Cheese |
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Sesame |
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Poppy Seed |
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Olive & Herb |
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Old Bay |
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My Everything |
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Cheese |
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Sesame |
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Poppy Seed |
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Olive & Herb |
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Old Bay |
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My Everything |
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Artichoke |
$1.00 |
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White Cheddar |
$1.00 |
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Whipped Tofu |
$1.00 |
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Whipped Feta |
$1.00 |
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Sweet Potato Spread |
$1.00 |
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Hummus |
$1.00 |
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Whipped Butter |
$0.75 |
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Plain Cream Cheese |
$0.75 |
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Artichoke |
$1.00 |
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White Cheddar |
$1.00 |
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Whipped Tofu |
$1.00 |
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Whipped Feta |
$1.00 |
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Whipped Butter |
$0.75 |
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Plain Cream Cheese |
$0.75 |
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Apricot |
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Pear |
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Cassis |
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Apricot |
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Cranberry |
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Cassis |
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Muffin |
$3.50 |
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English Muffin |
$2.00 |
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House Granola Parfait |
$4.00 |
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Savory Bread Pudding |
$4.50 |
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Doughtnut |
$3.00 |
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Biscuit |
$3.00 |
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Cookie |
$3.00 |
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Brownie |
$3.00 |
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Basic |
$4.50 |
scrambled egg / cheddar |
Cowboy Killer |
$8.00 |
maple fennel sausage / fried egg / american bechamel / rajas / bacon / trinity bun |
Hammer |
$6.50 |
fried egg / sausage / cheddar / rajas |
Hook |
$8.50 |
togarashi lox / cucumber / avocado / artichoke cream cheese / red onion |
Egg BLT |
$6.00 |
scrambled egg / bacon / lettuce / tomato |
Basic |
$4.50 |
egg / cheddar |
Cowboy Killer |
$8.00 |
maple fennel sausage / fried egg / bacon / american bechamel / rajas / trinity bun |
Hammer |
$6.50 |
egg / sausage / cheddar / rajas |
Egg BLT |
$6.00 |
bacon / lettuce / tomato / scrambled egg |
Hook |
$8.50 |
togarashi lox / cucumber / avocado / artichoke cream cheese / red onion |
Daily Antipasta |
$2.50 - $4.50 |
see your server for todays offering |
Frisee Spinach |
$7.50 |
shaved mushrooms / fried leeks / almonds / warm sherry vinaigrette |
Quinoa Salad |
$7.50 |
grapes / arugula / parmesan / walnuts / cactus honey / dijon vinaigrette |
Kale Salad |
$7.50 |
smoked chicken / pears / parmesan dressing |
Daily Soup |
$7.50 - $3.00 |
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Grapefruit Brulee |
$3.00 |
sugar |
House Made Hummus |
$4.50 |
arbol chili / toasted fennel / bagel chips |
Pasta Salad |
$4.50 |
fusili / olives / sun dried tomato vinaigrette |
Daily Antipasta |
$2.50 - $4.50 |
see your server for todays offering |
Frisee Spinach |
$7.50 |
shaved mushrooms / fried leeks / almonds / warm sherry vinaigrette |
Quinoa Salad |
$7.50 |
grapes / arugula / parmesan / walnuts / cactus honey / dijon vinaigrette |
Kale Salad |
$7.50 |
smoked chicken / pears / parmesan dressing |
Daily Soup |
$3.00 - $7.50 |
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Grapefruit Brulee |
$3.00 |
sugar |
House Made Hummus |
$4.50 |
arbol chili / toasted fennel / bagel chips |
Pasta Salad |
$4.50 |
fusili / sun dried tomato vinaigrette |
Southern |
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roasted turkey / pickled peppers / pimento cheese / spinach / ciabatta |
Pine |
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chicken thigh / white cheddar / dill pickles / hot honey / trinity bun |
Pierre |
