House Chili |
$6.00 - $4.00 |
a rich tomato & chili broth with ground beef, onions & green peppers. served with sour cream, cheddar & pico de gallo |
Beetles Have Wings |
$9.00 |
your choice of buffalo sweet chili, bbq or jerk served with celery & bleu cheese dressing |
Southwest Nachos |
$9.00 |
tortilla chips, with chili, melted jack & cheddar cheese, pico de gallo, jalapenos, sour cream & guacamole |
Guajillo Quesadillas |
$9.00 |
guajillo spiked chicken, pepperjack & cheddar cheese, roasted corn & black beans, served with salsa, sour cream & guacamole |
Cheese Curds |
$9.00 |
beer battered, wisconsin white cheddar cheese curds, hand dipped & lightly fried. served with chipotle mayo |
Spinach & Artichoke Dip |
$9.00 |
a fondue of three cheeses, spinach & artichoke. served with toasted flatbread |
Chipotle Hummus |
$8.00 |
served with kalamata olives, feta cheese, tomato, cucumber & toasted flat bread |
Fish Tacos |
$10.00 |
lightly battered & fried alaskan pollock. served on corn tortillas with pico de gallo & lime pepper aioli |
Southeast Nachos |
$10.00 |
tortilla chips topped with bbq pulled pork, roasted pineapple, jack & cheddar cheese, coleslaw, pico de gallo & guacamole |
Sliders |
$10.00 |
three sliders served on gourmet rolls with your choice of traditional or waffle fry, choose or mix between bbq pulled pork with slaw, angus beef with cheddar, beer battered pollock |
Wild Shrooms |
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sauteed shiitake & crimini mushrooms with goat cheese, mozzarella & a hint of garlic |
Up In Smoke |
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bbq sauce, pulled pork, roasted pineapple, red onions, pepper jack & mozzarella |
Buffalo Chicken |
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chicken strips tossed in a spicy buffalo sauce, shaved celery, pepper jack & crumbled blue cheese |
The Beetle Classic |
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italian sausage, green peppers, onions, mushrooms & mozzarella cheese |
Spinocoli |
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roasted garlic, spinach broccoli, plum tomatoes, mozzarella, cheddar & parmesan |
The Pepperoni |
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red sauce with parmesan & mozzarella cheese topped with pepperoni |
Grilled Caesar |
$7.00 |
not your traditional caesar seasoned & grilled romaine, served with roasted tomatoes, parmesan, flatbread croutons & a touch of caesar dressing |
Grilled Caesar |
$9.00 |
add chicken |
Grilled Caesar |
$11.00 |
add steak |
Chicken Tortilla Salad |
$10.00 |
chopped romaine ina creamy cilantro-lime dressing. served with roasted corn, black beans, pico de gallo, avocado & jack cheese. served in a fried tortilla bowl |
Spinach Beet Salad |
$10.00 |
fresh spinach, roasted beets with green apples, red onion, goat cheese & walnuts tossed in a raspberry vinaigrette dressing |
Spinach Beet Salad |
$11.00 |
add chicken |
Spinach Beet Salad |
$12.00 |
add steak |
Steak Salad |
$11.00 |
chopped romaine tossed in a balsamic vinaigrette, crumbled bleu cheese, grilled ny strip steak, oven roasted tomatoes, roasted red peppers, caramelized onions & flat bread croutons |
Trucker |
$11.00 |
topped with smoked bacon, aged cheddar cheese & a fried egg |
Black & Bleu |
$11.00 |
lightly blackened with smoked bacon, caramelized onions & crumbled bleu |
Patty Melt |
$10.00 |
grilled onions & swiss cheese, served on buttered texas toast |
Elvis |
$11.00 |
smoked bacon, peanut butter & fried plantain. to die for just ask elvis |
Backwoods |
$11.00 |
smoked bacon, bbq sauce, crispy onion straws & swiss cheese |
Garden Burger |
$8.00 |
our vegan veggie patty, served with lettuce tomato, onion & a side of sun dried tomato aioli |
Garden Burger |
$0.50 |
add cheese |
Shroom |
$11.00 |
sauteed shiitake & crimini mushrooms, provolone cheese & crispy onion straw |
Baja |
$11.00 |
pico de gallo, guacamole & pepper jack cheese. served with chipotle aioli on the side |
