| 1. Vegetable Spring Rolls |
$2.25 |
|
| 2. Fried Chicken Won Tons |
$2.25 |
|
| 3. Cha Shui Bao |
$3.50 |
barbecue pork buns |
| 5. Hot Wings* |
$5.95 |
|
| 6. Paper Wrapped Chicken |
$4.50 |
|
| 7. Teriyaki Chicken Wings |
$5.95 |
|
| 8. Barbecue Pork Slices |
$5.95 |
|
| 9. Fried Shrimp |
$5.95 |
|
| 10. Chicken Potstickers |
$5.95 |
|
| 11. Assorted Appetizer |
$6.95 |
1 vegetable spring roll, 1 fried wonton, 1 fried shrimp, 1 paper wrapped chicken, & bbq pork slices |
| 12. Chicken Salad |
$4.95 - $7.95 |
|
| 13. Egg Flower Soup |
$5.50 |
|
| 14. Hot And Sour Soup (No Meat)* |
$5.50 |
|
| 15. Vegetable Tofu Soup |
$5.50 |
|
| 16. Sizzling Rice Soup |
$6.50 |
chicken, shrimp, and vegetables |
| 17. Wonton Soup |
$6.50 |
chicken, shrimp, wontons, and vegetables |
| 18. Beef With Black Bean Sauce* |
|
cooked with onions and green peppers in a tasty black bean sauce. |
| 19. Beef With Black Mushrooms |
|
sliced beef sauteed with black mushrooms and broccoli in a brown sauce. |
| 20. Beef With Black Pepper Sauce* |
|
cooked with bell peppers and onions in a black pepper sauce. |
| 21. Beef With Broccoli |
|
stir-fried with broccoli and carrots in a tasty brown sauce. |
| 22. Beef With Green Peppers |
|
cooked with onions and bell peppers in a brown sauce. |
| 23. Curry Beef* |
|
cooked with carrots, green peas, and onions in an aromatic curry sauce. |
| 24. Garlic Beef* |
|
cooked with water chestnuts, bamboo shoots, onions, bell peppers, and zucchini in an aromatic, mildly spicy, garlic sauce. |
| 25. Kung Pao Beef* |
|
wok-tossed with onions, golden peanuts, and dry chili peppers in a spicy chili sauce. |
| 26. Mongolian Beef |
|
tender slices of beef wok-tossed with onions in a house brown sauce. |
| 27. Orange Beef* |
|
fresh, delightful orange glaze on lightly battered beef and surrounded by fresh steamed broccoli. |
| 28. Sweet And Sour Pork |
|
battered pork cooked with pineapples, bell peppers, onions, and carrots in a delightful sweet and sour sauce. |
| 29. Cashew Chicken |
$8.50 |
stir-fried with golden cashew nuts, water chestnuts, and celery in a special brown sauce. |
| 30. Chicken With Assorted Vegetables |
$8.50 |
stir-fried with snow peas, water chestnuts, baby corn, carrots, zucchini, mushrooms, and broccoli in a mild white sauce. |
| 31. Chicken With Black Bean Sauce* |
$8.50 |
cooked with bell peppers and onions in a special black bean sauce. |
| 32. Chicken With Broccoli |
$8.50 |
quickly tossed with broccoli and carrots in a delightful white sauce. |
| 33. Garlic Chicken* |
$8.50 |
cooked with water chestnuts, bamboo shoots, onions, and zucchini in a mildly spicy garlic sauce. |
| 34. Hawaiian Chicken |
$8.50 |
cooked with pineapples, bell peppers, carrots, and onions in a sweet and sour sauce. |
| 35. Kung Pao Chicken* |
$8.50 |
wok-tossed with onions, golden peanuts, and dry chili peppers in a spicy chili sauce. |
| 36. Lemon Chicken |
$8.50 |
crispy breaded chicken served with homemade tangy-sweet fresh lemon sauce |
| 37. Moo Goo Gai Pan |
$8.50 |
slices of chicken breast with mushrooms, snow peas, and water chestnuts in a light sauce. |
