| Soup de Jour |
$6.00 |
|
| Avocado and Tomato Salad |
$10.00 |
Mixed greens, red onions, palmitos, olives and balsamic dressing. |
| Prosciutto and Fig Salad |
$11.00 |
Mixed greens, tomato, figs, prosciutto and balsamic dressing. |
| Nicoise Salad |
$14.00 |
Grilled tuna or salmon, olives, haricot vert, roasted peppers, potatoes, tomatoes, mixed greens and lemonette dressing. |
| House Salad |
$6.00 |
Mixed greens, tomato, onions and shredded carrots with lemonette dressing. |
| Beet and Goat Cheese Salad |
$10.00 |
Diced roasted red beets, goat cheese, roasted walnuts and mixed greens with balsamic dressing. |
| Grilled Chicken Caesar Salad |
$12.00 |
Romaine lettuce, croutons, parmesan, caesar dressing and grilled chicken breast. |
| Quatro Mushroom Pasta |
$10.00 |
Fettuccini with sauteed white, oyster, eryngii and shittake mushrooms with cream sauce, asparagus and mascarpone cheese. |
| Duck Confit Pasta |
$13.00 |
Spaghetti with roasted pulled duck leg confit, shallots, crushed red peppers, garlic and cream sauce. |
| Rasta Pasta |
$10.00 |
Angel hair with sauteed yellow squash, zucchini, carrots, peppers, onions, crushed red peppers, coriander, cumin and white wine butter sauce. |
| Grilled Chicken Pesto Pasta |
$11.00 |
Spaghetti with fresh cherry tomato, garlic, pesto cream sauce and grilled chicken breast. |
| Shrimp Gamberoni Pasta |
$13.00 |
Spaghetti with sauteed shrimp, sun dried tomato, onions, mushrooms and cherry wine sauce. |
| Seafood Fettucini |
$14.00 |
Clams, mussels, squid, shrimp, garlic and herbs cooked with white wine and saffron fish broth. |
| 2 Eggs Any Style |
$8.00 |
Served with home fries and green salad with a light wasabi dressing. |
| Steak and Eggs |
$14.00 |
2 eggs any style, shell steak, sauteed spinach and home fries. |
| 3 Egg Omelette |
$10.00 |
3 egg omelette cooked with a choice of two items. Served with home fries and a green salad with a light wasabi dressing. |
| Mixed Mushroom Sandwich |
$10.00 |
Sauteed white, eryngii, shittake and oyster mushrooms with asparagus and mozzarella on a ciabatta. |
| Croque Monsieur Sandwich |
$9.00 |
Ham and gruyere cheese on a ciabatta. |
| Roasted Chicken Sandwich |
$11.00 |
Roasted chicken, sauteed onions, peppers, mushrooms, avocado, mayonnaise and dijon mustard on ciabatta. |
| Grilled Tuna Sandwich |
$12.00 |
Grilled fresh tuna, tomato, cucumber and basil sauce on ciabatta. |
| Pulled Duck Confit Sandwich |
$12.00 |
Pulled duck leg confit, peppers and onions on a ciabatta. |
| Grilled Vegetable Sandwich |
$9.00 |
Grilled zuccini, yellow squash and onions on a ciabatta. |
| Croque Madame Sandwich |
$10.00 |
Ham, gruyere and fried egg on ciabatta. |
| BBQ Chicken Sandwich |
$11.00 |
Pulled grilled chicken, BBQ sauce, onions, radish and arugula with lemonette dressing on ciabatta. |
| Grilled Steak Sandwich |
$12.00 |
Grilled shell steak, topped with sauteed onions, peppers, mushrooms and provolone cheese on a fresh baguette. |
| The Barrel Burger |
$16.00 |
Homemade burger made from fresh tenderloin mixed with coriander, diced onions, borsin cheese and thyme. Topped with sauteed onions and mushrooms. |
| Veggie Burger |
$11.00 |
Grilled veggie burger topped with ratatouille. |
| Salmon Burger |
$14.00 |
Diced marinated atlantic salmon seasoned with coriander, thyme, salt and pepper. Topped with shallots, garlic and provolone cheese. |
| 8 oz. Beef Burger |
$12.00 |
Seasoned with salt and pepper. |
| Turkey Burger |
$12.00 |
Homemade turkey burger seasoned with coriander, cumin, thyme and rosemary. |
| Crab Cake |
$14.00 |
Pan seared jumbo lump crab meat mixed with mayonnaise, dijon mustard, shallots and bread crumbs. Served with red pepper coilis and mixed greens. |
| Chicken Paillard |
$12.00 |
Pounded fresh chicken breast marinated with fresh herbs and pan seared. Served with crudite and couscous or salad. |
| Shrimp and Grits |
$13.00 |
Sauteed shrimp with tomato, onions, mushrooms, peppers, crispy bacon and cream sauce over a fried grits cake. |
| Chicken Brochette |
$10.00 |
Diced marinated chicken breast with cilantro, onions, ginger, cumin, coriander, dijon mustard and garlic. Served with crudite and couscous. |
| Beef Brochette |
$14.00 |
Diced fresh shell steak with mustard, garlic, vinegar, cumin, coriander and crudite. Served with couscous or salad. |
| Taleggio Mushroom Flat Bread |
$11.00 |
Sauteed mixed mushrooms, roasted red peppers and tallegio cheese. |
| Prosciutto Flat Bread |
$12.00 |
Prosciutto de parma, sun dried tomato, figs and gruyere cheese. |
| Rataouille Flat Bread |
$10.00 |
Tomato, peppers, zucchini, squash and onions. |
| Salmon Gravlox Flat Bread |
$12.00 |
Salmon gravlox, arugula, fried shallots, yogurt and goat cheese. |
| Chorizo Flat Bread |
$12.00 |
Chorizo picante, marinara and fresh mozzarella. |
| Voss Flat Water |
$3.00 - $6.00 |
Water size selection (choose one) |
| Voss Sparkling Water |
$3.00 - $6.00 |
Water size selection (choose one) |
