Spicy Seafood Soup |
$12.00 |
Spicy XO seafood soup with assorted seafood. Mild spicy, shellfish. |
Kimchi Miso Soup |
$12.00 |
Kimchi soft tofu miso soup with choices of assorted seafood or pork. Mild spicy, includes shellfish. |
Seafood Soup |
$12.00 |
Assorted seafood in soy sauce soup. Includes shellfish. |
Miso Soup |
$2.50 |
Soy bean soup. |
Lobster Salad |
$15.00 |
Served with Sousaku house salad dressing. Includes shellfish.
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Spicy Seafood Salad |
$9.00 |
Shrimp, crab stick, octopus, tobikko and spicy mayo. Mild spicy, shellfish. |
Avocado Salad |
$8.00 |
Crab stick, cucumber, tobikko and avocado mixed with mayo. Shellfish. |
Seaweed Salad |
$5.00 |
Assorted seaweed and cucumber in light vinegar sauce. |
Mini Sashimi |
$12.50 |
7 pieces. Sake, white fish and maguro. |
Regular Sashimi |
$18.00 |
12 pieces. Ssake, white fish, maguro, yellow tail and ika. Includes shellfish. |
Omakase Sashimi |
$28.00 |
Chef's choice of assorted sashimi. Includes shellfish. |
Mini Sushi |
$9.00 |
3 pieces. Salmon, white fish and maguro tuna. |
Chu Sushi |
$14.00 |
5 pieces. Salmon, ika squid, maguro tuna, hamachi yellow tail, unagi eel. Shellfish. |
O Sushi |
$25.00 |
9 pieces. Salmon, ika (squid), maguro tuna, hamachi yellowtail, unagi eel, saba mackerel, hotategai scallop, ebi cooked shrimp, uni sea urchin. Shellfish. |
Sousaku Crunchy Maki |
$11.00+ |
|
Shitake Mushroom Zucchini and Eggplant Sousaku Sushi Pizza |
$10.00 |
Crispy fried rice as the base, tomato sauce, nori and cheese with choices of toppings. |
Salmon with Pineapple Sousaku Sushi Pizza (Mild Spicy) |
$12.00 |
Crispy fried rice as the base, tomato sauce, nori and cheese with choices of toppings. |
Shrimp Scallop and Tuna Sousaku Sushi Pizza |
$14.00 |
Crispy fried rice as the base, tomato sauce, nori and cheese with choices of toppings. Mild spicy, includes shellfish. |
Crawfish Sousaku Sushi Pizza |
$15.00 |
Crispy fried rice as the base, tomato sauce, nori and cheese with choices of toppings. Mild spicy, includes shellfish. |
Ume Shiso Maki |
$4.50 |
Shiso leaves, cucumber and plum sauce. |
Oshinki Maki |
$4.50 |
Pickled radish. |
Kappa Maki |
$4.50 |
Cucumber. |
Avocado Maki |
$4.50 |
Avocado. |
Mushroom Tempura Maki |
$6.00 |
Shitake mushroom tempura and eel sauce. |
Fuji Maki |
$6.50 |
Fuji apple, fried sweet potato and eel sauce. |
Spicy Tuna Maki |
$8.50 |
Spicy mayo, chopped tuna, tempura crumb and scallion. Mild spicy. |
Spicy Sake Maki |
$8.00 |
Spicy mayo, chopped salmon, tempura crumb and scallion. Mild spicy. |
Spicy Hamachi Maki |
$8.00 |
Spicy mayo, chopped yellowtail, tempura crumb and scallion. Mild spicy. |
California Maki |
$7.00 |
Tobiko, avocado, cucumber and crab stick. Shellfish. |
Sake Maki |
$6.25 |
Salmon. |
Tekka Maki |
$6.75 |
Tuna. |
Negi Hama Maki |
$6.50 |
Yellowtail, scallion and sesame. |
Philly Maki |
$8.50 |
Smoked salmon, cream cheese, cucumber and scallion. |
