Apple Cake |
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made with real apples and walnuts, covered with glaze of caramel and pecans |
Buche De Noek |
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rolled chocolate sponge cake and coffee buttercream with vairhona chocolate pecan ganache cover |
Gallette De Rois |
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rivaling those in the best pastry shops in paris, made with puff pastry and filled with an almond paste |
Pumpkim Brulee |
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a special recipe of pureed pumpkim, heavy cream, with a touch of spices in a tart shell, with a burnt caramel top |
Spanish Roscon De Reyos |
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traditional for 3 king's day, filled with candied fruits |
Pumpkim Mousse |
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we took our popular pumpkim bruleee and turned it into a feast of texture and flavor in a mousse |
Tarts |
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apple tart - a tart shell filled with sliced apples and almond cream |
Chocolate Pecan Tarte |
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pecans with syrup, chocolate, butter and eggs in a tart shell |
Azucaa! |
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one way of honoring cella cruz, our new cake with incorporated guava the covered and decorated with real italian meringue |
Brazo Gitano |
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Capitol |
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Carrot Cake |
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Chocolate Lovers |
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Chocolate Temptation |
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Concord |
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Dacquoise |
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Tatianoff |
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Gateau Sans Rival |
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Strawberry Mousse |
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Gateau St. Honore Au Chocolate |
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Sinfonia |
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Chocolate Mousse |
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Mango Mousse |
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Caramel pecan Banana Mousse |
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Opera |
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Pumpkim Mousse |
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Flourless Chocolate Torte |
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Tiramisu |
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Success |
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Fresh Fruit Tart |
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Key Lime |
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Pumkim Brulee |
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Apple Tart |
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Apple Cake |
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Guava Mousse |
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Coconut Mousse |
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Guava Brulee Tart |
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Chocolate Pecan Tart |
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Banana Brulee Pie |
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