| Hot & Sour Soup |
$2.75 |
indicates hot and spicy dishes |
| Wonton Soup |
$2.75 |
|
| Wintermelon Soup with Chinese Ham |
$3.00 |
|
| Abalone & Chicken Soup (for 2) |
$9.95 |
|
| Bean Curd & Spinach Soup (for 2) |
$5.95 |
|
| Creamy Chicken Corn Soup with Crabmeat (for 2) |
$7.95 |
|
| Sizzling Rice Soup (for 2) |
$7.95 |
indicates dishes not recommended for take-out |
| Crabmeat & Asparagus (for 2) |
$9.95 |
|
| Sampler (for 2) |
$12.95 |
|
| Lobster Wontons (4) |
$7.95 |
|
| Crispy Spring Rolls (2) |
$3.50 |
|
| Vegetable Spring Rolls (2) |
$3.50 |
|
| Fried Prawns (4) |
$6.95 |
|
| Pot Stickers(4) |
$4.95 |
|
| Pork Ribs in Tung Chou Sauce |
$7.95 |
|
| Chicken & Lotus Seed Salad with Lettuce Wrap |
$6.95 |
|
| Tang Tang Noodles |
$5.95 |
indicates hot and spicy dishes our lomein noodles served warm and topped with sesame sauce, chili oil, thinly sliced carrots, and fresh cucumber. |
| Cold Noodles in Sesame Sauce |
$4.95 |
indicates hot and spicy dishes scallion pancakes |
| Wontons in Szechwan Chili Sauce Bean Curd Sheets with Seafood |
$7.95 |
indicates hot and spicy dishes finely minced pieces of scallops and crabmeat are wrapped in thin sheets of bean curd and steamed. |
| Peking Duck Salad Rolls |
$8.50 |
roast duck, green onion, lettuce, cilantro, rice noodles, and hoisen sauce wrapped in thin rice paper. |
| Chicken Satay |
$6.50 |
chicken skewers flavored with our curry peanut sauce. |
| Sungari Lo - Mein |
$8.95 |
(beef, shrimp & chicken) |
| Vegetable Lo - Mein |
$8.50 |
|
| Curry Rice Noodles |
$10.95 |
indicates hot and spicy dishes (scallops & prawns) |
| Sungari Fried Rice |
$8.95 |
(beef, shrimp & chicken) |
| Vegetable Fried Rice |
$8.50 |
|
| Dry Scallops & Crabmeat Fried Rice |
$11.95 |
|
| Chicken & Mushroom Fried Rice |
$8.95 |
|
| Steamed Jasmine Rice |
$1.00 |
|
| Steamed Brown Rice |
$2.00 |
|
| Abalone & Black Mushrooms in Oyster Sauce (South American) |
$32.95 |
|
| Abalone & Black Mushrooms in Oyster Sauce (Australian) |
$69.95 |
|
| Lobster in Spicy Tangy Sauce |
|
indicates hot and spicy dishes lobster tail stir-fried in our tangy sauce. |
| Lobster in Spicy Mandarin Sauce |
|
indicates hot and spicy dishes lobster tail stir-fried in our mandarin sauce. |
| Lobster with Ginger & Scallion |
|
indicates hot and spicy dishes lobster pieces stir-fried with ginger and fresh scallions. Many consider this style to be the best way to prepare fresh shellfish. |
| Scallops in Spicy Tangy Sauce |
$19.95 |
indicates hot and spicy dishes |
| Crispy Prawns with Honeyed Walnuts |
$18.95 |
|
| Ying - Yang Shrimp |
$17.95 |
indicates hot and spicy dishes prawns in spicy mandarin sauce served with shrimp in a cantonese style white wine sauce. |
| Tong - Tieng Prawns |
$17.95 |
sliced prawns and assorted vegetables stir-fried and served with egg white meringue. The name of this dish comes from its resemblance to lake tong-tieng in winter. |
| Dragon & Phoenix |
|
indicates hot and spicy dishes lobster in spicy sweet mandarin sauce accompanied by general tso's chicken. |
| Seafood Treasure |
$22.95 |
assorted seafood and vegetables stir-fried in a light, flavorful white wine sauce. |
| Seafood Treasure |
$28.95 |
(with abalone) |
| Pei Pa Bean Curd |
$19.95 |
minced scallops and prawns wrapped in soft tofu with golden mushroom sauce and steamed spinach. |
| Crispy Prawns with Spicy Mandarin Sauce |
$16.95 |
indicates hot and spicy dishes |
| Rainbow scallops |
$19.95 |
|
| Kung Pao Prawns |
$16.95 |
indicates hot and spicy dishes |
| Shrimp in Spicy Mandarin Sauce |
$13.95 |
indicates hot and spicy dishes |
| Moo - Shu Shrimp |
$13.95 |
indicates hot and spicy dishes a combination of cabbage, onion, shrimp and egg stir-fried and served with Chinese crepes and hoisen sauce. |
| Sliced Prawns with Snow Peas & Bamboo Shoots |
$14.95 |
|
| Sliced Prawns in Spicy Tangy Sauce |
$14.95 |
indicates hot and spicy dishes |
| Seafood Claypot with Fried Bean Curd |
$19.95 |
assorted seafood, tofu, and vegetables cooked in traditional claypots. |
| Stuffed Bean Curd with Shrimp |
$14.95 |
indicates dishes not recommended for take-out |
| Salt & Pepper Crispy Prawn |
