| Jellab |
$5.00 |
Grape molasses, date syrup, rose water and nuts. |
| Fresh Mint Lemonade |
$5.00 |
|
| Lentil Soup |
$6.50 |
|
| Chicken and Vermicelli Noodle Soup |
$7.00 |
|
| Hummus Salad |
$8.50 |
Pureed chickpeas with tahini sauce and lemon juice. |
| Spicy Hummus Salad |
$9.50 |
Pureed chickpeas with tahini sauce, lemon juice and house spice blend. |
| Baba Ghanoush Salad |
$9.50 |
Char grilled eggplant puree with tahini and fresh lemon juice. |
| Saltet Raheb Salad |
$10.00 |
Chopped char-grilled eggplant with tomatoes, bell peppers, garlic and extra virgin olive oil. |
| Mohammara Salad |
$11.00 |
Spicy and sweet red pepper blended with walnuts and pomegranate. |
| Tabouli Salad |
$11.00 |
Wheat bulgur with fresh parsley, tomatoes, scallions, mint, fresh lemon juice and olive oil. |
| Fattoush Salad |
$10.00 |
Mixed greens with tomatoes, cucumber, radish, onions and toasted pita in a lemon sumac vinaigrette. |
| Laban Bi Khair |
$7.00 |
Lebanese yogurt infused with garlic and mixed with cucumbers. |
| Shish Taouk over House Salad |
$17.00 |
Char-grilled chicken marinated in lemon and herbs. |
| Lamb Kebab over House Salad |
$20.00 |
|
| Kafta Kebab over House Salad |
$18.00 |
Char-grilled ground beef with onions, parsley, herbs and spices. |
| Falafel over House Salad |
$15.00 |
|
| Grilled Vegetables over House Salad |
$15.00 |
|
| Shish Taouk |
$19.00 |
Char-grilled chicken marinated in lemon and herbs, served with french fries and coleslaw. |
| Lamb Kebab |
$21.00 |
Char-grilled succulent lamb, served with french fries and grilled vegetables. |
| Grilled Kafta Kebab |
$20.00 |
Char-grilled lean beef mixed with chopped onions, parsley, herbs and spices, served with french fries and grilled vegetables. |
| Mujadara |
$16.00 |
Rice, lentils and caramelized onions and Lebanese salad. |
| Loubiye Bzeit |
$16.00 |
Fresh green beans sauteed in extra virgin olive oil with onions, tomatoes and aromatic herbs, served with vermicelli rice. |
| Moussaka |
$16.00 |
Sauteed eggplant cooked with cherry tomatoes, green peppers and chickpeas, served with vermicelli rice. |
| Waraa Einab |
$6.00 |
Stuffed vegetarian grape leaves with rice, tomatoes and herbs, served with Lebanese salad. |
| Batata Sandwich |
$8.00 |
Crispy fries, coleslaw, garlic toum, ketchup and pickles. |
| Falafel Sandwich |
$9.00 |
Chickpea fritters, tomatoes, pickled turnips and tahini sauce. |
| Arnabeet Mekle |
$10.00 |
Marinated fried cauliflower, tomatoes and tahini sauce. |
| Betenjan Mashwi Sandwich |
$10.00 |
Grilled eggplant with our own marinade. |
| Djaj Sandwich |
$11.00 |
Marinated chicken breast, pickles, fries and garlic toum. |
| Lahme Sandwich |
$12.00 |
Marinated strips of beef with onions and parsley, tomatoes and tahini sauce. |
| Sojuk |
$12.00 |
Spiced Lebanese sausage, garlic toum, pickles and tomato. |
| Kafta Burger |
$16.00 |
Grilled beef with onions, parsley, herbs and spices, grilled tomato and tahini sauce. Served with Phoenician fries. |
| Kibbeh Burger |
$16.00 |
Seasoned lamb, garlic toum, fresh mint and pickles. Served with Phoenician fries. |
| 3 Piece Fatayir |
$9.00 |
Classic spinach pie. |
| Phoenician Fries |
$7.00 |
Fresh hand cut fries topped with sumac and parsley with za'atar aioli. |
| 5 Piece Falafel |
$7.50 |
Chickpeas, onions, cumin and parsley. |
| 2 Piece Kibbe Kras |
$9.00 |
A shell of finely minced beef and lamb, cracked wheat and spices filled with minced meat and nuts. |
| 3 Piece Rekakat Lahme |
$9.50 |
Pastry filled with minced beef and pine nuts. |
| 3 Piece Rekakat Jebne |
$8.50 |
Blend of five cheese in phyllo pastry. |
| Mouhallabie |
$5.00 |
Milk pudding topped with ground pistachio and nuts with orange blossom syrup. |
| Baklawa |
$7.00 |
Three pieces. Assortment of phyllo pastries filled with nuts. |
| Nammoura |
$4.50 |
Semolina and orange blossom slice cake. |