Una Kyu Maki |
$8.25 |
Eel, cucumber, scallion and eel sauce. |
Una Avo Maki |
$8.25 |
Eel, avocado, scallion and eel sauce. |
Caterpillar Maki |
$12.00 |
Eel, tobikko, cucumber, spicy mayo topped with avocado and eel sauce. Mild spicy. |
Rainbow Maki |
$14.50 |
Crab stick, tobikko, shrimp, spicy mayo topped with tuna, white fish, salmon and avocado. Mild spicy, shellfish. |
Hola Hola Maki |
$15.50 |
Fried shrimp, avocado topped with spicy salmon, tempura crumb, tobiko, jalapeno and eel sauce. Mild spicy, shellfish. |
Volcano Maki |
$10.50 |
Baked maki with crab stick, avocado, cucumber topped with spicy mayo and tobiko. Mild spicy, shellfish. |
Sugar Mama Maki |
$10.50 |
Sweet potato and pineapple topped with torched salmon, tartar sauce and eel sauce. |
Amboy Maki |
$12.75 |
Baked maki with cucumber, avocado and tempura crumb topped with scallop, tobiko, scallion and spicy mayo. Mild spicy, shellfish. |
White Sakura |
$14.25 |
Salmon, avocado, tempura crumb topped with escolar, seaweed salad and wasabi mayo. |
2 Pieces Saba |
$5.00 |
Pickled mackerel. |
2 Pieces Kanikama |
$5.00 |
Imitation crab stick. |
2 Pieces Ika |
$5.25 |
Squid. Includes shellfish. |
2 Pieces Ebi |
$5.75 |
Cooked shrimp. Includes shellfish. |
2 Pieces Izumidai |
$5.50 |
Tilapia. |
2 Pieces Suzuki |
$6.00 |
Striped bass. |
2 Pieces Sake |
$6.50 |
Salmon. |
2 Pieces Tobikko |
$6.75 |
Flying fish roe. |
2 Pieces Smoked Salmon |
$6.50 |
Smoked salmon. |
2 Pieces Escolar |
$6.00 |
|
2 Pieces Unagi |
$7.25 |
Eel. |
2 Pieces Tako |
$6.75 |
Octopus. Shellfish. |
2 Pieces Hamachi |
$7.25 |
Yellowtail. |
2 Pieces Maguro |
$7.50 |
Tuna. |
2 Pieces Spicy Hotategai |
$9.00 |
Chopped raw scallop, tobikko, spicy mayo and scallion. Mild spicy, includes shellfish. |
2 Pieces Botan Ebi |
$9.50 |
Large sweet shrimp. Shellfish. |
2 Pieces Uni |
$10.00 |
Sea urchin. Shellfish. |
2 Pieces Hotategai |
$7.50 |
Raw scallop. Shellfish. |
2 Pieces Ikura |
$7.00 |
Salmon roe. |
3 Pieces Saba |
$7.00 |
Pickled mackerel. |
3 Pieces Kanikama |
$7.00 |
Imitation crab stick. Shellfish. |
3 Pieces Ika |
$7.25 |
Squid. Shellfish. |
3 Pieces Ebi |
$7.25 |
Cooked shrimp. Shellfish. |
3 Pieces Izumidai |
$7.25 |
Tilapia. |
3 Pieces Suzuki |
$8.00 |
Stripe bass. |
3 Pieces Sake |
$8.50 |
Salmon. |
3 Pieces Tobikko |
$8.75 |
Flying fish roe. |
3 Pieces Smoked Salmon |
$8.50 |
|
3 Pieces Escolar |
$8.00 |
|
3 Pieces Unagi |
$9.25 |
Eel. |
3 Pieces Tako |
$8.75 |
Octopus. Shellfish. |
3 Pieces Hamachi |
$9.25 |
Yellowtail. |
3 Pieces Maguro |
$9.50 |
Tuna. |
3 Pieces Spicy Hotategai |
$9.00 |
Chopped raw scallop, tobikko, spicy mayo and scallion. Shellfish, mild spicy. |
3 Pieces Botan Ebi |
$11.50 |
Large sweet shrimp. Shellfish. |
3 Pieces Uni |
$12.00 |
Sea urchin. Shellfish. |
3 Pieces Hotategai |
$9.50 |
Raw scallop. Shellfish. |
3 Pieces Ikura |
$9.00 |
Salmon roe. |
Chicken Yakitori |
$3.50 |
1 grilled skewer per order, served with Sousaku barbecue sauce and sesame. |
