| Regular Drip Coffee |
$3.50 |
|
| Decaf Drip Coffee |
$3.50 |
|
| Espresso |
$3.50 |
|
| Macchiato |
$4.00 |
|
| Caffe Latte |
$4.50 |
|
| Caffe Mocha |
$4.50 |
|
| Hot Chocolate |
$4.50 |
|
| Cappuccino |
$4.50 |
|
| Caffe Americano |
$3.50 |
|
| Hot Tea |
$3.50 |
|
| Fresh Orange Juice |
$6.00 |
|
| Fresh Lemonade |
$4.50 |
|
| Fresh Hibiscus Lemonade |
$4.50 |
|
| Espresso |
$3.50 |
|
| Macchiato |
$3.50 |
|
| Cappuccino |
$4.00 |
|
| Caffe Latte |
$4.50 |
|
| Caffe Americano |
$3.50 |
|
| Drip Coffee |
$3.50 |
|
| Hot Chocolate |
$4.50 |
|
| Hot Tea |
$3.50 |
|
| Brunch Gardens Guacamole |
$12.00 |
Prepared fresh to order, with tortilla chips. |
| Brunch Fresh Fruit |
$10.00 |
Seasonal organic fruit platter. |
| Brunch Warm Muffin Basket |
$6.00 |
Assorted freshly baked muffins. |
| Brunch Caesar Salad |
$9.00 - $12.00 |
Romaine lettuce with shaved Parmigiano cheese, crostini and house Caesar dressing. |
| Brunch Kale and Citrus Salad |
$10.00 - $13.00 |
Kale with carrots, roasted bell peppers, orange and grapefruit slices, almond slivers and honey sesame vinaigrette. |
| Brunch Barbabietole Salad |
$15.00 |
Roasted beets, burrata, arugula, crispy scallions, balsamic reduction, and roasted pistachio cream. |
| Brunch Pear & Gorgonzola Salad |
$14.00 |
Spinach, red belgium endive, thinly sliced pear, crumbled gorgonzola, candied pecans, and honey balsamic vinaigrette. |
| Brunch Quinoa Salad |
$14.00 |
Brown quinoa, roasted sweet corn, baby heirloom tomatoes, avocado, feta cheese and mojito vinaigrette. |
| Brunch Marco Polo Salad |
$17.00 |
Shredded jidori chicken, lettuce and cabbage, orange slices, almond slivers, wontons, and honey sesame dressing. |
| Brunch Cioppatina Salad |
$18.00 |
Chopped jidori chicken, lettuce, genoa salami, provolone, avocado and tomato, garbanzo beans, and balsamic vinaigrette. |
| Brunch Pulled Short Rib Sandwich |
$17.00 |
All natural short rib, house special coleslaw, jalapeno aioli, house barbecue and brioche. |
| Brunch Skylight Cheeseburger |
$17.00 |
Waygu beef, triple smoked bacon, caramelized onions, cheddar tomato, lettuce, basil aioli and brioche. |
| Brunch Organic Turkey Burger |
$16.00 |
Turkey breast, jalapeno and mushroom tempura, cheese fondue, fresh spinach, jalapeno ailoi and brioche. |
| Brunch Pollo e Avocado Sandwich |
$15.00 |
Jidori chicken, provolone, caramelized onions, avocado, tomato, jalapeno ailoi, and fire roasted flat bread. |
| Brunch Bistecca Sandwich |
$19.00 |
Prime flat iron steak, crispy onions, grilled organic tomato, arugula, horseradish ailoi, and grilled ciabatta. |
| Brunch Seared Ahi Sandwich |
$18.00 |
Seared sesame crusted ahi tuna, shredded lettuce, avocado, chipotle mayo, lemon dressing, and fire roasted flat bread. |
| Brunch 3 Fish Tacos |
$14.00 |
Fried catch of the day, red cabbage, pico de gallo, corn tortilla, with sour cream and tomatillo salsa. |
| Brunch Banana Pecan Pancakes |
$15.00 |
Caramelized bananas and candied walnuts, bourbon barrel aged maple syrup and whipped cream. |
| Brunch Grand Marnier French Toast |
$14.00 |
Cornflake and almond crusted brioche, grand mariner, fresh fruit, whipped cream and maple syrup. |
| Brunch Avocado Toast |
$15.00 |
Poached eggs, bacon, manchego cheese, crostini, and roasted potatoes. |
| Brunch Eggs Benedict |
$13.00 |
