| Shrimp Ajillo |
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Sauteed in garlic, olive oil and spices |
| Shrimp Green Sauce |
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With garlic, parsley and a touch of white wine |
| Fried Calamari |
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Pan fried served with marinara sauce |
| Chorizo |
|
Grilled spanish sausage |
| Shrimp Cocktail |
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Accompanied by cocktail sauce |
| Clam Cocktail |
|
Accompanied by cocktail sauce |
| Tuna Over Romaine |
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| Grilled Chicken Breast over Romaine |
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| Shrimp over Romaine |
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| Garlic Soup |
|
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| Chicken Soup |
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| Vegetable Soup |
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| Paella Marinera |
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Mixed shellfish with yellow saffron rice |
| Paella Valenciana |
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Mixed shellfish with chicken, sausage and rice |
| Mariscada in Green Sauce |
|
Mixed shellfish cooked in parsley, white wine and garlic. |
| Mariscada Ajillo |
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Mixed shellfish cooked in garlic, olive oil and spices |
| Mariscada Criolla |
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Mixed shellfish cooked in peppers, onions and fresh tomato |
| Shrimp Green Sauce |
|
With garlic, parsley and a touch of white wine |
| Shrimp Ajillo |
|
Sauteed in garlic, olive oil and spices |
| Filet of Sole or Salmon |
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Broiled with lemon and touch of white wine |
| Steak - Broiled Sirloin Steak |
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| Filet Mignon |
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Broiled with mushrooms,sherry and brandy sauce |
| Veal al Jerez |
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Cooked with mushrooms, onions and sherry |
| Veal a la Francesa |
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Egg breaded veal prepared in lemon and white wine |
| Veal a la Extremena |
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Cooked with onions, peppers and touch of tomatoes |
| Veal taste of Spain |
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Grilled with garlic and a touch of sherry and brandy |
| Pollo a la Francesa |
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Egg breaded veal prepared in lemon and white wine |
| Pollo al Ajillo |
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Roasted chicken in garlic, olive oil and spices |
| Arroz con Pollo |
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Pieces of chicken mixed with yellow saffron rice |
| Pollo Limon |
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Cutlets in lemon and white wine sauce |
| Pollo a la Marylena |
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Cutlets cooked with mushrooms, sherry and a touch of brand |
| Fresh Mozzarella with Fresh Tomatoes and Basil |
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| Penne in Light White Sauce with Shrimp |
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| Manchego Cheese |
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| Spaghetti or Linguini with Red Clam Sauce |
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| Linguini Pescadores |
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With shrimp and clams in pink sauce |
| Pasta Fagiole |
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| Veal Parmigiana |
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| Veal Piccata |
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| Veal Marsala |
|
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| Chicken Ajillo with Garlic and Extra Virgin Olive Oil |
|
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| Chicken Marsala |
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| Chicken Cacciatore |
|
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| Chicken Piccata |
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| Chicken Parmigiana |
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| Chicken Francesa |
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| Chicken Fajita |
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Sauteed in extra virgin olive oil, with onions |
| Peppers and Mushrooms |
|
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| Tamales (Two Per Dish) |
|
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| Paella with Vegetables and Rice |
|
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| Cheese Ravioli Parmigiana |
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| Baked Ziti |
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| Eggplant Parmigiana |
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| Mozzarella Sticks |
|
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| Stuffed Mushrooms |
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| Steak with Cheese |
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| Chicken Parmigiana |
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| Tuna with Mayo |
|
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| Chorizos with Sauteed Onions |
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| Eggplant Parmigiana |
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| Tortilla Espanola |
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| Chorizos with Rice |
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| Chorizos with Onions |
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| Chorizos with Onions over Papas |
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| Broiled Pork Chop (one) with Rice |
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| Shrimp Parmigiana |
|
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| Shrimp with Rice |
|
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| Shrimp Ajillo with Extra Virgin Olive Oil |
|
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| Shrimp in Green Sauce |
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| Shrimp Diablo (Medium Hot) |
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| Shrimp in Marinara Sauce |
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| Chef's Grilled Shrimp |
|
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| Shrimp Cocktail |
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Accompanied by cocktail sauce |
| Shrimp taste of Spain with Chorizo |
|
Onions in a light sauce |
| Shrimp Francesa |
|
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| Scallops Ajillo with Extra Virgin Olive Oil |
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| Calamari Frito |
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| Calamari Parmigiana |
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| Clams in Green Sauce |
|
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| Clams Cocktail |
|
Accompanied by cocktail sauce |
| Clams Ajillo with Extra Virgin Olive Oil |
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| Clams Oreganato |
|
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| Clams Marinara |
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| Seafood Ajillo with Extra Virgin Olive Oil |
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| Mussels in Green Sauce |
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| Mussels Ajillo with Extra Virgin Olive Oil |
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| Mussels Parmigiana |
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| Mussels Vinaigrette |
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Hot or cold with onions, tomatoes |
| Pimiento |
|
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| Seafood only Paella with Rice |
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| Paella Valenciana |
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| Steamed Lobster |
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