| House Salad |
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A delicate balance of fresh green, sliced carrots, diced red onions, sliced english cucumbers, complemented with our house dressing |
| Create Your Own Salad |
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Roasted onions, roasted peppers, roasted mushrooms, roasted spinach, sun dried tomatoes, eggplant, hickory smoked ham, pepperoni, artichokes, broccoli, cherry peppers, jalapenos, anchovies, bacon, fe |
| Calzones |
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| Toppings Selction |
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Slowly roasted onions, roasted mushrooms, roasted spinach, sliced plum tomatoes, artichokes, broccoli, marinated sun dried tomatoes, clam, pineapple, hot cherry peppers, jalapenos, black olives, eggp |
| The White Pie |
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Fresh garfic, oregano, mozzarella and romano |
| Eggplant Parmesan |
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We start with the traditional red pie then add breaded eggplant, ricotta and a little extra sauce |
| The Queen Margarite |
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Crushed tomatoes, mozzarella, fresh basil, fresh garlic and fresh sliced plum tomatoes |
| The White Clam |
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Complemented with fresh garlic, oregano, romano and mozzarella |
| The Vegetarian |
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Broccoli, spinach, artichokes, onions, peppers, tomatoes, mushroom, romano and mozzarella |
| The Special |
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Sausage, ground sirloin, bacon, onion, pepper, fresh garlic, mushrooms, olives, remano and mozzarella |
| Buefalo Chicken |
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We start with our traditional white pie then add fresh cubed chicken, bleu cheese and our spicy baffalo sauce hot |
| Frank Pepe's Fresh Tomato Pie |
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Crushed tomatoes, fresh garlic, fresh basil and romano cheese |
| Neapoutan |
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Crushed tomatoes, fresh garlic, fresh basil, grated romano and fresh mozzarella |
| Artichoke and Pesto Pie |
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We start with the traditional white pie then add artichoke hearts and crown it with our zesty pesto sauce, contains nuts |
| Chicken and Broccoli Alfredo |
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We start with our traditional white pie then add fresh chicken, broccoli flortttes and top it with our creamy alfredo sauce |
| The BBQ Chicken |
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We start with our traditional red pie then add roasted sausage, ground sirloin, bacon, pepperoni and light garlic |