2 poached eggs, black forest ham, hollandaise, English muffin, and roasted potatoes. |
| Brunch Short Rib Benedict |
$16.00 |
2 poached eggs, slow roasted beef short ribs, red wine demi-glace, English muffins and roasted potatoes. |
| Brunch Lobster Benedict |
$19.00 |
2 poached eggs, lobster tail, spinach, cream sauce, cherry tomatoes, brussel sprouts, English muffin, and roasted potatoes. |
| Brunch Egg White Omelet |
$13.00 |
Spinach, mushrooms, garlic, zucchini, mozzarella, hash browns or roasted potatoes and toast. |
| Brunch Skylight Omelet |
$12.00 |
Caramelized onions, bacon, gruyere, avocado, hash browns or roasted potatoes, toast. |
| Brunch Frittata |
$14.00 |
Eggs, zucchini, bacon, spinach, tomato, and roasted potatoes. |
| Brunch Breakfast Burrito |
$13.00 |
Scrambled eggs, roasted onions, cheddar, roasted potatoes, guacamole, pico de gallo, and tomatillo salsa. |
| Brunch Steak & Eggs |
$24.00 |
Grilled prime flat iron steak, eggs, roasted potatoes with toast. |
| Brunch Chilaquiles |
$12.00 |
Scrambled egg, fresh tomatillo salsa, feta and cilantro over tortilla chips. |
| Brunch Huevos Rancheros |
$16.00 |
Fried eggs, crispy corn tortillas, beans, queso fresco, avocado an salsa fresca. |
| Brunch Dave's Bagel Sandwich |
$14.00 |
Scrambled eggs, triple smoked bacon, caramelized onions, cheddar cheese, toasted bagel and fried egg topper. |
| Brunch Wild Scottish Salmon |
$26.00 |
Grilled fresh salmon, honey mustard truffle sauce, yukon gold mashed potatoes, and sauteed spinach. |
| Brunch Paillard Di Pollo |
$22.00 |
Pounded and grilled jidori chicken breast, baby arugula and heirloom tomatoes, shaved parmigiano, and lemon dressing. |
| Brunch Piccata di Pollo |
$24.00 |
Jidori chicken breast sauteed in a lemon caper white wine sauce, served with mashed potatoes and sauteed seasonal vegetables. |
| Brunch Steak Frites |
$29.00 |
Wagyu skirt steak, chimichurri, and hand cut fries. |
| Brunch Ciabatta English Muffin |
$3.00 |
|
| Brunch Brioche Toast |
$3.00 |
|
| Brunch Buttermilk Biscuit |
$3.00 |
|
| Brunch Sourdough Toast |
$3.00 |
|
| Brunch Plain Bagel |
$3.00 |
|
| Brunch Onion Bagel |
$3.00 |
|
| Brunch Wheat Toast |
$3.00 |
|
| Brunch Applewood Smoked Bacon |
$5.00 |
|
| Brunch Spicy Italian Sausage |
$6.00 |
|
| Brunch French Fries |
$5.00 |
|
| Brunch Roasted Potatoes |
$6.00 |
|
| Brunch Hashed Potatoes |
$6.00 |
|
| Brunch Short Stack |
$6.00 |
|
| Bruschetta Burrata |
$12.00 |
Chopped heirloom tomatoes, fresh local burrata, and toasted tuscan bread. |
| Tuna Tartare |
$18.00 |
Fresh tuna and avocado. |
| Calamari & Zucchini |
$15.00 |
Grilled or fried, with spicy arrabbiata sauce. |
| Gardens Guacamole |
$14.00 |
Prepared fresh to order with chips. |
| Jumbo Shrimp Cocktail |
$21.00 |
Mexican white shrimp, house cocktail sauce and dijon mustard. |
| Meatballs |
$19.00 |
Grass fed beef, parmigiana, garlic, and fresh tomato sauce served over polenta. |
| Lenticchie Soup |
$6.00 - $9.00 |
Beluga lentils, medley of carrots, onions, celery and spinach. Vegetarian. |
| Minestrone Soup |
$6.00 - $9.00 |
White bean, asparagus, carrots, celery, onions, potatoes, zucchini and yellow squash. Vegetarian. |
| Caesar Salad |
$9.00 - $12.00 |
Romaine, crostini, shaved parmigiano, and house Caesar dressing. |
| Kale & Citrus Salad |
$10.00 - $13.00 |
