| Ebi Tempura |
$8.50 |
2 giant shrimp and vegetables |
| Yasai Tempura |
$6.50 |
a medley of vegetables |
| Ebi Tempura |
$16.25 |
fried shrimp (5), broccoli, onion, carrot, sweet potato and zucchini |
| Seafood Tempura |
$18.50 |
fried shrimp, scallops, imitation crab, fish, broccoli, onion, carrot, sweet potato and zucchini. |
| Yasai Tempura |
$10.95 |
fried medley of broccoli, onion, carrot, sweet potato and zucchini. |
| Chicken Teriyaki |
$8.75 |
grilled boneless and skinless chicken breast. |
| Fish Teriyaki |
$8.95 |
grilled fillets of white meat fish. |
| Steak Teriyaki |
$9.75 |
ny strip steak with teriyaki sauce. |
| Shrimp Teriyaki |
$9.75 |
fried shrimp in teriyaki sauce and vegetables. |
| Chicken Teriyaki |
$13.50 |
grilled |
| N.Y. Strip Steak Teriyaki |
$15.95 |
|
| Fish Teriyaki |
$13.25 |
tilapia, grilled or fried |
| Salmon Teriyaki |
$16.95 |
grilled or fried |
| Seafood Combination Teriyaki |
$20.95 |
fried lobster tail, shrimp, scallops, carrot and snow peas. |
| Shrimp Teriyaki |
$17.95 |
fried shrimp, carrot and snow peas. |
| SL1. Sushi, Sashimi, Sunomono |
$11.95 |
|
| SL2. Sushi, Sashimi, Tempura |
$12.75 |
|
| SL3. Sushi, Sashimi, Chicken Teriyaki |
$12.75 |
|
| SL4. Sushi, Sashimi, Grilled Salmon |
$12.75 |
|
| SL5. Sushi, Sashimi, Chicken Katsu |
$12.75 |
|
| SL6. Chicken Teriyaki, Shrimp Tempura |
$12.50 |
|
| Vegetable Egg Rolls |
$4.00 |
|
| Chicken Fried Wontons |
$4.95 |
|
| A1. Sautee Beef Or Chicken Bar-B-Q |
$9.95 |
served with peanut sauce and cucumber salad. |
| A2. Thai Egg Roll |
$5.75 |
deep fried rolls of cabbage, carrot and celery served with sweet plum sauce. |
| A2A. Thai Spring Roll |
$6.75 |
chicken, clear noodle, bean sprouts, cabbage, onion, carrot and then fried. |
| A3. Thai House's Shrimp |
$11.00 |
fried spring roll stuffed with shrimp, chicken, vegetables and imitation crab. |
| A4. Jumping Shrimp* |
$11.00 |
shrimp cooked with chili paste, onion, green salad, scallions and lime juice. |
| A5. Jumping Squid* |
$10.95 |
squid cooked with onion, chili paste, green salad and lime juice. |
| A6. Papaya Salad |
$8.25 |
shredded green papaya tossed with carrot s, tomatoes, lime juice, crushed peanuts, and shrimp on a bed of lettuce. |
| A7. Spicy Ground Pork* |
$9.75 |
ground pork well done with lime juice, ginger, onion, scallions, roasted peanuts and green salad. |
| A8. Crispy Noodles |
$9.00 |
a traditional thai dish, cooked with honey, shrimp, scallions and bean sprouts. |
| A9. Spicy Beef Salad* |
$12.75 |
sliced, grilled new york strip steak tossed with lime juice, tomato, onion, scallions, cucumber and green salad. |
| A10. Deep Fried Tofu |
$7.00 |
served with our plum sauce. |
| A11. Squid Rings |
$11.00 |
fried squid served with a delicious dip. |
| A12. Crab Rangoon |
$7.25 |
imitation crab, cream cheese, black pepper then fried and served with sweet plum sauce. |
| A13. Fried Wonton |
$6.75 |
chicken, onion and black pepper. |
| A16. Thai Fries |
$8.00 |
fried coconut-battered boniato served with a special thai sauce. |
| A17. Spicy Tofu Salad* |
$8.00 |
fried tofu tossed with lime juice, red onion, scallions, chili paste and green salad. |
| A18. Fresh Rolls |
$7.50 |
cooked chicken, lettuce, cucumber, carrot, celery, cabbage, mushroom wrapped in rice paper and served with thai dipping sauce. |
