| North Coast Scrimshaw Pilsner |
$7.00 |
|
| Allagash White |
$7.00 |
|
| Chimay Tripel |
$9.00 |
|
| Ballast Point Sculpin IPA |
$7.50 |
|
| Avery Ellie's Brown Ale |
$7.00 |
|
| Unibroue Maudite Amber-Red Ale |
$8.00 |
|
| Ommegang Rare Vos |
$7.50 |
|
| Rotating Tap |
$ |
An ever changing selection of unique craft beers |
| Crispin Honey Crisp Cider |
$14.00 |
|
| Ace Pear Cider |
$6.00 |
|
| Ace Berry Cider |
$6.00 |
|
| Green's Tripel Blonde |
$11.00 |
|
| Green's Duubbel Dark |
$11.00 |
|
| Sam Smith Strawberry Ale |
$11.00 |
|
| Trummer Pilsner |
$7.00 |
|
| Delirium Tremens Belgian Ale |
$9.00 |
|
| Deschutes Mirror Pond Pale Ale |
$6.00 |
|
| Lost Coast Great White |
$6.00 |
|
| Hangar 24 Orange Wheat |
$6.00 |
|
| Houblon Chouffe Dbl Ipa Tripel |
$9.00 |
|
| Stone Ruination Ipa |
$7.00 |
|
| Uinta Dubhe Imperial Black Ipa |
$7.00 |
|
| Unibroue Maudite Amber-red |
$8.00 |
|
| Rogue Hazelnut Brown Nectar |
$7.00 |
|
| Innstadt Doppel Bock Extra |
$9.00 |
|
| Deschutes Obsidian Stout |
$7.00 |
|
| Maui Brewing Co. Coconut Porter |
$7.00 |
|
| Erdinger Non-alcoholic Beer |
$5.00 |
|
| Miller High Life |
|
The Champagne of beers |
| Pabst Blue Ribbon |
|
Voted Americas Best in 1893 |
| Dry Creek Foggy Oaks Chardonnay |
$6.00 - $46.00 |
|
| William Hill Chardonnay |
$4.00 - $30.00 |
|
| Long Boat, Sauvignon Blanc, New Zealand, 2011 |
$4.00 - $30.00 |
|
| Canyon Road, Sauvignon Blanc, California, 2011 |
$3.50 - $26.00 |
|
| Guenoc Pinot Grigio |
$4.00 - $30.00 |
|
| Fess Parker Riesling |
$4.00 - $30.00 |
|
| Chateau De Campuget Rose |
$4.50 - $34.00 |
|
| Lost Angel Moscato |
$4.00 - $30.00 |
|
| Summerland Sauvignon Blanc |
$4.50 - $34.00 |
|
| Ritual Pinot Noir |
$6.00 - $46.00 |
|
| Ramon Bilbao Rioja Tempranillo |
$4.50 - $34.00 |
|
| Grayson Cellars Cabernet Sauvignon |
$6.00 - $46.00 |
|
| Aruma Malbec |
$4.50 - $34.00 |
|
| Criss Cross Petite Sirah |
$4.50 - $34.00 |
|
| Two Vines Cabernet Sauvignon |
$4.00 - $30.00 |
|
| Rawson's Retreat Merlot |
$3.00 - $22.00 |
|
| Block Nine Pinot Noir |
$4.50 - $34.00 |
|
| Paco, Garnacha-Tempranillo |
$5.50 - $42.00 |
|
| Whitehaven Sauvignon Blanc |
$44.00 |
New Zealand 2012 |
| Charles Krug Chardonnay |
$44.00 |
Carneros 2011 |
| Faust, Cabernet Sauvignon |
$70.00 |
Napa 2009 |
| The Sum Red Blend |
$44.00 |
By Tuck Beckstoffer St. Helena 2011 |
| Primus Red Blend |
$44.00 |
Colchagua Valley 2009 |
| Callia Magna Malbec |
$36.00 |
Argentina 2009 |
| Jade Mountain Cabernet Sauvignon |
$36.00 |
Sonoma 2010 |
| Foley Pinot Noir |
$70.00 |
Santa Rita Hills 2010 |
| Two Sisters Pinot Noir |
$100.00 |
Santa Rita Hills 2009 |
| Michel Servin Split Sparkling Wine |
$9.00 |
France |
| Jean Phillipe Brut, Cuvee Sparkling Wine |
$9.00 - $34.00 |
France |
| Jacquart Champagne Brut Mosaique |
$100.00 |
France |
| Tavern Mimosa |
$6.50 |
house sparkling wine & fresh orange juice |
| Michel's Mimosa |
$9.00 |
michel servin split & fresh orange juice |
| Liefmans Goudenband Sour Ale |
$19.00 |
|
| Liefmans Cuvee (Sour Cherry) |
$19.00 |
|
| Port Brewing Co Mongo Ipa |
$12.00 |
|
| Allagash Curieux Bourbon Brl Aged |
$28.00 |
|
| Green Flash Le Freak Imperial IPA |
|
|
| Rieder Honig Bier |
|
|
| Tavern Fries |
$7.00 |
Sea Salt, Pecorino, & Truffle Oil |
| Sweet Potato Fries |
$6.50 |
Sea Salt, Cilantro, Lime Juice, & Chili Flakes |
| Mac N' Cheese |
$10.00 |
Seven Cheese mix & Breadcrumbs. Add Bacon 1.00 / Add Jalapeño .75 |
| Crispy Brussel Sprouts |
$11.00 |
Green Apple, Bacon, & Pickled Mustard Seeds |
| Roasted Cauliflower |