Grilled Turkey Burger |
$8.00 |
served with lettuce, tomato onion & a side of chipotle mayo |
Grilled Turkey Burger |
$0.50 |
add cheese |
Classic Reuben |
$10.00 |
lean corned beef on marbled rye with swiss cheese, sauerkraut & thousand island dressing |
BBQ Pulled Pork |
$9.00 |
slow roasted pulled pork in our smokey bbq sauce with traditional slaw. served on a pretzel roll |
Chicken Cabo |
$10.00 |
on ciabatta with smoked bacon, avocado, tomato, romaine, swiss cheese & ranch dressing |
The Portabella |
$9.00 |
grilled portabella, topped with roasted red pepper, arugula & provolone cheese. served on a ciabatta with sun dried tomato aioli & balsamic reduction |
The Chicken Strip |
$11.00 |
grilled ny strip steak, crumbled bleu cheese, sauteed mushrooms & onions on a french roll |
Buffalo Chicken |
$9.00 |
grilled or fried chicken breast dipped in our buffalo sauce. served with crumbled bleu cheese. red onion, lettuce & tomato. served on a gourmet roll |
Fish & Chips |
$11.00 |
beer battered alaskan pollock served with our seasoned waffle fries, coleslaw and tartar sauce |
The Beetle's Mac |
$10.00 |
homemade mac n' cheese, baked with a blend of three cheese and topped with crispy onion straws. served with garlic toast |
The Beetle's Mac |
$11.00 |
add grilled onion & bacon |
Dish Du Jour |
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please ask your server for the chef's special of the day |
Eggs Benedict |
$10.00 |
two poached eggs over an english muffin with choice of canadian bacon or homemade mushroom ragout. served with hash browns or a fresh mixed green salad |
Huevos Benedict |
$10.00 |
two poached eggs over a crunchy tostada, hash browns & chorizo. topped with a spicy hollandaise sauce, pico de gallo & avocado |
Steak & Eggs |
$12.00 |
a choice new york strip, cooked the way you like it! served with two eggs any style, toast & hash browns. |
Margherita Omelette |
$9.00 |
a three egg omelette with fresh roasted tomatoes, mozzarella cheese & fresh basil |
Breakfast Burrito |
$10.00 |
scrambled eggs, black beans, pico de gallo & jack cheese wrapped in a flour tortilla & served with salsa and guacamole. served with hash browns or a mixed green salad |
Breakfast Burrito |
$2.00 |
add bacon, chorizo or chicken |
Breakfast Sandwich |
$9.00 |
fried egg & bacon served on texas toast with mayo, lettuce, tomato & american cheese! served with choice of hash browns or a fresh mixed green salad |
Corned Beef Hash |
$10.00 |
our homemade corned beef hash is first braised, then hand shredded and sauteed with onions, salt & pepper. served with two eggs, any style & toast. |
The Denver |
$9.00 |
a three egg omelette with ham, sauteed onions, peppers & cheddar cheese |
Biscuits N' Gravy |
$10.00 |
two buttermilk biscuits smothered with your choice of our traditional sausage or chorizo gravy. served with two eggs any style |
Biscuits N' Gravy |
$9.00 |
available meatless |
Chilaquiles |
$10.00 |
mexican style scrambled eggs, with chorizo, onions, peppers, tortilla chips, jack cheese & salsa! served with hash browns |
Seasonal Pancakes |
$8.00 |
three fluffy pancakes filled with one thing or another. please ask your server for this weekend's special |
Beetle Breakfast |
$9.00 |
two eggs cooked any style with bacon, hash browns & your choice of toast or english muffin |
Point Special Lager |
$4.00 |
stevens point, wi. full-bodied pilsner-style lager premium beer. praised for its pleasant hop aroma and smooth hearthy flavor |
Angry Orchard Crisp Apple Cider |
$6.00 |
cincinnati, oh. this crisp and refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced cider taste |
Oskar Blues Dale's Pale Ale |
$5.00 |
longmont, co. brewed with european malts and four kinds of american hops, with a rich taste of malt and hops |
Tyrancna Bitter Woman IPA |
$5.00 |
lake mills, wi. wisconsin variation on ipa. this beer is intensely bitter with a mighty hop flavor and aroma |
Allagash White |
$6.00 |