Wagyu Yakitori |
$10.00 |
Beef. 1 grilled skewer per order, served with Sousaku barbecue sauce and sesame. |
Matsusaka Pork Yakitori |
$4.00 |
Pork toro. 1 grilled skewer per order, served with Sousaku barbecue sauce and sesame. |
Chicken Wing Yakitori |
$3.50 |
1 grilled skewer per order, served with Sousaku barbecue sauce and sesame. |
Shitake Mushroom Yakitori |
$3.00 |
1 grilled skewer per order, served with Sousaku barbecue sauce and sesame. |
Scallop Yakitori |
$5.00 |
1 grilled skewer per order, served with Sousaku barbecue sauce and sesame. Shellfish. |
Asparagus Yakitori |
$4.00 |
1 grilled skewer per order, served with Sousaku barbecue sauce and sesame. |
King Mushroom Yakitori |
$3.00 |
1 grilled skewer per order, served with Sousaku barbecue sauce and sesame. |
Arabiki Yakitori |
$3.75 |
Japanese pork sausage. 1 grilled skewer per order, served with Sousaku barbecue sauce and sesame. |
Shrimp Yakitori |
$5.00 |
1 grilled skewer per order, served with Sousaku barbecue sauce and sesame. Shellfish. |
Oyster Mushroom Wrapped in Bacon Yakitori |
$3.00 |
1 grilled skewer per order, served with Sousaku barbecue sauce and sesame. |
Corn Yakitori |
$4.50 |
1 grilled skewer per order, served with Sousaku barbecue sauce and sesame. |
Yakitori Combo |
$12.00 |
Shitake mushroom, chicken wing, oyster mushroom wrapped in bacon and chicken. 1 grilled skewer per order, served with Sousaku barbecue sauce and sesame. |
Chicken Kushikatsu |
$3.50 |
1 deep fried skewer per order, served with special sauce. |
Salmon Kushikatsu |
$4.50 |
1 deep fried skewer per order, served with special sauce. |
Scallop Kushikatsu |
$5.00 |
Shellfish. 1 deep fried skewer per order, served with special sauce. |
Zucchini Kushikatsu |
$2.50 |
1 deep fried skewer per order, served with special sauce. |
Shitake Mushroom Kushikatsu |
$3.00 |
1 deep fried skewer per order, served with special sauce. |
Arabiki Kushikatsu |
$3.75 |
Japanese pork sausage. 1 deep fried skewer per order, served with special sauce. |
Shrimp Kushikatsu |
$5.00 |
Shellfish. 1 deep fried skewer per order, served with special sauce. |
Oyster Mushroom Wrapped in Bacon Kushikatsu |
$3.00 |
1 deep fried skewer per order, served with special sauce. |
Quail Egg Kushikatsu |
$3.00 |
1 deep fried skewer per order, served with special sauce. |
Kushikatsu Combo |
$12.50 |
Zucchini, quail egg, scallop and oyster mushroom wrapped in bacon. 1 deep fried skewer per order, served with special sauce. |
Mushrooms Medley Hot Tapas |
$6.00 |
Sauteed mixed mushrooms, garlic and red wine vinegar. |
Butter Corn Hot Tapas |
$5.00 |
Grilled butter corns and smothered in our house custard sauce on top. |
Spicy Garlic Edamame Hot Tapas |
$4.50 |
Boiled Japanese green soy beans with mild spicy garlic sauce. Mild spicy. |
Crab Croquette Hot Tapas |
$8.00 |
Sousaku crab cake dipped in Japanese bread crumb batter and deep fried to perfection, served with scallion, katsu and mayo sauce. Shellfish. |
