Fig & Prosciutto |
$5.50 |
Topped with radicchio & basil in lemon vinaigrette |
Stuffed Mushrooms |
$2.25 |
With fresh sage and sausage |
Homemade Hummus |
$2.25 |
With assorted flat bread |
Artichoke Crab Dip |
$2.75 |
With pita bread wedges |
Baked Brie & French bread |
$20.00 - $35.00 |
|
Pesto Chicken or Tomato Basil and Black Olive Bruschetta |
$4.00 |
|
Assorted Finger Sandwiches |
$3.00 |
|
Stuffed Tomatoes with Boursin and Fresh Herbs |
$3.00 |
|
Stuffed Baby Red Potatoes |
$3.00 |
With fresh basil and ricotta cheese |
Jerk Wings & Prawns |
$5.00 |
|
Prosciutto |
$3.50 |
Wrapped melon with balsamic reduction or prosciutto wrapped asparagus |
Crab Stuffed Portobello Mushrooms |
$4.50 |
With tarragon cream sauce |
Ceviche Shrimp Salad |
$6.00 |
In cucumber cups |
Seasonal Vegetable Tray |
$2.00 |
|
Fresh Fruit Tray |
$2.75 |
|
Assorted Cheese Platter |
$3.00 - $5.00 |
|
BLT Salad |
$8.50 |
House made croutons, diced tomato, crispy bacon and blue cheese with bleu cheese dressing |
Asian Salad - Vegetarian |
$8.50 |
Mixed greens, fresh veggies and ginger soy pasta sprinkled with sesame seeds and crunchy chow mein noodles |
Asian Salad with Marinated Steak Or Chicken |
$9.50 |
|
Caesar Salad - Chicken |
$8.50 |
Crisp lettuce, croutons and creamy caesar dressing with grilled |
Caesar Salad - Shrimp |
$9.50 |
|
Caesar Salad - Grilled Salmon |
$10.50 |
|
Pecan Chicken Salad |
$9.50 |
Sun dried cranberries, feta cheese, mandarin oranges and green leaf lettuce topped with pecan crusted chicken breast and a light vinaigrette |
Greek Salad |
$8.50 |
Feta, black olives, tomatoes, cucumbers, pepperoncini peppers and red onion over mixed greens |
Greek Salad with Chicken |
$9.50 |
|
Black & Bleu Salad |
$9.50 |
Grilled Streak, bleu cheese & caramelized red onion over green leaf lettuce |
Cobb Salad |
$9.50 |
Chopped lettuce, ham, turkey, bacon, egg, tomato and housemade croutons |
Pork Chops |
$9.50 |
Savory roasted all natural and preservative free pork chops served with summer squash casserole |
Fried Catfish |
$9.50 |
Cornmeal dusted filets with fresh coleslaw and jalapeno tartar sauce |
Turkey Meatloaf |
$9.50 |
Zesty meatloaf with peppers and onions, served with macaroni and cheese |
Fajitas |
$9.50 |
Steak or chicken grilled with onions and green peppers served with yellow rice and black beans |
Creole Shrimp |
$10.50 |
Sauteed shrimp and vegetables in a spicy creole sauce over rice |
Paella |
$10.50 |
Shrimp, sausage, chicken and vegetables baked with spicy saffron rice |
Southwest Chicken |
$10.50 |
Seasoned all natural chicken breast grilled and served over rice, black beans and corn, topped with monterey jack and sauteed green peppers, onions and tomatoes |
Roasted Chicken |
$10.50 |
Springer mountain farms, all natural chicken legs, breasts, thighs and wings. Choose from orange honey rosemary, rotisserie seasoned, lemon pepper, southern BBQ or jamaican jerk. Served with herb roa |
Blackened Tilapia |
$10.50 |
Pan seared in cajun spices and served with pineapple wild rice |
Salmon Filet |
$11.50 |
Poached filet with lemon, garlic and dill or barbeque roasted filet wrapped in bacon. Served with herb roasted red potatoes |
Chorizo Stuffed Pork Loin |
$11.50 |
Tender pork loin stuffed with chorizo and roasted in guava & coriander. Served with a side of mashed sweet potatoes |
Pecan Chicken |
$11.50 |
Baked all natural chicken breast with crushed pecan breading over cranberry wild rice with a dijon cream sauce |
Grilled Kabobs |
$11.50 |
Shrimp, chicken beef or organic tofu with fresh vegetables, seasoned with rosemary, garlic and olive oil. Served with couscous |
Salt Crusted Roast Beef |
$11.50 |
Slow roasted beef coated with sea salt and sprinkled with bleu cheese. Served with mashed potatoes |
Lasagna |
$8.50 |
Traditional ground beef and marinara with mozzarella and parmesan. 8 servings per pan |
Vegetable Lasagna |
$8.50 |
Assorted fresh vegetables layered with marinara, mozzarella and parmesan. 8 servings per pan |
