| Spiced Pumpkin Bisque |
$6.00 |
|
| Soup Du Jour |
|
Priced daily. |
| Baby Spinach |
$6.00 |
Spiced walnuts, pickled red onion, chevre, and maple vinaigrette. |
| Belgian Endive |
$7.00 |
Autumn fruit salsa, almonds, and bacon vinaigrette. |
| Grilled Caesar |
$7.00 |
Roasted garlic, white anchovies, and focaccia croutons. |
| Grilled Monkfish |
$9.00 - $17.00 |
Over parmesan grits and orange infused chimichurri. |
| Steamed Mussels |
$8.00 |
Roasted potatoes, leeks, serrano ham, and manchego. |
| Sesame Crusted Ahi Tuna |
$11.00 |
wasabi aioli and pickled red onions |
| Fried Calamari |
$7.00 |
With smoked tomato sauce. |
| Pan Seared Scallops |
$12.00 - $23.00 |
Roasted pumpkin butter and toasted pepitas. |
| Fried Oysters |
$10.00 |
Champagne hollandaise and pea shoot salad. |
| Braised Pork Short Ribs |
$9.00 |
Red beans, baby spinach, and pan jus. |
| Grilled Beef Teres Major |
$12.00 - $23.00 |
Salsify mashed potatoes and shitake demi-glace. |
| Callaspara Rice |
$8.00 |
With cured chorizo, campo de montalban, leeks, and piquillo peppers. |
| Grilled Sausage Craft Bratwurst |
$9.00 |
Over beer braised brussels sprouts. |
| Pan Roasted Quail |
$10.00 |
Stuffed with sherried walnuts, fennel, and chevre with a pear coulis. |
| Grilled Rack Of Lamb |
$13.00 - $25.00 |
Rosemary garlic goat cheese and port wine gastrique. |
| Mixed Spanish Olives |
$5.00 |
Marinated in olive oil, thyme, and garlic. |
| Marcona Almonds |
$6.00 |
Fried and salted spanish almonds. |
| Spanish Cheese Plate |
$10.00 |
Of manchego, idiazabal, campo de montalban, san simon, mahon, and cabrales. |
| Fried Brussels Sprouts |
$7.00 |
Tossed in butter, pine nuts, and sea salt. |
| Potatoes Bravas |
$6.00 |
Spicy roasted potatoes with romesco sauce. |
| Parmesan Grits |
$6.00 |
With rosemary, garlic oil. |
| Fried Tofu |
$8.00 |
With black bean, garlic, chili sauce and pea shoots. |
| Salsify Mashed Potatoes |
$7.00 |
With truffle oil and fried leeks. |
| Roasted Acorn Squash |
$8.00 - $15.00 |
Stuffed with coconut, basil, and pine nut cous cous with apricot puree. |
| Sauteed Broccolini |
$8.00 |
With garlic, sherry, and butter. |
| Potato, Parsnip, And Mushroom Gratin |
$9.00 - $17.00 |
Baked with pecorino romano and bread crumbs. |
| Grilled Caesar Salad With Foccacia Crouton |
$6.00 |
|
| Basket Of Fries |
$4.00 |
|
| Cheddar Cheese Fries |
$6.00 |
|
| Chili Cheese Fries |
$7.00 |
|
| Grilled Cheese With Mozzarella |
$7.00 |
Pesto, onion and tomato on focaccia. |
| Grilled Prosciutto Ham And Cheese |
$8.00 |
With mozzarella, and pesto on focaccia. |
| Bacon Cheeseburger With Caramelized Onions |
$8.00 |
|
| Chili Bacon Cheeseburger |
$9.00 |
|
| Veggie Pizza |
$8.00 |
With pesto, goat cheese, mozzarella and seasonal vegetables. |
| Italian Meat Pizza |
$10.00 |
With smoked tomato sauce, mozzarella, pancetta, prosciutto and pepperoni. |
| Duck Confit Pizza |
$12.00 |
With smoked tomato sauce, goat cheese, mozzarella and caramelized onions. |
