Lassi |
$2.95 |
Yogurt shake. |
Mango Lassi |
$3.95 |
Mango and yogurt shake. |
Fruit Juice |
$1.95 |
|
Soda |
$1.95 |
|
Mineral Water |
$1.95 |
|
2 Meat Samosas |
$4.95 |
Turnovers stuffed with seasoned group meat and spices. |
2 Vegetable Samosas |
$3.95 |
Turnovers stuffed with green peas, potatoes, spices and nuts. |
Aloo Tikki |
$3.95 |
Bread crumb deep fried potato patties cooked in light spices. |
Chicken Tikka |
$5.95 |
Tender pieces of chicken marinated in spices and yogurt, cooked on skewers in a tandoor (clay oven). |
Shaami Kebab |
$7.95 |
Deep fried ground lamb patties cooked in light spices. |
Reshmi Pakora |
$5.95 |
Strips of chicken breast deep fried in chick pea batter. |
6 Mixed Vegetable Pakoras |
$4.95 |
Fresh cut vegetables deep fried in chick pea batter. |
Shanti Platter |
$9.95 |
A delicious combination of all vegetarian and non vegetarian appetizers. |
Mulligatawny Soup |
$3.95 |
Rich, warm soup made with lentils, vegetables and spices. |
Chicken Soup |
$3.95 |
Boneless chicken soup with herbs and spices. |
Coconut Soup |
$3.95 |
Rich, warm soup made with slightly sweetened coconut milk topped with pistachio. |
Indian Salad |
$4.95 |
Diced cucumber, onions, tomatoes and fresh coriander mixed with herb and spices. Served with the chef's special dressing. |
Garden Salad |
$4.95 |
Fresh seasonal vegetables lettuce, tomatoes, carrots, cucumber and more, served with the chef's own special dressing. |
Tikka Salad |
$5.95 |
Strips of tandoori grilled chicken breast served over lettuce, red onions, carrot and cucumber salad served with our house dressing. |
Shrimp Salad |
$6.95 |
Tandoori shrimp, served over lettuce, red onions, cucumber and carrot, served with the chef's own special dressing. |
Malai Kofta |
$12.95 |
Homemade cheese rolled up with potatoes and chopped vegetables into croquets dipped in a vegetable cream sauce and nuts. Served with saffron basmati rice. |
Aloo Gobi |
$12.95 |
Fresh cauliflower, potatoes and green peas delicately spiced. Served with saffron basmati rice. |
Chana Masala |
$11.95 |
Whole chick peas and fried onions cooked Indian style. Served with saffron basmati rice. |
Saaq Panir |
$12.95 |
Diced homemade cheese cooked with spinach, cream and spices. Served with saffron basmati rice. |
Bhindi Masala |
$11.99 |
Fresh okra delicately spiced, cooked with tomatoes and onions. Served with saffron basmati rice. |
Nabaraton Korma |
$12.95 |
Nine different kinds of vegetables cooked in a mild creamy sauce and garnished with nuts. Served with saffron basmati rice. |
Begun Bharta |
$11.95 |
Whole eggplants smoked over a clay oven delicately sauteed with spices, green peas, mustard oil, onions and tomatoes. Served with saffron basmati rice. |
Dal Makhni |
$10.95 |
Lentils flavored with ground garden spiced and sauteed in butter. Served with saffron basmati rice. |
Mixed Vegetable Curry |
$12.95 |
Assorted seasonal vegetables, cooked with ground garden spices. Served with saffron basmati rice. |
Shahi Panir Korma |
$12.95 |
Homemade cheese sauteed with fresh ginger, garlic, onions and peppers cooked in a creamy tomato sauce, garnished with nuts and raisins. Served with saffron basmati rice. |
Kadai Paneer |
$12.95 |
Homemade cottage cheese simmered with green pepper, onions, tomatoes and freshly ground spices. Served with saffron basmati rice. |
Tandoori Chicken |
$12.95 - $20.95 |
Spring chicken marinated in tandoori masala and yogurt roasted on skewers until tender. Served with naan, served sizzling over a bed of fresh onions and bell peppers. |
Chicken Tikka |
$12.95 |
Skewer roasted tender pieces of chicken breast, marinated in tandoor spiced and yogurt. Served with naan, served sizzling over a bed of fresh onions and bell peppers. |
Chicken Shekh Kabob |
$13.95 |
Ground chicken marinated with onions, herbs and spices. Served with naan, served sizzling over a bed of fresh onions and bell peppers. |
Chicken Malai Kabob |
$12.95 |
White chicken meat marinated in yogurt and mild spices. Served with naan, served sizzling over a bed of fresh onions and bell peppers. |