Youzi Maguro Hot Tapas |
$10.00 |
Semi-cooked tuna served with chef's special mixed grapefruit sauce. |
Sweet Potato Fries Hot Tapas |
$5.00 |
Hand cut strips of fried sweet potatoes and served with plum favor seasoning. |
Pork Gyoza Hot Tapas |
$6.00 |
Pan fried pork and vegetable dumplings. |
Yaki Ika Maru Hot Tapas |
$12.00 |
Squid teppanyaki and served with vegetables and teriyaki sauce. Shellfish. |
Garden Chicken Hot Tapas |
$6.50 |
Grilled boneless chicken with teriyaki sauce wrapped in parchment paper with vegetables and baked to perfection. |
Tatsuta-Age Hot Tapas |
$6.00 |
Deep fried marinated boneless chicken in light batter, served with spicy mayo sauce. |
Spicy Chicken Wings Hot Tapas |
$7.00 |
Korean style fried chicken wings, served with Korean sweet chili sauce. Mild spicy. |
Golden Tofu Hot Tapas |
$5.00 |
Deep fried soft tofu in light batter, served with mixed mushroom and tempura sauce. |
King Mushroom Hot Tapas |
$5.50 |
Deep fried oyster mushroom in light batter with salt and pepper. |
Ikageso Hot Tapas |
$8.50 |
Fried octopus tentacles, served with spicy mayo. Shellfish. |
Fried Softshell Crab Hot Tapas |
$13.95 |
Fried salt and pepper softshell crab. Shellfish. |
Shrimp Toast Hot Tapas |
$8.00 |
Mango, cream cheese and shrimps rolled in toast and deep fried, served with sweet, spicy and sour sauce. Shellfish. |
Sousaku Boky Bun Hot Tapas |
$6.00 |
Roasted pork bun, served with lettuce, fried scallion and special Sousaku barbecue sauce. |
Gyu Tataki Cold Tapas |
$10.00 |
Lightly sliced seared sirloin steak semi-cooked, served with ponzu sauce. |
New Style Maguro Tataki Cold Tapas |
$12.00 |
Lightly sliced seared tuna semi-cooked, served with mustard salad dressing. |
Youzi Suno Mono Cold Tapas |
$6.50+ |
Seafood in light vinegar. |
Tartar Trio Cold Tapas |
$11.00 |
Raw tuna, raw salmon and avocado mixed with spicy mayo and eel sauce. Mild spicy. |
Kimchi King Cold Tapas |
$7.50 |
Cooked shrimp, raw scallop, raw white fish, lettuce and cucumber wrapped in Korean kimchi. Mild spicy, shellfish. |
Naruto Cold Tapas |
$8.00 |
Avocado, crab stick, shrimp, tobikko and spicy mayo rolled in thinly sliced cucumber. Mild spicy, shellfish. |
Fuji Sake Cold Tapas |
$6.50 |
Torched salmon wrapped in sliced fuji apple, served with sweet ume sauce. |
Sake Aburi Cold Tapas |
$12.95 |
Torched salmon on top of seafood salad and spicy mayo. Topped with eel sauce and scallion. Mild spicy, shellfish. |
Vegetable Tempura |
$2.95 |
3 pieces of deep fried vegetables in a light batter, served with tempura sauce. |
Torimomo Teriyaki Don |
$6.50 |
Pan fried chicken, nori, sesame, scallion over white rice, served with teriyaki sauce. |
Steak Teriyaki Don |
$9.50 |
Grilled sirloin steak, nori, sesame, scallion over white rice, served with teriyaki sauce. |
Curry Tatsuta Don |
$7.50 |
Fried boneless chicken over white rice, served with Japanese curry sauce. |
