| Thai Iced Tea |
$2.00 |
|
| Can of Soda |
$1.00 |
|
| Fruit Smoothie |
$2.50 |
Made with tapioca balls. Please call the restaurant for today's selection. |
| Coconut Juice with Pulp |
$1.00 |
Can. |
| Thai Lao Egg Roll |
$1.00 |
Veggie or chicken. |
| Fresh Spring Roll |
$3.95 |
A rice paper wrapper filled with fresh veggies and your choice of chicken or vegetables. |
| Fish Cakes |
$5.95 |
Fried red curry and tapioca flour made fish cake. Hot and spicy. |
| Chicken Patty |
$5.95 |
Fried chicken patty made with red curry. Served with sweet and sour sauce and topped with crushed peanuts. |
| Breaded Shrimp |
$6.95 |
Fried breaded shrimp served with sweet and sour sauce. |
| Fried Tofu |
$5.95 |
Served with sweet and sour sauce topped with crushed peanuts. |
| Shumai Shrimp Dumplings |
$5.95 |
Your choice of steamed or fried. |
| Thai Style Chicken Wings |
$3.75 |
A non breaded chicken wing fried and served with a Thai style dipping sauce. |
| Wontons |
$4.95 |
Served with a dipping black sauce. |
| Crab Rangoon |
$4.95 |
Deep fried cream cheese dumplings. Served with sweet and sour sauce. |
| Gui-Chi Dumpling |
$6.95 |
A green chive dumpling served with black sauce. |
| Satay Curry |
$5.95 |
Marinated chicken or tofu strips served with peanut sauce. |
| Tom Yum Soup |
$6.95 |
Homemade soup made with kaffir lime leaf, lemongrass, lime, tomato, green onion and cilantro. |
| Po Tak Soup |
$9.95 |
Tom-yum soup made with mixed seafood. |
| Tom Kha Soup |
$6.95 |
Coconut milk, lemongrass, lime leaf, straw mushrooms and lime juice. |
| Veggie Soup |
$6.75 |
A homemade vegetable soup made with cabbage, carrots, broccoli and Thai seasonings. |
| Low Mein Noodle Soup |
$6.95 |
Low mein noodles in broth. |
| Ox Tail Soup |
$7.95 |
Homemade oxtail made with fresh cinnamon sticks and veggies. Prepared in a pressure cooker for maximum flavor. |
| Wonton Soup |
$6.95 |
Cabbage, broccoli and carrot with mixed spices. |
| Hot and Sour Soup |
$6.95 |
Thai style fresh hot and sour soup. |
| Kow Tome Soup |
$3.95 |
Breakfast rice soup. Traditional Thai soup made with garlic, cilantro, onion and rice. |
| Cucumber Salad |
$3.95 |
Sliced cucumbers with sweet and sour sauce, white onions, carrots and sesame seeds. |
| Nam Sod Salad |
$6.95 |
Ground chicken with ginger and a homemade dressing; topped with peanuts. |
| Lao Beef Salad |
$6.95 |
Grilled beef with romaine lettuce, lime juice, cucumber, onions, cilantro, tomato and rice powder. |
| Som Tom Salad |
$6.95 |
Sliced green papaya, carrots and tomato topped with som-tum dressing and crushed peanuts. |
| Larb Chicken Salad |
$6.95 |
Ground chicken with green onion, cilantro, carrot and a larb sauce. |
| Larb Beef Salad |
$6.95 |
Ground beef with green onion, cilantro, carrot and a larb sauce. |
| Shrimp Fried Rice |
$7.95 |
|
| Beef with Veggies Fried Rice |
$6.95 |
|
| Chicken with Veggies Fried Rice |
$6.95 |
|
| Tofu with Veggies Fried Rice |
$6.95 |
|
| Basil Fried Rice |
$6.95 |
Beef, chicken or veggie. |
| Curry Fried Rice |
$7.95 |
Beef, chicken or veggie. |
| Pineapple Fried Rice |
$6.95 |
Beef, chicken or veggie. |
| Cashew Fried Rice |
$6.95 |
Beef, chicken or veggie. |
| Ginger Fried Rice |
$6.95 |
Beef, chicken or veggie. |
| Pad Thai |
$6.95 |
Stir fried rice noodles with cabbage, egg and green onion. With homemade sauce, topped with crushed peanuts and a slice of lime. Your choice of chicken, beef or tofu. |
| Pad See Ewe |
$6.95 |
Wide rice noodles stir fried with mixed veggies and homemade black sauce. |
| Pad Kee Mau |
$6.95 |
Wide rice noodles stir fried with tomatoes, bamboo, basil and homemade black sauce. |
| Lard Nar |
$6.95 |
Grilled wide rice noodles topped with homemade black sauce, broccoli and carrots. |
| Kow Soy |
$6.95 |
Steamed egg noodles topped with yellow curry sauce. |
| Rama Noodle |
$6.95 |
Steamed egg noodles topped with homemade peanut sauce. |
| Drunken Mama Noodle |
$6.95 |
Stir fry mama noodles with egg, bell pepper, cabbage, carrots, bamboo and basil. |