Lamb Tikka |
$14.95 |
Tender pieces of boneless lamb marinate in our chef's original combination of spices roasted on skewers until tender. Served with naan, served sizzling over a bed of fresh onions and bell peppers. |
Lamb Shekh Kabob |
$14.95 |
Ground lamb marinated with onions, herbs and spices. Served with naan, served sizzling over a bed of fresh onions and bell peppers. |
Paneer Tikka |
$13.95 |
Grilled homemade cottage cheese baked on skewers over a glowing charcoal flame. Served with naan, served sizzling over a bed of fresh onions and bell peppers. |
Tandoori Salmon |
$14.95 |
Salmon fillet marinated in our chef's special yogurt sauce roasted on skewers until tender. Served with naan, served sizzling over a bed of fresh onions and bell peppers. |
Tandoori Shrimp |
$14.95 |
Jumbo shrimp marinated in a delicate yogurt sauce then roasted on skewers until tender. Served with naan, served sizzling over a bed of fresh onions and bell peppers. |
Shanti Mixed Grill |
$17.95 |
A sizzling combination of all our tandoori specials including tandoori and tikka chicken, lamb, our kabob dishes and shrimp. Served with naan, served sizzling over a bed of fresh onions and bell pepp |
Naan |
$2.95 |
Unleavened flour bread baked in a hot tandoor oven. |
Garlic Naan |
$3.95 |
Unleavened flour bread stuffed with garlic and topped with fresh cilantro. |
Peshawary Naan |
$4.95 |
Unleavened flour bread stuffed with coconut, crushed raisins, grounded almonds and pistachio. |
Onion Naan |
$3.95 |
Unleavened flour bread stuffed with mildly spiced, chopped onions. |
Aloo Naan |
$3.95 |
Unleavened flour bread stuffed with mashed potatoes and spices. |
Keema Naan |
$4.95 |
Unleavened flour bread stuffed with seasoned ground meat. |
Paratha |
$2.95 |
Multi-layered, leavened flour bread. |
Aloo Parota |
$3.95 |
Whole wheat baked bread, stuffed with potatoes. |
Tandoor Roti |
$2.95 |
Whole wheat baked bread, prepared without oil. |
Poori |
$2.95 |
Whole wheat, deep fried, puffed bread. |
Cheese Poori |
$3.95 |
Whole wheat bread, deep fried and stuffed with cheese. |
Coconut Poori |
$3.95 |
Whole wheat bread, deep fried and stuffed with coconut. |
Bread Basket |
$12.95 |
An assortment of our special breads. Naan, garlic naan, aloo paratha and onion naan. |
Chicken Biryani |
$13.95 |
An aromatic blend of fragrant Indian basmati dish with flavorful aroma of cumin, cardamom, embellished with roasted cashew and raisins. Served with side of cool cucumber chutney raita. |
Lamb Biryani |
$15.95 |
An aromatic blend of fragrant Indian basmati dish with flavorful aroma of cumin, cardamom, embellished with roasted cashew and raisins. Served with side of cool cucumber chutney raita. |
Beef Biryani |
$13.95 |
An aromatic blend of fragrant Indian basmati dish with flavorful aroma of cumin, cardamom, embellished with roasted cashew and raisins. Served with side of cool cucumber chutney raita. |
Goat Biryani |
$13.95 |
An aromatic blend of fragrant Indian basmati dish with flavorful aroma of cumin, cardamom, embellished with roasted cashew and raisins. Served with side of cool cucumber chutney raita. |
Shrimp Biryani |
$14.95 |
An aromatic blend of fragrant Indian basmati dish with flavorful aroma of cumin, cardamom, embellished with roasted cashew and raisins. Served with side of cool cucumber chutney raita. |
Sobju (Vegetable) Biryani |
$11.95 |
An aromatic blend of fragrant Indian basmati dish with flavorful aroma of cumin, cardamom, embellished with roasted cashew and raisins. Served with side of cool cucumber chutney raita. |
Shahi Pulao |
$8.95 |
Basmati rice cooked with fruits, cocktails, green peas and saffron. Served with side of cool cucumber chutney raita. |
Shanti Special Biryani |
$17.95 |
Saffron flavored basmati rice cooked with lamb, chicken, shrimp and goat meat in exotic spices, fresh herbs and nuts. Served with side of cool cucumber chutney raita. |
Chicken Do Piaza |
$11.95 |