| 38. Orange Chicken* |
$8.95 |
delightful fresh orange sauce glazed over battered chunks of tender chicken with a touch of chili peppers, surrounded by fresh steamed broccoli. |
| 39. Sesame Chicken |
$8.95 |
lightly battered chicken chunks with sesame seeds in a special sweet szechwan sauce and surrounded by fresh steamed broccoli. |
| 40. Sweet And Sour Chicken |
$8.50 |
battered chicken served with pineapples, bell peppers, onions, and carrots in a delightful sweet and sour sauce. |
| 41. Curry Chicken* |
$8.95 |
cooked with carrots, green peas, and onions in an aromatic curry sauce. |
| 42. Chicken With Asparagus |
$9.50 |
stir-fried with asparagus, carrots, and water chestnuts in a mild white sauce |
| 43. Chicken With String Beans* |
$9.50 |
wok-tossed in a homemade sauce. |
| 44. Honey Chicken |
$9.50 |
lightly battered chicken flavored with a special honey glaze over crispy rice noodles. |
| 45. Szechwan Chicken* |
$9.50 |
lightly battered chicken served with a flavorful mildly spicy szechwan glaze over crispy rice noodles. |
| 46. Fish Fillet In Black Bean Sauce |
$9.95 |
cooked with onions and green peppers in a black bean sauce |
| 47. Sauteed Fish Fillet |
$9.95 |
stir-fried with snow peas, carrots, water chestnuts, and mushrooms. |
| 48. Kung Pao Shrimp* |
$10.95 |
quickly wok-tossed with fresh onions, golden peanuts, and dry chili peppers in a spicy chili sauce. |
| 49. Shrimp In Lobster-Flavored Sauce |
$10.95 |
cooked with water chestnuts, carrots, and green peas in a wonderful house lobster sauce. |
| 50. Shrimp With Broccoli |
$10.95 |
stir-fried with broccoli and carrots in a mild white sauce. |
| 51. Honey Lover's Shrimp |
$11.95 |
flavorful honey glazed over lightly battered shrimp served on crispy rice noodles |
| 52. Salt And Pepper Shrimp* |
$11.95 |
lightly battered tasty shrimp wok-tossed with fresh chili, onions, and spicy pepper garlic salt. |
| 53. Seafood Delight |
$11.95 |
fresh scallops, shrimp, and white fish fillets quickly stir-fried with mixed seasonal vegetables in a delightful white sauce. |
| 54. Shrimp Or Scallops With Asparagus |
$11.95 |
sauteed with asparagus, water chestnuts, and carrots. |
| 55. Shrimp With Assorted Vegetables |
$11.95 |
stir-fried with snow peas, water chestnuts, baby corn, carrots, zucchini, mushrooms, and broccoli in a mild white sauce. |
| 56. Sweet And Pungent Shrimp* |
$11.95 |
lightly battered shrimp served in a sweet and pungent sauce on lettuce |
| 57. Walnut Shrimp |
$11.95 |
walnuts served on top of lightly battered shrimp with special sauce on lettuce. |
| 58. Moo-Shu BBQ Pork |
$8.95 |
|
| 59. Moo-Shu Chicken |
$8.95 |
|
| 60. Moo-Shu Vegetable |
$8.95 |
|
| 61. Moo-Shu Shrimp |
$10.95 |
|
| 62. Chicken, BBQ Pork, Or Vegetable Egg Foo Young |
$8.50 |
|
| 63. Beef Egg Foo Young |
$8.95 |
|
| 64. Combination Egg Foo Young |
$8.95 |
shrimp, beef, and chicken |
| 65. Shrimp Egg Foo Young |
$10.95 |
|
| 66. Tender Broccoli |
$7.50 |
in a light sauce |
| 67. Homestyle Tofu |
$7.50 |
lightly fried tofu cooked with black mushrooms and bamboo shoots. |
| 68. Kung Pao Tofu* |
