| Soft Drinks |
$1.95 |
|
| Lassi |
$2.95 |
Refreshing drink made with homemade yogurt. |
| Mango Lassi |
$3.95 |
|
| Fresh Homemade Indian Lemonade |
$1.95 |
|
| Mango Juice |
$2.95 |
|
| Milk Shakes |
$3.95 |
|
| Indian Masala Tea |
$2.95 |
|
| Homemade Indian Coffee |
$2.95 |
|
| Perrier Water |
$2.50 |
|
| Spring Water |
$1.95 |
|
| Aloo Tikki Maharani |
$3.95 |
Grilled potato patties and green peas flavored with chili peppers and coriander. |
| Mix Appetizer Basket for 2 |
$6.95 |
A combination of vegetable samosas, aloo tikki, pakora and papadam. |
| Chef's Special Masala Idli |
$7.95 |
South Indian dish made from steamed rice patties grilled with onion, bell peppers, lobster with hints of lemon changed into north Indian flavor. |
| Chef Special Paneer Tikka |
$9.95 |
House-made cheese cubes grilled with fresh vegetables and north and south Indian spices. |
| Gobi Manchoorian |
$6.95 |
Cauliflower dipped in a mildly spiced better and fried to golden perfection in a Chinese flavor. |
| Vegetable Samosa |
$2.95 |
Potatoes and peas stuffed in barter and deep fried and two servings per order. |
| Meat Samosa |
$3.95 |
Two crispy fried turnovers filled with ground lamb. |
| Chicken Tikka Nawabi |
$6.95 |
Boneless chicken marinated in yogurt and aromatic spices cooked in clay oven. |
| Fish Pakora |
$7.95 |
Chunks of fish fried with chic pea flour and spices. |
| Chicken Pakora |
$6.95 |
Chicken tenders fried with chic pea flour and spices. |
| Chicken Manchoorian |
$7.95 |
Cubes of boneless chicken fried with chic peas flour and Chinese flavored spice. |
| Murg Tawi Special for 2 |
$10.95 |
Marinated chunks of chicken baked in a clay oven and sauteed with green pepper, tomato, onion hints of lemon with chef's special sauce. |
| Shrimp Tawi Special for 2 |
$16.95 |
Black tiger jumbo shrimp from madras sauteed with onion, green pepper, fresh tomato and hints of lemon special recipe. |
| Sultan Special Mix Grill for 4 |
$17.95 |
An assortment of chicken tikka, tandoori chicken, seekh kabab, shrimp and majar kabab. |
| Chicken Noodle Soup Maharaja |
$3.95 |
Homemade traditional chicken soup subtly flavored with Italian Roma, pasta, herbs and spices. |
| Tomato Soup |
$2.95 |
Soup made from crushed red tomato and touch of Indian herbs and spices. |
| Vegetable Soup |
$2.95 |
Soup made from mixed vegetable, herbs and spices. |
| Cream and Mushroom Soup |
$2.95 |
Soup made from fresh mushroom with creamy sauce touch of Indian flavor. |
| Mango Chutney |
$2.25 |
A special preparation of sweet and mango slices. |
| Mixed Pickle (Achar) |
$1.95 |
Hot and spicy mango, lemon and ginger root. |
| Papadam |
$1.95 |
Wafer-thin crispy lentil flat bread. |
| Raita |
$2.95 |
Homemade yogurt mixed with cucumber, carrot, fresh coriander, fresh tomato, herbs and spices. |
| Cut Indian Salad |
$1.95 |
Sliced onion, tomato, green chili and lemon. |
| Kachumber |
$2.95 |
Diced onions, tomatoes, green peppers, coriander leaves with hints of lemon. |
| Extra Rice |
$2.95 |
|
| Naan |
$1.95 |
Leavened traditional white bread baked in the clay oven. |
| Garlic Naan |
$2.95 |
Naan stuffed with fresh garlic and spices. |
| Onion Kulcha |
$2.95 |
Refined flour bread stuffed with onions and green peppers. |
| Aloo Kulcha |
$2.95 |
Bread stuffed with potatoes, coriander and spices. |
| Gobi Kulcha |
$2.95 |
Leavened bread stuffed with cauliflower and spices. |
| Paneer Kulcha |
$3.25 |
Naan bread stuffed with homemade cottage cheese and herbs. |
| Chicken Kulcha |
$3.95 |
Naan bread stuffed with ground chicken breast (white meat) and spices. |
| Peshwari Naan |
$3.95 |
Naan bread stuffed with almonds, cashews, peanuts and raisins. |
| Keema Kulcha |
$3.95 |
Naan stuffed with minced ground lamb and herbs. |
| Plain Bread Basket |
$5.95 |
Naan, paratha and renulonn roti. |
| Stuffed Bread Basket |
$7.95 |
Garlic naan, onion kulcha and aloo kulcha. |
| Tandoori Roti |
$1.95 |
Round whole wheat baked bread cooked in clay oven. |
