1. Fried Wontons |
$5.45 |
|
2. Satay |
$6.95 |
chicken, beef |
3. Egg Rolls |
$5.45 |
|
4. Fried Shrimp |
$7.45 |
|
5. Fried Tofu |
$5.45 |
|
6. B.B.Q Pork Ribs |
$7.95 |
|
7. Sampler |
$7.45 |
3 egg rolls, 4 fried wontons, 3 fried shrimp |
8. Dumplings |
$5.45 |
|
9. Fish Cakes |
$7.45 |
|
10. Tom Kha Gai (V) * |
$8.45 - $4.65 |
chicken coconut milk, mushrooms, chili and fresh lime juice |
11. Tom Yum Koong * |
$8.45 - $4.65 |
shrimp mushrooms, chili and fresh lime juice |
12. Tom Yum Gai (V) * |
$7.45 - $4.25 |
chicken, mushrooms, chili and fresh lime juice |
13. Tom Yum Pla * |
$8.45 - $4.65 |
fish fillet |
14. Seafood Soup |
$10.95 |
shrimp, crab, squid, scallop, mussel, fish and chili |
15. Wonton Soup |
$4.25 - $7.45 |
bbq pork, chicken shrimp and vegetables |
16. Glass Noodle Soup (V) |
$4.25 - $7.45 |
chicken, shrimp and vegetables |
17. Spinach Soup (V) |
$4.25 - $7.45 |
with chicken |
18. Rice Soup |
$6.95 |
with shrimp or fish |
19. Rice Soup |
$6.45 |
with pork or chicken |
20. Beef Salad (V) * |
$7.45 |
tossed with lettuce, carrots, cucumber and lime dressing |
21. Shrimp Salad * |
$8.45 |
tossed with onions, sweet chili pesto and lime dressing |
22. Squid Salad * |
$8.45 |
cooked squid, onion and lime dressing |
23. Larb (Chicken, Beef Or Pork)* |
$7.45 |
ground meat, onions, rice powder and lime juice |
24. Silver Noodles Salad (V) * |
$7.45 |
shrimp chicken, onion, lime juice and chili |
25. Thai Salad |
$7.45 |
fresh vegetables, chicken, shrimp, egg topped with peanut dressing |
Seafood Salad * |
$10.95 |
|
28. Pad Prik Sod * |
$6.95 |
bell peppers, onions, bamboo shoots, zucchini and chili |
27. Ginger And Mushrooms |
$6.95 |
fresh ginger, mushroom, onion and celery |
28. Garlic Pepper |
$6.95 |
garlic black pepper, onion and mushrooms |
29. Mixed Vegetables |
$6.95 |
vegetables, garlic and ginger sauce |
30. Meat And Broccoli |
$6.95 |
|
31. Pepper Steak |
$6.95 |
|
32. Mongolian Beef * |
$6.95 |
beef onion, bell pepper, celery and chili sauce |
33. Hunan * |
$6.95 |
broccoli, onions, bell pepper, celery and chili sauce |
34. Chop Suey |
$6.95 |
columbian, mushrooms, celery carrots, and bean sprouts |
35. Orange Chicken |
$7.45 |
breaded chicken topped with orange sauce |
36. Sweet & Sour |
$6.95 |
breaded chicken, bell pepper, onions, topping with sweet and sour sauce |
37. Cashew Nuts |
$6.95 |
bamboo shoots, chestnuts, cashew nuts, snow peas, and carrots |
38. Szechuan * |
$6.95 |
celery, peanuts bell peppers, onions, and spicy sauce |
39. Kung Pao * |
$6.95 |
chestnuts, bell peppers, peanuts and bamboo shoots |
40. B.B.Q Chicken |
$7.45 |
|
41. Moo Goo Gai Pan |
$6.95 |
|
42. Spicy Mint * |
$7.45 |
meat onions, chili and mint leaves |
43. Prik Khing * |
$6.95 |
spicy bean, zucchini, and curry paste |
44. Spicy Eggplants * |
$6.95 |
mushrooms carrots, onions, chili and basil leaves |
45. Prik Pao |
$6.95 |
mushroom, carrots, baby corn in sweet chili paste |
46. Snow Peas A Baby Corn |
$6.95 |
carrots, mushrooms, green onion in light sauce |
47. Fu Yung |
$6.95 |
smelt egg, bean sprouts, carrots, celery topped with gravy |
48. Pra Ram |
$6.95 |
steamed spinach topped with coconut sauce |
Chicken Teriyaki |
$6.95 |
|
BBQ Pork Or Beef |
$7.95 |
|
49. Yellow Curry |
$6.95 |
potatoes, coconut milk, curry paste |
50. Green Curry |
$6.95 |
green beans, bamboo, shoots, basil leaves and curry paste |
51. Red Curry |
$6.95 |
bamboo shoots, zucchini, basil leaves and curry paste |
52. Panang |
$7.45 |
coconut milk, and curry paste and bell pepper |
53. Pineapple Curry |
$6.95 |
tomatoes red curry paste and coconut milk |
54. Gang Pa |