| Miso Soup |
$2.75 |
|
| Green Salad |
$2.95 |
lettuce, cucumber, carrot and tomato |
| Thai Salad |
$5.25 |
lettuce, cucumbers, tomato, bean sprouts, scallion, carrot, potato sticks and boiled eggs |
| Chicken Wonton Soup |
$4.25 |
|
| Chicken Salad |
$8.25 |
seasoned, grilled chicken on a bed of greens |
| Seafood Salad |
$10.95 |
green salad with shrimp, crab, avocado, snow pea and asparagus |
| 1. Baby Corn And Mushrooms |
$6.95 |
sauteed with pork, chicken or beef |
| 1. Baby Corn And Mushrooms |
$7.50 |
with shrimp |
| 2. Mixed Vegetables |
$6.75 |
sauteed with pork, chicken or beef |
| 2. Mixed Vegetables |
$7.25 |
with shrimp |
| 3. Sweet And Sour Sauce |
$6.75 |
with pork, chicken or beef (unbreaded) |
| 3. Sweet And Sour Sauce |
$7.25 |
with shrimp |
| 4. Big Bowl Of Wontons, Rice Noodles, Chicken And Shrimp |
$7.25 |
|
| 5. Pork, Chicken Or Beef Curry* |
$8.00 |
with bamboo shoots and green peas |
| 6. Pad Thai |
$6.95 |
rice noodles, sauteed with shrimp, minced pork, eggs and bean sprouts |
| 7. Fried Rice |
$6.95 |
pork, chicken, beef or vegetables |
| 8. Thai House Special Fried Rice |
$7.50 |
|
| 9. Pork, Chicken Or Beef Panang Curry* |
$8.00 |
|
| 10. Steamed Fish |
$8.50 |
tilapia fillet steamed in a plum sauce and vegetables |
| 11. Basil Leaves* |
$6.95 |
sautéed with pork, chicken or beef |
| 11. Basil Leaves* |
$7.50 |
with shrimp |
| 12. Cashew Nuts* |
$6.95 |
sauteed with pork, chicken or beef |
| 12. Cashew Nuts* |
$7.50 |
with shrimp |
| Chicken Katsu |
|
japanese style, fried, breaded chicken breast. |
| Fish Katsu |
|
fried fish fillet covered with japanese bread crumbs. |
| Una Don |
$17.95 |
grilled eel served over rice with sauce |
| Tekka-Don |
$14.95 |
thin slices of tuna over rice with japanese pickles. |
| CB1. Sushi, Sashimi & Tempura |
$18.95 |
|
| CB2. Sushi, Sashimi & Chicken Teriyaki |
$18.95 |
|
| CB3. Sushi, Sashimi & Steak Teriyaki |
$18.95 |
|
| CB4. Sushi, Sashimi & Sunomono |
$16.25 |
|
| CB5. Shrimp Tempura & Chicken Teriyaki |
$16.45 |
served with rice |
| CB6. Tempura & Steak Teriyaki |
$17.95 |
served with rice |
| CB7. Steak & Chicken Teriyaki |
$17.75 |
served with rice |
| Miso Soup |
$2.75 |
miso broth, tofu, seaweed and scallions. |
| Fish Soup |
$5.75 |
miso broth with fish and mixed vegetables. |
| A15. Tom Yum Goong* |
$6.25 |
shrimp, mushrooms, lime juice, lemon grass, chili paste and scallions. |
| A20. King Of The Sea* |
$6.25 |
shrimp , imitation crab, squid, mushrooms, lime juice, lemon grass, chili paste and scallions. |
| A30. Tofu Soup |
$5.25 |
tofu, chicken, bean sprouts and scallion. |
| A40. Beef Soup |
$5.25 |
beef, bean sprouts and scallions. |
| A50. Tom Yum Gai (Chicken Soup)* |
$5.50 |
chicken, mushrooms, lime juice, lemon grass, chili paste and scallions. |
| A60. Mixed Vegetable Soup |
$4.75 |
snow pea, carrot, broccoli and cabbage. |
| A70. Wonton Soup |
$5.25 |
chicken, bean sprouts, and scallion. |
| A80. Tom Ka Gai * |
$5.75 |
chicken, mushrooms, lime juice, lemon grass, chili paste, coconut milk and scallions. |
| A90. Tom Ka Goong* |
$6.25 |
shrimp, mushrooms, lime juice, lemon grass, chili paste, coconut milk and scallions. |
| Thai Salad |
$5.25 |