| 2 Piece Chapati |
$2.25 |
Pan-grilled whole wheat bread. |
| Bhatura |
$2.95 |
Wheat bread deep fried breads. |
| Poori |
$2.95 |
Two purify whole wheat deep fried breads. |
| Paratha |
$2.50 |
Buttered pan baked all purpose wheat flat bread. |
| Aloo Paratha |
$3.50 |
Paratha bread stuffed with potato, peas, green pepper and delicately spiced. |
| Moughalai Paratha |
$4.95 |
Leavened bread stuffed with ground minced meat. |
| Curry |
$14.50 - $15.50 |
Lamb or goat cooked with fresh ginger and garlic in a lightly special sauce. |
| Bhagari |
$14.50 - $15.50 |
Fish or shrimp delicately laced in peanut, coconut, cashew and sesame seed sauce. |
| Karahi |
$14.50 - $15.50 |
Fish or shrimp cooked with onion, green pepper, tomato and light sauce. |
| Saagwala |
$14.50 - $15.50 |
Fish or shrimp prepared with fresh spinach, green chili and other fragrant spices. |
| Vindaloo |
$14.50 - $15.50 |
Fish or shrimp exotically prepared in a extremely spicy sauce. |
| Korma |
$14.95 - $15.95 |
Fish or shrimp cooked in a mild cream sauce and fresh coriander leaves. |
| Nargisi |
$14.95 - $16.95 |
Fish or shrimp prepared in a special mild coconut sauce, eggs and spices. |
| Tikka Masala |
$14.95 - $16.95 |
Fish or shrimp gently seasoned and broiled in clay oven then cooked in a rich tomato, onion and cream sauce. |
| Tawi Kamal |
$14.95 - $16.95 |
Fish or shrimp sauteed with onion, green pepper, hints of lemon grilled on tawi with chef special spices. |
| Chicken Tikka |
$12.95 |
Cubes of chicken marinated in yogurt based sauce and herbs barbecued on a skewer in a clay oven over charcoal. |
| Tandoori Chicken |
$13.95 |
Chicken on the bone marinated in traditional masala over night and cooked to perfection. |
| Chooza Kabab |
$13.95 |
Boneless, very tender pieces of chicken breast (white meat) marinated in a low fat yogurt and amazing spice in bring out the real flavor of the kabab. |
| Malai Kabab |
$13.95 |
Chicken marinated in almond paste and herbs. |
| Fish Tandoori |
$14.95 |
Salmon fish cooked with spices and traditional masala roasted in clay oven. |
| Shrimp Tandoori |
$16.95 |
Jumbo king size shrimp marinated, then cooked on a skewer in a clay oven. |
| Seekh Kabab |
$13.95 |
Ground chicken or ground lamb, onions, herbs and spices, cooked on a skewer in a clay oven. |
| Tandoori Mix Grill |
$17.95 |
Assortment of chicken tikka, tandoori chicken, seekh kabab, tandoori shrimp and malai kabab. |
| Curry |
$14.95 |
Lamb or goat cooked in gravy sauce with ginger, garlic and spices. |
| Vindaloo |
$14.95 |
Lamb or goat cooked with potatoes in a hot tangy vinegar sauce. |
| Pasanda |
$14.95 |
Lamb or goat cooked in mild creamy sauce with cashews, almonds and herbs. |
| Bhoona |
$14.95 |
Lamb or goat cooked with tomatoes, onion and green pepper in a medium sauce. |
| Achari |
$14.95 |
Lamb or goat cooked with onion,garlic, tomato and fresh chili flavored with pickled spice. |
| Saagwala |
$14.95 |
Lamb or goat cooked with fresh spinach, spices and ginger. |
| Karahi |
$14.95 |
Lamb or goat cooked with tomato, onion, green pepper and ginger root with northern spices. |
| Korma |
$15.95 |
Lamb or goat cooked in the mild creamy spiced sauce. |
| Nargasi |
$15.95 |
Boneless lamb or goat stew prepared in a special coconut cream sauce and eggs. |
| Tikka Masala |
$15.95 |
Boneless lamb stew cooked in rich creamy sauce and spices. |
| Aloo Palak |
$9.95 |
Spinach cooked with potatoes and a blend of spices. |
| Aloo Mutter |
$9.95 |
Potatoes and green peas in a blend of onions, ginger and spices. |
| Aloo Gobhi |
$9.95 |
Cauliflower and potatoes cooked with ginger, garlic and spices. |
| Aloo Baingan |
$9.95 |
Eggplant fried and cooked with potatoes, onions and traditional Indian spices. |
| Baingan Bharta |
$10.95 |
Roasted eggplant lightly sauteed with green peas, onions and tomatoes. |
| Chana Masala |
$9.50 |
Chick peas cooked with fresh tomatoes and tangy spices. |
| Daal Makhini |
$9.95 |