Prepared with large amount of roasted onion, bell peppers, fresh herb and spices, prepared in a thick sauce. Served with basmati rice. |
Lamb Do Piaza |
$14.95 |
Prepared with large amount of roasted onion, bell peppers, fresh herb and spices, prepared in a thick sauce. Served with basmati rice. |
Beef Do Piaza |
$13.95 |
Prepared with large amount of roasted onion, bell peppers, fresh herb and spices, prepared in a thick sauce. Served with basmati rice. |
Goat Do Piaza |
$13.95 |
Prepared with large amount of roasted onion, bell peppers, fresh herb and spices, prepared in a thick sauce. Served with basmati rice. |
Shrimp Do Piaza |
$14.95 |
Prepared with large amount of roasted onion, bell peppers, fresh herb and spices, prepared in a thick sauce. Served with basmati rice. |
Chicken Vindaloo |
$11.95 |
Curried potatoes, lemon juice and fresh roasted hot chilies. Served with basmati rice. Hot. |
Lamb Vindaloo |
$14.95 |
Curried potatoes, lemon juice and fresh roasted hot chilies. Served with basmati rice. Hot. |
Beef Vindaloo |
$13.95 |
Curried potatoes, lemon juice and fresh roasted hot chilies. Served with basmati rice. Hot. |
Goat Vindaloo |
$13.95 |
Curried potatoes, lemon juice and fresh roasted hot chilies. Served with basmati rice. Hot. |
Shrimp Vindaloo |
$14.95 |
Curried potatoes, lemon juice and fresh roasted hot chilies. Served with basmati rice. Hot. |
Chicken Curry |
$11.95 |
Cooked with onion, tomatoes, ginger, garlic, onion, cumin, turmeric, coriander and chilly powder. Served with basmati rice. |
Lamb Curry |
$14.95 |
Cooked with onion, tomatoes, ginger, garlic, onion, cumin, turmeric, coriander and chilly powder. Served with basmati rice. |
Beef Curry |
$12.95 |
Cooked with onion, tomatoes, ginger, garlic, onion, cumin, turmeric, coriander and chilly powder. Served with basmati rice. |
Goat Curry |
$12.95 |
Cooked with onion, tomatoes, ginger, garlic, onion, cumin, turmeric, coriander and chilly powder. Served with basmati rice. |
Shrimp Curry |
$14.95 |
Cooked with onion, tomatoes, ginger, garlic, onion, cumin, turmeric, coriander and chilly powder. Served with basmati rice. |
Chicken Korma |
$11.95 |
Mild Indian dish, simmered in a creamy fragrant sauce with onion, garlic, ginger and cashew nuts. Served with basmatic rice. |
Lamb Korma |
$14.95 |
Mild Indian dish, simmered in a creamy fragrant sauce with onion, garlic, ginger and cashew nuts. Served with basmatic rice. |
Beef Korma |
$12.95 |
Mild Indian dish, simmered in a creamy fragrant sauce with onion, garlic, ginger and cashew nuts. Served with basmatic rice. |
Goat Korma |
$12.95 |
Mild Indian dish, simmered in a creamy fragrant sauce with onion, garlic, ginger and cashew nuts. Served with basmatic rice. |
Shrimp Malai Curry |
$14.95 |
Shrimp cooked in a mild coconut and onion sauce, tempered with curry leaves, carrots, ginger and raisins. Served with basmati rice. |
Chicken Tikka Masala |
$12.95 |
Chicken baked in tandoor (oven clay) smothered in sauce consisting of aromatic blend of curried tomatoes and light cream, dry fenugreek and spices. Served with basmati rice. |
Lamb Tikka Masala |
$14.95 |
Lamb baked in tandoor (oven clay) smothered in sauce consisting of aromatic blend of curried tomatoes and light cream, dry fenugreek and spices. Served with basmati rice. |
Shrimp Tikka Masala |
$14.95 |
Shrimp baked in tandoor (oven clay) smothered in sauce consisting of aromatic blend of curried tomatoes and light cream, dry fenugreek and spices. Served with basmati rice. |
Fish Tikka Masala |
$14.95 |
Salmon. Fish baked in tandoor (oven clay) smothered in sauce consisting of aromatic blend of curried tomatoes and light cream, dry fenugreek and spices. Served with basmati rice. |
Chicken Jhalfrezie |
$12.95 |
Marinated chicken are sauteed with spices, to produce a dry, thick sauce. Cauliflower, green chilies, onion, tomatoes. Served with basmati rice. |
Lamb Jhalfrezie |
$15.95 |
Marinated lamb are sauteed with spices, to produce a dry, thick sauce. Cauliflower, green chilies, onion, tomatoes. Served with basmati rice. |
