Spicy Greens |
$8.00 |
Goat cheese, pine nuts, roasted grapes, parsnip chips, white balsamic vinaigrette, grissini |
Smoked Shitake Chopped Salad |
$11.00 |
Farm greens, portobello confit, tomatoes, fried chick peas, roasted beets, cheddar, dill dressing |
Tuscan Kale & Quinoa |
$10.00 |
Roasted peach, almonds parmigiano reggiano pickled peach vinaigrette |
Falafel Crusted Chicken Salad |
$13.00 |
Farm greens, cucumbers, tomatoes, lemon sumac vinaigrette, crispy zatar bread |
Tuna Nicoise |
$14.00 |
Pepper crusted ahi tuna, fingerling potatoes, haricots verts, roasted tomato, grilled romaine, olive vinaigrette |
Duck Duck Chicken Cobb |
$15.00 |
Grilled chicken breast, duck bacon, tomatoes, avocado, blue cheese, duck egg |
Tomato Basil Stew |
$4.00 - $7.00 |
Grilled cheese crouton |
Soup of the Day |
$4.00 - $7.00 |
Daily inspired |
Beets & Ricotta |
$7.00 |
Farm beets & house made ricotta. Gluten free |
Duck Wings |
$12.00 |
Blackcurrant & malt glaze, pickled red onion |
Truffle Fries |
$6.00 |
Truffle fried potatoes, crispy caper aioli & chicken skin cracklings. Gluten free |
Bruschetta Trio |
$10.00 |
Olive tapenade, tomato-basil, roasted red pepper hummus |
The Pot Pie |
$8.00 |
Rotisserie chicken, root vegetables, idaho potatoes, flaky crust |
The Club |
$11.00 |
Tarragon chicken salad, duck bacon, tomato jam, spicy greens, caraway bread |
Fried Chicken Sandwich |
$11.00 |
Flash fried chicken breast, romaine, roma tomatoes, creamy dill dressing, ciabatta |
Croque Monsieur |
$11.00 |
Rosemary ham, gruyere, dijon bechamel, house farm pickles pain de mie |
Portobello Wrap |
$9.00 |
Portobello confit, goat cheese, red pepper salad, balsamic glaze, tomato wrap |
Blackened Catch of the Day |
$12.00 |
Malt vinaiger ailoi, arugula, roma tomatoes, brioche bun |
The Mitten Burger |
$14.00 |
Brioche bun, spicy greens, michigan bacon jam, michigan fontina, cherry aioli |
Lamb Burger |
$14.00 |
Brioche bun, baharat spiced lamb, garlic yogurt, fattoush greens, red pepper hummus |
Fire Bird |
$12.00 |
Brioche bun, ground turkey, confit peppers, pepper jack, spicy tomato aioli |
Naked Burger |
$11.00 |
Brioche bun, choice of cheese: Gorgonzola, fontina, white cheddar, havarti, pepper jack. Add bacon $3.00. |
Scottish Salmon Sliders |
$13.00 |
Red onion jam, caper aioli, arugula |
Cashew Butter & Housemade Jelly Sandwich |
$6.00 |
|
Baked Rotisserie Chicken Kabob |
$7.00 |
Gluten free |
Radiatore Pasta & Hidden Veggie Tomato Sauce |
$5.00 |
|
Mini Cheese Burgers |
$7.00 |
|
Fromage Blanc Cheesecake |
$10.00 |
Apricot & fig compote |
The Cobbler |
$9.00 |
Peaches & cherries, oatmeal streusel, vanilla ice cream |
Chocolate Lava |
$10.00 |
Molten dulce de leche, almond nougatine, chambord anglaise, raspberries, vanilla ice cream. Gluten free |