lettuce, cucumbers, tomato, bean sprouts, scallion, carrot, potato sticks and boiled eggs |
| Green Salad |
$2.95 |
lettuce, cucumber, carrot and tomato |
| Cucumber Salad |
$3.50 |
cucumber, carrot with sweet and sour dressing. |
| Chicken Salad |
$8.50 |
seasoned, grilled chicken on a bed of lettuce and carrots. |
| Seafood Salad |
$10.95 |
green salad with shrimp, crab, avocado, snow pea and asparagus |
| T1. Boneless Duck |
$21.50 |
deep fried half duck topped with delicious gravy, mushrooms, sweet peas, pineapple, carrot and celery. |
| T2. Spicy Chicken* |
$17.95 |
deep fried boneless chicken breast topped with chili garlic sauce. |
| T3. Shrimp Green Curry* |
$21.50 |
jumbo shrimp cooked in green curry with bamboo shoots, bell pepper, c celery, snow pea, sweet pea, carrot, zucchini, basil leaves and coconut milk. |
| T4. Crispy Duck |
$20.50 |
deep fried half duck with sweet, black dipping sauce. |
| T5. Seafood Combination |
$22.50 |
cooked marinated shrimp, imitation crab, tilapia fillet, scallops, squid, ginger, chinese cabbage, scallion and celery wrapped in a foil packet. |
| T6. Shrimp Massaman Curry* |
$22.95 |
jumbo shrimp cooked in thai massaman curry with sweet potato, onions, peanuts and avocado. |
| T7. Massaman Curry* |
$19.95 |
chunks of beef, sweet potato, avocado, coconut milk, curry, peanut and onion. |
| T8. Volcano Jumbo Shrimp* |
$21.50 |
jumbo shrimp grilled on a bed of mixed vegetables and topped with chili sauce. |
| T9. Steamed Jumbo Shrimp |
$21.50 |
topped with baby corn, imitation crab, and sweet pea on a bed of chinese cabbage. |
| T10. Duck Curry* |
$22.50 |
deep fried half duck topped with thai curry, coconut milk, pineapple, baby corn, sweet peas, zucchini and carrots. |
| T11. Panang Curry* |
$19.75 |
beef, pork or chicken cooked in panang curry, coconut milk, basil leaves and bell pepper. |
| T12. Steamed Fish |
$19.00 |
tilapia fillet steamed in a plum sauce on a bed of celery and cabbage and topped with scallions, broccoli, bell pepper and fresh ginger. |
| T13. Volcano Chicken* |
$19.25 |
grilled chicken on a bed of mixed vegetables and topped with chili sauce. |
| T14. Sea Scallops Curry * |
$22.50 |
with coconut milk, thai curry, sweet peas, zucchini, carrot and bell pepper. |
| T15. Sea Scallops Scampi |
$22.50 |
with mixed vegetables and garlic sauce. |
| T16. Sautéed Lobster With Chili Pate |
|
lobster tails, eggs, ging er, bell pepper and scallions. |
| T17. Jumbo Shrimp With Chili Paste* |
$21.25 |
eggs, ginger, scallion, and bell pepper. |
| T18. Duck Basil* |
$21.50 |
deep-fried half duck topped with chili sauce, basil and bell pepper. |
| T19. Seafood Curry* |
$23.95 |
jumbo shrimp, mussels, squids, scallops, sweet peas, sweet potato, coconut milk and onion in thai curry sauce. |
| T20. Sauté Chicken With Chili Paste* |
$19.50 |
deep-fried sliced chicken breast sautéed with chili paste, eggs, ginger, scallions and bell pepper. |
| T21. Lobster Massaman Curry* |
|
lobster tails, sweet potato, homemade curry, avocado, coconut milk, onions and peanut. |
| T22. Lobster Pad Thai* |
|
rice noodles, lobster tails, egg, bean sprouts and scallions. |
| B1. Thai House Beef Steak |
$18.95 |
new york strip steak served on a bed of broccoli topped with a mushroom and garlic sauce. |
| B2. Beef Curry* |
