.00 |
providence, ri |
| Sierra Nevada Kellerweis Wheat Ale |
$8.00 |
chico, ca |
| Victory Prima Pils |
$8.00 |
downingtown, pa |
| Bear Republic |
$9.00 |
red rocket ale (heraldsburg, ca) |
| Dogfish Head 60 Minute IPA |
$10.00 |
milton,de |
| Brooklyn Brewery |
$30.00 |
sorachi ace (brooklyn, ny) |
| Arrogant Bastard |
$25.00 |
stone brewing co. (escondido, ca) |
| Lamberti |
$13.00 |
prosecco, veneto, italy nv |
| Parigot & Richard |
$17.00 |
rosé, cremant de bourgogne, france |
| Alfred Gratien |
$25.00 |
brut classique, champagne, france, nv |
| Cabernet Franc |
$12.00 |
gotham project, finger lakes, ny, 2013 (tap) |
| Riesling |
$12.00 |
gotham project, the finger, finger lakes, ny, 2013 (tap) |
| Chardonnay |
$16.00 |
mount eden, wolff vineyard, santa cruz, ca, 2011 |
| Etna Bianco |
$8.00 |
alberto graci, carricante, sicily, it., 2013 |
| Sauvignon Blanc |
$17.00 |
venica & venica, ronco del cero, friuli, it, 2013 |
| Vermentino & Viognier Blend |
$14.00 |
jeune blanc, musar, lebanon, 2012 |
| Cabernet Franc |
$13.00 |
gotham project, finger lakes, ny, 2013 (tap) |
| Syrah |
$16.00 |
tous ensemble, copain, mendocino, ca, 2011 |
| Frappato |
$18.00 |
nero d'avola, sp68, occhipinti, sicilia, 2012 |
| Trousseau & Poulsard |
$12.00 |
arbois, tradition, domaine rolet, jura, france, 2009 |
| Nebbiolo |
$14.00 |
cantalupo, agamium, piedmont, italy, 2008 |
| Bourgogne Rouge |
$15.00 |
frederic magnien, graviers, france, 2012 |
