| Ultimate Nachos |
$9.75 |
Choose: spicy beef, grilled chicken or fried buffalo chicken with beans, tomatoes, onions, black olives, jalapenos, cheese, sour cream & salsa. Add fresh guacamole for just $2.00 |
| Chicken Quesadilla |
$7.95 |
Grilled chicken, tomatoes, black beans, jalapenos & jack cheese in a toasted flour tortilla. Served with sour cream and salsa add fresh guacamole for just $2.00 |
| P.E.I. Mussels |
$9.95 |
Prince edward island mussels in either a white wine garlic sauce or a spicy sriracha-marinara sauce. Served with grilled focaccia bread |
| Stars Sampler |
$11.95 |
Choose any three of the below appetizers |
| Soft Pretzel Bites |
$5.95 |
A basket of soft pretzel bites served with spicy mustard |
| Creamy Artichoke & Spinach Dip |
$7.95 |
With fresh basil. Topped with melted mozzarella & parmesan cheeses & served with house tortilla chips |
| Buffalo Chicken Rangoons |
$8.95 |
Crispy fried wontons filled with buffalo chicken & cheese. Served with blue cheese dressing and celery & carrot sticks |
| Steak Bomb Egg Rolls |
$9.25 |
Traditional egg roll wrappers stuffed with shaved steak, peppers, onions & cheese. Served with stars house-made spicy ketchup |
| Chicken Wings or Boneless Chicken Fingers - Plain |
$7.95 |
|
| Chicken Wings or Boneless Chicken Fingers - Buffalo |
$8.95 |
|
| Chicken Wings or Boneless Chicken Fingers - Asian BBQ |
$8.95 |
|
| Chicken Wings or Boneless Chicken Fingers - Teriyaki |
$8.95 |
|
| Homemade Bacon & Cheddar Tater Tots |
$5.75 |
Served with stars' house-made spicy ketchup |
| Fried Dill Pickle Slices |
$5.50 |
A basket of house-made and hand-tossed pickle slices, delicately fried. Served with a cajun dipping sauce |
| Stars Sliders |
$8.95 |
Three mini angus beef burgers with bacon onion relish & aged cheddar. Add a side of french fries for just $1.50 |
| Sweet and Spicy Calamari |
$7.95 |
Fried until golden brown and tossed with a sweet & spicy sauce and banana peppers |
| Not Just Potato Skins |
$6.95 |
Deep-fried fingerling potatoes with jalapeno bacon, melted cheddar & jack cheese, chives & sour cream |
| The Cobb |
$11.95 |
Grilled chicken, tomatoes, crispy bacon, hard-boiled egg, gorgonzola cheese, scallions, black olives & a blend of iceberg & romaine lettuces all tossed with honey mustard dressing |
| The Asian |
$11.95 |
Soy-glazed grilled shrimp, julienne carrots, slivered almonds, toasted sesame seeds, crispy wontons, napa cabbage and a blend of iceberg & romaine lettuces all tossed with honey-sesame soy viniagrett |
| The Portofino |
$11.95 |
Grilled chicken, oranges, glazed walnuts, red onions, gorgonzola cheese & field greens all tossed with house-made balsamic vinaigrette |
| The Southwestern |
$10.95 |
Panko fried chicken, roasted corn, black beans, tomatoes, red onions, monterey jack cheese & a blend of iceberg & romaine lettuces. topped with crispy onion strings and tossed with creamy BBQ-ranch d |
| Award-Winning Clam Chowder |
$3.95 - $5.95 |
|
| French Onion Soup Gratinee |
$3.95 - $5.95 |
|
| Soup of the Day |
$3.95 - $4.95 |
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| House Salad with Fireking Croutons |
$3.95 |
|
| Caesar Salad with Fireking Croutons |
$4.95 |
Make it a chicken caesar $9.95 |
| Baked Mac n Cheese |
$12.95 |
In a four cheese sauce, topped with buttered-toasted bread crumbs - make it buffalo chicken mac or mac n cheese-burger for just $4.00 extra. Add fresh lobster for just $7.00 extra. |
| Bowtie with Chicken |
$16.95 |
Sauteed chicken, baby green beans, spinach & red grapes tossed in a marsala & brandy cream sauce |
| Penne with Chicken |
$16.95 |
Sauteed chicken, broccoli, red & yellow peppers tossed in a gorgonzola cream sauce |
| Whole Wheat Penne with Tiger Shrimp |
$15.95 |
Grilled shrimp, roasted cherry tomatoes & chopped asparagus tossed in a white wine garlic sauce. topped with fresh crumbled goat cheese. |
| The Kobe |
$13.95 |
American kobe beef, aged cheddar, caramelized onions, shredded lettuce & white truffle mayo on a griddled fireking gourmet bulkie roll roll. Add a fried egg for just $2.00 |