Baby kale, carrots, orange and grapefruit slices, almond slivers, honey sesame vinaigrette. |
| Barbabletole Salad |
$15.00 |
Roasted beets, burrata, arugula, crispy scallions, balsamic reduction, roasted pistachio cream. |
| Pear & Gorgonzola Salad |
$14.00 |
Spinach, red Belgium endive, pear, Gorgonzola, candied pecans, honey balsamic vinaigrette. |
| Quinoa Salad |
$14.00 |
Red quinoa, roasted sweet corn, heirloom tomatoes, avocado, feta cheese, lime, and mint vinaigrette. |
| Cioppatina Salad |
$19.00 |
Chopped jidori chicken, lettuce, salami, avocado, provolone, tomatoes, garbanzo and balsamic vinaigrette. |
| Gamberetti Salad |
$25.00 |
Mexican white srhimp, avocado, sliced mango, grapefruit, mixed greens, Gorgonzola, candied pecans, and house vinaigrette. |
| Penne All'arrabbiata |
$15.00 |
Garlic, red pepper, parsley and spicy sauce. |
| Strozzapreti Norcina |
$21.00 |
Spicy sausage, and black truffle cream sauce. |
| Strozzapreti Al Salmone |
$23.00 |
Hand rolled pasta, salmon, asparagus, and pink tomato vodka sauce. |
| Pappardelle Al Telefono |
$19.00 |
Mozzarella, basil, and pink tomato sauce. |
| Lasagne Bolognese |
$22.00 |
Spinach pasta, bechamel and meat sauce. |
| Fetttuccine Bolognese |
$21.00 |
Traditional slow cooked meat sauce. |
| Spinach Ravioli |
$20.00 |
Filled with ricotta and spinach, with brown butter sage sauce. |
| Linguine Pescatore |
$24.00 |
Fresh clams, mussels, calamari, shrimp and spicy tomato sauce. |
| Spaghetti & Meatballs |
$24.00 |
Grass fed prime beef prime, parmigiana, garlic, and spicy tomato sauce. |
| Branzino |
$37.00 |
Lightly sauteed, fresh baby heirloom tomato sauce, sauteed spinach, and mashed potatoes. |
| Dover Sole |
$35.00 |
Pan seared fresh dover sole, lemon white wine sauce, yukon gold mashed potatoes and grilled asparagus. |
| Wild Scottish Salmon |
$28.00 |
Grilled, honey mustard truffle sauce, sauteed spinach, and roasted yukon gold potatoes. |
| Seafood Cioppino |
$25.00 |
Traditional seafood stew. |
| Paillard Di Pollo |
$22.00 |
Pounded and grilled jidori chicken breast, baby arugula and heirloom tomatoes, shaved parmigiana, and lemon dressing. |
| Piccata Di Pollo |
$24.00 |
Jidori chicken breast, lemon caper white wine sauce, seasonal vegetables, yukon gold mashed potatoes. |
| Pollo Alla Marsala |
$27.00 |
Jidori chicken breast, Sicilian marsala wine, mushrooms, shallots, yukon gold mashed potatoes and sauteed spinach. |
| Steak Frites |
$29.00 |
Wagyu Skrit steak, chimichurri, and hand cut fries. |
| Ribeye Steak |
$46.00 |
12 oz. prime rib eye, red wine demi-glace, roasted garlic and baby heirloom tomatoes, with yukon cold mashed potatoes. |
| Petite Filet |
$41.00 |
6 oz. prime filet mignon, scalloped potatoes, grilled asparagus, and marsala wine reduction. |
| New York Strip |
$60.00 |
16 oz. prime all natural special cut New York strip steak, baked potato with fixing and creamed spinach. |
| Veal Milanese |
$44.00 |
Pounded and breaded all natural tomahawk chop, arugula, baby heirloom tomatoes, and lemon dressing. |
| Short Ribs |
$34.00 |
Slow cooked all natural beef, red wine demi-glace, baked cipollini onions, yukon gold mashed potatoes, and fried kale. |
| Skylight Cheeseburger |
$18.00 |
Waygu beef, thick applewood smoked bacon, caramelized onions, cheddar, tomato, lettuce, basil aioli and brioche. |