$6.95 |
mustard pineapple and curry paste |
55. Shrimp Lobster Sauce |
$8.45 |
chestnuts, mushrooms, ginger egg, onions in lobster sauce |
56. Stir-Fried Shrimp Curry |
$8.45 |
onions, celery, egg and curry powder |
57. Spicy Seafood * |
$10.95 |
combination seafood, onions, bell pepper and chili |
58. Golden Sea |
$10.95 |
combination seafood, chestnuts, ginger celery and mushrooms |
59. Spicy Catfish * |
$8.45 |
crispy catfish, green beans and curry paste |
60. Spicy Pompano Or Tilapia * |
|
topped with curry, ginger or spicy prick sod sauce |
61. Asparagus With Shrimp |
$8.45 |
mushrooms, carrots, onions with light sauce |
62. Mixed Seafood In Clay Pot |
$10.95 |
combination seafood cooked with pasta noodles |
Shrimp Thai Express |
$10.95 |
|
Shrimp |
$8.45 |
with green beans |
63. Chow Mein |
|
egg noodles, cabbage, onion and bean sprouts |
64. Pad Thai |
|
rice noodles egg, ground peanuts, onions and bean sprouts |
65. Rad Nar |
|
fish noodles topped with broccoli n soy bean gravy |
66. Pad Kee Mao * |
|
flat noodles, onions, garlic chili, tomatoes and broccoli |
67. Pad Woon Sen |
|
glass noodles, egg, mushrooms onions and bean sprouts |
68. Pad See Ew |
|
flat noodles, broccoli and bean sprouts with soy sauce |
69. Spicy Mint Noodles * |
|
fish noodles topped with spicy mint leaves |
70. Yellow Curry Noodles * |
|
flat noodles topped with yellow curry |
71. Ground Meat Noodle |
|
flat noodles topped with ground meat and gravy |
72. Chicken Noodle Soup |
|
|
73. Meat Ball Noodle Soup |
|
|
74. Spicy Fried Rice * |
$6.45 |
|
75. Thai Fried Rice |
$6.45 |
|
76. Pineapple Fried Rice |
$7.45 |
|
77. Crab Fried Rice |
$7.45 |
|
78. Curry Fried Rice |
$7.45 |
|
79. Steamed Rice |
$1.25 - $2.50 |
|
80. Brown Rice |
$1.75 - $3.50 |
|
Seafood Fried Rice |
$11.95 |
|
Lychee |
|
|
Coconut Ice Cream |
|
|
Fried Banana |
|
|
Sweet Rice In Banana Leaf |
|
|
Coke, 7-Up, Pepsi, Orange Soda |
$0.90 |
|
Bottle Water |
$1.25 |
|
Thai Iced Tea Or Thai Iced Coffee |
$1.50 - $3.00 |
|
Hot Tea Hot Coffee |
$1.50 |
|
Wine By The Glass |
$3.00 |
|
Budweiser |
|
|
Michelob |
|
|
Lite |
|
|
Singha |
|
|
Tsingtao |
|
|
Heineken |
|
|
L1. Szechuan Chicken (V) * |
|
chicken, peanuts, celery onions bell pepper in spicy szechuan sauce |
L2. Moo Goo Gai Pan (V) |
|
chicken cabbage, chestnuts, bamboo shoots, mushrooms and bok choy with light sauce |
L3. Sweet And Sour Chicken |
|
breaded chicken topped with sweet and sour sauce |
L4. Pepper Steak |
|
beef, onions and bell pepper |
L5. Lemon Chicken |
|
breaded chicken topped with lemon sauce |
L6. Garlic Pepper Pork (V) |
|
pork garlic, black peanut and onions |
L7. Cashew Nuts Chicken (V) |
|
chicken bamboo shoots, chestnuts, snow peas and cashew nuts |
L8. Beef Or Chicken (V) |
|
with broccoli |
L9. Mixed Vegetables With Chicken (V) |
|
mixed vegetables, chicken, garlic and oyster sauce |
L10. Chicken Chow Mein (V) |
|
egg noodles, cabbage green, onions and bean sprouts |
L11. Pad Thai Chicken (V) |
|
thai noodles, egg, onions ground peanut and bean sprouts |
L12. Mongolian Beef * |
|
beef onions, bell pepper, celery in spicy mongolian sauce |
L13. Spicy Mint Chicken (V) * |
|
chicken, onion, fresh chili and mint leaves |
L14. Yellow Curry Chicken (V) * |
|
|
L15. Red Curry Chicken (V) * |
|
chicken coconut milk, bamboo shoots and red curry paste |
L16. Prik Sod Chicken (V) * |
|
bell pepper onions zucchini and fresh chili |
L17. Kung Pao Chicken (V) * |
|
chestnuts, bell pepper and peanuts in spicy sauce |
L18. B.B.Q Chicken |
|
|
L19. Chop Suey Chicken (V) |
|
cabbage, mushrooms, celery carrots, and beans sprouts |