Black lentils flavored with freshly ground spices and sauteed in butter. |
| Bhindi Masala |
$10.95 |
Fresh okra cooked with ginger, garlic, onion and tomatoes. |
| Mutter Paneer |
$10.95 |
Green peas and homemade cheese cubes cooked in a mildly spiced sauce. |
| Malai Kofta |
$10.95 |
Vegetable cheese dumplings in a special creamy sauce. |
| Palak Paneer |
$10.95 |
Homemade cottage cheese cooked with spinach and lightly spiced. |
| Navratan Korma |
$10.95 |
Garden fresh vegetables cooked in a creamy sauce with cashews, almonds and dried fruit. |
| Kashmiri Dum Aloo |
$11.95 |
Stuffed potatoes cooked in a mildly creamy sauce. |
| Shahi Paneer Bhurji |
$11.95 |
Shredded, homemade cheese cooked with onion, garlic, ginger and tomatoes, mixed with peas and a hint of yogurt. |
| Egg Bhurji |
$9.50 |
Fresh egg cooked with green pepper, tomato, onion and touch of spices. |
| Tofu Bhurji Da Kamaal |
$11.95 |
Tofu cooked with chef's special recipe. |
| Paneer Masala Maharaja |
$11.95 |
Homemade cottage cheese simmered in a creamy sauce. |
| Paneer Karahi |
$11.95 |
Homemade cottage cheese and green peppers sauteed with onion, ginger and garlic. |
| Vegetable Biryani |
$10.95 |
Indian basmati rice cooked with fresh vegetables, cashew nuts and golden raisins. |
| Chicken Biryani |
$12.95 |
Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts and golden raisins, flavored with saffron and delicate spices. |
| Lamb Biryani |
$14.95 |
Tender pieces of lamb, cooked in basmati rice, cashew nuts, golden raisins and exotic spices. |
| Shrimp Biryani |
$15.95 |
Special imported basmati rice cooked with shrimp, cashew nuts, golden raisins, saffron and delicate spices. |
| Sultan's Special Biryani |
$16.95 |
A mixture of lamb, chicken , shrimp cooked in delicate Indian spices with cashew nuts and golden raisins in basmati rice. |
| Chicken Curry |
$12.95 |
Chicken cooked in thick gravy of onions, ginger and garlic perfectly spiced. |
| Chicken Bhuna |
$12.95 |
Chicken cooked slightly dry with a combination of fresh tomato, green pepper, onion, ginger root and spices. |
| Chicken Saagwala |
$12.95 |
Chicken stew sauteed with creamed spinach and enhanced with mild Indian spices. |
| Chicken Vindaloo |
$12.95 |
Chicken cooked in a spicy sauce with potato, hot pepper and a blend of spices. |
| Chicken Karahi |
$12.95 |
Chicken sauteed in traditional Indian wok with turmeric, ginger root, fresh garlic and a blend of spices. |
| Chicken Achari |
$13.95 |
Chicken cooked with onion, garlic, tomato, fresh chit pepper flavored with pickled spices. |
| Chicken Chili |
$13.95 |
Chicken cooked with green chilies, spices and hot masala sauce. |
| Chicken Bhagari |
$13.95 |
Chicken delicately laced in coconut, peanut, cashew, sesame seed sauce and spices. |
| Chicken Cashmere |
$13.95 |
Chicken cooked in a mild creamy sauce with cashew nuts and golden raisins. |
| Chicken Makhnti |
$13.95 |
Tandoor baked chicken breast cooked in oriental spices with tomatoes and butter. |
| Chicken Korma |
$13.95 |
Chicken breast cooked in a mild creamy sauce to create a delicate flavor. |
| Chicken Mumtaj |
$13.95 |
Chicken breast cooked in a mild coconut cream, raisin, cashew and eggs. |
| Chicken Tikka Masala |
$13.95 |
Tender boneless pieces of chikcen baked in the clay oven, then cooked in a rich tomato onion and cream sauce. |
| Mango Chicken |
$12.95 |
Chunks of chicken cooked in a sweet mango sauce. |
| Kheer |
$3.25 |
Traditional rice dessert, cooked with milk, saffron and flavored with cardamom. |
| Rasmalai |
$3.95 |
Sweetened cottage cheese balls, dipped in creamy sauce garnished with pistachios. |
| Kulfi |
$3.25 |
Country made ice cream typically found in Indian villages. |
| Falooda |
$4.25 |
A royal dessert made with takmaria seeds severity and rose ice cream. |
| Gulab Jamun |
$2.95 |
Milk lofts deep fried and soaked in a special syrup. |
| Ice Cream |
$2.95 |
|
| Mango Sundae |
$4.25 |
Vanilla ice cream topped with special mango sauce and whipped cream. |