Manicotti |
$8.50 |
Cheese filled shells topped with marinara sauce, mozzarella and parmesan cheese. 5 servings per pan |
Mediterranean Chicken |
$9.50 |
Grilled chicken breast over penne pasta with feta cheese, artichoke hearts, black olives and tomatoes |
Chicken or Vegetable Primavera |
$9.50 |
Linguine and fresh vegetables tossed in a light herb olive oil or parmesan cream sauce with or without grilled chicken |
Spicy Chicken & Shrimp |
$9.50 |
Grilled chicken & shrimp with linguine in a roasted red pepper cream sauce |
Pesto Chicken |
$9.50 |
Penne with grilled chicken, sun dried tomatoes and black olives tossed in basil pesto and topped with parmesan |
Sesame Ginger Pasta |
$9.50 |
Chicken, beef, shrimp or vegetarian with sautéed fresh vegetables and noodles in a sesame-ginger sauce |
Salmon & Asparagus |
$10.50 |
Grilled salmon with fresh asparagus in a lemon garlic cream sauceq |
Chicken Parmesan |
$10.50 |
Boneless breast coated in herbs and bread crumbs, baked with marinara and parmesan, served over linguine |
Chicken & Wild Mushroom Ravioli |
$10.50 |
Grilled chicken breast over mushroom ravioli with rosemary & wild mushroom sauce |
Butternut Squash Ravioli |
$10.50 |
Butternut squash ravioli with sausage & green apple in brown butter, sage sauce |
Ham & Swiss on Rye |
$8.50 |
All natural, preservative free deli sliced ham with swiss cheese, lettuce and tomato |
Turkey & Provolone |
$8.50 |
All natural, preservative free, deli sliced turkey with provolone, lettuce and tomato on whole wheat |
Tuna Salad Sandwich |
$8.50 |
Tuna salad with dill and red onion with lettuce and tomato on rye |
California Turkey Wrap |
$8.50 |
Smoked turkey, lettuce, tomato, guacamole and provolone |
Greek Wrap |
$8.50 |
Grilled chicken breast, artichoke hearts, olives, lettuce, tomato and feta |
Veggie Wrap |
$8.50 |
Hummus, feta, cucumber, red onion, kalamata olive relish, lettuce and tomato |
Spicy Thai Wrap |
$8.50 |
Grilled chicken breast with ginger slaw and chili aioli |
Chicken Caesar Wrap |
$8.50 |
Grilled chicken, lettuce and tomato with caesar dressing |
Buffalo Chicken Wrap |
$8.50 |
Grilled chicken, bleu cheese, lettuce and tomato with spicy buffalo sauce |
Pulled Barbeque Pork Sandwiches |
$8.50 |
|
Cage Free Egg Salad on Croissant |
$8.50 |
|
Cage Free Egg Salad on Croissant with Bacon |
$9.50 |
|
House Made Pimento Cheese |
$8.50 |
With lettuce & tomato on croissant |
House Made Pimento Cheese with Bacon |
$9.50 |
|
Ham, Swiss & Pear |
$9.50 |
With dijon on french loaf |
Roast Beef & Cheddar |
$9.50 |
All natural, preservative free, deli sliced roast beef with cheddar & arugula pistou on french loaf |
Pesto Chicken Sandwich |
$9.50 |
Whole grilled chicken breast with fresh basil pesto and provolone on french loaf |
Pecan Chicken Salad |
$9.50 |
With sun-dried cranberries and pecans with green leaf lettuce on croissant |
Tossed Salad |
|
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Caesar Salad |
|
|
Greek Salad |
|
|
Cole Slaw |
|
|
Red Potato Salad with Dill |
|
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Black Bean & Rice Salad |
|
|
Steamed Green Beans |
|
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Couscous |
|
|
Corn on the Cobb |
|
|
Garlic Roasted Potatoes |
|
|
Summer Squash Casserole |
|
|
Broccoli Salad |
|
|
Cucumber Salad |
|
|
Pasta Salad |
|
|
Fresh Fruit |
|
|
Macaroni & Cheese |
|
|
Roasted Sweet Potatoes |
|
|
Fresh Mixed Vegetables |
|
|
Fresh Bread & Butter |
$0.75 |
|
Side Items |
$20.00 |
Approximately 10 servings |
Al A Carte Entree |
$30.00 - $60.00 |
5-10 servings |
Beverages |
$1.00 - $2.00 |
|
Chafing Dish & Sterno |
$12.00 |
|
Mini Cup Cakes |
$2.00 |
|
Chocolate Brownie |
$1.00 |
|
Chocolate Cake |
$1.75 |
Per slice |
Cheesecake |
$1.50 |
Per slice |
Carrot Cake |
$18.00 |
8 servings |
Apple, Pecan or Pumpkin Pie |
$12.00 |
8 servings |
Key Lime Pie |
$12.00 |
8 servings |
Apple, Cherry or Peach Cobbler |
$18.00 |
16 servings |