Fresh Summer Roll |
$2.50 |
Shrimp, pork, lettuce, basil and vermicelli wrapped in fresh rice paper, served with peanut dipping sauce. |
Fresh Vegetarian Roll |
$2.50 |
Avocado, tofu, lettuce, basil and vermicelli wrapped in fresh rice paper, served with peanut dipping sauce. |
Vietnamese Fried Spring Roll (1 Pc) |
$3.00 |
Seasoned minced pork, carrot, taro and rice noodle. |
Traditional Chinese Egg Roll (1 Pc) |
$2.50 |
Roast pork & vegetables wrapped and fried in a crispy skin. |
Chicken Fingers (Small) |
$4.00 |
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Crab Rangoons (Small) |
$4.00 |
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Beef Teriyaki (Small) |
$3.50 |
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Chicken Wings (Small) |
$4.50 |
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Shrimp Shumai |
$6.50 |
Shrimp and veg. dumplings served or fried. |
Chicken Lettuce Cup |
$8.00 |
Stir-fried ground chicken, mushrooms, peanuts and diced green bean served with lettuce on the side for wrapping. |
Peppery Fried Calamari or Shrimp |
$8.00 |
Lightly battered calamari or shrimp fried in a peppery flavor. |
House Dumplings |
$6.50 |
Pork and vegetable dumplings served steamed or pan fried with ginger soy sauce. |
Beef Luc Lac |
$8.00 |
Tender diced beef pan seared with onion & black pepper. |
Appetizer Sampler |
$10.00 |
Crab rangoons, beef teriyaki, chicken wings and chicken fingers. |
Pu Pu Platter for 1 |
$12.00 |
Egg rolls, chicken fingers, boneless spareribs, crab rangoons, chicken wings, beef teriyaki. |
Pu Pu Platter for 2 |
$18.00 |
Egg rolls, chicken fingers, boneless spareribs, crab rangoons, chicken wings, beef teriyaki |
Chicken or Shrimp Salad |
$8.00 |
A popular traditional salad tossed with cabbage, carrot, mint and peanuts. |
Vietnamese Noodle Soup |
$8.00 |
Ground shrimp and pork with onion, shitake mushrooms, bean sprouts and peanuts on rice noodle. |
Spicy Beef Salad |
$9.00 |
Medium rare sliced beef tossed with celery, carrots, mint leaves, peanuts, scallions and onion. |
Grilled Seasoned Pork Chop |
$7.50 |
Pork chop marinated in flavorful spices grilled to perfection, garnished with a salad. |
Grilled Lemongrass Spiced Chicken |
$7.50 |
Choose thigh or breast. Marinated chicken in lemongrass and spices grilled to perfection garnished with a salad. |
Curry Chicken or Beef |
$7.50 |
Sliced chicken or beef sauteed with yam, potato, onion and pepper in a creamy curry sauce. |
Sesame Chicken |
$7.50 |
Lightly battered chicken cooked in a sweet tangy sauce over a bed of snow peas. |
Walnuts Shrimp |
$8.50 |
Crispy jumbo shrimp in creamy sauce garnished with roasted walnut and steamed broccoli. |
Mango Shrimp |
$8.50 |
Jumbo shrimp sauteed with peppers, onion and fresh mango. |
Sauteed Chicken With Lemongrass |
$7.50 |
Stir-fried with celery, peppers, onion and a dash of white wine. |
General Gau's Chicken |
$7.50 |
Lightly battered and fried chicken cooked in our chef's special spicy brown sauce garnished with steamed broccoli. |
Beef and Broccoli |
$7.50 |
Beef and broccoli stir-fried in an oyster brown sauce. |
Kung Pao Chicken |
$7.50 |
Diced chicken stir-fried with celery, mushroom and peanuts in a spicy brown sauce. |
Curry Tofu Triangles |
$7.50 |
Fried tofu triangles sauteed with yams, potatoes, onion and peppers in a creamy curry sauce. |
Mixed Chinese Vegetables |
$7.50 |
Chefs selection of fresh Chinese vegetables sauteed in a light garlic sauce. |
Cashew Pineapple Shrimp |
$8.50 |
Roasted cashew nuts, pineapple chunks, shrimp sauteed in refreshing pineapple sauce. |
Cashew Pineapple Chicken |
$7.50 |
Roasted cashew nuts, pineapple chunks, chicken sauteed in refreshing pineapple sauce. |
Triple Delight |
$8.50 |
Jumbo shrimp, chicken and beef stir-fried with fresh vegetables in a chefs special brown sauce. |
Pad Thai |
$8.50 |
With 1 appetizer from below: shrimp, chicken and rice noodles stir-fried with bean sprouts and onions topped with crushed peanuts. No rice. |
Pork Fried Rice |
$7.50 |
With 3 appetizers from below: crab rangoon, chicken wing, beef teriyaki, chicken teriyaki, boneless spareribs, chicken finger, egg roll. No rice. |
Pork or Vegetable Lo Mein |
$8.00 |
With 3 appetizers from below: crab rangoon, chicken wing, beef teriyaki, chicken teriyaki, boneless spareribs, chicken finger, egg roll. No rice. |
Beef or Chicken |
$5.00 - $8.50 |
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Satay Beef |
$5.00 - $8.50 |
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Seafood |
$6.00 - $9.50 |
Shrimp, calamari, scallop, fish ball. |
House Special |
$6.50 - $9.50 |
Beef, brisket, tripe and beef meat balls. |
Vegetable |
$5.00 - $8.50 |
Mixed vegetables with vegetable broth. |
Vermicelli |
$8.50 - $10.50 |
Spring rolls, grilled pork, grilled chicken, grilled shrimp, grilled beef, grilled vegetables, fried tofu. |