| Crystal Noodless |
$6.95 |
Stir fry crystal noodle with egg, napa, onions, tomato, bell pepper and carrot. |
| Bamee Egg Noodles |
$6.95 |
Stir fried egg noodles with mixed veggies and black sauce. |
| Teriyaki Noodles |
$6.95 |
Egg noodles with a homemade teriyaki. |
| Panang Noodles |
$8.95 |
Grilled wide rice noodles topped with panang curry. |
| Panang Curry |
$8.95 |
Panang curry paste cooked with coconut milk, carrot, broccoli and kafir lime leaf. Includes a side of rice. |
| Red Curry |
$8.95 |
Red curry paste cooked with coconut milk, zucchini, bell pepper, bamboo, carrot and basil. Includes a side of rice. |
| Green Curry |
$8.95 |
Green curry paste cooked with coconut milk, zucchini, bell pepper, bamboo, carrot and basil. Includes a side of rice. |
| Masuman Curry |
$8.95 |
Masuman curry paste cooked with onion and potatoes, topped with crushed peanuts. Includes a side of rice. |
| Garlic Chicken |
$8.95 |
Grilled chicken breast cooked with garlic, soy sauce, oyster sauce, broccoli and carrot. Includes a side of rice. |
| Ginger Chicken |
$8.95 |
Grilled chicken breast cooked with fresh ginger, zucchini, mushroom, bell pepper, onion, napa and cabbage. Includes a side of rice. |
| Pepper Steak |
$8.95 |
Grilled beef with bell pepper, onion, tomato, mushroom and carrots. Includes a side of rice. |
| Sweet and Sour Chicken |
$8.95 |
Lightly breaded chicken breast with onion, celery, zucchini, tomato, cabbage, bell pepper and broccoli. Includes a side of rice. |
| Chicken with Broccoli |
$8.95 |
Grilled chicken breast with carrot, onion, broccoli, oyster sauce and soy sauce. Includes a side of rice. |
| Mongolian Beef |
$8.95 |
Grilled beef strips cooked with green onion, white onion, celery, oyster sauce and soy sauce. Includes a side of rice. |
| Orange Chicken |
$8.95 |
Lightly breaded chicken breast cooked with a homemade orange sauce, carrot, broccoli and fresh oranges; topped with sesame seed. Includes a side of rice. |
| Mixed Veggie Stir Fry |
$8.95 |
Stir fried veggies including carrots, broccoli, napa, zucchini, mushrooms and tomato. Includes a side of rice. |
| Half Fried Duck |
$11.95 |
Fried duck served with a homemade ginger black sauce and a side of cucumber salad. Includes a side of rice. |
| Red Curry Duck |
$8.95 |
1/4 duck cooked in a red curry sauce made with pineapple, bell pepper, bamboo, carrot, zucchini and basil. Includes a side of rice. |
| Cashew Chicken |
$8.95 |
Grilled chicken breast cooked with cashews, pineapple, zucchini, cabbage, broccoli, tomato, bell pepper, carrots and onion; marinated in a homemade cashew sauce. Includes a side of rice. |
| Kung Pao Chicken |
$8.95 |
Grilled chicken breast cooked with chili oil, celery, cabbage, carrots, zucchini, onion, napa and kung pao marinade. Includes a side of rice. |
| Chop Suey Chicken |
$6.95 |
Stir fried chicken with chili sauce, garlic, ginger cabbage, carrot, mushroom, oyster sauce and soy sauce. Includes a side of rice. |
| Chop Suey Beef |
$6.95 |
Stir fried beef with chili sauce, garlic, ginger cabbage, carrot, mushroom, oyster sauce and soy sauce. Includes a side of rice. |
| Sesame Chicken |
$8.95 |
Grilled chicken breast with sesame sauce, broccoli, carrot and sesame seeds. Includes a side of rice. |
| Garlic Squid |
$9.95 |
Market fresh squid cooked in garlic sauce with fresh veggies. |
| Red Curry Squid |
$9.95 |
Market fresh squid cooked in red curry marinade. |
| Crispy Catfish Salad |
$8.95 |
Fresh market catfish fried and separated topped with a Lao style lime sauce. |
| Fish Pad Ped |
$8.95 |
Market fresh fish fried and marinaded with a pad ped curry sauce. |
| Fish Tamarind |
$8.95 |
Fresh market fish cooked with fresh tamarind sauce. |
| Fish with Lime Sauce |
$8.95 |
Fresh market fish cooked with lime sauce and cilantro, topped with carrots and lime slices. |
| Ice Cream |
$3.00 |
Please call the restaurant for today's selection. |
| Sticky Rice with Mango |
$3.00 |
|
| Singapore Green Noodles with Coconut Milk |
$3.00 |
|