Beef Jhalfrezie |
$13.95 |
Marinated beef are sauteed with spices, to produce a dry, thick sauce. Cauliflower, green chilies, onion, tomatoes. Served with basmati rice. |
Goat Jhalfrezie |
$13.95 |
Marinated goat are sauteed with spices, to produce a dry, thick sauce. Cauliflower, green chilies, onion, tomatoes. Served with basmati rice. |
Shrimp Jhalfrezie |
$14.95 |
Marinated shrimp are sauteed with spices, to produce a dry, thick sauce. Cauliflower, green chilies, onion, tomatoes. Served with basmati rice. |
Chicken Bhuna |
$11.95 |
A Bangladeshi style of chicken. Bhuna is a process where spices are gently sauteed to bring out their flavors then chicken added to the spices and cooked in its own juice in deep strong flavors with |
Lamb Bhuna |
$14.95 |
A Bangladeshi style of lamb. Bhuna is a process where spices are gently sauteed to bring out their flavors then lamb added to the spices and cooked in its own juice in deep strong flavors with little |
Beef Bhuna |
$12.95 |
A Bangladeshi style of beef. Bhuna is a process where spices are gently sauteed to bring out their flavors then beef added to the spices and cooked in its own juice in deep strong flavors with little |
Goat Bhuna |
$12.95 |
A Bangladeshi style of goat. Bhuna is a process where spices are gently sauteed to bring out their flavors then goat added to the spices and cooked in its own juice in deep strong flavors with little |
Shrimp Bhuna |
$14.95 |
A Bangladeshi style of shrimp. Bhuna is a process where spices are gently sauteed to bring out their flavors then shrimp added to the spices and cooked in its own juice in deep strong flavors with li |
Chicken Rogan Josh |
$11.95 |
Yogurt based sauce cooked with ground spices, ginger and garlic. Served with basmati rice. |
Lamb Rogan Josh |
$14.95 |
Yogurt based sauce cooked with ground spices, ginger and garlic. Served with basmati rice. |
Beef Rogan Josh |
$12.95 |
Yogurt based sauce cooked with ground spices, ginger and garlic. Served with basmati rice. |
Goat Rogan Josh |
$12.95 |
Yogurt based sauce cooked with ground spices, ginger and garlic. Served with basmati rice. |
Shrimp Rogan Josh |
$14.95 |
Yogurt based sauce cooked with ground spices, ginger and garlic. Served with basmati rice. |
Chicken Shaag |
$11.95 |
Classic Indian spinach dish consists of subtle flavor, fresh ginger, garlic and touch cream. Served with basmati rice. |
Lamb Shaag |
$14.95 |
Classic Indian spinach dish consists of subtle flavor, fresh ginger, garlic and touch cream. Served with basmati rice. |
Beef Shaag |
$12.95 |
Classic Indian spinach dish consists of subtle flavor, fresh ginger, garlic and touch cream. Served with basmati rice. |
Goat Shaag |
$12.95 |
Classic Indian spinach dish consists of subtle flavor, fresh ginger, garlic and touch cream. Served with basmati rice. |
Shrimp Shaag |
$14.95 |
Classic Indian spinach dish consists of subtle flavor, fresh ginger, garlic and touch cream. Served with basmati rice. |
Chicken Patia |
$11.95 |
Mango and ginger sauce dish tempered with fresh coriander and garlic. Served with basmati rice. |
Lamb Patia |
$14.95 |
Mango and ginger sauce dish tempered with fresh coriander and garlic. Served with basmati rice. |
Shrimp Patia |
$14.95 |
Mango and ginger sauce dish tempered with fresh coriander and garlic. Served with basmati rice. |
Raita |
$1.95 |
Yogurt with shredded cucumbers, potato, carrot, tomato and mint. |
Plain Yogurt |
$1.75 |
|
Papadum |
$1.95 |
Mildly spicy lentil wafer. |
Mixed Pickle |
$1.50 |
Indian chili pepper, mustard seed and mixed vegetables. |
Mango Chutney |
$1.75 |
Cayenne pepper, jalapeno, cilantro and green mango. |
Basmati Rice |
$2.95 |
Saffron flavored rice. |
2 Rashmalai |
$3.95 |
Fresh homemade cheese patties cooked in milk syrup with almond and nuts. |
2 Gulab Jamun |
$3.95 |
Deep fried wheat and milk balls, soaked in sugar syrup. |
Kheer |
$3.95 |
Rice pudding cooked with sweetened milk, garnished with raisins, almonds and saffron. |
Kulfi |
$3.95 |
Homemade sorbet. |