Eel Chazuke |
$7.50 |
Grilled eel, nori, sesame, scallion and seasoning with white rice in fish broth. |
Unaju Don |
$9.50 |
Broiled eel glazed with eel sauce over a bed of rice. |
Crispy Duck |
$12.00 |
Grilled duck breast, nori, sesame and scallion over white rice, served with teriyaki sauce. |
Pork Toro |
$10.00 |
Grilled pork toro, nori, sesame, scallion over white rice, served with teriyaki sauce. |
Salmon Teriyaki Don |
$10.00 |
Grilled salmon, nori, sesame, scallion over white rice, served with teriyaki sauce. |
Salmon Don |
$12.00 |
Salmon on bed of sushi rice. |
Uni Sweet Shrimp Don |
$18.00 |
Uni and botan ebi on bed of sushi rice. Shellfish. |
Chirashi |
$15.00 |
Chef's selection of sashimi on bed of sushi rice. Shellfish. |
Stuffed Ika |
$14.00 |
Kampyo, cucumber, tempura crumb and oshiko filling in squid, outside wasabi mayo. Spicy, shellfish. |
Torched Wagyu Maki |
$18.00 |
Fried shrimp, wagyu beef, asparagus, lettuce, outside yakitori sauce. Shellfish. |
Eel Monster Maki |
$14.00 |
Fried sweet potato, eel, cream cheese, avocado, topped with eel sauce. |
Sousaku Special Maki |
$16.00 |
Lettuce, asparagus, fried shrimp, topped with torched scallop, basil and garlic mayo. Includes shellfish. |
Softshell Crab Maki |
$14.95 |
Softshell crab tempura, cucumber and spicy mayo, outside tobikko, scallion and eel sauce. Spicy, includes shellfish. |
White Rice |
$2.50 |
|
Sushi Rice |
$3.50 |
|
Steam Udon |
$5.00 |
|
Tatsuta-Age Udon in Soy Sauce Broth Lunch |
$10.00 |
Deep fried marinated boneless chicken in light batter. Thick wheat flour noodle soup. Served with house salad and side dish of chef's selection. |
Seafood Udon in Soy Sauce Broth Lunch |
$12.00 |
Assorted seafood. Thick wheat flour noodle soup. Served with house salad and side dish of chef's selection. Shellfish. |
Roast Pork Udon in Soy Sauce Broth Lunch |
$9.00 |
Chashu pork. Thick wheat flour noodle soup. Served with house salad and side dish of chef's selection. |
Sashimi Lunch |
$12.00 |
Assorted filets of raw fish served with white rice. Served with miso soup and house salad. |
Sushi Lunch |
$12.00 |
5 pieces of sushi and a tuna roll. Served with miso soup and house salad. |
Maki Lunch |
$11.00 |
Served with miso soup and house salad. |
Chirashi Lunch |
$13.00 |
Chef's selection of sashimi on bed of sushi rice. Served with miso soup and house salad. |
Sushi Sashimi Lunch |
$15.50 |
Assorted sushi and filets of raw fish. Served with miso soup and house salad. |
Chicken Teriyaki Donburi Lunch |
$10.00 |
Served with miso soup, house salad and side dish of chef's selection. |
Salmon Teriyaki Donburi Lunch |
$11.00 |
Served with miso soup, house salad and side dish of chef's selection. |
Steak Teriyaki Donburi Lunch |
$11.00 |
Served with miso soup, house salad and side dish of chef's selection. |
Fried Pork Curry Donburi Lunch |
$11.50 |
Served with miso soup, house salad and side dish of chef's selection. |