| The Cannonball |
$10.50 |
Crusted BBQ spices, fried onions strings, applewood bacon, aged cheddar & chipotle mayo on a griddled fireking gourmet bulkie roll |
| The Thanksgiving Turkey |
$8.25 |
Fresh ground turkey burger topped with imported swiss, shredded lettuce, diced tomatoes & cranberry aioli on a wheat bun. Served with sweet potato french fries |
| The Blackened Bison |
$13.95 |
Cajun blackened bison burger with monterey jack, sliced avocado, shredded lettuce, diced tomatoes & creamy ranch dressing on a griddled fireking gourmet bulkie roll |
| The Edgy Veggie |
$7.95 |
Veggie burger, feta cheese, field greens & balsamic vinaigrette on a wheat bun |
| The Grass Fed |
$14.95 |
All-natural grass fed burger with fontina cheese, sliced tomato, mixed greens & a zesty citrus aioli on a griddled fireking gourmet bulkie roll. Served with parmesan fingerling steak fries |
| The Challenger |
$29.95 |
A 2 lb. burger, ¼ lb. of yellow american, 6 strips of bacon, shredded lettuce, diced tomatoes, pickle chips & ½ lb. of french fries. oh yeah, and a 14 oz. vanilla milkshake. |
| Lobster Roll |
$17.95 |
Served on a buttered and griddled fireking brioche bun with shredded lettuce |
| Spicy Fish Tacos |
$8.95 |
Fresh native cod, shredded lettuce & cabbage, pico de gallo & chipotle aioli wrapped in flour tortillas |
| Fresh Fish Sandwich with Cheese |
$8.95 |
Fried native cod with cheddar cheese & shredded lettuce on a griddled fireking gourmet bulkie roll. Served with a side of tartar sauce |
| Tuna Melt |
$8.95 |
All-white tuna, cheddar cheese & sliced tomato on grilled country white |
| Waldorf Chicken Salad Wrap |
$8.50 |
Homemade chicken salad with red grapes, granny smith apples, walnuts, celery & herbs on a flour wrap with shredded lettuce |
| Blackened Chicken Wrap |
$9.95 |
With applewood bacon, sliced avocado, chipotle mayo, jack cheese & shredded lettuce on a flour wrap |
| Pesto Grilled Chicken |
$9.50 |
With pesto aioli, mozzarella cheese, shredded lettuce, sliced tomato on parmesan foccacini |
| Chipotle Chicken BLT |
$9.95 |
Panko fried chicken with applewood bacon, shredded lettuce, sliced tomato & chipotle mayo on toasted country white |
| Stars New Turkey Stack |
$9.95 |
Club style' roasted turkey, applewood bacon, cranberry aioli, lettuce & tomato on fireking pecan-raisin toast. Not your style. We'll make it a traditional turkey club |
| Grilled Reuben |
$8.95 |
Thinly sliced corned beef with swiss cheese, sauerkraut & thousand island dressing on marble rye |
| Pressed Cubano |
$8.95 |
Thinly sliced ham, sliced pork, swiss cheese, diced dill pickles & spicy aioli pressed on a ciabatta roll |
| Short Rib Grilled Cheese |
$9.95 |
Beef short rib braised with eatwells entitled ipa and topped with aged cheddar on fireking challah bread. Served with parmesan fingerling steak fries & with a side of short rib sauce for dipping |
| Pastrami n Swiss |
$9.95 |
Lean black pastrami & imported swiss with spicy dijon mustard on a fireking gourmet bulki roll. Served with our house-fried sea salt potato chips |
| Grilled Swordfish |
|
Served with herb-roasted fingerling potatoes and a marinated mushroom & artichoke salad |
| Grilled Salmon |
$17.95 |
With basil pesto & garlicky spinach atop white bean ragout |
| Pan-Seared Scallops |
|
With seasonal vegetable risotto, garlicky spinach & a balsamic drizzle |
| Baked Native Cod |
$15.95 |
With choice of any two sides: vegetable of the day, stir fry vegetables, rice, mashed potatoes or french fries |
| Fishermans Platter |
|
Native cod, new bedford scallops, whole belly clams & shrimp delivered fresh daily & fried to perfection. Served with french fries, tartar sauce, cole slaw & lemon |
| 1/2 & 1/2 Fried Platter |
|
Choose any two of the following: native cod, new bedford scallops, whole belly clams or shrimp. Served with french fries, tartar sauce, cole slaw & lemon $1.00 for scallops |
| Fish n Chips |
$15.95 |
Fried native cod with french fries, tartar sauce, cole slaw & lemon |
