| Guacamole en Molcajete |
$15.95 |
Our tableside fresh guacamole made just the way you like it |
| Huarache Con Pollo |
$7.50 |
A thick corn masa tortilla in the shape of a sandal, chicken, black beans & Mexican queso anejo |
| Guacamole Cruda |
$8.75 |
Served with pico de gallo, sour cream & blue corn chips |
| Spicy Peanut Shrimp |
$10.50 |
Served with fried plantains over a crispy blue corn tortilla served with mango & papaya sauces |
| Crisp Cornmeal Fried Calamari |
$10.50 |
Served with chipotle chile sauce |
| Sauteed Shrimp |
$10.50 |
Served in a garlic salsa verde with warm tortillas |
| Seared Ahi Tuna Tostada |
$11.25 |
Served with shredded lettuce & chipotle cream served over a crispy tortilla |
| Fresh Turkey & Spicy Chicken Sausage Chile |
$8.25 |
|
| Cactus Salad |
$6.95 - $11.95 |
Spiced cactus salad with red onions, radish, tomato and queso fresco in ancho chile vinaigrette |
| Southwestern |
$6.95 - $11.95 |
Toasted pumpkin seeds, romaine lettuce, monterey jack, onions, peppers & celery |
| Southwestern with Grilled Marinated Breast of Chicken |
$14.50 |
|
| Southwestern with Grilled Salmon |
$20.50 |
|
| Southwestern with Grilled Skirt Steak |
$18.95 |
|
| Sopa de Tortilla |
$7.50 |
Mixed vegtables & shredded chicken |
| Sopa de Frijoles Negros |
$7.50 |
Served with cheese & corn tortilla strips |
| Al Carbon |
$18.50 |
Sauteed hanger steak with onions, peppers, fresh tomato and melted cheese over soft corn tortillas with pico de gallo. |
| Carnitas |
$16.95 |
Slow roasted chile arbol-orange marinated pork carnitas over soft corn tortillas with chopped onions, cilantro and chile de arbol sauce. |
| Pollo |
$16.50 |
Pulled chicken sauteed with onions and tomatoes over soft corn tortillas with cactus salpicon. |
| Three Cheese |
$10.25 |
Monterey jack, white cheddar & mozzarella served with guacamole, sour cream and pico de gallo |
| Three Cheese with Turkey Chile |
$10.95 |
Monterey jack, white cheddar & mozzarella served with guacamole, sour cream and pico de gallo |
| Blue Corn and Goat Cheese |
$10.95 |
Served with a salsa verde |
| Three Cheese & Oregano |
$8.95 |
|
| Goat Cheese & Poblano Chile |
$10.75 |
|
| Grilled Chicken & Roasted Mushroom |
$11.50 |
|
| Gulf Shrimp |
$11.95 |
Served with jalapeno & queso anejo |
| Shredded Duck |
$12.50 |
Served with red onions in a mole poblano sauce |
| Marinated Santa Fe Beef |
$21.50 |
|
| Marinated Santa Fe Chicken |
$18.50 |
|
| Gulf Shrimp |
$25.95 |
|
| Garden Vegetables with Monterey Jack |
$15.50 |
|
| Tuna & Portobello Mushroom |
$22.95 |
|
| Spinach, Goat Cheese |
$15.50 |
Mixed peppers & mushroom enchilada. Served with salsa pipian |
| Grilled Chicken Enchilada |
$15.50 |
Served with salsa ranchero, cheese & peppers |
| Slowly Roasted Duck Burrito |
$19.50 |
Served with black beans & smothered with mole poblano sauce |
| Roasted Vegetable Burrito |
$14.95 |
Served with fresh tomatoes, red onions & cilantro salsa |
| Chimichanga de Pollo |
$16.50 |
Deep fried flour tortillas stuffed with chicken vegetables & cheese |
| Soft Tacos of Salmon |
$17.50 |
Served with black beans & pico de gallo topped with ranchero salsa & chipotle cream |
| Grilled Rare Tuna |
$24.95 |
Served with citrus mango & papaya salsas, roasted corn & sauteed spinach |
| Grilled Swordfish Steak |
$24.50 |
Served with roasted corn & sauteed spinach, topped with ranchero & chipotle salsas |
| Grilled Salmon |
$20.95 |
Served over rice with scallops & vegetables in a white wine caldito verde |
| Grilled Adobo Marinated Breast of Chicken |
$17.95 |
served with roasted corn, sauteed spinach & a trio of salsas |
| Grilled Breast of Chicken |
$22.95 |
Served with gulf shrimp mole. Served with papaya salsa |
| Carne Tampiquena Grilled Hanger Steak |
$22.95 |
Served with a tomatillo & chile sauce over roasted mushrooms, peppers, onions & tomatoes served with a chicken flauta |
| Grilled Steak Tenderloin |
$26.95 |
Served with crispy shredded potato cakes, cast iron charred tomatoes, habanero salsa & roasted peppers |
| Pollo Borracho |
$17.50 |
Sauteed sliced breast of chicken, mushrooms, onions, peppers & spinach in a white ranchero sauce over rice |
| Arroz Con Pollo |
$17.95 |
Slow roasted guajillo 1/2 chicken over chorizo rice finished with ranchero style sauce and melted cheese |
| Guacamole |
$6.75 |
|
| Black Beans |
$2.95 |
|
| Cheese |
$2.00 |
|
| Plantains |
$4.50 |
|
| Mexican Rice |
$2.95 |
|
| Tortillas |
$2.00 |
|
| Sauteed Spinach |
$3.75 |
|
| Rice & Beans |
$5.50 |
|
| Grilled Corn |
$5.50 |
|
| Sauteed Vegetables |
$5.50 |
|