portland, me. naturally cloudy belgian style wheat beef with a crisp, refreshing taste and subtle hints of spice |
Bell's Brewery |
$6.00 |
kalamazoo, mi. rotating handle |
Boulevard Wheat |
$6.00 |
kansas city, mo. easy drinking american-style wheat beer with a naturally citrus flavor and distinctive cloudy appearance |
Central Waters Mud Puppy Porter |
$6.00 |
amherst, wi. a robust, yet surprisingly refreshing porter, thick rocky head and luscious chocolate mose |
Firestone Union Jack IPA |
$6.00 |
paso robles, ca. this well balanced, west coast ipa is dry hopped 3 separate times, giving the grapefruit citrus hop aroma and flavor it is known fat |
Hald Acre Daisy Cutter |
$6.00 |
chicago, il. west coast pale ale chock-full of dank, aromatic hops |
James Page Casper White Stout |
$6.00 |
stevens point, wi. white chocolate stout distinctively golden in color with big pilsen malt flavor and a touch of hops |
Lagunitas |
$6.00 |
petaluma, ca. rotating handle |
Revolution Brewing Co. |
$6.00 |
chicago, il. rotating handle |
Rogue 7 Hop IPA |
$6.00 |
newport, or. secret recipe that blends all seven hops grown in the hopyard rogue farms |
Coors Original |
$4.00 |
golden, co |
Tecate |
$4.00 |
mexico |
Corona |
$5.00 |
mexico |
Metropolitan Dynamo Copper Lager |
$5.00 |
chicago, il |
North Coast Scrimshaw |
$5.00 |
fort bragg, ca |
Stella Artois |
$5.00 |
belgium |
Shiner Bock |
$5.00 |
shiner, tx |
Oskar Blues Mama's Little Yella Pils |
$6.00 |
longmont, co |
Sixpoint The Crisp Lager |
$6.00 |
brooklyn, ny |
Big Sky Moose Drool Brown Ale |
$5.00 |
missoula, mt |
Oskar Blues Old Chub |
$5.00 |
longmont, co |
Ska True Blonde |
$5.00 |
durango, co |
Two Brothers Prairie Path |
$5.00 |
warrenville, il |
Tyranena Rocky's Revenge |
$5.00 |
lake mills, wi |
Rogue Dead Guy |
$7.00 |
newport, or |
Smuttynose IPA |
$5.00 |
portsmouth, nh |
Two Brothers Cane & Ebel |
$5.00 |
warrenville, il |
Bell's Two Hearted IPA |
$6.00 |
kalamzoo, ml |
Dark Horse Crooked Tree IPA |
$6.00 |
marshall, mi |
Deschutes Chainbreaker White IPA |
$6.00 |
bend, or |
Lagunitas IPA |
$6.00 |
petaluma, ca |
Ska Modus Hoperandi |
$6.00 |
durango, co |
Six Point Resin |
$8.00 |
brooklyn, ny |
Dogfish Head 90 Minute IPA |
$8.00 |
milton, de |
Blue Moon |
$5.00 |
golden, co |
Goose Island 312 |
$5.00 |
chicago, il |
Two Brothers Ebel's Weiss |
$5.00 |
warrenville, il |
Big Sky Trout Slayer Wheat |
$6.00 |
missoula, mt |
Hoegaarden |
$6.00 |
belgium |
Lagunitas Li'l Sumplin |
$6.00 |
petaluma, ca |
Lava Lake Wit |
$6.00 |
vail valley, co |
Clown Shoes Clementine Belgian White Ale |
$7.00 |
ipswich, ma |
Great Divide Collette Saison |
$7.00 |
denver, co |
Boulevard Tank 7 Farmhouse Ale |
$8.00 |
kansas city, mo |
Crabbie Ginger Beer |
$8.00 |
glasgow, uk |
Goose Island Sofie |
$8.00 |
chicago, il |
Vander Mill Hard Apple Cider |
$9.00 |
spring lake, mi |
Breckenridge Vanilla Porter |
$5.00 |
breckenridge, co |
Smuttynose Robust Porter |
$5.00 |
portsmouth, nh |
Tyranena Chief Blackhawk Porter |
$5.00 |
lake mils, wi |
Anderson Valley Oatmeal Stout |
$6.00 |
boonville, ca |
Deschutes Black Butte Porter |
$6.00 |
bend, or |
Great Lakes Edmund Fitzgerald |
$6.00 |
cleveland, oh |
North Coast Old Rasputin |
$8.00 |
fort bragg, ca |
Abita Strawberry Harvest Lager |
$5.00 |
abita springs, la. ripe red louisiana strawberries are harvested at the peak of the season in the early moring chill. the end results is a light, crisp lager with just a hint of strawberry sweetness |
Church Street Heavenly Helles Lager |
$5.00 |
itasca, il. utilizing old world mashing techniques for a truly sweet malt character this gentle lager also features a straw-colored clarity |
Curious Traveler Shandy |
$5.00 |
burlington, vt. a fresh hold all malt wheat ale infused with real lemons and limes, this shandy has a lively fruity flavor a powerful fresh lemon aroma |
Pyramid Apricot Ale |
$5.00 |
seattle, wa. this apricot ale holdy combines the taste and aroma fresh apricot with the smooth finish of wheat malt |
Sierra Nevada Pale Ale |
$5.00 |