| Margherita Pizza |
$16.00 |
Fresh mozzarella, basil, and tomato sauce. Local artisan cheese. |
| Fotomodella Pizza |
$19.00 |
Prosciutto, arugula, fresh mozzarella, and parmigiano. Local artisan cheese and imported Italian meat. |
| Funghi Misti Pizza |
$18.00 |
Mixed wild mushrooms, thyme, truffle oil and mozzarella. Local artisan cheese. |
| Salsiccia Pizza |
$18.00 |
Spicy Italian sausage, roasted red and yellow bell peppers, red onions, mozzarella and tomato sauce. Local artisan cheese and imported Italian meat. |
| Parmigiana Crusted Grilled Asparagus |
$9.00 |
|
| Seasonal Vegetables |
$6.00 |
|
| Creamed Spinach |
$7.00 |
|
| Sauteed Wild Mushrooms |
$7.00 |
|
| Fried Potatoes |
$7.00 |
|
| Roasted Potatoes |
$7.00 |
|
| Mashed Potatoes |
$7.00 |
|
| Scalloped Potatoes |
$7.00 |
|
| Baked Potato with Fixing |
$9.00 |
|
| Brussels Sprouts |
$8.00 |
|
| Bruschetta Burrata |
$11.00 |
Toasted Tuscan bread, burrata chopped organic tomatoes, basil, and olive oil. |
| Tuna Tartare |
$18.00 |
|
| Calamari & Zucchini |
$15.00 |
|
| Gardens Guacamole |
$14.00 |
|
| Jumbo Shrimp Cocktail |
$21.00 |
|
| Lunch Lenticchie Soup |
$6.00 - $9.00 |
|
| Lunch Minestrone Soup |
$6.00 - $9.00 |
|
| Lunch Caesar Salad |
$9.00 - $12.00 |
|
| Lunch Kale & Citrus Salad |
$10.00 - $13.00 |
Baby kale, carrots, orange and grapefruit slices, almond slivers and honey sesame vinaigrette. |
| Lunch Barbabletole Salad |
$15.00 |
Roasted beets, burrata, arugula, crispy scallions, balsamic reduction, and roasted pistachio cream. |
| Lunch Pear & Gorgonzola Salad |
$14.00 |
Spinach, red Belgium endive, pear, Gorgonzola, candied pecans, and honey balsamic vinaigrette. |
| Lunch Quinoa Salad |
$14.00 |
Roasted sweet corn, heirloom tomatoes, avocado, feta cheese, lime and mint vinaigrette. |
| Lunch Marco Polo Salad |
$17.00 |
Chicken, lettuce, cabbage, wontons, orange slices, almond, house honey sesame dressing. |
| Lunch Cioppatina Salad |
$18.00 |
Chicken, lettuce, salami, avocado, provolone, tomatoes, garbanzo, and balsamic vinaigrette. |
| Lunch Gamberetti Salad |
$25.00 |
Prawns, avocado, sliced mango, grapefruit, mixed greens, Gorgonzola, candied pecans, and house vinaigrette. |
| Lunch Pulled Short Rib Sandwich |
$17.00 |
Slow cooked all natural-beef short rib, house special coleslaw, jalapeno aioli, barbecue sauce, and brioche bun. |
| Lunch Skylight Cheeseburger |
$17.00 |
Angus beef, applewood bacon, caramelized onions, cheddar, tomato, lettuce, basil aioli and brioche. |
| Lunch Turkey Burger |
$16.00 |
Organic turkey, jalapeno tempura, cheese fondue, fresh spinach, jalapeno aioli and brioche. |
| Lunch Pollo Avocado Sandwich |
$15.00 |
Organic chicken, provolone, caramelized onions, avocado, tomato, jalapeno aioli and ciabatta. |
| Lunch Bistecca Sandwich |
$19.00 |
Prime flat iron steak, crispy onions, grilled organic tomato, arugula, horseradish aioli and ciabatta. |
| Lunch Seared Ahi Sandwich |
$18.00 |
Seared sesame crusted ahi tuna, shredded lettuce, avocado, chipotle mayo, lemon dressing, and fire roasted flat bread. |
| Lunch Branzino |
$37.00 |
Lightly sauteed, fresh baby heirloom tomato sauce, mashed potatoes and sauteed spinach. |
| Lunch Dover Sole |
$35.00 |
Pan seared, lemon white wine sauce, yukon gold mashed potatoes, and grilled asparagus. |
