Bulgogi Style |
$12.00 |
Wiltse ranch beef meatballs, soy-ginger glaze, scallions, shishito peppers |
Sweet Potato Fritters |
$10.00 |
Creamy ricotta filling, green beans, achiote crema. Vegan |
Creamy Tomato Bisque |
$8.00 |
Quillisacut smoked cheese, bread. Vegan, gluten-free |
Figs & Greens |
$8.00 |
Arugula, purple figs, honeyed pecans, orange tea vinaigrette. Vegan, gluten-free |
Housemade Hummus |
$8.00 |
Fresh vegetables, olive & pepper pastiche, lemon, pita. Vegan, gluten-free |
Artisan Cheese Duo |
$13.00 |
Chefs choice of two artisan cheeses, dried fruit & nuts, fig jam, apricot nut crostinis. Gluten-free |
Artisan Meat Trio |
$13.00 |
Chefs choice of three cured artisan meats, stone mustard, apricot nut crostinis. Gluten-free |
Orchard |
$10.00 |
Apples, fig, tome chevre, arugula, balsamic |
A Twist |
$10.00 |
Fennel pollen salami, fresh herbs, marinara, mozzarella |
So Cheesy |
$10.00 |
Asiago, mozzarella, fontina, marinara, roasted garlic |
Popeye |
$10.00 |
Spinach, i yam what i yam puree, tomato, smoked salt, olive oyi. Vegan |
Castelvetrano Olives |
$4.00 |
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Marcona Almonds |
$4.00 |
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Stuffed Grape Leaves |
$5.00 |
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Truffle Popcorn |
$6.00 |
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Bitters-Sweet Chocolate Mousse |
$8.00 |
Housemade bitters, pistachio, hint of cayenne. Vegan, gluten-free |
Salted Honey Pecan Ice Cream |
$8.00 |
Bourbon caramel, thyme. Vegan, gluten-free |
Flourless Chocolate Cake |
$8.00 |
Sweet balsamic glaze, whipped cream, cinnamon. Vegan, gluten-free |
Artisan Chocolate Bars |
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Server about our current selection |