$15.95 |
red thai curry, coconut milk, bamboo shoots, sweet peas and bell pepper. |
| B3. Sautéed Beef With Ginger |
$13.95 |
mushrooms, onion, scallion, and bell pepper. |
| B5. Sauté Beef With Baby Corn |
$14.95 |
mushrooms and snow peas. |
| B6. Sauté Beef With Broccoli |
$13.95 |
oyster sauce and carrots. |
| B7. Sautéed Beef With Mixed Vegetables |
$13.95 |
broccoli, snow peas, carrot, cabbage and zucchini. |
| B9. Sautéed Beef With Basil Leaves* |
$14.95 |
chili sauce, bell pepper and fresh basil leaves. |
| B10. Sautéed Beef With Cashew Nuts* |
$13.95 |
mushroom, water chestnuts, bell pepper, carrots, celery and scallions. |
| C1. Sautéed Chicken With Pepper |
$14.25 |
garlic and black pepper. |
| C2. Chicken Curry* |
$15.50 |
thai curry, coconut milk, bamboo shoot, sweet peas and bell pepper. |
| C3. Sautéed Chicken With Ginger |
$13.25 |
mushrooms, onion, scallion, and bell pepper. |
| C5. Sautéed Chicken With Baby Corn |
$14.50 |
mushrooms and snow peas. |
| C6. Sautéed Chicken With Broccoli |
$13.25 |
oyster sauce and carrots. |
| C7. Sautéed Chicken With Mixed Vegetables |
$13.25 |
broccoli, snow peas, cabbage, carrots, and zucchini. |
| C9. Sauté Chicken With Basil Leaves* |
$14.25 |
chili sauce, bell pepper and fresh basil leaves. |
| C10. Sautéed Chicken With Cashew Nuts* |
$13.25 |
water chestnuts, mushrooms, bell peppers, celery, carrots and scallions. |
| C15. Gai Si-Oew |
$14.50 |
chicken, scallions, ginger and honey. |
| P1. Sautéed Pork With Black Pepper |
$14.25 |
with garlic and black pepper. |
| P2. Pork Curry* |
$15.50 |
thai curry, coconut milk, bamboo shoots, sweet peas and bell pepper. |
| P3. Sautéed Pork With Ginger |
$13.25 |
scallions, onion, bell pepper and mushrooms. |
| P5. Sautéed Pork With Baby Corn |
$14.50 |
mushrooms and snow peas. |
| P6. Sautéed Pork With Broccoli |
$13.25 |
carrots and oyster sauce. |
| P7. Sautéed Pork With Mixed Vegetables |
$13.25 |
snow peas, broccoli, cabbage, carrot and zucchini. |
| P9. Sautéed Pork With Basil Leaves* |
$14.50 |
chili sauce, bell pepper and fresh basil leaves. |
| V1. Sautéed Mixed Vegetables |
$10.25 |
snow peas, broccoli, cabbage, zucchini and carrot. |
| V2. Mixed Vegetable Curry* |
$12.75 |
coconut milk, thai curry, snow peas, broccoli, cabbage, zucchini and carrot. |
| V3. Steamed Mix Vegetable With Oyster Sauce |
$10.25 |
snow peas, broccoli, cabbage, zucchini and carrot. |
| V5. Sautéed Tofu With Mix Vegetables |
$12.75 |
steamed or fried tofu, snow peas, cabbage, carrot, broccoli and zucchini. |
| V6. Sautéed Mixed Vegetables* |
$11.25 |
with basil leaves and chili sauce |
| V7. Sautéed Tofu With Basil Leaves* |
$12.75 |
steamed or fried tofu, chili sauce, bell pepper and fresh basil leaves. |
| F1. Hot And Spicy Fish* |
|
deep fried whole snapper topped with chili sauce. |
| F2. Sweet And Sour Fish |
|
deep fried whole snapper topped with sweet and sour sauce, pineapple, cucumber, tomato, onion & scallion. |
| F3. Pla Jearn |
|
deep fried whole snapper topped with ginger sauce. |
| F4. Deep Fried Whole Snapper |
|
topped with garlic sauce, mushrooms, carrots, bell pepper and sweet peas. |
| F5. Deep Fried Whole Snapper With Spicy Basil Sauce |
|
with bell pepper and onion. |
| F6. Deep Fried Whole Snapper With Curry Sauce |
