| Grilled Santa Maria Tri-Tip |
|
with salsa verde & arugula on an artisan roll |
| Eggplant, Chickpea & Plum Tomato Stew |
|
with honey-corn muffins |
| Garden Greens, Fennel, & Citrus Supremes In A Sesame Seed Dressing |
|
|
| Assorted Vegetables |
|
with garlic-humus dip and pita |
| Nutella-Chip Cookies, Cream Cheese Pound Cake, & Nut-Crunch Toffee |
|
|
| Herb-Rubbed Organic Sliced Chicken Breast |
|
with sun dried tomato mustard, and arugula on artisan roll |
| New York Style Corned Beef On Jewish Rye |
|
with whole grain mustard, and a kosher pickle wedge, and swiss cheese |
| Caramelized Eggplant In Pesto |
|
with roasted red peppers, tomato, and arugula on an artisan roll |
| Southwestern Caesar Of Romaine Hearts |
|
fresh corn, pimentos, red cabbage, parmesan, croutons, tossed in a black-olive dressing |
| Greek Salad Of Mixed Greens |
|
olives, red onion, feta, pepperoncinis, cucumber, and chickpeas tossed in oregano-lemon vinaigrette |
| Assorted Cookies Of Chocolate Chip, Nutella-Chip, And Snickerdoodle |
|
|
| Old Fashioned Cream Cheese Pound Cake Dusted |
|
with powdered sugar |
| Nut-Crunch Toffee |
|
with honey roasted peanuts and maldon salt |
| Chocolate Drizzled Caramelized Poached Pears |
|
|
| Assorted Seasonal Fresh Fruit |
|
|
| Assorted Fresh Vegetables And Garlic-Humus Dip |
|
with pita |
| Assorted Nuts, Crackers, Cheese, And Pickled Vegetables |
|
|
| Coffee, Tea, & House Made Flavored Waters |
|
are also available |