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french onion brisket / provolone / french fried onions / ciabatta |
Beetwich |
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roasted beets / spinach / feta / fennel jam / ciabatta |
Master Blaster |
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pork carnitas / red onion / provolone / pickles / dijon / ciabatta |
Olympian |
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seed & grain veggie patty / whipped feta / garlic confit / frisee / red onion / brioche |
Southern |
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roasted turkey / pickled peppers / pimento cheese / spinach / ciabatta |
Pine |
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chicken thigh / white cheddar / dill pickles / hot honey / trinity bun |
Pierre |
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french onion brisket / provolone / french fried onions / ciabatta |
Beetwich |
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roasted beets / spinach / fennel jam / feta |
Master Blaster |
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pork carnitas / red onion / provolone / pickles / dijon / ciabatta |
Olympian |
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seed & grain veggie patty / whipped feta / garlic confit / frisee / red onion / brioche |
Muffin |
$2.75 |
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English Muffins |
$2.00 |
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Biscuit |
$4.00 |
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Scone |
$2.75 |
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Granola Parfait |
$3.00 |
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Doughnut |
$3.00 |
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Cookies |
$2.00 |
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Bagel Benedict |
$9.00 |
smoked ham or smoked salmon / citrus hollandaise / poached egg |
Poutine |
$8.00 |
house-cut fries / carnitas / rajas / bechamel |
Hog |
$14.00 |
pork carnitas / salsa verde / rajas / mozzarella / cotija cheese |
Combo |
$14.00 |
fennel sausage / crimini mushroom / smoked onion / mozzarella / red sauce |
Combo |
$1.00 |
add egg |
Combo |
$3.00 |
add bacon |
Paulina |
$12.00 |
pepperoni / jalapeno pesto / mozzarella / red sauce |
Bottomless Coffee |
$3.50 |
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Cafe Au Lait |
$3.00 |
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Espresso |
$2.25 |
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Americano |
$2.25 |
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Macchiato |
$2.50 |
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Cappuccino |
$3.00 |
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Latte |
$3.50 |
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Mocha Latte |
$3.75 |
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Masala Chai Latte |
$3.00 |
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Hot Chocolate |
$2.50 |
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Rishi Hot Tea |
$2.50 |
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Fresh Orange Or Grapefruit Juice |
$2.50 - $3.25 |
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Rishi Iced Tea |
$2.50 |
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Smeraldina Sparkling Water |
$3.50 |
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Jo Snow Rose Italian Soda |
$2.50 |
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Apple Cider |
$2.50 |
hot or cold |
Mexican Coke |
$2.50 |
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Mexican Sprite |
$2.50 |
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Diet Coke |
$2.00 |
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Sioux City Sarsaparilla |
$2.50 |
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Barrittâs Ginger Beer |
$2.50 |
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Bloody Mary |
$8.00 |
seasonal pickled vegetables / olive / beer back |
Mimosa |
$9.00 |
fresh squeezed orange juice -or- grapefruit juice |
Anne Bonny |
$11.00 |
sparkling wine / spiced rum / pumpkin coconut syrup |
Deer Hunter |
$12.00 |
senor lustau brandy / cold brew coffee / fig-vanilla-black pepper syrup |
Homecoming Queen |
$11.00 |
letherbee gin / luxardo / cherry thyme syrup |
Wisconsin Burrata |
$7.50 |
spaghetti squash / roasted pears / apple cider / arugula / smoked salt / ciabatta toast |
Traditional Focaccia |
$6.00 |
black olives / garlic |
Garlic Focaccia |
$6.00 |
garlic butter / pecorino / marinara |
Roasted Cauliflower |
$9.00 |
dill / bacon / shaved parmesan / orange vinaigrette |
Salumi, Olive & Pickle |
$3.50 |
salumi picante / housemade pickles / olives |
Quinoa Salad |
$9.00 |
grapes / arugula / parmesan / pecans / dijon vinaigrette |
Brussels Sprouts |
$9.00 |
shaved parmesan / brown butter apple cider vinaigrette |
Frisee Spinach |
$7.50 |
fried leeks / red onion / shaved mushrooms / almonds / sherry vinaigrette |
Kale Salad |
$9.00 |
summer apples / crispy pecorino / creamy parmesan |