chico, ca. a classic pale ale style. it has a full-body and complex character. the fragrant bouquet & spicy flavor are the results of the generous use of the cascade hops |
3 Sheeps Baad Boy Black Wheat |
$5.00 |
a rich dark exterior, cascading head and classic unfiltered wheat presentation fused with smooth, roasty chocolate like characteristics |
Tyranena Scurry IPA |
$5.00 |
lake mills, wi. blended with orange peal, exploding with luscious, fruity hops and citrusy blast oil orange zest |
Bell's Oberon Ale |
$6.00 |
kalamazoo, mi. american wheat ale amde with european ingredients wheat malt and czeh saaz provide a spicy, fruity balance |
Finch's Wet Hot American Wheat |
$6.00 |
named for it's particularly wet mash and hot fermentation temperature brewed and dry hopped with centennial and columbus hops |
Schofferhofer Grapefruit Radler |
$6.00 |
germany. a unique combination of sparkling wheat beer and refreshing tangy fruit juice |
Allagash Saison |
$7.00 |
portland, me. golden hued beer, fermented with a traditional saison yeast strain this beer exhibits notes of spice and tropical fruit in the aroma |
Vander Mill Ginger Peach |
$9.00 |
spring lake, mi. a flavorful sensation this cider has hot ginger tartness & sweet peach flavor |
The Last Word |
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chartreuse gin, citrus |
Sazerac |
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rye, absinthe, peychaud bitters |
Classic St. Germaine |
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elderflower & bubbles |
Moonstruck |
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beer barrel bourbon, frangelico & all spice |
Tumbleweed |
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bourbon lemon & ginger beer |
Mexican Martini |
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tequila, triple sec, lime, olive & orange juices |
The Hemingway |
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a boozy tradition light rum, grapefruit lime with a touch of sweetness |
Paloma |
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tequila, lime, simple syrup, grapefruit juice |
Negroni |
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gin, campari and sweet vermouth |
French 75 |
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gin, simple syrup, lemon, bubbles |
El Diablo |
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tequila cassis, lime juice, ginger beer |
Old Fashioned |
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bourbon, simple syrup, bitters |
Dark & Stormy |
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dark rum & ginger beer |
Dark & Skinny |
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dark rum & diet ginger beer |
Gran Sarao Brut Cava |
$7.00 |
spain, nv. a great sparkling wine with crisp green apple lemon and pear flavors |
Rayun Sauvignon Blanc |
$7.00 |
chili 2010. creamy citrus and fresh herbs with a crisp dry finish |
Monte Volpe Primo Bianco |
$7.00 |
california, 2009. a rich and fruity white blend with honey, citrus melon and spice |
Tarrica Cellars Pinot Gris |
$8.00 |
california 2010. crisp medium-bodied white with aromas of melon and kiwi |
Cucao Chardonnay |
$8.00 |
chile 2010. aromas of pear, mango and vanilla bean into a hearty and complex glass of wine |
Gouguenheim Malbec |
$7.00 |
argentina 2010. medium-bodied with juicy cherry and blackberry fruit sweet and a touch of french oak |
Monte Volpe Primo Rosso |
$7.00 |
california 2007. hearty red blend full of fruit and spice with a complex medium body |
Gouguenheim Pinot Noir |
$8.00 |
argentina 2011. offers intense aromas of raspberry and cherry, the bright fruit forward palate and well balanced acidity |
Granziano Zinfandel |
$8.00 |
california 2010. a zesty red, with aromas of black cherry and forest floor, with solid with berry, toasted herb and spice flavors |
Luna Benegas Cabernet Sauvignon |
$8.00 |
argentina 2009, a dry red with blackberry & currant fruit, smooth tannis and a touch of french oak |