|
topped with thai curry, coconut milk, pineapple, baby corn, zucchini, sweet peas and carrot. |
| S1. Sauté Shrimp With Pepper |
$16.75 |
garlic and black pepper. |
| S2. Shrimp Curry* |
$17.75 |
thai curry, coconut milk, bamboo shoots, sweet peas and bell pepper. |
| S5. Sautéed Shrimp With Baby Corn |
$16.75 |
mushrooms and snow peas. |
| S6. Sautéed Shrimp With Broccoli |
$15.75 |
carrots and oyster sauce. |
| S7. Sautéed Shrimp With Mixed Vegetables |
$15.75 |
broccoli, snow pea, carrot, cabbage and zucchini. |
| S9. Sauté Shrimp With Basil Leaves* |
$16.75 |
chili sauce, bell pepper and fresh basil leaves. |
| S10. Sautéed Shrimp With Cashew Nuts* |
$15.75 |
water chestnuts, mushrooms, celery, carrots, bell pepper and scallions. |
| R1. Chicken, Pork Or Beef Fried Rice |
$10.25 |
egg, onion and scallion |
| R2. Shrimp Fried Rice |
$12.25 |
egg, onion and scallion |
| R3. Crab Meat Fried Rice |
$12.25 |
egg, onion, scallion mixed with real crab and imitation crab. |
| R4. Thai House Special Fried Rice |
$12.25 |
king and imitation crab, shrimp, pork, chicken, egg, onion and scallion. |
| R5. Mixed Vegetable Fried Rice |
$9.50 |
|
| R6. Brown Rice |
$2.00 |
|
| R7. White Rice |
$1.50 |
|
| R8. Sushi Rice |
$3.00 |
|
| N1. Pad Thai |
$13.75 |
rice noodles, shrimp, minced pork, egg, bean sprouts and scallions. |
| N1. Pad Thai |
$15.75 |
with shrimp only |
| N2. Sautéed Clear Noodles With Chicken |
$13.50 |
onion, scallions, zucchini, broccoli, snow peas, bean sprouts, carrot and egg. |
| N3. Sauté Egg Noodles |
$13.50 |
with chicken, shrimp and broccoli. |
| Steamed Mixed Vegetables |
$3.50 |
|
| Steamed Clear Noodles |
$3.50 |
|
| Curry Sauce |
$4.50 |
|
| Peanut Sauce |
$1.50 - $7.00 |
|
| Miso, Ginger, Ponzu, Eel Or Kimchee Sauce |
$0.75 - $12.00 |
|
| Teriyaki Sauce |
$1.50 - $5.50 |
|
| Banana Delight |
$3.95 |
|
| Banana Delight |
$5.50 |
with ice cream |
| Ice Cream Tempura |
$5.50 |
|
| Thai Sticks (Thai Donuts) |
$4.50 |
|
| Thai Custard And Sticky Rice |
$5.75 |
|
| Lychee Nuts |
$5.75 |
|
| Tiramisu |
$5.50 |
|
| Oreo Cheesecake |
$4.75 |
|
| Chocolate Mousse Cake |
$4.75 |
|
| Vanilla Ice Cream And Sticky Rice |
$5.50 |
|
| Green Tea, Vanilla Or Chocolate Ice Cream |
$4.50 |
|
| Coke, Sprite, Diet Coke Or Orange Soda (No Refill) |
$1.75 |
|
| Thai Iced Coffee |
$2.95 |
|
| Thai Iced Tea |
$2.95 |
|
| Homemade Fresh Lemonade |
$2.95 |
|
| Iced Tea, Green Tea (Refill) |
$1.50 |
|
| Tea Pot, Jasmine Tea (Refill) |
$2.50 |
|
| Coffee (Refill) |
$1.50 |
|
| Espresso (Regular & Decaf) |
$2.95 |
|
| Ebi Fry |
$6.25 |
crispy fried jumbo shrimp. |
| Deep Sea Fishing |
$8.95 |
fried breaded white fish, served with eel sauce and spicy mayonnaise. |
| Soft-Shell Crab |
$8.75 |
crispy fried soft shell crab served with ponzu sauce |
| Shumai |
$5.75 |
fried or steamed shrimp-filled dumplings, and served with hot mustard. |
| Ika Fry |
$6.25 |
crispy strips of fried squid. |
| Scallop Katsu |
$7.75 |
breaded scallops fried to perfection. |
| Homemade Thai Dumplings |
$7.50 |
dumplings stuffed with seasoned chicken, pork, shrimp, carrots, mushroom, onion, and water chestnuts, served with dipping sauce |
| Age Nasu |
$5.25 |
fried eggplant with miso sauce. |
| Edamame |
$5.25 |
steamed and lightly salted soy beans. |