Reno |
$9.00 |
mozzarella / fresh basil / red sauce. add toppings & make it your own |
Fancy Nancy |
$13.00 |
mozzarella/ basil / red sauce / burrata |
Butternut |
$13.00 |
butternut squash / gouda / sage brown butter / walnuts |
Paulina |
$15.00 |
paulina pepperoni / jalapeño pesto / mozzarella / red sauce |
Popeye |
$14.00 |
artichoke / spinach / gouda / mozzarella / pecorino |
Dalek |
$14.00 |
roasted pear / duck pastrami / arugula / taleggio / mozzarella |
Hog |
$15.00 |
porkbelly carnitas / salsa verde / mozzarella / rajas / cotija cheese |
Beetza |
$14.00 |
roasted beets / fennel / onion sauce / spinach / mozzarella |
Combo |
$14.00 |
fennel sausage / crimini mushroom / smoked onion / mozzarella / red sauce |
Jorge |
$16.00 |
proscuitto / asparagus / sunny side egg / rosemary / mozzarella |
T.O. |
$16.00 |
smoked chicken / arbol peanut salsa / green onion / smoked onion |
Nico |
$15.00 |
cherry tomatoes / proscuitto / arugula / pecorino / mozzarella |
Bacon |
$3.00 |
pork carnitas / fennel sausage / proscuitto / pepperoni / smoked chicken / pancetta |
Pickled Peppers |
$2.00 |
giardinera / anchovies / crimini mushroom / jalapeno pesto / olive |
Red Onion |
$1.00 |
smoked onion / roasted garlic / fried garlic / spinach / sunny side egg / side of house ranch / side of honey hot sauce |
Rigatoni |
$9.00 |
san marzano tomato / pecorino / roasted garlic |
Rigatoni |
$3.00 |
add for fennel sausage / smoked onions / grilled peppers |
Potato Gnocchi |
$12.00 |
pasilla chili / braised duck legs / winter greens |
Fusilli |
$10.00 |
truffle oil / gouda / cream / bagel crumbs |
Fusilli |
$2.00 |
add smoked chicken |
Apple Pie "Sweetza" |
$6.00 - $12.00 |
roasted apples / streusel / salted caramel / royal icing |
Milk & Cookies |
$7.00 |
double chocolate fudge / butterscotch / cold milk |
Whiskey Sour |
$7.00 |
old heaven hill bourbon / egg white / fresh citrus |
Deer Hunter |
$12.00 |
senor lustau brandy / cold brew coffee / fig-vanilla-black pepper syrup |
Anne Bonny |
$11.00 |
louis pato spumante / spiced rum / pumpkin coconut syrup |
White Negroni |
$10.00 |
big gin / dolin dry vermouth / salers apertif |
Homecoming Queen |
$11.00 |
letherbee gin / luxardo / cherry thyme syrup |
Sazerac Riff |
$10.00 |
redemption rye / fernet branca |
PBR |
$3.00 |
classic tallboy |
Pittsburg Brewing American |
$3.00 |
domestic, crisp, bold lager |
Avery Brewing White Rascal |
$5.00 |
belgian wheat, coriander & orange |
Brewery Vivant Farmhand |
$6.00 |
french ale, un-malted grains |
Anderson Valley Boont Amber |
$5.00 |
copper-colored, crisp & balanced |
Surly Hell Lager |
$6.00 |
german-style with pils sweetness |
Oskar Blues Old Chub' |
$6.00 |
smoked malt, semi-sweet scottish ale |
Finchs Fascist Pig' |
$6.00 |
red ale, caramel malt, earthy & floral |
Ceylon Brewery Lion Stout |
$7.00 |
dense & rich with coffee and chocolate |
St. Feullien Saison' |
$7.00 |
belgian blonde ale with a slight tang |
Oskar Blues Dales Deviant |
$7.00 |
generously hopped & malty ipa |
Vandermill Totally Roasted |
$7.00 |
nutty cider, semi-sweet with tart finish |
Saint-Vincent, NV Brut, New Mexico, USA |
$7.00 |
crisp & refreshing, with bold sparkle and light citrus fruit |
Saetti 2011 Lambrusco Rosso, Italy |
$8.00 |
this artisanal dry lambrusco shows complex blackthorn, mulberry & carob-coated raisin |
Steinfeld 2011 Gruner Veltliner, Austria |
$6.00 |
clean as a whistle, white pepper spice, fennel seed, & mint |
Eyrie 2010 Pinot Blanc, Oregon |
$7.00 |
the finest pinot blanc in america, w/dried pineapple, heather & a note of musk |
Quattro Mani 2010, Tokai, Slovenia |
$7.00 |
refreshing flavors of rainbow sherbet & lip-smacking kiwi |
Peñalolen 2012 Sauvignon Blanc, Chile |
$7.00 |
keen & dry, showing lychee, mint, lemongrass & ginger |
Geil 2009 Riesling Kabinett, Germany |
$6.00 |
delectable orchard fruits combine with soft minerality in a medium-sweet, food-friendly body |
Foxglove 2011 Chardonnay, California |
$7.00 |
medium-bodied with yellow apple and tropical notes |
Cirelli 2012 Cerasuolo Dabruzzo, Italy |
$7.00 |
extremely finessed palate-feel; flavors of wild strawberry & fennel and a delicate note of spice |
Mordorée 2012 Rosé, Côtes Du Rhône, France |
$8.00 |
luscious & watermelon-hued w/ impecabble freshness |
Casal Garcia 2012 Tinto, Northern Portugal |
$6.00 |
a brisk, easy-going red w/ bright strawberry and pekoe tea |
Ravines Keuka Village Red 2012, Finger Lakes, NY |
$8.00 |
rustic blend of cabernet franc and noiret; lean body w/ peppery hints and a persistent finish |
Calcu 2011 Cabernet Franc, Chile |
$7.00 |
lush, plummy fruit combines with soft, flavorful tannin |
Tami 2012 Frappato, Sicily, Italy |
$8.00 |
aromatic and earthy with red cherry, rhubarb and exotic spice |
Gour De Chaulé 2010 Grenache Blend, France |
$8.00 |
gamey & dark, w/ mocha, black raspberry, cedar & tasty tannin |
Heinrich 2011 Red, Burgenland, Austria |
$8.00 |
this elegant, quaffable red has cool tones of goji & spice; great for winter! |