| Mediterranean |
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"secret" mediterranean herbs, roasted garlic and the good olive oil |
| Peri Peri |
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african birds eye pepper and herbs, and the good olive oil |
| Drunken Asian Tri Tip |
$8.00 |
whiskey, local honey, organic white wine and toasted sesame seeds |
| Pacific Salmon |
$7.00 |
fresh herbs & grape seed oil |
| Hodo Tofu |
$5.00 |
gluten-free soy sauce, asian herbs and grapeseed oil |
| Savory |
|
cucumber yogurt, roasted gravy, romesco |
| Spicy |
|
peri peri, spicy garlic, chimichurri |
| Sweet |
|
polk street bbq, nutty coconut curry, mole |
| Roasted Corn Quinoa And Greek Yogurt |
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| Gluten-Free Mac & Cheese |
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| Spit-Fired Calabrese Cauliflower |
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| "Dripping" Fingerling Potatoes |
|
greek herbs, sea salt and the good olive oil |
| Spit-Fired Smashed Potatoes |
|
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| Elote Roasted Corn |
|
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| Rotisserie Seasonal Vegetables |
|
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| Rotisserie Red Chili Sweet Potatoes |
|
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| Roasted Brussels Sprouts & Parmesan Vinaigrette |
|
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| Togarashi Kale And Apple Salad |
|
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| Israeli Couscous |
|
with wild mushroom |
| Nikos Hummus |
|
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| Ginger Soba Noodles |
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with asian mushrooms |
| Seasonal Beets |
|
with goat cheese & spicy hazelnuts |
| Quinoa |
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with roasted seasonal vegetable |
| Granja Bonita |
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avocado, our pickled onions, queso fresco cheese,baby arugula, black bean spread, cilantro crème, sweet heat chilies |
| Arrogant Greek |
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greek salsa, lemon preserve, crazy feta, crispy shallots, quinoa tzatziki, roasted red pepper olive tapenade |
| What The Pho |
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seasonal confetti slaw, vietnamese pesto, cucumber, red chili slices, sambol sauce, lemongrass aioli |
| Seoul Food |
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apple kimchi, our pickled onions, gochujang bbq sauce, soy & ginger aioli, cilantro, arugula, and sweet onion marmalade |
| Farmers Tan |
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roasted squash, rotisserie fingerling potatoes, heirloom tomatoes, cucumber, mozzarella, arugula, basil, chimichurri, chili jam |
| Simple Noodle |
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seasonal cabbage, vermicelli noodles, vietnamese mint, cucumbers, pickled carrots, dried shallots, organic peanuts, nuoc cham dressing |
| The Mission |
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organic black beans, avocado, roasted corn, our pickled red onions, fire roasted red peppers, tomatoes, jicama, yogurt cilantro sauce, cumin vinaigrette |
| Pan-Asia |
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cabbage, roasted peanuts, fresh mint, cilantro, scallions, jicama, snow peas, bean sprouts, cucumber, crispy soba noodles, kale chips, peanut vinaigrette |
| Crazy Kalamata |
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fire-roasted sweet peppers, crazy feta, kalamata olives, cherry tomatoes, garbanzo beans, cucumbers, our pickled red onions, toasted almond, lemon oregano vinaigrette |
| Polk & Pine |
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israeli couscous, sweet corn, toasted pepitas, tomatoes, dried currants, basil & pesto dressing |
| Jobs |
|
organic apples, endive, spicy candied walnuts, blue cheese, pomegranate and sunflower seeds, avocado, pomegranate vinaigrette |
