Skylark Salad |
$8.00 |
Mesclun greens, port wine poached pear, red onion, dried currants, toasted cashew, bleu cheese, champagne vinaigrette |
Caesar Salad |
$8.00 |
Crisp romaine, shaved parmesan, anchovy boardwalk pizza crisp, lemon garlic dressing |
Greek Salad |
$10.00 |
Bibb lettuce, tomato, cucumber, red onion, olive, caper, feta, oregano, red wine vinaigrette |
Steak & Spinach Salad |
$16.00 |
Hard boil egg, red onion, tomato, goat cheese, warm bacon vinaigrette |
Sunset Salad |
$12.00 |
Mesclun greens, fresh seasonal fruit, banana nut bread croutons, strawberry yogurt dressing |
Crab and Asparagus Salad |
$16.00 |
Bibb lettuce, shitake, clementine dill vinaigrette |
French Onion Soup |
$6.00 |
Gruyere cheese |
Tomato Oregano Soup |
$6.00 |
Grilled halloumi cheese |
All Natural Chicken & Noodle Soup |
$5.00 |
Mirepoix, herb oil |
Grilled Chicken Panini |
$10.00 |
Fresh mozzarella cheese, sliced plum tomato, bibb lettuce, basil aioli, ciabatta roll |
Marinated Portabella |
$10.00 |
Roasted red peppers, spinach, provolone, roasted garlic spread, multi grain roll |
Philly Meets Jersey City Cheese Steak |
$11.00 |
With caramelized onions, chefs signature american cheese wiz |
Turkey BLT |
$11.00 |
Cherry wood bacon, lettuce, tomato, herb mayo, sesame white toast |
Atlantic City Submarine Sandwich |
$11.00 |
Cappacolla ham, genoa salami, sopressata provolone cheese, lto, hot pepper relish, oil, vinegar, oregano, baguette |
Grilled Cheese |
$9.00 |
Aged cheddar, sun dried tomato pesto |
Pulled Mustard Chicken Salad |
$10.00 |
Bibb lettuce, oven dried tomato, ciabattB |
Tuna Salad |
$10.00 |
Bibb lettuce, capers and onions, baguette |
Corned Beef Reuben |
$12.00 |
Russian dressing, swiss cheese, signature slaw, grilled rye bread |
Skylark Burger |
$10.00 |
Lettuce, tomato, chefs signature cheese spread sky burger sauce |
Greek Burger |
$10.00 |
Spinach feta fondue, tomato, cucumber salad, olive |
Steak House Burger Patty Melt |
$10.00 |
Pepper jack, caramelized onion, zesty mayo, toasted rye |
Funni Bonz Fiery Chipotle Barbeque Burger |
$11.00 |
Cherry wood smoked bacon, queso fresco, crispy onion |
Classic Burger |
$9.00 |
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Jersey Shore Jumbo Lump Crab Cake |
$10.00 |
Remoulade, old bay dusted popcorn |
Cape May Salt Oysters on the Half Shell |
$10.00 |
Shaved blood orange basil granita |
Plancha Seared Scallops |
$10.00 |
Cherry wood smoked bacon, wild berry emulsion, micro cilantro |
Grilled Octopus |
$10.00 |
Chickpea salad. roasted red pepper, scallion |
Charred Brussel Sprouts |
$8.00 |
With cherry wood smoked bacon |
Wild Wood Smoked Chicken Wings |
$8.00 |
Funni bonz BBQ sauce, bleu cheese, celery sticks |
Funni Bonz Spicy Barbecue Quesadilla |
$10.00 |
Avocado salsa |
Prince Edward Island Mussels |
$10.00 |
Oven roasted tomato sauce, parmesan crisp |
Fresh Seafood Trio |
$19.00 |
Jumbo shrimp cocktail, lump crabmeat, oysters on the half shell, cocktail sauce, signature mignonette |
Roasted Garlic Potato Puree |
$5.00 |
|
Goat Cheese Potato Au Gratin |
$6.00 |
|
Artisan Mac and Cheese |
$7.00 |
|
Hand Cut Boardwalk Fries |
$4.00 |
|
Hummus & Coriander Spiced Pita Chips |
$8.00 |
Mediterranean olive bruschetta, extra virgin olive oil |
Curry Falafel Sliders |
$8.00 |
Spinach, roasted red peppers, mint yogurt, brioche bun |
Grilled Asparagus |
$6.00 |
|
Sauteed Spinach |
$6.00 |
|
Grilled Seasonal Vegetables |
$6.00 |
|
Forrest Mushroom Risotto |
$15.00 |
Spinach, roasted red pepper, truffle espuma |
Tagliatelle Jardiniere |
$15.00 |
Assorted seasonal vegetables, roasted garlic beurre noisette |
Scottish Salmon |
$19.00 |
Roasted fingerling potato, sauteed spinach, basil mostarda |
Plancha Seared Halibut |
$22.00 |
Grilled asparagus and fennel, citrus mojo |
All Natural Sous Vide Chicken |
$16.00 |
Roasted garlic potato puree, charred brussels sprouts, basil spike butter sauce |
Crispy Fried Chicken |
$15.00 |
Braised winter greens, mac & cheese, tango sauce |
Papardelle Bolognese |
$16.00 |
Shaved parmesan, ouzo rosemary essence |
Southwest Rubbed St. Louis Ribs |
$18.00 |
Cowboy baked beans, frizzled onions, jalapeno-cheddar cornbread pudding |
Colorado Lamb |
$22.00 |
Goat cheese potato au gratin, lemon watercress salad, spearmint jam |
Braised Short Rib |
$22.00 |
Smokey oregon bleu cheese grits, mushroom escabeche, chipotle funni bonz glaze |
Berkshire Pork Tenderloin |
$23.00 |
Candied yam brulee, wilted kale, crown royal maple glace |
Tornadoes of Filet Mignon |
$25.00 |
Boursin cheese potato puree, grilled seasonal vegetables, tarragon emulsion |
NY Strip Steak Frites |
$25.00 |
Certified angus beef, boardwalk fries, s-1 sauce |
Warm Pineapple Upside Down Cake |
$7.00 |
Rum raisin ice cream, pina colada sauce, rum raisins |
Vanilla Bean Panna Cotta |
$7.00 |
Lemon curd, lemon butter cookie |
Dulce De Leche Cheesecake |
$7.00 |
Warm apple strudel, dulce de leche cream, creme anglaise |
Chocolate Peanut Butter Bombe |
$7.00 |
Wet peanut sauce |
Chocolate Bread Pudding Sundae |
$7.00 |
Roasted banana ice cream, butterscotch, candied walnuts |
Warm Chocolate Cake |
$7.00 |
Brown sugar graham cracker, espresso fudge sauce |
Coffee or Decaf |
$2.00 |
|
Cappuccino |
$4.00 |
|
Espresso |
$3.00 |
|
Macchiato |
$3.00 |
|
Mocha Ghirardelli |
$4.00 |
|
French Press |
$7.00 |
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