| Aguacate Relleno de Cangrejo |
$12.95 |
Avocado filled with shrimp and crab salad with a fresh herb vinaigrette. |
| Ensalada de Mar y Sol |
$15.95 |
Spring mix greens with lump crab and grilled shrimp with a creamy white balsamic vinaigrette. |
| Enchiladas SoLuna (3) |
$15.95 |
Chicken enchiladas with a combination of poblano, cilantro and chipotle enchiladas. Served with refried beans and rice. |
| Enchiladas de Mar (2) |
$15.95 |
Snapper, shrimp and lobster sauteed in white wine,topped with white wine lobster cream. Served with white rice and plantains. |
| Enchiladas de Langosta (2) |
$15.95 |
Lobster sauteed in white wine and herbs topped with white wine lobster cream. Served with white rice and plantains. |
| Enchiladas de Camaron (2) |
$15.95 |
Shrimp sauteed in white wine and herbs topped with chipotle, cilantro or poblano cream. Served with white rice and plantains. |
| Pollo a la Parrilla |
$15.95 |
Grilled marinated chicken breast with grilled green onions. Served with a side caesar salad, borracho beans and rice. Add creamy rajas poblanas $18.95 |
| Carne a la Tampiquena |
$22.95 |
Grilled marinated outside fajita skirt with green onions. Served with mole enchilada and refried beans. Add creamy rajas poblanas $25.95 |
| Tampiquena del Chef |
$25.95 |
Marinated outside skirt with white wine cream sauce. Served with sauteed vegetables and white rice. |
| Cabrito |
$24.95 |
Cabrito marinated with fresh herbs. Served with pico de gallo especial and borracho beans. |
| Tacos de Cabrito (3) |
$14.95 |
Served on corn or flour with pico de gallo especial and borracho beans. |
| Poblano del Mar |
$14.95 |
Poblano pepper filled with sauteed snapper, shrimp, and salmon topped with white wine cream sauce. Served with rice and vegetables. |
| Salmon on the Grill |
$17.95 |
Choice of cilantro, chipotle or poblano creams. Served with sauteed vegetables and white rice. |
| Flan or Tres Leche Cake |
$5.50 |
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