| Tofu Tod |
$6.95 |
Deep fried tofu served with sweet sauce |
| Fried Wontons (6) |
$5.95 |
Crispy pasta shell stuffed with seasoned cream cheese and avocado |
| Spring Rolls (4) |
$5.95 |
Vegetables, tofu and glass noodles fried to golden brown |
| Geow Sa (6) |
$5.95 |
Chicken pot stickers with sweet and spicy soy sauce |
| Bong (4) |
$5.95 |
Shrimp and avocado wrapped with rice paper and fried to golden brown |
| Triangle (4) |
$5.95 |
Stuffed flour tortillas with fish, shrimp, avocado, cilantro and green onions then deep fried to perfection |
| Chicken Satay (4) |
$7.95 |
Grilled chicken on skewers served with peanut sauce |
| Beef Satay (4) |
$7.95 |
Grilled beef on skewers served with peanut sauce |
| Deep Fried Calamari |
$8.95 |
Squid dipped in a light batter, then deep fried and served with a plum sauce |
| Ruam Mit - Hors d'oeuvre Platter |
$16.95 |
You get it all chicken satay, beef satay, triangle, chicken dumpling and bong |
| House Salad |
$6.95 |
A lavish feast of romaine lettuce, carrots, onions, cucumbers, tomatos, tofu and egg complete with a choice of a peanut or spicy lime dressing |
| Papaya Salad |
$7.95 |
Sliced green papayas with tomatos, green beans and peanuts in a spicy lime sauce |
| Yum Gai - Chicken Salad |
$13.95 |
Sliced chicken breast, romaine lettuce, celery, carrots, onions, cashews and peanuts tossed in spicy lime sauce |
| Yum Nue - Beef Salad |
$13.95 |
Grilled sliced beef, romaine lettuce, celery, carrots, onions and tomatos tossed with a spicy lime sauce |
| Yum Yai - Seafood Salad |
$15.95 |
Shrimp, scallops, baby squid, glass noodles, romaine lettuce, tomatos, peanuts and egg tossed with a spicy lime sauce |
| Tom Yum - Hot & Sour Soup |
$5.95 |
Exotic Thai soup with lemon grass, cilantro and vegetables with a choice of chicken or shrimp. Serves one |
| Tom Kha - Doug's Favorite Soup |
$5.95 |
Famous thai coconut milk soup with cabbage and cilantro with a choice of chicken or shrimp. Serves one |
| Geow Num - Wonton Soup |
$5.95 |
Wonton stuffed with shrimp and chicken in a warm broth. Serves one |
| Veggie Soup |
$5.95 |
Chicken broth with vegetables and tofu. Serves one |
| Famous Yellow |
$12.95 |
Sliced chicken breast and potatos with a spicy yellow curry sauce |
| Fiery Bamboo |
$12.95 |
Sliced chicken, bamboo shoots, eggplant, bell peppers and sweet basil with a spicy red curry sauce |
| Green Jungle |
$12.95 |
Sliced chicken and vegetables cooked with a spicy green curry sauce |
| Emperor of the North |
$15.95 |
Salmon filet over a bed of spinach in tantalizing curry sauce |
| Red Devil |
$12.95 |
Sliced chicken, snap peas, carrots and zucchini with a Panang curry sauce |
| Thai Rice |
$12.95 |
Fried rice cooked with chili, onions, sweet basil, bell peppers, green beans and ground chicken |
| Pavilion Rice |
$12.95 |
Fried rice cooked with egg, onions, tomatos, chicken, pork, shrimp and chinese sausage |
| Pineapple Rice |
$12.95 |
Fried rice cooked with egg, onions, tomatos, chicken, shrimp, raisins, cashew nuts and pineapple |
| Drunken Noodles or Rice |
$12.95 |
Wide rice noodles cooked with egg, chili, basil, onions, tomatos, carrots, broccoli, bamboo shoots, bell peppers and beef |
| Pad Thai Noodles |
$12.95 |
Rice noodles cooked with egg, tofu, bean sprouts, green onions, ground peanuts and shrimp |
| Seafood Noodles |
$15.95 |
Wide rice noodles with shrimp, squid, scallops, carrots, baby corn and broccoli topped with thai gravy sauce |
| Crying Tiger |
$13.95 |
Grilled marinated beef steak over lettuce and served with a spicy lime sauce |
| Perfect Harmony |
$12.95 |
Sliced chicken breast on a bed of spinach served with thai peanut sauce |
| Fire Eater |
$12.95 |
Sliced chicken breast, bell peppers, onions, carrots and mushrooms cooked in a spicy sauce |
| Garlic Pork |
$12.95 |
Sliced pork loin over cabbage topped with a fresh garlic sauce |
| Ginger Pork |
$12.95 |
Sliced pork loin with spinach and ginger |
| Fire Bird |
$16.95 |
Cornish game hen marinated in thai spices grilled to perfection and served with steamed vegetables and thai sweet sauce |
| Eggplant Chicken |
$12.95 |
Sliced chicken breast, chinese eggplant, onions, bell peppers and sweet basil cooked in a spicy black bean sauce |
| Veggie Curry |
$12.95 |
Mix vegetables and tofu with a yellow curry sauce |
| Broccoli Delight |
$12.95 |
Broccoli and cashew nuts with a light garlic sauce |
| Four Company |
$12.95 |
Broccoli, zucchini, carrots and snow peas with a light garlic sauce |
| Garlic Tofu |
$12.95 |
Deep fried tofu topped with garlic sauce |
| Ginger Tofu |
$12.95 |
Mushrooms, onions, celery, carrots, ginger and tofu with a ginger sauce |
| Pik King |
$12.95 |
Mix vegetables and tofu with a spicy peanut sauce |
| Pad Woon Sen |
$12.95 |
Glass noodles cooked with egg, tofu and vegetables |
| Spinach Tofu |
$12.95 |
Sauteed spinach with soft tofu cooked with a garlic black bean sauce |
| Sweet and Sour |
$14.95 |
Shrimp, pineapple, tomatos, carrots, onions and bell peppers cooked in a sweet and sour sauce |
| Cashew Salmon |
$15.95 |
Salmon filet top with vegetable and cashew nuts in spicy sauce |
| Steam Fish |
$15.95 |
Steamed orange roughy on a bed of spinach top with soy ginger sauce |
| Garlic Scallops |
$15.95 |
Scallops cooked with garlic sauce over a bed of spinach |
| Pad Talay |
$17.95 |
Shrimp, scallops, green mussels, squid, onions, bell peppers and sweet basil, cooked with a spicy red pepper sauce |
| Jasmine Rice |
$1.50 |
|
| Brown Rice |
$2.00 |
|
| Curry Sauce |
$3.00 |
|
| Peanut Sauce |
$1.00 |
|
| Sweet & Sour Sauce |
$1.00 |
|
| Homemade Coconut Ice Cream |
$4.00 |
|
| Green Tea Ice Cream |
$4.00 |
|
| Fried Bananas |
$4.00 |
|
| Fresh Mango with Sweet Sticky Rice |
$6.00 |
|
| Pepsi |
$2.00 |
|
| Diet Pepsi |
$2.00 |
|
| Sierra Mist |
$2.00 |
|
| Dr. Pepper |
$2.00 |
|
| Iced Tea |
$2.00 |
|
| Thai Iced Tea |
$2.95 |
|
| Fiji Still Water |
$2.50 |
|
| Pelligrino Sparkling Water |
$3.95 |
|
| Orange Juice |
$2.95 |
|
| Cranberry Juice |
$2.95 |
|