$18.95 |
indicates hot and spicy dishes wild prawns are gently tossed in a freshly prepared combination of flour and spices and then stix-fried with onions. |
| Salt & Pepper Calamari |
$12.95 |
|
| Scallops and Black Bean Sauce |
$19.95 |
Tender scallops and crisp vegetables are stir-fried in black bean sauce. |
| Happy Family |
$19.95 |
beef, chicken, prawns and scallops stir-fired with assorted vegetables. |
| Spicy Sesame Beef |
$14.95 |
indicates hot and spicy dishes marinated slices of beef glazed with a spicy sweet sauce, topped with roasted sesame seed, served on a bed of rice noodles. |
| Mongolian Beef |
$14.95 |
indicates hot and spicy dishes a must have dish for beef lovers. Specially seasoned sliced beef, stir-fried with lots of onions and scallions. |
| Peppered Pork Tenderloin |
$16.95 |
indicates hot and spicy dishes sauteed mushrooms and bell peppers in a spicy black pepper sauce. Served over pork tenderloin medallions. |
| Salt and Pepper Pork Tenderloin |
$16.95 |
indicates hot and spicy dishes |
| Hunan Pork in Spicy Black Bean Sauce |
$12.95 |
indicates hot and spicy dishes |
| Moo-Shu Pork |
$13.95 |
a combination of cabbage, onion, pork and egg stir-fried and served with Chinese crepes and hoisen sauce. |
| Twice Cooked Pork |
$12.95 |
indicates hot and spicy dishes |
| Pork in Spicy Tangy Sauce |
$12.95 |
indicates hot and spicy dishes |
| Beef with Broccoli |
$13.95 |
|
| Orange Beef |
$14.95 |
|
| Mongolian Lamb |
$15.95 |
indicates hot and spicy dishes |
| Spicy Peppered Lamb with Chinese Crepes |
$15.95 |
indicates hot and spicy dishes |
| Chiang-Sha Chicken |
$14.95 |
indicates hot and spicy dishes strips of chicken breast stir-fried with red bell peppers and Chinese black mushrooms, served on a bed of steamed spinach. |
| Chicken with Young Ginger |
$14.95 |
indicates hot and spicy dishes thinly sliced chicken breast stir-fried in a delicate ginger-based sauce. |
| General Tso's Chicken |
$14.95 |
indicates hot and spicy dishes boneless chicken stir-fired in savory special sauce with dry chili peppers. |
| Curry Chicken Claypot |
$13.95 |
indicates hot and spicy dishes chicken and seasonal vegetables are combined with curry sauce and cooked in our traditional claypots. This popular dish can also be made by substituting lamb or beam cu |
| Famous Peking Duck |
$32.95 |
(24 hours advance order only) The entire duck is specially prepared through many phases to create a fine, delicate and crisp exterior. The savory skin is then served with boneless duck, scallions and |
| Sungari Duck Slices |
$14.95 |
boneless duck slices stir-fried with snow peas' and black mushrooms in our kung pao sauce. |
| Lemon Chicken |
$12.95 |
|
| Moo-Shu Chicken |
$12.95 |
a combination of cabbage, onion, chicken and egg stir-fried and served with Chinese crepes and hoisen sauce. |
| Spicy Sesame Chicken |
$14.95 |
indicates hot and spicy dishes |
| Crispy Pepper-Skin Duck |
$13.95 |
|
| Chicken in Black Bean Sauce |
$11.95 |
indicates hot and spicy dishes |
| Chicken with Cashews |
$11.95 |
|
| Kung Pao Chicken |
$11.95 |
indicates hot and spicy dishes |
| Sliced Chicken with Broccoli |
$11.95 |
sliced chicken breast and broccoli stir-fried with ginger, garlic, and white wine. |
| Sliced Chicken in Spicy Tangy Sauce |
$11.95 |
indicates hot and spicy dishes |
| Ma Po Bean Curd |
$8.95 |
indicates hot and spicy dishes |
| Bean Curd in Black Bean Sauce |
$8.95 |
indicates hot and spicy dishes |
| Bean Curd with Black Mushrooms |
$8.95 |
|
| Fried Eggplant in gon-Bon Sauce |
$8.95 |
indicates hot and spicy dishes delicious eggplant is lightly battered and then sauteed with our tangy and flavorful gon-bon sauce. |
| Sauteed Egglant |
$8.95 |
|
| Sauteed Spinach with Garlic |
$8.95 |
|
| Dry-Sauteed String Beans |
$9.95 |
indicates hot and spicy dishes |
| Moo-Shu Vegetable |
$9.95 |
|
| Buddha's Delight |
$9.95 |
|
| Buddha's Delight with Fried Tofu or Chicken |
$12.95 |
|
| Asparagus in Tangy Sauce |
|
indicates hot and spicy dishes |
| Asparagus in Crabmeat Sauce |
|
|
| Broccoli in Tangy Sauce |
$8.95 |
indicates hot and spicy dishes |
