Sushi Sampler |
$9.95 |
Six assorted pieces of sushi. |
Spicy Octopus |
$8.95 |
With cucumbers and spicy sauce. |
Spicy Conch |
$8.95 |
With cucumbers and spicy sauce. |
Sashimi Appetizers |
$12.95 |
Selection of today's fresh fish. |
Seafood Sunomono |
$8.95 |
Octopus, conch, crab and cucumber in a tangy rice vinegar. |
Tuna Tataki |
$11.95 |
Lightly seared, thin sliced served with ponzu sauce. |
Usuzukuri |
$13.95 |
Thinly sliced fish with ponzu sauce. |
Edamame |
$3.95 |
Steamed soy beans with salt. |
Gyoza |
$5.95 |
Steamed or fried pork dumplings served with dumpling sauce. |
Popcorn Shrimp |
$9.95 |
Shrimp tempura in a creamy spicy sauce. |
Vegetable Spring Roll |
$4.95 |
White cabbage, carrots and celery wrapped with rice paper, deep fried and served with sweet and sour sauce. |
Fried Calamari |
$6.95 |
Crispy fried calamari served with sweet and sour sauce. |
Miso Soup |
$2.95 |
Delicate broth with miso, tofu, scallions and seaweed. |
Tom Yum Goong |
$3.95 |
Clear shrimp soup with lime juice, mushrooms, hot peppers, lemon grass and scallions, mixed vegetables, scallions and celery. |
Tom Ka Kai |
$3.95 |
Chicken in coconut milk with lemon juice, mushrooms and scallions. |
Thai Spicy Beef Salad |
$6.95 |
Sliced grilled beef marinated with Thai spices served with tomatoes, onions, scallions and cucumbers. |
Thai Spicy Seafood Salad |
$9.95 |
Fried seafood, celery, red onions, scallions, cashew nuts with chili paste. |
Spicy Tuna Salad |
$9.95 |
Tuna, cucumber, spicy sauce and scallions. |
Chicken Fruit Salad |
$6.95 |
Grilled chicken with apple, orange, pineapple and strawberry in a creamy sauce. |
Beef Panang Curry |
$13.95 |
Thai classic curry with coconut milk, bell peppers with basil. |
Beef Masaman Curry |
$13.95 |
Thai rich curry with coconut milk, cashew nuts, potatoes and avocado. |
Chicken Red Curry |
$13.95 |
Red curry with coconut milk, bell peppers, bamboo shoots and basil leaves. |
Shrimp Green Curry |
$15.95 |
Green curry with coconut milk, bell peppers, bamboo shoots and basil leaves. |
Chicken Fried Rice |
$13.95 |
Sauteed rice in brown sauce with tomatoes, scallions and egg. |
Pineapple Fried Rice |
$13.95 |
Shrimp and pineapple sauteed with rice in a brown sauce with onions, tomatoes, scallions and egg. |
Crab Fried Rice |
$13.95 |
Blue crab and scallions in a brown sauce with egg. |
Drunken Fried Rice |
$13.95 |
Sauteed with rice, egg, bell peppers, scallions, mushrooms and basil. |
Pad Thai |
$13.95 |
Sauteed rice noodles with egg, scallions and bean sprouts topped with ground peanuts. |
Clear Noodle |
$13.95 |
Clear noodles, onions, scallions, egg, tomatoes, baby corn and mushrooms. |
Crispy Noodle |
$13.95 |
Fried yellow noodles with egg, scallions, bean sprout and peanuts on top. |
Pad Prew Hwan Noodles |
$13.95 |
Yellow noodles, sauteed pineapples, cucumber, tomatoes, bell peppers and scallions in tomatoes sauce. |
Miami Heat Roll |
$12.95 |
Tuna, masago, avocado, tempura crunch, scallions spicy sauce and tuna on top. |
Dancing Eel Roll |
$11.95 |
California roll with eel on top. |
Big Eye Roll |
$9.95 |
Tuna, scallion, tempura flake and spicy mayo. |
Mamasita Roll |
$9.95 |
Yellow tail, fresh jalapenos, tempura flake, masago and mayo. |
Green Love Roll |
$14.95 |
Salmon, tuna hamachi and crab topped with toro sauce. |
Yellow Dragon Roll |
$12.95 |
Salmon on top. |
Soi Inca Roll |
$13.95 |
Seafood ceviche, fried cassava in a special creamy huancaina sauce with cilantro rice. |
Volcano Roll |
$10.95 |
California roll, topped with baked mixed seafood. |
Salmon Yuzu |
$7.95 |
Salmon, cilantro and yuzu sauce topped with jalapeno. |
Unakyu |
$8.95 |
Grilled eel and cucumber with special sauce. |
Don Vito |
$11.95 |
Tuna, snapper, crab and carrot wrapped in seaweed. (Rice-less). |
The Mask Roll |
$11.95 |
Tuna, salmon, yellow tail, massago and spicy mayo. |
Downtown Roll |
$9.95 |
Fried white fish, avocado, cucumber, massago and spicy mayo. |
Chicken Ginger Sauce |
$13.95 |
Sauteed with ginger sauce, onions, bell peppers, scallions and mushrooms. |
Shrimp Basil Leaves Sauce |
$15.95 |
Sauteed with basil leaves, bell peppers, hot chili and onions. |
Shrimp Garlic Sauce |
$15.95 |
Sauteed with garlic and black peppers served on steamed vegetables. |
Beef Cashew Nuts |
$13.95 |
Sauteed cashew nuts in a brown sauce, bell pepper, celery, mushrooms, carrots and scallions. |
Mixed Vegetables |
$11.95 |
Sauteed mixed vegetables in brown sauce. |
Volcano Chicken |
$13.95 |
Crispy strips of chicken with sweet and sour sauce. |
Ebi |
$2.50 |
Shrimp. |
Maguro |
$2.50 |
Tuna. |
Sake |
$2.50 |
Salmon. |
Tako |
$2.50 |
Octopus. |
Conch |
$2.50 |
Yellowtail. |
Hamachi |
$2.50 |
Yellowtail. |
Unagi |
$2.95 |
Eel. |
Ikura |
$2.95 |
Salmon eggs. |
Uni |
$3.00 |
Sea urchin. |
Red Tobiko |
$3.00 |
|
White Fish |
$2.50 |
|
Toro |
$3.00 |
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