$9.00 |
Kale Salsa Verde, Lemon Brown Butter, Almonds & Honey Lebne |
| Spicy Chicken Wings (6) |
$11.00 |
Sriracha Wing Sauce, Sesame Seeds, Scallions, & Blue Cheese Dressing |
| Pig Tails |
$10.00 |
Lime Hoisin, Cilantro, & Roasted Sesame |
| Bone Marrow |
$16.00 |
Caramelized Asian Pear & Onion, Chimichurri, Fried Garlic & Crusty Bread |
| Short Rib Poutine |
$15.00 |
Braised Short Rib, Hand Cut Fries, Duck Fat, & Wisconsin Cheese Curds |
| Spicy Chicken Tortilla Soup |
$10.00 |
Avocado, Crema, Radish, Tortilla Strips, Cilantro, & Queso Fresco |
| Tavern Greens |
$10.00 |
Market Vegetables, Farro, Avocado & Housemade Honey Sherry Vinaigrette |
| Chicken & Pear |
$16.00 |
Arugula, Grilled Onion, Pickled Shiitakes, Fried Chèvre, & Apple Cider Vin |
| Caesar |
$10.00 |
Romaine, Pecorino, Lemon, & Torn Croutons |
| Tuscan Kale |
$12.50 |
Artichoke Hearts, Roasted Cauliflower, Manchego, Spiced Chickpeas, & Lemon Garlic Vinaigrette |
| Tavern Burger |
$14.00 |
St. Andre Triple Cream, Caramelized Onion, Arugula, Savory Ketchup, & Garlic Aioli |
| Black & Blue Burger |
$14.00 |
Maytag Blue Cheese, Bacon, Lettuce, & Horseradish Mayo |
| Backyard Burger |
$14.00 |
American Cheese, Red Onion, Pickle, Lettuce, Tomato, & House Spread |
| Lean N' Green |
$12.50 |
Wild Mushroom Patty, Sun Dried Tomato Pesto, Manchengo, Tomato, & Arugula |
| Crispy Fish B.L.T. |
$14.00 |
Sanddab Filet, Texas Toast, Black Pepper Bacon, Tomato, Romaine, & Old Bay Mayo |
| Short Rib Sandwich |
$15.00 |
Braised Short Rib, Marinated Mushrooms, Gruyere, & Horseradish Mayo |
| Duck Tacos |
$12.00 |
Duck Confit, Ginger Jam, Grilled Onions, Whiskey Cheddar & Mint |
| Chicken Tacos |
$10.00 |
Salsa Verde, Queso Fresco, Radish, Cilantro, & Fried Ginger |
| Kung Pao Pork Belly Tacos |
$10.00 |
Water Chestnut, Peanuts, Sesame, Chili Threads, & Cilantro |
| Mushroom Tacos |
$9.00 |
Roasted Mushrooms, Crispy Garlic, Pickled Shiitake, & Lemon Creme Fraiche |
| BBQ Chicken Sandwich |
$12.50 |
Shredded Chicken, House Made BBQ Sauce, Coleslaw, & Onion |
| Ribeye |
$26.00 |
10oz Colorado Ribeye with Montreal Steak Seasoning & Potato Leek Gratin |
| Peanut Butter & Jelly |
$6.00 |
|
| Cheese Burger |
$6.00 |
|
| Hamburger |
$6.00 |
|
| Grilled Cheese |
$6.00 |
|
| Grilled Ham & Cheese |
$6.00 |
|
| Mac N' Cheese |
$6.00 |
|
| Tavern Bread Pudding |
$9.00 |
Cinnamon Custard, Caramel, & Vanilla Ice Cream |
| Campfire S'mores |
$15.00 |
Hershey's Chocolate, Plain & Artisan Marshmallows, & Graham Crackers |
| Flourless Chocolate Cake |
$9.00 |
Salted Cream, Caramel, & Vanilla Ice Cream |
| Crushed Potato |
$5.00 |
Herb Sea Salt & Garlic Confit |
| Side Of Pig |
$6.00 |
Thick Cut Applewood Smoked Bacon (5) |
| Wake Up Fries |
$8.00 |
Bacon, Sriracha, Scallions, & Hollandaise |
| Two Eggs |
$10.00 |
Any Style, Bacon Or Pineapple Sausage, Crushed Potato, And Toast |
| Omelet #1 |
$11.00 |
Avocado, Bacon, & Cheddar - Crushed Potato & Toast |
| Omelet #2 |
$11.00 |
Ham, Jalapeño, & Gouda - Crushed Potato & Toast |
| Omelet #3 |
$11.00 |
Wild Mushroom, Chèvre, & Caramelizad Onion - Crushed Potato & Toast |
| Steak & Eggs |
$21.00 |
Chimichurri, Crushed Potato, & Two Eggs - Any Style |
| Rosa's Chilaquiles |
$12.50 |
Pork Belly, Chili Verde, Avocado, Radish, Cilantro, Crema, & Poached Eggs |
| Tavern French Toast |
$9.00 |
Cap'n Crunch Crust & Lime Vanilla Sauce |
| Benedict |
$12.50 |
Poached Eggs, Scallion Hollandaise, Grilled Ham, english Muffins, & Crushed Potato |
| Bottomless Mimosas |
$14.00 |
Served Daily Till 3:00 P.M. |
