Supano's Steakhouse menu with price

item price description
Garlic Bread
Mozzarella Sticks
Cold Antipasto
Sausage & Peppers
Clams Alla Franco
Jumbo Shrimp Cocktail
Jumbo Lump Crab Cake 1/2 lb
Mozzarella Carrosso
Antipasto Caldo Alla Supano
Peeled Jumbo Steamed
Shrimp 1/2 lb
Supano's Bruschetta
Buffalo Wings
The Ultimate South of the Quesadilla
Fried Calamari
Baby Cakes
Hot Seafood Antipasto
Fresh Mozzarella, Tomato & Basil
House Balsamic
House Caesar
Grilled Chicken Caesar Your choice of seasoning: old bay or cajun
Maryland Crab Soup Baltimore's Best
Cream of Crab World's Best
Minestrone
Tortellini Alla Maria Cheese tortellini with peas, proscuitto and mushrooms in an alfredo sauce.
Lasagna with Meat
Eggplant Parmigiana
Manicotti
Chicken Fettuccine Alfredo
Lobster Ravioli
Supano's Pasta Trio & Quattro Add Baked Ziti Portions of meat lasagna, manicotti and meat stuffed shells all topped with our homemade marinara sauce.
Baked Ziti Penne with a blend of ricotta, mozzarella and parmigiana cheeses, served with our homemade marinara sauce.
Spaghetti with Marinara Your choice of whole wheat or gluten free
Penne with Marinara Your choice of whole wheat or gluten free
Chicken for the Chairman Chicken breast filets seasoned and sauteed in white wine with artichoke hearts and mushrooms.
Chicken Cacciatore Tender chicken, with hearty green peppers, onions and mushrooms simmered in a white wine tomato sauce.
Chicken and Shrimp Scampi Chicken breast and jumbo shrimp atop fettuccine and covered in a garlic butter sauce.
Veal Parmigiana Breaded veal topped with fresh mozzarella and tomato sauce served over linguini.
Chicken Parmigiana Breaded chicken topped with mozzarella, served over linguini.
Veal Francaise Tender filets of veal dipped in egg batter and sautéed in a wine lemon sauce. Served with veggies or a side of pasta.
Saltimbocca Alla Romana A combination of tender veal, proscuitto and mozzarella cheese in Marsala sauce. Served with veggies or a side of pasta.
Tre Pavarotti Chicken, veal, and grilled shrimp sautéed in Marsala wine. Served with veggies or a side of pasta.
Chicken Rolatini Chicken breast rolled with capicolla and mortadella meats and a mixture of cheeses, and sautéed in a creamy marsala wine sauce. Served over fettuccini.
Sinatra's Signature Prime New York Strip Steak 20oz
Dino's Prime Bone-in Ribeye 22 oz The ribeye is a flavorful cut of beef because it is well marbled with fat.
Filet Mignon Bacall 6oz, bogie's 10oz
Sammy's New York Strip 14 oz
The Duke's favorite Porterhouse 24oz
Joey's Veal Chop T-Bone 18oz
Baltimore Steak and Cake 6oz filet mignon served with 1/2 lb jumbo lump crab cake
Black & Blue Seared outside, raw center
Rare Cool, red center
Medium Rare Warm, red center
Medium Well Pink, hot center
Well Hot, grey throughout
Pan Seared Salmon Francaise Salmon served over a bed of sauteed fresh spinach, served with a side of pasta.
Shrimp and Scallops Shrimp and scallops sauteed in homemade scampi or marinara sauce with fettuccini.
Seafood Trio Fried or broiled. One 1/2 lb crab cake, shrimp and scallops, served with veggies or a side of pasta.
Fettuccine Al Marc Bianco Fettuccine served in a cream sauce, highlighted with shrimp, scallops and crab meat.
Orange Roughy Baltimore Style Fresh filet of fish, sauteed in the chef's special lemon butter sauce, and served with broccoli.
Shrimp Parmigiana Breaded shrimp topped with mozzarella and homemade marinara, served over linguini.
Maryland Jumbo Lump Crab Cake 1/2 lb jumbo lump crab cake, served with veggies or a side of pasta. Voted best crab cake baltimore same cake today.
Steamed Broccoli
Sauteed Garlic Mushrooms
French Fries Seasoned Or Old Bay
Garlic Mashed Potatoes
Asparagus
Pasta
Sauteed Spinach
Mixed Vegetables
Whole Wheat Organic Pasta
Gluten Free Organic Pasta
New York Cheese Cake
Cannoli
Chocolate Cake 5 Layer
Lemoncello Cake
Tiramisu
Sea Salt Caramel Cake

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