Mulligatawny Soup |
$4.00 |
|
Cream of Chicken Soup |
$4.00 |
|
Tomato Soup |
$4.00 |
|
Vegetable Soup |
$4.00 |
|
Rasam Soup |
$3.00 |
|
Samosa Chaat |
$6.00 |
Chaat savory Indian street style snacks usually topped or filled with chickpeas, potatoes, chutneys and tiny thin crackers or lentil noodles. |
Papdi Chaat |
$6.00 |
Chaat savory Indian street style snacks usually topped or filled with chickpeas, potatoes, chutneys and tiny thin crackers or lentil noodles. |
Dahi Batata Sev Puree |
$6.00 |
Chaat savory Indian street style snacks usually topped or filled with chickpeas, potatoes, chutneys and tiny thin crackers or lentil noodles. |
Bhel Poori |
$6.00 |
Chaat savory Indian street style snacks usually topped or filled with chickpeas, potatoes, chutneys and tiny thin crackers or lentil noodles. |
Pani Poori |
$6.00 |
Chaat savory Indian street style snacks usually topped or filled with chickpeas, potatoes, chutneys and tiny thin crackers or lentil noodles. |
Tawa Aloo Chaat |
$6.00 |
Chaat savory Indian street style snacks usually topped or filled with chickpeas, potatoes, chutneys and tiny thin crackers or lentil noodles. |
Mixed Vegetable Pakoda |
$6.00 |
Deep fried vegetable fritters. |
Samosa |
$6.00 |
Crisp turnovers stuffed with spiced mixed vegetables. |
Karari Bhindi |
$6.00 |
Crispy okra, onion, lime juice and spices. |
Hara Bhara Tikki |
$6.00 |
Potato and paneer cheese cutlet. |
Gobi Manchurian |
$8.00 |
Stir fry crispy cauliflower in garlic sauce. |
Tamarind Eggplant |
$8.00 |
Crispy eggplant tossed in garlic cilantro sauce. |
Chili Paneer |
$10.00 |
Paneer cook in spicy ginger garlic sauce with onion and bell. |
Chili Chicken |
$10.00 |
Tender cubes of chicken cooked in spicy ginger garlic sauce with onion and bell pepper. Spicy hot. |
Lasooni Dhaniya Murg |
$10.00 |
Crispy chicken tossed in garlic cilantro sauce. Spicy hot. |
Chicken 65 |
$10.00 |
Spicy marinated chicken batter fried and tempered with chili, cilantro and curry leaves. |
Chicken Lollipop |
$10.00 |
Chicken wings coated with combination of spices and battered fried. |
Baghare Shrimp |
$11.00 |
Shrimp cooked in spicy ginger garlic sauce with coconut paste. Spicy hot. |
Calamari Mumbai |
$11.00 |
Crispi calamari cooked in spicy ginger garlic sauce. Spicy hot. |
Tandoori Chicken |
$11.00 - $18.00 |
Chicken marinated in traditional north Indian spices and then cooked in a clay oven. |
Chicken Tikka |
$13.00 |
Ginger, garlic and cayenne marinated chicken. |
Murg Malai |
$13.00 |
Chicken kebabs marinated in mild marinade. |
Kalmi Kebab |
$14.00 |
Spicy chicken wing cooked in the clay oven. |
Lamb Tikka |
$15.00 |
Ginger, garlic and cayenne marinated lamb cubes. |
Sheek Kebab |
$14.00 |
Ground lamb kebab with coriander and mint. |
Tandoori Shrimp |
$18.00 |
Shrimp soaked in ajwain, yogurt and spices. |
Fish Tikka |
$14.00 - $22.00 |
Fish marinated in north Indian spices. |
Tandoori Mix Grill |
$20.00 |
Chef's choice of five tandoori items. |
Paneer Shaslick |
$15.00 |
Paneer cubes, bell pepper, tomato and onion cooked in a clay oven. |
Kadai Paneer |
$13.00 |
Diced paneer and bell pepper cooked in kadai with tomatoes, ginger and coriander. Serve with plain rice. Spicy hot. |
Paneer Pasanda |
$14.00 |
Paneer stuffed with vegetables cooked in creamy sauce. Serve with plain rice. |
Paneer Makhani |
$13.00 |
Paneer cubes simmered in creamy tomato sauce. Serve with plain rice. |
Paneer Kurchen |
$14.00 |
Paneer shreds in a spiced gravy. Serve with plain rice. |
Malai Kofta |
$13.00 |
Paneer cheese balls simmered in a mild cardamom flavored sauce. Serve with plain rice. |
Saag Paneer |
$13.00 |
Paneer cubes cook in spiced spinach gravy. Serve with plain rice. |
Navrattan Korma |
$12.00 |
A traditional mix of vegetables and nuts cooked in a spiced sauce. Serve with plain rice. |
Dum Aloo Kashmiri |
$14.00 |
Potato filled with vegetable and nuts in tomato sauce. Serve with plain rice. |
Mutter Methi Malai |
$12.00 |
Green peas cooked green methi in mild sauce. Serve with plain rice. |
Vegetable Jalfrezzi |
$12.00 |
Spicy steer fry vegetable. Serve with plain rice. Spicy hot. |
Kadai Vegetable |
$12.00 |
Vegetables cooked in kadai with tomato, ginger and coriander. Serve with plain rice. Spicy hot. |
Baingan Bhartha |
$12.00 |
Charcoal smoked eggplant cooked with garlic, onion and tomatoes. Serve with plain rice. |
Bhindi Masala |
$12.00 |
Okra cooked in special blend of spices. Serve with plain rice. |
Bagara Baingan |
$12.00 |
Eggplant cooked with savory blend of spices. Serve with plain rice. |
Chana Masala |
$11.00 |
Chickpeas simmered in onions and tomatoes. Serve with plain rice. |
Aloo Gobi |
$10.00 |
Potatoes and cauliflower tempered with mustard seeds and mild spices. Serve with plain rice. |
Dal Tadka |
$10.00 |
Mixed yellow lentils tempered in garlic, cumin and mustard seeds. Serve with plain rice. |
Dal Makhani |
$10.00 |
Ginger infused black lentils in cream and butter. Serve with plain rice. |
Chicken Tikka Masala |
$14.00 |
Chicken tikka cooked in a creamy tomato sauce. Serve with plain rice. |
Butter Chicken |
$14.00 |
Chicken in a cardamom flavored cream sauce. Serve with plain rice. |
Kadai Chicken |
$14.00 |
Boneless chicken and green pepper cooked in kadai with tomatoes, ginger and coriander. Serve with plain rice. Spicy hot. |
Chicken Curry |
$13.00 |
Boneless chicken simmered in delicately spiced curry with fresh ginger and garlic. Serve with plain rice. Spicy hot. |
Malai Chicken Korma |
$14.00 |
Malai chicken tikka cooked in mild cardamom flavored cream sauce. Serve with plain rice. |
Chicken Vindaloo |
$14.00 |
Chicken cooked in hot and tangy curry sauce. Serve with plain rice. Spicy hot. |
Chicken Saag |
$14.00 |
Chicken cooked in spiced spinach with fresh ginger. Serve with plain rice. |
Chicken Madras |
$14.00 |
Chicken cooked in masala sauce and tampered with curry leaves. Serve with plain rice. |
Chicken Chettinadu |
$14.00 |
Chicken cooked in spicy black pepper and roasted coconut sauce. Serve with plain rice. Spicy hot. |
Mango Chicken |
$14.00 |
Chicken cooked with hot spices and mango. Serve with plain rice. |