| Fried Sweet Potato |
$5.25 |
|
| Ebi Tempura |
$7.95 |
fried shrimp, broccoli, onion, carrot, sweet potato and zucchini. |
| Ika Tempura |
$7.75 |
squid and vegetables |
| Yasai Tempura |
$6.75 |
a medley of vegetables. |
| Age Tofu |
$5.25 |
deep-fried tofu served with dipping sauce. |
| Gyoza (Pork) |
$5.95 |
dumplings stuffed with seasoned meat, served with a dipping sauce. |
| Yuke |
$11.25 |
a spicy salad made with chopped, raw ny strip steak and special spices. |
| Beef Tataki |
$11.25 |
seared on the outside, raw on the inside served chilled with ponzu sauce and scallions. |
| Yakitori |
$7.75 |
skewers of chicken and scallion with teriyaki sauce. |
| Sashimi Appetizer |
$12.25 |
a variety of delicately sliced raw fish, substitutions for an additional charge |
| Sashimi Appetizer |
$13.25 |
salmon only |
| Sashimi Appetizer |
$14.25 |
tuna only |
| Sashimi Appetizer |
$15.25 |
yellow tail only |
| Spicy Popeye |
$11.95 |
your choice of tuna or salmon with cooked spinach, cucumber, scallions, avocado and a spicy sauce. |
| Ceviche Salad With Seared Tuna |
$11.75 |
seared tuna, red onions, scallions, bell pepper, jalapeño, lime juice and sesame seeds. |
| Tuna Tower |
$9.95 |
chopped tuna mixed with scallions served with spring mix and crispy fried wonton |
| Sunomono |
$7.50 |
octopus, conch, imitation crab and cucumber in tangy rice vinegar. |
| Kanisu |
$7.75 |
imitation crab, avocado, masago, rolled in thin cucumber and tangy vinegar |
| Kanisu |
$2.00 |
fish substitutions are an additional |
| Naruto Maki |
$7.75 |
imitation crab, avocado, masago, rolled in thin cucumber with tangy rice vinegar and miso sauce on top |
| Naruto Maki |
$2.00 |
fish substitutions are an additional |
| Sunset On The Bay |
$10.95 |
alaskan king crab, rolled in thin cucumber, carrot, avocado, lettuce and tangy rice vinegar. |
| Miso Ae |
$7.25 |
conch, octopus, cucumber with miso sauce. |
| Idako |
$7.25 |
cooked and marinated baby octopus |
| Spicy Conch Or Octopus |
$7.75 |
conch or octopus and cucumber with a spicy sauce. |
| Tiger's Eye |
$7.95 |
cooked salmon and asparagus wrapped in tender squid. |
| Tuna Tataki |
$12.25 |
seared on the outside, raw on the inside, sliced and served with ponzu sauce and scallion. |
| Naruto Vegetable |
$6.75 |
spinach, carrots, snow peas, kampyo served with miso sauce. |
| Dynamite Mussels |
$10.25 |
mussels topped with mayonnaise, imitation crab, and scallop then baked. |
| Spicy Red Clam |
$7.75 |
red clam and cucumber with spicy sauce |
| Red Clam Sunomono |
$7.75 |
red clam and cucumber in tangy rice vinegar. |
| Hiyashi Wakame |
$6.95 |
green seaweed pickled in vinaigrette. |
| Ika Sansai |
$7.95 |
cooked squid mixed with japanese vegetables and sesame seeds. |
| Spicy Salmon Skin Salad |
$8.75 |
crispy fried salmon skin with fresh orange juice, spicy kimchee sauce, scallions and cucumber. |
| Tamago# |
$1.75 |
omelet |
| Inari# |
$1.75 |
fried tofu |
| Imitation Crab Stick# |
$1.95 |
|
| Saba |
$1.95 |
boston mackerel |
| Uni |
|
sea urchin |
| Toro |
|
belly of tuna |
| Ikura |
|
salmon roe |
| Ama Ebi |
$3.95 |
sweet shrimp |
| Hamachi |
$3.95 |
yellowtail |
| Unagi |
$3.95 |
eel |
| Ebi# |
$2.75 |
shrimp |
| Sake |
$2.75 |
salmon |
| Maguro |
$2.75 |
tuna |
| Hotate |