| Paul DeCo's Chicken Cacciatore |
$13.95 |
Boneless chicken thighs braised with mushrooms, red & green peppers and onions in a rich marinara sauce. served with choice of roasted fingerling potatoes or penne and a side of grilled focaccia brea |
| Chicken Kabobs |
$13.50 - $17.50 |
Chicken kabobs with either teriyaki sauce served with long grain wild rice & stir-fry vegetables or BBQ sauce served with yukon red bliss mashed potatoes & onion rings |
| Chicken Marsala |
$16.95 |
Pounded chicken, caramelized onions, wild mushrooms, grilled asparagus, yukon red bliss mashed potatoes, sweet marsala sauce |
| Steak Tip Kabob |
$13.95 |
Add a 2nd skewer for an additional $7.95. Steak tips with either teriyaki sauce. Served with long grain wild rice & stir-fry vegetables or BBQ sauce. Served with yukon red bliss mashed potatoes & oni |
| Balsamic' Skirt Steak |
$17.95 |
Marinated & sliced skirt steak, wild mushroom pan sauce, steakhouse fries, napa cabbage slaw |
| Buttermilk Fried Chicken |
$14.95 |
Served with mashed potatoes, green beans, grilled corn bread and a side of homemade sausage gravy |
| Vegetable Quesadilla |
$8.50 |
Sauteed & blackened snow peas, carrots, onions & broccoli with jack cheese in a toasted flour tortilla served with sour cream & salsa |
| Mediterranean Salad |
$9.95 |
Artichoke hearts, black olives, cucumbers, tomatoes, shaved carrots, feta cheese and a blend of iceberg & romaine lettuces all tossed with feta cheese vinaigrette |
| Baked Veggie Pasta |
$13.95 |
Wild mushrooms, caramelized onions, green beans, whipped butternut squash, fontina & parmesan cheeses & cavatelli topped with toasted bread crumbs |
| Stuffed Portabella Mushroom |
$12.95 |
Fire-grilled portabella mushroom stuffed with chopped spinach, bell peppers, tomatoes & goat cheese. Topped with mozzarella cheese and served with roasted potatoes & grilled asparagus |
| The Edgy Veggie Burger |
$7.95 |
Veggie burger, feta cheese, Field greens & balsamic vinaigrette on a wheat bun. Served with french fries |
| Soup & 1/2 Sandwich |
$5.25 |
A cup of todays soup or clam chowder with a 1/2 sandwich |
| Mom's Tuna Salad |
$6.50 |
Served on thin white, 7 grain or a griddled hot dog roll |
| BLT |
$5.75 |
Served on your choice of thin white toast or 7 grain toast |
| Grilled Cheese |
$4.25 |
Melted american cheese on thin white or 7 grain toast |
| Chicken Fingers |
$4.25 |
Not really a sandwich, but we needed to put them somewhere on this menu fried or grilled |
| Cheese Pizza |
$3.75 |
Grilled crust, herbed marinara & cheese blend |
| Meat Lovers Pizza |
$4.75 |
Traditional cheese piled with sweet italian sausage & pepperoni |
| Cheese Ravioli |
$4.95 |
With tomato sauce, meat sauce or butter |
| Penne Pasta |
$3.95 |
With tomato sauce, meat sauce or butter |
| Kraft Mac N' Cheese |
$3.95 |
Just like ya get at home |
| Cheeseburger Slider |
$4.95 |
1 Slider with american cheese on a softly griddled bun add bacon for just $0.75 |
| Cheeseburger Slider x 2 |
$5.95 |
2 Sliders with american cheese on softly griddled buns add bacon for just $0.75 |
| Cheeseburger Slider x 3 |
$6.95 |
3 Sliders with american cheese on softly griddled buns add bacon for just $0.75 |
| Hot Dog |
$3.50 |
On a griddled hot dog roll |
| Hot Dog x 2 |
$5.95 |
On 2 griddled hot dog rolls |
| One Scoop of Ice Cream |
$1.95 |
Chocolate or vanilla |
| Two Scoops of Ice Cream |
$2.75 |
Chocolate and vanilla |
| Jr. Hot Fudge Sundae |
$3.25 |
|
| Chocolate Chip Cookie |
$1.50 |
|
| Fountain Soda |
$1.75 |
|
| Juice |
$2.10 |
Apple or orange |
| White or Chocolate Milk |
$1.95 |
|
| Hot Chocolate |
$1.95 |
|
| House-made Seasonal Pie |
$4.95 |
|
| Chocolate Fudge Layer Cake |
$5.50 |
|
| Mint Chocolate Chip Ice Cream Sandwich |
$4.95 |
|
| Blondie Sundae |
$4.95 |
|
| Single Chocolate Chip Cookie |
$1.50 |
|
| Blondie |
$2.95 |
|
| Two Scoops of Ice Cream |
$3.50 |
Vanilla, chocolate, mint chocolate chip |
| Traditional Ice Cream Sundae |
$4.95 |
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