$7.50 |
lightly fried tofu cooked with onions, golden peanuts, and dry chili peppers in a spicy chili sauce. |
| 69. Ma-Po Tofu* |
$7.50 |
white tofu sauteed with fine straw mushrooms, carrots, and green peas in a spicy chili sauce. |
| 70. Orange Tofu* |
$7.50 |
lightly fried tofu cooked with a touch of chili peppers surrounded by fresh steamed broccoli. |
| 71. Sauteed Tender String Beans* |
$7.95 |
fresh string beans lightly sauteed, and cooked in a special garlic sauce. |
| 72. Tofu With Black Bean Sauce* |
$7.50 |
lightly fried tofu cooked with onions and bell peppers in a tasty black bean sauce. |
| 73. Tofu With Curry Sauce* |
$7.50 |
lightly fried tofu cooked with onions, green peas, and carrots in an aromatic curry sauce. |
| 74. Vegetable Delight |
$7.50 |
stir-fried snow peas, broccoli, mushrooms, carrots, zucchini, and baby corn |
| 75. Black Mushrooms With Snow Peas |
$8.95 |
cooked with bamboo shoots and snow peas in an oyster sauce. |
| 76. Stir-Fried Asparagus |
$9.95 |
fresh asparagus wok-tossed with water chestnuts and carrots in a seasoned house white sauce. |
| 77. Stir-Fried Snow Peas |
$9.95 |
snow peas, water chestnuts, and carrots lightly sauteed in a special house white sauce. |
| 78. Chicken Chop Suey |
$8.50 |
|
| 79. Beef Chop Suey |
$8.95 |
|
| 80. Shrimp Chop Suey |
$10.95 |
|
| 81. Steamed Rice |
$3.00 - $1.50 |
|
| 82. Egg Fried Rice |
$4.00 - $2.00 |
|
| 83. Brown Rice |
$4.00 - $2.00 |
|
| 84. Teriyaki Bowl |
$5.95 |
choice of chicken or beef |
| 85. Beef, Chicken, BBQ Pork, Or Vegetable Fried Rice |
$6.50 |
|
| 86. Shrimp Fried Rice |
$7.50 |
|
| 87. Combination Fried Rice |
$7.50 |
shrimp, beef, and chicken |
| 88. Yang Chow Fried Rice |
$7.50 |
shrimp, bbq pork, and chicken |
| 89. Chicken, Beef, Bbq Pork, Or Vegetable Chow Mein |
$6.50 |
|
| 90. Combination Chow Mein |
$7.50 |
shrimp, beef, and chicken |
| 91. Shrimp Chow Mein |
$7.50 |
|
| 92. Pan Fried Noodle |
$7.50 |
shrimp, beef, chicken, and mixed vegetables in a brown sauce over deep fried hard noodles. |
| 93. Coke, Diet Coke, 7-Up, Pepsi, Sprite, Dr. Pepper |
$1.00 |
|
| 94. Snapple Lemon Iced Tea Or Spring Water |
$1.50 |
|
| 95. Arizona Lemon Iced Tea |
$1.50 |
|
| L1. Vegetable Delight |
$5.95 |
|
| L2. Sauteed String Beans* |
$5.95 |
|
| L3. Kung Pao Tofu* |
$5.95 |
|
| L4. Country Style Tofu |
$5.95 |
|
| L5. Kung Pao Chicken* |
$5.95 |
|
| L6. Cashew Chicken |
$5.95 |
|
| L7. Chicken |
$5.95 |
with broccoli |
| L8. Garlic Chicken* |
$5.95 |
|
| L9. Sweet And Sour Chicken |
$5.95 |
|
| L10. Orange Chicken* |
$5.95 |
|
| L11. Sesame Chicken |
$5.95 |
|
| L12. Chicken Chow Mein |
$5.95 |
|
| L13. Chicken* |
$5.95 |
with black bean sauce |
| L14. BBQ Pork Egg Foo Young |
$5.95 |
|
| L15. Sweet And Sour Pork |
$5.95 |
|
| L16. Mongolian Beef |
$5.95 |
|
| L17. Beef* |
$5.95 |
with black pepper sauce |
| L18. Beef |
$5.95 |
with broccoli |
| L19. Beef |
$5.95 |
with green peppers |
| L20. Shrimp |
$7.50 |
with broccoli |
| L21. Honey Shrimp |
$7.50 |
|
| L22. Shrimp In Lobster Style Sauce |
$7.50 |
|
| L23. Salt And Pepper Shrimp* |
$7.50 |
|