| Lunch Wild Scottish Salmon |
$26.00 |
Grilled, honey mustard truffle sauce, sauteed spinach, roasted yukon gold potatoes. |
| Lunch Seafood Cioppino |
$25.00 |
Traditional seafood stew. |
| Lunch Paillard Di Pollo |
$22.00 |
Pounded jidori chicken breast, baby arugula, baby heirloom tomatoes, shaved parmigiano, and honey balsamic vinaigrette. |
| Lunch Piccata Di Pollo |
$24.00 |
Jidori chicken breast, lemon caper white wine sauce, seasonal vegetables, and yukon gold mashed potatoes. |
| Lunch Pollo Alla Marsala |
$26.00 |
Jidori chicken breast, sicilian marsala wine, mushrooms, shallots, yukon cold mashed potatoes, and sauteed spinach. |
| Lunch Steak Frites |
$27.00 |
Wagyu skirt steak, chimichurri, fries. |
| Lunch Ribeye Steak |
$44.00 |
12 oz. prime rib eye, red wine demi-glaze, roasted garlic and heirloom tomatoes, yukon gold mashed potatoes. |
| Lunch Petite Filet |
$39.00 |
6 oz. prime filet, scalloped potatoes, grilled asparagus, marsala-veal reduction. |
| Lunch Veal Milanese |
$41.00 |
Pounded and breaded tomahawk chop, arugula, cabernet tomatoes. |
| Lunch Short Ribs |
$34.00 |
Slow cooked all natural beef, red wine demi-glaze, cipollini onions, yukon gold mashed potatoes and fried kale. |
| Lunch Penne All'arrabbiata |
$15.00 |
Garlic, red pepper, parsley and spicy sauce. |
| Lunch Strozzapreti Norcina |
$21.00 |
Hand rolled pasta, spicy sausage, black truffle cream sauce. |
| Lunch Strozzapreti Salmone |
$23.00 |
Hand rolled pasta, salmon, asparagus, and pink vodka sauce. |
| Lunch Pappardelle Al Telefono |
$18.00 |
Mozzarella, basil, and pink tomato sauce. |
| Lunch Lasagne Bolognese |
$22.00 |
Spinach pasta, bechamel, and meat sauce. |
| Lunch Fetttuccine Bolognese |
$21.00 |
Traditional slow cooked meat sauce. |
| Lunch Spaghetti Carbonara |
$18.00 |
Eggs, pecorino, pepper pancetta, and white wine. |
| Lunch Spaghetti & Meatballs |
$24.00 |
Grass fed beef meatballs, light spicy tomato sauce. |
| Lunch Spinach Ravioli |
$20.00 |
Ricotta and spinach filled, brown butter and sage sauce. |
| Lunch Spagetti Pescatore |
$24.00 |
Clams, mussels, calamari, shrimp, and spicy tomato sauce. |
| Lunch Brussel Sprouts |
$8.00 |
|
| Lunch Seasonal Vegetables |
$6.00 |
|
| Lunch Mixed Wild Mushrooms |
$7.00 |
|
| Lunch Hand Cut Fries |
$6.00 |
|
| Lunch Yukon Gold Mashed Potatoes |
$7.00 |
|
| Tiramisu |
$9.00 |
Savoiardi cookies, mascarpone, espresso, and chocolate shavings. |
| Cioccolatissimo |
$10.00 |
Moist chocolate cake, molten chocolate center, and vanilla ice cream. |
| Warm Butter Cake |
$12.00 |
Baked fresh, hot warm butter cake, orange zest, cream cheese creme brulee base with fresh raspberry sauce and vanilla ice cream. |
| Pandoro Bread Pudding |
$10.00 |
Pandoro bread, vanilla ice cream, vanilla sauce and fresh fruit puree. |
| Gelato |
$7.00 |
With homemade biscotti. |
| Sorbetto |
$7.00 |
With homemade biscotti. |
| Sticky Toffee Pudding |
$10.00 |
Traditional thick moist sponge cake made with fresh medjoule dates smothered in caramel and vanilla ice cream. |
| Creme Brulee |
$9.00 |
Soft cream, amaretto, and sugar flambe. |
| Classic Strawberry Shortcake |
$10.00 |
Fresh strawberries spooned over sweet and tender biscuits and fresh whipped creme. |
| Affogatto |
$9.00 |
Vanilla gelato, whipped cream, topped with fresh brewed espresso. |