$2.75 |
scallops |
| Tako# |
$2.75 |
octopus |
| Ika |
$2.75 |
squid |
| Red Clam |
$2.75 |
|
| Conch |
$2.75 |
|
| Hosomaki Combo^ |
$15.95 |
combination of california roll, bagel roll, tekka roll. |
| Vegetable Combo |
$12.25 |
for vegetarians, vegetable roll, vegetable hand roll, 3 vegetable sushi. |
| Sushi Mori^ |
$17.25 |
nigiri and hosomaki (california roll and 7 pieces of sushi). |
| Mini Sushi Mori^ |
$12.95 |
nigiri and hosomaki (tekka roll and 5 pieces of sushi). |
| Lady Fingers |
$15.25 |
just for ladies, rainbow roll, masago, scallop, shrimp, imitation crab. |
| Chirashi |
$21.75 |
a work of art. a variety of toppings arranged on a bed of rice! |
| Single Roll |
$32.00 |
california roll, 5 sushi, 12 sashimi. |
| Boat Chu |
$51.00 |
california roll, bagel roll, 10 sushi, 16 sashimi. |
| Boat Dai |
$76.00 |
futomaki, california roll, bagel roll, 15 sushi, 20 sashimi. |
| Boat |
$97.00 |
boston roll, california roll, futomaki, 20 sushi, 24 sashimi. |
| Sashimi Mori |
$20.95 |
a combination of fresh fish, 16 pieces. |
| Usuzukiri |
|
thin slices of fish served with ponzu sauce |
| Usuzukiri |
$9.95 |
a. white fish |
| Usuzukiri |
$10.95 |
b. salmon |
| Usuzukiri |
$11.50 |
c. tuna |
| Usuzukiri |
$11.95 |
d. yellowtail |
| Usuzukiri |
$11.95 |
e. mixed |
| Spicy Tuna Rice Paper Roll |
$8.95 |
tuna, cucumber, lettuce, special sauce wrapped in rice paper. |
| Kissing Roll |
$7.95 |
california roll topped with cream cheese, salmon and cucumber. |
| Rainbow Roll |
$9.95 |
california roll with a rainbow of fish on the top. |
| Bagel Roll |
$6.50 |
salmon, cream cheese and scallions. |
| California Roll |
$5.95 |
imitation crab, avocado, cucumber, inside out with masago and sesame seeds. |
| Tanzana Roll |
$7.25 |
yellowtail, asparagus, avocado, scallions and masago. |
| Boston Roll |
$5.95 |
shrimp, lettuce, avocado and mayonnaise. |
| Tekka Roll |
$4.75 |
tuna and scallions roll. |
| Kappa Roll |
$4.75 |
cucumber roll. |
| Deep Fried Salmon Roll |
$10.50 |
salmon, asparagus and imitation crab. |
| California Eel Roll |
$13.95 |
sliced eel on top of a california roll. |
| Vegetable Roll |
$5.50 |
for vegetable lovers, asparagus, carrot, kampyo, spinach, snow peas and cucumber. |
| Spider Roll |
$9.95 |
soft-shell crab, asparagus, avocado, scallions, masago. |
| Crazy Roll |
$9.75 |
salmon skin, eel, asparagus, avocado and masago. |
| Kimchee Roll |
$6.25 |
conch, spinach, scallions, cucumber and masago. |
| Shrimp Tempura Roll |
$10.25 |
shrimp tempura, masago, avocado, scallions, asparagus and mayonnaise. |
| Unagi Roll |
$5.50 |
grilled eel, cucumber with special sauce. |
| Chicken Roll |
$7.25 |
grilled chicken, asparagus inside out with sesame seeds. |
| Salmon Skin Roll |
$5.75 |
deep fried salmon skin, cucumber, and scallion. |
| O-Shin Roll |
$10.50 |
fried yellowtail, avocado, asparagus, scallion, spicy mayonnaise inside out with masago. |
| Katsu Roll |
$9.75 |
chicken katsu, lettuce, avocado, cucumber, masago and special sauce. |
| Dynamite Roll |
$9.75 |
cooked scallop, imitation crab, mayonnaise and masago. |
| Spicy Tuna Roll |
$4.95 |
tuna, scallions, kimchee sauce. |
| Alaska Roll |
$14.95 |
king crab, avocado, scallion, cucumber, lettuce, spicy mayonnaise inside out with masago. |
