| Calamari Fritti |
$11.00 |
Golden, crispy calamari with a side of zesty marinara sauce for dipping. |
| Cima Di Rape (Broccoli Rabe) |
$12.00 |
Fresh broccoli rabe sautéed with sliced garlic and pure olive oil. Add: sausage $5.00 |
| Crab, Spinach & Artichoke Dip |
$13.00 |
A rich, bubbling blend of fresh spinach, imported artichokes, Italian cheeses and crabmeat served with stone oven-baked bruschetta bread. |
| Bruschetta |
$9.00 |
Ripe roma tomatoes, extra virgin olive oil, kalamata olives, garlic and basil piled on warm charcoal-grilled bread. |
| Roasted Peppers & Mozzarella |
$10.00 |
Fire-roasted red bell peppers marinated in garlic and olive oil and served with fresh homemade buffalo mozzarella cheese. |
| Antipasto Freddo |
$13.00 - $18.00 |
The quintessential Italian classic featuring a variety of authentic homemade and imported meats and cheeses: fresh mozzarella, provolone, San Daniele mortadella and salami. Complemented by a selectio |
| Insalata Caprese |
$11.00 |
Our fresh homemade mozzarella alternated with slices of plump Roma tomatoes, garnished with fresh basil and sprinkled with extra virgin olive oil. |
| Famiglia Platter |
$24.00 |
Choose any three appetizers from the above. Extra cost: cima di rape $4.00, antipasto $4.00 |
| Insalata Campania |
$9.00 |
Baby greens topped with roma tomatoes, pine nuts and kalamata olives and tossed with our homemade sun-dried tomato vinaigrette. |
| Insalata Soffritto |
$11.00 |
A flavorful mix of baby spinach, tomatoes, fresh homemade mozzarella cheese, artichoke hearts and kalamata olives sprinkled with homemade sun-dried tomato vinaigrette. |
| Rugetta e Balsamico |
$11.00 |
Baby arugula, topped with imported artichokes, walnuts, gorgonzola cheese and tangy balsamic vinaigrette. |
| Caesar Salad |
$9.00 |
Bright romaine lettuce drizzled with classic Caesar dressing and finished with crunchy croutons and freshly shaved parmigiano cheese. |
| Pasta E Fagioli |
$5.00 - $7.00 |
Cannellini beans served with tubetti pasta. |
| Lobster Bisque |
$7.00 - $9.00 |
Soffritto signature soup |
| Pollo Parmigiana |
$9.00 |
Hand-breaded and fried chicken cutlet topped with marinara and melted mozzarella cheese. |
| Rustico |
$9.00 |
Sliced grilled chicken breast with sautéed spinach, fire-roasted red bell peppers and melted mozzarella cheese. |
| Salumi e Mozzarella |
$11.00 |
Your choice of mortadella or prosciutto di Parma with our homemade fresh mozzarella, baby arugula, fresh roma tomatoes and extra virgin olive oil. |
| Meatballs |
$9.00 |
Homemade veal, beef and pork meatballs sliced and topped with our signature marinara sauce and mozzarella cheese. |
| Campese |
$9.00 |
Grilled chicken, fire-roasted red bell peppers and melted mozzarella cheese. |
| Rapini & Sausage |
$11.00 |
Fresh brocoli rabe sautéed with sliced Italian sausage and melted mozzarella cheese. |
| Sorrento |
$9.00 |
Baby spinach, roma tomatoes, fresh basil and homemade mozzarella. |
| Tacchino |
$9.00 |
Roasted turkey with crispy bacon, baby spinach, roma tomatoes and mozzarella cheese. |
| Ziti al Forno |
$13.00 |
Ziti mixed with ground Italian sausage and tossed in a sherry blush cream sauce, then topped with mozzarella cheese and baked until bubbly. |
| Rigatoni Vodka |
$13.00 |
A delicious vodka cream sauce with a blend of sun-dried tomatoes and fresh vine-ripe tomatoes, tossed with large tubes of rigatoni pasta. |
| Fettuccini Fiesolana |
$13.00 |
A rich cream sauce with broccoli and prosciutto di Parma served over fettuccine pasta and sprinkled with parmigiano cheese. |
| Rigatoni Primavera |
$13.00 |
Fresh seasonal vegetables sauteed in a light white wine sauce, tossed with rigatoni pasta and topped with sliced grilled chicken. |
| Bolognese |
$12.00 |
Traditional iItalian meat sauce. Choose a pasta from our selection. |
| Alfredo |
$12.00 |
A heartwarming Italian favorite. Choose a pasta from our selection. |
| Classico |
$11.00 |
Our signature marinara sauce with meatballs. Choose a pasta from our selection. For ravioli, gnocchi, tortellini or linguini add $4.00 |
| Parmigiana |
$14.00 - $15.00 |
Layered with mozzarella and our own marinara sauce, then baked to perfection and served over capellini. |
| Alla Soffritto |
$14.00 - $15.00 |
Layered with our imported prosciutto di Parma and mozzarella cheese served in a light white wine sauce with wild mushrooms and spinach. |
| Marsala |
$14.00 - $15.00 |
Sun-dried tomatoes simmered with white and shiitake mushrooms in a delicate demiglace, finished with a touch of imported Marsala wine. |
| Sinatra |
$15.00 - $16.00 |
With roasted garlic, sun dried tomatoes, shiitake and white mushrooms in a chablis and brandy demiglaze cream sauce. |
| Portofino |
$14.00 - $15.00 |
Garlic, roasted peppers, tomatoes and asparagus in a white wine sauce topped with mozzarella. |
| Pescatore Mediterraneo - Risotto Pescatore |
$16.00 |
PEI mussels, littleneck clams, scallops and jumbo black tiger shrimp tossed with garlic and grape tomatoes in a flavorful pinot grigio sauce. |
| Pescatore Mediterraneo - Linguini Pescatore |
$17.00 |
PEI mussels, littleneck clams, scallops and jumbo black tiger shrimp tossed with garlic and grape tomatoes in a flavorful pinot grigio sauce. |
| Linguini Alle Vongole |
$15.00 |
Succulent littleneck clams sautéed in your choice of a white or red sauce either mild or spicy over a bed of homemade linguini. |
| Gamberoni Scampi |
$15.00 |
Jumbo black tiger shrimp and baby shrimp sautéed with garlic and tomatoes in an aromatic white wine and lemon sauce and served over homemade linguini. |
| Capesante Scotate |
$16.00 |
Pan-seared jumbo sea scallops and prosciutto di arma tossed with fettuccini pasta and rich sage cream sauce. |
| Salmon alla Brace |
$15.00 |
Fresh atlantic salmon grilled and topped with bright Roma tomato salsa. Served with a side of sautéed spinach with roasted peppers and rosemary oven-roasted potatoes. |