| Futomaki |
$11.75 |
imitation crab, omelet, kampyo, greens, and masago. |
| Daimyomaki |
$12.25 |
mixed fish with spinach, scallions and avocado. |
| Madonna |
$12.75 |
eel, asparagus, avocado smashed, wrapped in patchimaki (egg). |
| Sex On The Beach |
$12.75 |
eel, orange, banana, cucumber, avocado, mayonnaise, scallions and masago. |
| French Roll |
$14.25 |
shrimp, king crab, avocado, cucumber, cream cheese, and masago wrapped in patchimaki (egg). |
| American Beauty Roll |
$11.25 |
tuna, tempura flakes, avocado, spicy mayonnaise inside out with tobiko (flying fish roe). |
| Lobster Roll |
|
maine lobster tempura, cream cheese, scallions, asparagus, avocado, spicy mayonnaise inside out with sesame seeds and tobiko. |
| Beauty And The Beast |
$12.50 |
half roll with tuna, cream cheese, scallion and avocado, and the other half with eel, avocado and scallion, inside out with masago |
| South Beach Roll |
$12.95 |
cream cheese, ikura, avocado, imitation crab, and shrimp. |
| Fujiyama Roll |
$13.95 |
cooked salmon, avocado, cream cheese and carrot, inside out and topped with baked conch, octopus, eel, masago and mayonnaise. |
| Volcano Roll |
$12.95 |
california roll topped with cooked scallop, imitation crab, mayonnaise and masago. |
| Dragon Roll |
$13.95 |
shrimp tempura, avocado, cucumber, scallions, lettuce, spicy mayonnaise and masago, topped with avocado. |
| Bagel Temaki |
$4.75 |
salmon, cream cheese and scallions. |
| California Temaki |
$4.75 |
imitation crab, avocado, cucumber and masago |
| Spicy Tuna Temaki |
$4.95 |
tuna, scallions, kimchee sauce. |
| Salmon-Skin Temaki |
$4.75 |
grilled salmon skin with special sauce. |
| Unagi Temaki |
$5.25 |
grilled eel with special sauce. |
| Tuna Temaki |
$4.75 |
tuna and scallion |
| Boston Temaki |
$4.75 |
shrimp, boston lettuce, avocado and mayonnaise |
| House Wines |
$5.00 |
chardonnay, merlot, cabernet sauvignon |
| 5. Riesling, Kendall-Jackson Johannesburg, CA |
$7.00 |
|
| 6. Riesling, Schloss Vollrads, Germany |
$8.00 |
|
| 7. Pinot Grigio, Ecco Domani, Italy |
$6.00 |
|
| 8. Pinot Grigio, Mezzacorona, Italy |
$8.00 |
|
| 9. Sauvignon Blanc, Whitehaven, New Zealand |
$9.00 |
|
| 10. Albarino, Martin Codax, Spain |
$8.00 |
|
| 11. Chenin Blanc/Voignier, Pine Ridge, California |
$8.00 |
|
| 12. Viognier, Incognito White, California |
$9.00 |
|
| 13. Marsanne/Voigner, Treana, California |
$13.00 |
|
| 14. Chardonnay, Kendall-Jackson Special Select, CA |
$8.00 |
|
| 15. Chardonnay, Sonoma Cutrer, California |
$13.00 |
|
| 30. Rose, San Giuseppe "Pink", Italy |
$7.00 |
|
| 31. White Zinfandel, Canyon Road, California |
$5.00 |
|
| 17. Pinot Noir, Willamette Valley Vineyards, Oregon |
$13.00 |
|
| 18. Pinot Noir, Macmurray Ranch, California |
$10.00 |
|
| 20. Malbec, Golden Reserve, Trivento, Argentina |
$13.00 |
|
| 21. Petit Sirah, Bogle, California |
$8.00 |
|
| 22. Petit Sirah, Michael & David Petite Petit, California |
$9.00 |
|
| 23. Shiraz, Mcwilliams Hanwood, Australia |
$6.00 |
|
| 24. Zinfandel, Alexander Valley Sin Zin, California |
$12.00 |
|
| 25. Zinfandel, Michael & David Earthquake, California |
$16.00 |
|
| 26. Merlot, Kendall-Jackson Special Select, California |
$11.00 |
|
| 27. Cabernet Sauvignon, Alexander Valley, California |
$12.00 |
|
